CN106819760A - A kind of Camellia nitidissima fresh flower fresh keeping delivery method - Google Patents
A kind of Camellia nitidissima fresh flower fresh keeping delivery method Download PDFInfo
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- CN106819760A CN106819760A CN201611248191.9A CN201611248191A CN106819760A CN 106819760 A CN106819760 A CN 106819760A CN 201611248191 A CN201611248191 A CN 201611248191A CN 106819760 A CN106819760 A CN 106819760A
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- Prior art keywords
- camellia nitidissima
- fresh
- flower
- bubble chamber
- fresh flower
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
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- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The present invention relates to fresh flower fresh keeping delivery method, more particularly to a kind of Camellia nitidissima fresh flower fresh keeping delivery method, the fresh keeping delivery method is comprised the following steps：Step one：Camellia nitidissima fresh flower after harvesting is put into the food preserving bag of 20*30cm at once, each freshness protection package places Camellia nitidissima fresh flower piece 15 20, and the carbon dioxide dry ice of 0.5 1g is put into each freshness protection package, while to injecting air in freshness protection package, and sack is tightened；Step 2：The above-mentioned freshness protection package equipped with Camellia nitidissima fresh flower piece is positioned in bubble chamber, after filling bubble chamber, the carbon dioxide dry ice for placing the 2g of a bag 1 being existed side by side foam case lid of cover, and is sealed bubble chamber with transparent adhesive tape；Step 3：Bubble chamber is cased, is transported, preservation method of the present invention is simple, the flower-shape of golden camellia flower can be made to keep complete, there is greatly raising in terms of outward appearance appreciation and quality.
Description
Technical field
The present invention relates to fresh flower fresh keeping delivery method, more particularly to a kind of Camellia nitidissima fresh flower fresh keeping delivery method.
Background technology
Camellia nitidissima belongs to Theaceae, Camellia, is twin sisters with tea, camellia, South Mountain tea, oil tea, tea plum etc., is country
One of first class of protection plant.Camellia nitidissima spends golden yellow, dazzling brilliant, seemingly applies coating of wax, sparkling and crystal-clear and glossy, seemingly has semi-transparent
Bright sense.Camellia nitidissima is singly born in axil, when the flowers are in blossom, there is cup-shaped, gyalectiform or bowl-shape, delicate and charming colourful, beautiful grace.1960
Year, Chinese science worker is found that a kind of camellia of golden yellow in the band of Nanning one first, is named as Camellia nitidissima.State
It is outer to be referred to as magical " Dongfang " magic tea, it is described as " plant kingdom giant panda ", " tea race queen ".
The form of Camellia nitidissima can be well kept using Freeze Drying Technique, represents the unique charm of Camellia nitidissima, but because big
In the remote, thickly forested mountains makeed an uproar away from city, there is a segment distance very long part Camellia nitidissima planting base with processing base, transports
Camellia nitidissima easily produces and such as aoxidizes wilting, the series of questions such as impaired, flower discoloration of colliding with, flower-shape are imperfect in journey.For gold
Precious fresh products as jasmine tea, long-distance transportation preservation technique is always Camellia nitidissima industry preservation field pass urgently to be resolved hurrily
Key technology.
The content of the invention
The technical problem to be solved in the present invention is to provide a kind of Camellia nitidissima fresh flower fresh keeping delivery method, preservation method of the present invention
Simply, the flower-shape of golden camellia flower can be made to keep complete, there is greatly raising in terms of outward appearance appreciation and quality.
A kind of Camellia nitidissima fresh flower fresh keeping delivery method, the fresh keeping delivery method is comprised the following steps：
Step one：Camellia nitidissima fresh flower after harvesting is put into the food preserving bag of 20*30cm at once, each freshness protection package places golden flower
Tea fresh flower piece 15-20, and the carbon dioxide dry ice of 0.5-1g is put into each freshness protection package, while empty to being injected in freshness protection package
Gas, and sack is tightened；
Step 2：The above-mentioned freshness protection package equipped with Camellia nitidissima fresh flower piece is positioned in bubble chamber, after filling bubble chamber, a bag is placed
The carbon dioxide dry ice of 1-2g being existed side by side foam case lid of cover, and is sealed bubble chamber with transparent adhesive tape；
Step 3：Bubble chamber is cased, is transported.
By aforesaid operations, air can be completely cut off using carbon dioxide dry ice, prevent the oxidation of Camellia nitidissima fresh flower piece, and using dry
Ice distils, and reduces bulk temperature in bubble chamber, bacterial reproduction is prevented so as to reach good preservation, using above method energy
By the lossless preservation of fresh flower more than 3 days.
Compared with prior art, the present invention has following technical advantage：
Camellia nitidissima fresh flower preservation method of the present invention is simple and convenient, takes less, and low cost can reduce fresh flower and be transported on rugged road
Loss in journey, protects flower-shape not suffer a loss, and makes fresh flower quality guaranteed, solves golden camellia flower in rugged hill path over long distances
The problem of transport, promotes the Trade Development of China's golden flower tea industries.
Specific embodiment
It will be understood by those skilled in the art that technology disclosed in following examples represent the inventors discovered that in this hair
The technology of good action is played in bright practice.However, many changes can be made in disclosed specific embodiment, and
Still same or analogous result is obtained, without departing from the spirit and scope of the present invention.
A kind of Camellia nitidissima fresh flower fresh keeping delivery method, the fresh keeping delivery method is comprised the following steps：
Step one：Camellia nitidissima fresh flower after harvesting is put into the food preserving bag of 20*30cm at once, each freshness protection package places golden flower
Tea fresh flower piece 15-20, and the carbon dioxide dry ice of 0.5-1g is put into each freshness protection package, while empty to being injected in freshness protection package
Gas, and sack is tightened；
Step 2：The above-mentioned freshness protection package equipped with Camellia nitidissima fresh flower piece is positioned in bubble chamber, after filling bubble chamber, a bag is placed
The carbon dioxide dry ice of 1-2g being existed side by side foam case lid of cover, and is sealed bubble chamber with transparent adhesive tape；
Step 3：Bubble chamber is cased, is transported.
By aforesaid operations, air can be completely cut off using carbon dioxide dry ice, prevent the oxidation of Camellia nitidissima fresh flower piece, and using dry
Ice distils, and reduces bulk temperature in bubble chamber, bacterial reproduction is prevented so as to reach good preservation, using above method energy
By the lossless preservation of fresh flower more than 3 days.
It is any in spirit of the invention and/or scope due to describing the present invention by above preferred embodiment
Implement the present invention for replacement/of the invention or combination, will be apparent from for a person skilled in the art, and
It is included among the present invention.
Claims (1)
1. a kind of Camellia nitidissima fresh flower fresh keeping delivery method, it is characterised in that the fresh keeping delivery method is comprised the following steps：
Step one：Camellia nitidissima fresh flower after harvesting is put into the food preserving bag of 20*30cm at once, each freshness protection package places golden flower
Tea fresh flower piece 15-20, and the carbon dioxide dry ice of 0.5-1g is put into each freshness protection package, while empty to being injected in freshness protection package
Gas, and sack is tightened；
Step 2：The above-mentioned freshness protection package equipped with Camellia nitidissima fresh flower piece is positioned in bubble chamber, after filling bubble chamber, a bag is placed
The carbon dioxide dry ice of 1-2g being existed side by side foam case lid of cover, and is sealed bubble chamber with transparent adhesive tape；
Step 3：Bubble chamber is cased, is transported.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611248191.9A CN106819760A (en) | 2016-12-29 | 2016-12-29 | A kind of Camellia nitidissima fresh flower fresh keeping delivery method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611248191.9A CN106819760A (en) | 2016-12-29 | 2016-12-29 | A kind of Camellia nitidissima fresh flower fresh keeping delivery method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106819760A true CN106819760A (en) | 2017-06-13 |
Family
ID=59113909
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611248191.9A Pending CN106819760A (en) | 2016-12-29 | 2016-12-29 | A kind of Camellia nitidissima fresh flower fresh keeping delivery method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106819760A (en) |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102894071A (en) * | 2012-10-23 | 2013-01-30 | 苏州市东山吴侬碧螺春茶叶专业合作社 | Red bayberry preservation method |
| CN104542924A (en) * | 2015-01-04 | 2015-04-29 | 华南农业大学 | Fruit and vegetable fresh-keeping method |
-
2016
- 2016-12-29 CN CN201611248191.9A patent/CN106819760A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102894071A (en) * | 2012-10-23 | 2013-01-30 | 苏州市东山吴侬碧螺春茶叶专业合作社 | Red bayberry preservation method |
| CN104542924A (en) * | 2015-01-04 | 2015-04-29 | 华南农业大学 | Fruit and vegetable fresh-keeping method |
Non-Patent Citations (1)
| Title |
|---|
| 周学青等: "《鲜切花栽培和保鲜技术》", 31 December 1995, 上海科学技术出版社 * |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170613 |