CN106858253A - A kind of traditional Chinese medicine anti-inebriation beverage - Google Patents

A kind of traditional Chinese medicine anti-inebriation beverage Download PDF

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Publication number
CN106858253A
CN106858253A CN201710143946.7A CN201710143946A CN106858253A CN 106858253 A CN106858253 A CN 106858253A CN 201710143946 A CN201710143946 A CN 201710143946A CN 106858253 A CN106858253 A CN 106858253A
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CN
China
Prior art keywords
parts
chinese medicine
traditional chinese
medicine anti
kudzuvine
Prior art date
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Withdrawn
Application number
CN201710143946.7A
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Chinese (zh)
Inventor
李展鸿
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Individual
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Individual
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Priority to CN201710143946.7A priority Critical patent/CN106858253A/en
Publication of CN106858253A publication Critical patent/CN106858253A/en
Withdrawn legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention provides a kind of traditional Chinese medicine anti-inebriation beverage, it is characterised in that be made up of the raw material of following weight portion:30 40 parts of the root of kudzu vine, 20 30 parts of flower of kudzuvine, 10 20 parts of rhizoma zingiberis, 12 16 parts of honeysuckle, 5 10 parts of Radix Glycyrrhizae, 26 parts of almond, 5 15 parts of perilla seed, 6 12 parts of Poria cocos, 8 13 parts of jujube, 9 14 parts of hawthorn, 10 15 parts of honey.The present invention provides a kind of traditional Chinese medicine anti-inebriation beverage, has the advantages that mouthfeel is unique, taste is salubrious, Dealcoholic sobering-up.

Description

A kind of traditional Chinese medicine anti-inebriation beverage
Technical field
The invention belongs to field of beverage, particularly a kind of traditional Chinese medicine anti-inebriation beverage.
Background technology
In life, especially in dinner party, people can drink beyond one's capacity unavoidably.Vomiting, dizzy, mouth can be caused after drinking beyond one's capacity It is dry, belly is swollen, after drinking nausea, injure one's stomach, while blood pressure can also be raised, blood vessel can also be expanded in the presence of ethanol.Existing market On disintoxicating product, more with accelerate urination, it is clearing heat and detoxicating, protection liver based on.But product in the market, one does not examine Consider blood pressure and raise the consequence that can be brought to the person of drinking beyond one's capacity, drinking too much person is often accompanied by confused " deep sound sleep " situation, suffers from for hypertension Person, can bring very big danger;Two problems for not accounting for having indigestion in abdomen are difficult for dilute alcohol during alcohol user drinks Exempt from the more food that can take food, it is drunk after, hungry full sense disappears, and hyperphagia can support bad stomach;Three is not account for stomach pain Problem, after drinking too much, be often accompanied by vomiting, after vomiting, stomach understands pain unavoidably;The existing disintoxicating product of in the market does not have There is consideration above three problem.
The content of the invention
In order to solve prior art problem, the present invention provides a kind of traditional Chinese medicine anti-inebriation beverage, clear with mouthfeel uniqueness, taste The refreshing, advantage of Dealcoholic sobering-up.
To achieve the above object, technical scheme provided by the present invention is:A kind of traditional Chinese medicine anti-inebriation beverage, by following weight portion Raw material be made:Root of kudzu vine 30-40 parts, flower of kudzuvine 20-30 parts, rhizoma zingiberis 10-20 parts, honeysuckle 12-16 parts, Radix Glycyrrhizae 5-10 parts, almond 2-6 parts, perilla seed 5-15 parts, Poria cocos 6-12 parts, jujube 8-13 parts, hawthorn 9-14 parts, honey 10-15 parts.
Preferably, described traditional Chinese medicine anti-inebriation beverage is made up of the raw material of following weight portion:It is 30 parts of the root of kudzu vine, 20 parts of flower of kudzuvine, dry 10 parts of ginger, 12 parts of honeysuckle, 5 parts of Radix Glycyrrhizae, 2 parts of almond, 5 parts of perilla seed, 6 parts of Poria cocos, 8 parts of jujube, 9 parts of hawthorn, 10 parts of honey.
Preferably, described traditional Chinese medicine anti-inebriation beverage is made up of the raw material of following weight portion:It is 40 parts of the root of kudzu vine, 30 parts of flower of kudzuvine, dry 20 parts of ginger, 16 parts of honeysuckle, 10 parts of Radix Glycyrrhizae, 6 parts of almond, 15 parts of perilla seed, 12 parts of Poria cocos, 13 parts of jujube, 14 parts of hawthorn, honey 15 parts.
Preferably, described traditional Chinese medicine anti-inebriation beverage is made up of the raw material of following weight portion:It is 35 parts of the root of kudzu vine, 25 parts of flower of kudzuvine, dry 15 parts of ginger, 14 parts of honeysuckle, 8 parts of Radix Glycyrrhizae, 4 parts of almond, 10 parts of perilla seed, 9 parts of Poria cocos, 11 parts of jujube, 12 parts of hawthorn, honey 13 Part.
The present invention has the advantages that compared with prior art:
The present invention provides a kind of traditional Chinese medicine anti-inebriation beverage, has the advantages that mouthfeel is unique, taste is salubrious, Dealcoholic sobering-up.
Specific embodiment
With reference to specific embodiment, the invention will be further described:
Embodiment 1:A kind of traditional Chinese medicine anti-inebriation beverage, is made up of the raw material of following weight portion:It is 30 parts of the root of kudzu vine, 20 parts of flower of kudzuvine, dry 10 parts of ginger, 12 parts of honeysuckle, 5 parts of Radix Glycyrrhizae, 2 parts of almond, 5 parts of perilla seed, 6 parts of Poria cocos, 8 parts of jujube, 9 parts of hawthorn, 10 parts of honey.
Embodiment 2:A kind of traditional Chinese medicine anti-inebriation beverage, is made up of the raw material of following weight portion:It is 40 parts of the root of kudzu vine, 30 parts of flower of kudzuvine, dry 20 parts of ginger, 16 parts of honeysuckle, 10 parts of Radix Glycyrrhizae, 6 parts of almond, 15 parts of perilla seed, 12 parts of Poria cocos, 13 parts of jujube, 14 parts of hawthorn, honey 15 parts.
Embodiment 3:A kind of traditional Chinese medicine anti-inebriation beverage, is made up of the raw material of following weight portion:It is 35 parts of the root of kudzu vine, 25 parts of flower of kudzuvine, dry 15 parts of ginger, 14 parts of honeysuckle, 8 parts of Radix Glycyrrhizae, 4 parts of almond, 10 parts of perilla seed, 9 parts of Poria cocos, 11 parts of jujube, 12 parts of hawthorn, honey 13 Part.
The examples of implementation of the above are only the preferred embodiments of the invention, not limit implementation model of the invention with this Enclose, therefore the change that all shapes according to the present invention, principle are made, all should cover within the scope of the present invention.

Claims (4)

1. a kind of traditional Chinese medicine anti-inebriation beverage, it is characterised in that be made up of the raw material of following weight portion:Root of kudzu vine 30-40 parts, flower of kudzuvine 20- 30 parts, rhizoma zingiberis 10-20 parts, honeysuckle 12-16 parts, Radix Glycyrrhizae 5-10 parts, almond 2-6 parts, perilla seed 5-15 parts, Poria cocos 6-12 parts, Jujube 8-13 parts, hawthorn 9-14 parts, honey 10-15 parts.
2. a kind of traditional Chinese medicine anti-inebriation beverage according to claim 1, it is characterised in that be made up of the raw material of following weight portion: 30 parts of the root of kudzu vine, 20 parts of flower of kudzuvine, 10 parts of rhizoma zingiberis, 12 parts of honeysuckle, 5 parts of Radix Glycyrrhizae, 2 parts of almond, 5 parts of perilla seed, 6 parts of Poria cocos, jujube 8 Part, 9 parts of hawthorn, 10 parts of honey.
3. a kind of traditional Chinese medicine anti-inebriation beverage according to claim 1, it is characterised in that be made up of the raw material of following weight portion: It is 40 parts of the root of kudzu vine, 30 parts of flower of kudzuvine, 20 parts of rhizoma zingiberis, 16 parts of honeysuckle, 10 parts of Radix Glycyrrhizae, 6 parts of almond, 15 parts of perilla seed, 12 parts of Poria cocos, red 13 parts of jujube, 14 parts of hawthorn, 15 parts of honey.
4. a kind of traditional Chinese medicine anti-inebriation beverage according to claim 1, it is characterised in that be made up of the raw material of following weight portion: 35 parts of the root of kudzu vine, 25 parts of flower of kudzuvine, 15 parts of rhizoma zingiberis, 14 parts of honeysuckle, 8 parts of Radix Glycyrrhizae, 4 parts of almond, 10 parts of perilla seed, 9 parts of Poria cocos, jujube 11 parts, 12 parts of hawthorn, 13 parts of honey.
CN201710143946.7A 2017-03-13 2017-03-13 A kind of traditional Chinese medicine anti-inebriation beverage Withdrawn CN106858253A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710143946.7A CN106858253A (en) 2017-03-13 2017-03-13 A kind of traditional Chinese medicine anti-inebriation beverage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710143946.7A CN106858253A (en) 2017-03-13 2017-03-13 A kind of traditional Chinese medicine anti-inebriation beverage

Publications (1)

Publication Number Publication Date
CN106858253A true CN106858253A (en) 2017-06-20

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710143946.7A Withdrawn CN106858253A (en) 2017-03-13 2017-03-13 A kind of traditional Chinese medicine anti-inebriation beverage

Country Status (1)

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CN (1) CN106858253A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107549535A (en) * 2017-09-12 2018-01-09 乌鲁木齐市哈力馨蒙中医医院(股份有限公司) A kind of radix glycyrrhizae is sobered up plant beverage and preparation method thereof
CN109480011A (en) * 2019-01-02 2019-03-19 大连民族大学 A kind of Antialcoholic tea and preparation method thereof with nourishing the stomach liver-protecting function

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107549535A (en) * 2017-09-12 2018-01-09 乌鲁木齐市哈力馨蒙中医医院(股份有限公司) A kind of radix glycyrrhizae is sobered up plant beverage and preparation method thereof
CN109480011A (en) * 2019-01-02 2019-03-19 大连民族大学 A kind of Antialcoholic tea and preparation method thereof with nourishing the stomach liver-protecting function

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WW01 Invention patent application withdrawn after publication

Application publication date: 20170620

WW01 Invention patent application withdrawn after publication