CN106995092A - Prevent the bamboo tube wine of seepage - Google Patents

Prevent the bamboo tube wine of seepage Download PDF

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Publication number
CN106995092A
CN106995092A CN201710331857.5A CN201710331857A CN106995092A CN 106995092 A CN106995092 A CN 106995092A CN 201710331857 A CN201710331857 A CN 201710331857A CN 106995092 A CN106995092 A CN 106995092A
Authority
CN
China
Prior art keywords
bamboo tube
thick bamboo
wine
vacuum
sealed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710331857.5A
Other languages
Chinese (zh)
Inventor
胡彩平
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hubei Province Yao Sister Native Ecological Products Co Ltd
Original Assignee
Hubei Province Yao Sister Native Ecological Products Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hubei Province Yao Sister Native Ecological Products Co Ltd filed Critical Hubei Province Yao Sister Native Ecological Products Co Ltd
Priority to CN201710331857.5A priority Critical patent/CN106995092A/en
Publication of CN106995092A publication Critical patent/CN106995092A/en
Pending legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D25/00Details of other kinds or types of rigid or semi-rigid containers
    • B65D25/14Linings or internal coatings
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D25/00Details of other kinds or types of rigid or semi-rigid containers
    • B65D25/34Coverings or external coatings
    • B65D25/36Coverings or external coatings formed by applying sheet material
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/72Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02WCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W90/00Enabling technologies or technologies with a potential or indirect contribution to greenhouse gas [GHG] emissions mitigation
    • Y02W90/10Bio-packaging, e.g. packing containers made from renewable resources or bio-plastics

Abstract

The invention provides the bamboo tube wine for preventing seepage, including a dress wine and sealed thick bamboo tube, the plastic layer for being externally provided with vacuum parcel of thick bamboo tube, the vacuum in the vacuum and the thick bamboo tube of plastic layer and thick bamboo tube is equal;The thick bamboo tube upper side for filling wine will be sealed or micropore is bored in ring upper end;, section identical with micropore size is whittled into D-shaped bamboo stick and inserts micropore, bamboo stick and barrel have certain interval;By thick bamboo tube with putting plastic bag;It is put into vacuum machine, sealed plasthetic will be extracted after vacuum and polybag is sealed.Good sealing effect of the present invention, antiseep, volatilization prevention, vinosity is permanent, the resting period is long;The technical program compares other method, and manufacturing cost is cheap.

Description

Prevent the bamboo tube wine of seepage
Technical field
The bamboo tube wine of seepage is prevented the present invention relates to a kind of.
Background technology
Existing bamboo tube wine mostly directly using thick bamboo tube fill wine, because there is gap in the bamboo fibre of thick bamboo tube, its sealing compared with Difference, the wine industry in thick bamboo tube is easily seeped into outside thick bamboo tube, and is vapored away, and is caused the shelf-life of bamboo tube wine short, is usually no more than 6 months, and wine liquid is easily spoiled, and capacity for liquor can also be gradually decreased.Therefore, the sealing and preservation of bamboo tube wine how are solved the problems, such as, It is to promote the technical problem that bamboo tube wine is primarily solved.
The A of Chinese patent application publication No. CN 103466218, entitled " bamboo tube wine antiseep, volatilization prevention bamboo tube container And preparation method thereof " a kind of preparation method of bamboo tube wine bottle is disclosed, this method is thick bamboo tube outer layer last layer beeswax again;Although Seepage can be prevented, it is necessary to which it is higher to carry out sofening treatment, cost to thick bamboo tube.
Chinese patent application publication No.) application publication number 105479576A, remove the rascal of bamboo section surface, surface polishing It is smooth;The inner surface coating waterproof sodium of bottle, bottle cap, underwater paint is coated in bottle, bottle cap outer surface and upper and lower end face.Equally may be used Prevent seepage, it is necessary to which the rascal, coating underwater paint, cost that bamboo section surface is carried out to thick bamboo tube are also higher.
Chinese patent application publication No. 102616494B, the filling dress of the bamboo tube wine of a kind of entitled antiseep or volatilization Put, injection protection wine liquid in the cavity between wine cylinder and jacket layer, to form liquid protective layer, the jacket layer is the cylinder of closing Shape body or pocket.Also cost is too high.
The content of the invention
Present invention offer is a kind of will not both to have been occurred seepage or because of the change of ambient temperature or humidity thick bamboo tube will not have been caused to open Split bamboo tube wine.
The technical scheme is that:
It is a kind of to prevent the bamboo tube wine of seepage, including a dress wine and sealed thick bamboo tube, the plastics for being externally provided with vacuum parcel of thick bamboo tube Layer, the vacuum in vacuum and thick bamboo tube between plastic layer and thick bamboo tube is equal.
Further, the equal preparation method of vacuum between above-mentioned plastic layer and thick bamboo tube in vacuum and the thick bamboo tube For:
1)The thick bamboo tube upper side for filling wine will be sealed or micropore is bored in ring upper end;, section identical with micropore size is whittled into and is in The bamboo stick insertion micropore of D-shaped, bamboo stick and barrel have certain interval;
2)By thick bamboo tube with putting plastic bag;
3)It is put into vacuum machine, polybag is sealed after extracting vacuum to sealed plasthetic bag.
Further, above-mentioned thick bamboo tube is outer and plastic cement internal layer coats high wine, and the number of degrees of the high wine are higher than in bamboo tube wine The number of degrees of wine.
The beneficial effects of the invention are as follows:
1. sealed plastic bag is sealed after extracting vacuum to polybag, the vacuum for so making thick bamboo tube inside and outside is consistent, this The sample reduction that can just try one's best avoids the inside and outside wine of thick bamboo tube from being interpenetrated because concentration is different.
2. thick bamboo tube is outer and polybag internal layer coats high wine, maintain the moistening on the outer thick bamboo tube surface of thick bamboo tube, it is to avoid because outside The change of boundary's temperature or humidity and cause thick bamboo tube to ftracture.
3. thick bamboo tube is outer and polybag internal layer disinfects the phenomenon that mildewed when avoiding long-term storage outside thick bamboo tube in alcohol.
Brief description of the drawings
Fig. 1 is the structural representation of the bamboo tube wine of the present invention;
Wherein:1- thick bamboo tubes;2- polybags;3- drills.
Embodiment
The invention will be further described below in conjunction with the accompanying drawings:
Referring to Fig. 1, bamboo tube wine is made up of thick bamboo tube 1 and the internal wine filled, and polybag 2 of the appearance of thick bamboo tube 1 provided with vacuum is wrapped up, bamboo The top of cylinder 1 mainly can make the gas inside and outside thick bamboo tube 1 provided with micro- shape drilling 3, micro- shape drilling 3 when wrapping up the polybag 2 of vacuum Pressure is equal.
Applicants have discovered that, the air pressure inside and outside such as thick bamboo tube 1 is unequal, the ground that wine will be low from air pressure Thief zone to air pressure Side.
Specifically, the preparation method of bamboo tube wine seepage is prevented, is comprised the following steps:
1)The thick bamboo tube upper side for filling wine will be sealed or micropore is bored in ring upper end;
, section identical with micropore size is whittled into D-shaped bamboo stick and inserts micropore, such bamboo stick can not loosen and thick bamboo tube wall in hole There is certain interval between bamboo stick;
2)By thick bamboo tube with plastic bag is put, thick bamboo tube is outer and plastic cement internal layer coats high wine, and the number of degrees of high wine are higher than in bamboo tube wine The number of degrees of wine;
3)It is put into vacuum machine, sealed plasthetic will be extracted after vacuum and polybag is sealed.
The present invention coats micro high wine outside thick bamboo tube, there is following benefit:
(1) playing prevents, suppresses fungus growth;
(2) humidity is increased;Thick bamboo tube is set to keep freshness;
(3) after polybag is sealed, part wine, which will will be back to gap, makes bamboo stick absorb expansion, and gap is blocked;
(4) make thick bamboo tube inner and outer air pressure kept in balance, the wine in thick bamboo tube can be avoided to infiltrate.
Good sealing effect of the present invention, antiseep, volatilization prevention, vinosity is permanent, the resting period is long;The technical program compares it His method, manufacturing cost is cheap.
The foregoing is only presently preferred embodiments of the present invention, all equivalent changes done according to scope of the present invention patent with Modification, should all belong to the covering scope of the present invention.

Claims (3)

1. a kind of prevent the bamboo tube wine of seepage, including a dress wine and sealed thick bamboo tube, the vacuum that is externally provided with of the thick bamboo tube is wrapped up Polybag, it is characterised in that the vacuum in vacuum and the thick bamboo tube between the polybag and thick bamboo tube is equal.
2. bamboo tube wine as claimed in claim 1, it is characterised in that vacuum and the thick bamboo tube between the polybag and thick bamboo tube The equal preparation method of interior vacuum is:
1)The thick bamboo tube upper side for filling wine will be sealed or micropore is bored in ring upper end;, section identical with micropore size is whittled into and is in The bamboo stick insertion micropore of D-shaped, bamboo stick and barrel have certain interval;
2)By thick bamboo tube with putting plastic bag;
3)It is put into vacuum machine, sealed plasthetic will be extracted after vacuum and polybag is sealed.
3. bamboo tube wine as claimed in claim 1 or 2, it is characterised in that the thick bamboo tube is outer and plastic cement internal layer coats high wine, institute State the number of degrees of the number of degrees higher than wine in bamboo tube wine of high wine.
CN201710331857.5A 2017-05-12 2017-05-12 Prevent the bamboo tube wine of seepage Pending CN106995092A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710331857.5A CN106995092A (en) 2017-05-12 2017-05-12 Prevent the bamboo tube wine of seepage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710331857.5A CN106995092A (en) 2017-05-12 2017-05-12 Prevent the bamboo tube wine of seepage

Publications (1)

Publication Number Publication Date
CN106995092A true CN106995092A (en) 2017-08-01

Family

ID=59435333

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710331857.5A Pending CN106995092A (en) 2017-05-12 2017-05-12 Prevent the bamboo tube wine of seepage

Country Status (1)

Country Link
CN (1) CN106995092A (en)

Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020013955A (en) * 2002-01-30 2002-02-21 한재호 Bamboo utensile
KR200426306Y1 (en) * 2006-06-21 2006-09-13 박규완 A bamboo vessel storing regular amount
JP3142302U (en) * 2007-12-13 2008-06-12 サービスファイブ株式会社 Shochu aging tool
CN201089579Y (en) * 2007-08-31 2008-07-23 杨可越 Wine bottle
CN101306727A (en) * 2008-07-17 2008-11-19 谭弟九 Seepage proof making method of bamboo tube wine
CN201458071U (en) * 2009-07-03 2010-05-12 谭弟九 Bamboo tube winebottle
CN201907785U (en) * 2010-07-27 2011-07-27 李飞 Bamboo cylinder wine container
CN102616494A (en) * 2012-04-18 2012-08-01 张可池 Bamboo liquor filling device capable of preventing leakage or volatilization
CN204726926U (en) * 2015-05-29 2015-10-28 杭州欢伯生物技术有限公司 A kind of fresh bamboo wine wine holding container device
CN204737102U (en) * 2015-05-29 2015-11-04 杭州欢伯生物技术有限公司 Bamboo environment -friendly white spirit packing body
CN204776847U (en) * 2015-05-26 2015-11-18 游承超 A bamboo storage wine section of thick bamboo

Patent Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020013955A (en) * 2002-01-30 2002-02-21 한재호 Bamboo utensile
KR200426306Y1 (en) * 2006-06-21 2006-09-13 박규완 A bamboo vessel storing regular amount
CN201089579Y (en) * 2007-08-31 2008-07-23 杨可越 Wine bottle
JP3142302U (en) * 2007-12-13 2008-06-12 サービスファイブ株式会社 Shochu aging tool
CN101306727A (en) * 2008-07-17 2008-11-19 谭弟九 Seepage proof making method of bamboo tube wine
CN201458071U (en) * 2009-07-03 2010-05-12 谭弟九 Bamboo tube winebottle
CN201907785U (en) * 2010-07-27 2011-07-27 李飞 Bamboo cylinder wine container
CN102616494A (en) * 2012-04-18 2012-08-01 张可池 Bamboo liquor filling device capable of preventing leakage or volatilization
CN204776847U (en) * 2015-05-26 2015-11-18 游承超 A bamboo storage wine section of thick bamboo
CN204726926U (en) * 2015-05-29 2015-10-28 杭州欢伯生物技术有限公司 A kind of fresh bamboo wine wine holding container device
CN204737102U (en) * 2015-05-29 2015-11-04 杭州欢伯生物技术有限公司 Bamboo environment -friendly white spirit packing body

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SE01 Entry into force of request for substantive examination
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Application publication date: 20170801

RJ01 Rejection of invention patent application after publication