CN106780174A - The single back-stage management method of one kind point - Google Patents
The single back-stage management method of one kind point Download PDFInfo
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- CN106780174A CN106780174A CN201611112628.6A CN201611112628A CN106780174A CN 106780174 A CN106780174 A CN 106780174A CN 201611112628 A CN201611112628 A CN 201611112628A CN 106780174 A CN106780174 A CN 106780174A
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- 238000007726 management method Methods 0.000 title claims abstract description 65
- 235000013311 vegetables Nutrition 0.000 claims abstract description 55
- 238000000034 method Methods 0.000 claims abstract description 12
- 230000000694 effects Effects 0.000 claims description 7
- 230000001360 synchronised effect Effects 0.000 claims description 3
- 230000008569 process Effects 0.000 abstract description 3
- 238000010586 diagram Methods 0.000 description 21
- 230000008859 change Effects 0.000 description 6
- 230000008676 import Effects 0.000 description 3
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- 238000004321 preservation Methods 0.000 description 2
- 230000004044 response Effects 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
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- 230000033764 rhythmic process Effects 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/02—Marketing; Price estimation or determination; Fundraising
- G06Q30/0207—Discounts or incentives, e.g. coupons or rebates
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/02—Marketing; Price estimation or determination; Fundraising
- G06Q30/0241—Advertisements
- G06Q30/0277—Online advertisement
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
- G06Q30/0601—Electronic shopping [e-shopping]
- G06Q30/0633—Lists, e.g. purchase orders, compilation or processing
- G06Q30/0635—Processing of requisition or of purchase orders
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q30/00—Commerce
- G06Q30/06—Buying, selling or leasing transactions
- G06Q30/0601—Electronic shopping [e-shopping]
- G06Q30/0641—Shopping interfaces
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Abstract
The invention discloses one kind single back-stage management method of point,The method is based on wisdom shops theory,It is applied to the information system of shops of businessman wifi certifications,The routing device or the set-off route from producer's customization of our configurations are disposed in shops of businessman,Online request is intercepted by the wifidog routeing,Based on this exploitation network access authentication service system,And merchant advertisement information is presented in certification page,With sale result inquiry,The shop front is managed,Menu management is set,Vegetable specification is set,Table number is managed,Advertising campaign is managed,Announce in shop,Personal management,Inquiry order function,Function of ordering is configured on backstage,Ordered to foreground and basis is provided,Improve the service quality of catering industry,Realize that Catering Management services the intellectuality of overall process,Reduce catering industry operating cost,Improve catering industry method of service and service level.
Description
Technical field
The present invention relates to a menu manager technical field, specially a kind of single back-stage management method of point.
Background technology
With the high speed development of society, the rhythm of life of people is accelerated, and the demand that people are lifted for quality of life is more
Strongly, the community service of quick, intelligent, efficient environmental protection is more needed.Quickly grown as the catering industry in community service,
More intelligent, hommization, efficient, environmental protection are provided, the root that competitiveness and attraction are kept as catering industry is efficiently serviced
This.
At present, catering industry method of service is single, backward, and management cost is high, service form lack of wisdom, hommization.
Therefore, the service quality of catering industry is improved, realizes that Catering Management services the intellectuality of overall process, reduced catering industry and manage into
This, improving catering industry method of service and service level has turned into a problem demanding prompt solution.
The content of the invention
For problem above, the invention provides the single back-stage management method of one kind point, function of ordering is configured on backstage, to preceding
Platform is ordered, and offer is basic, and the service quality of raising catering industry realizes that Catering Management services the intellectuality of overall process, reduces food and drink
Line operation cost, improves catering industry method of service and service level.
To achieve the above object, the present invention provides following technical scheme:The single back-stage management method of one kind point, the method is based on
Wisdom shops theory, the information system for being applied to the wifi certifications of shops of businessman, dispose our routes of configuration and set in shops of businessman
Set-off route standby or from producer's customization, is intercepted by the wifidog routeing to online request, is recognized based on this exploitation online
Card service system, and merchant advertisement information is presented in certification page, set with sale result inquiry, shop front management, menu management
Put, the setting of vegetable specification, table number management, advertising campaign management, shop bulletin, personal management, inquiry order function.
Preferably, the sale result query function, its homepage statistics yesterday be in great demand vegetable ranking, blanket order amount yesterday,
Sold total amount, average visitor's unit price yesterday yesterday, statistics forecast of sales reacts the sales volume situation in a week, and by the date
Inquiry can inquire nearest one week, the sales volume of nearest month.
Preferably, the shop front management function is that the storefront information of trade company is managed, the logo of change merchant stores,
The relevant informations such as trade name, shops address.
Preferably, it is that businessman's menu is managed that the menu management sets function, including addition vegetable classification, vegetable
Title, vegetable picture, vegetable price, vegetable introduction.
Preferably, it is that the specification of vegetable is configured that the vegetable specification sets function, adds the specification for needing, then
The specification attribute that adding needs is selected for trade company.
Preferably, the table number management function is the table number type to businessman, and table number title is managed, and is provided to trade company
The selection of sense of vision.
Preferably, the advertising campaign management function is to give businessman's offer different advertising campaigns, including total amount discounting,
Part vegetable gives a discount, full standing subtracts, completely stands and give, buy vertical giving.
Preferably, the shop bulletin function provides prompting message to trade company, allows trade company the very first time can recognize businessman
Information.
Preferably, the personal management function is that businessman app end personnel are managed, and adds app personnel, including log in
Name, password, compass of competency.
Preferably, the inquiry order function is that the order record details that nearest businessman connects are inquired about;Can pass through
It has been placed an order that, it is synchronous, cancel, the mode of input O/No. and table number carries out inquiry order;The same day and history can be counted
Blanket order amount, on-line payment order volume, order volume of paying in cash.
Compared with prior art, the beneficial effects of the invention are as follows:The present invention provides a kind of single back-stage management method of point, rear
Platform configures function of ordering, and being ordered to foreground, offer is basic, and the service quality of raising catering industry realizes that Catering Management services full mistake
The intellectuality of journey, reduces catering industry operating cost, improves catering industry method of service and service level.
Brief description of the drawings
Fig. 1 .1 are log in page schematic diagram in the embodiment of the present invention.
Fig. 1 .2 are purview certification page schematic diagram in the embodiment of the present invention.
Fig. 1 .3 are embodiment of the present invention midpoint list backstage homepage schematic diagram.
Fig. 2 .1 are shops's management schematic diagram in the embodiment of the present invention.
Fig. 2 .2 are Business Information schematic diagram in the embodiment of the present invention.
Fig. 3 .1 are menu management schematic diagram in the embodiment of the present invention.
Fig. 3 .2 are vegetable classification editor's schematic diagram in the embodiment of the present invention.
Fig. 3 .3 are vegetable editor's schematic diagram in the embodiment of the present invention.
Fig. 4 .1 are vegetable specification setting schematic diagram in the embodiment of the present invention.
Fig. 4 .2 are vegetable editor's schematic diagram in the embodiment of the present invention.
Fig. 5 .1 are addition table number schematic diagram in the embodiment of the present invention.
Fig. 6 .1 are advertising campaign management schematic diagram in the embodiment of the present invention.
Fig. 6 .2 are total amount discounting schematic diagram in the embodiment of the present invention.
Fig. 6 .3 are part vegetable discounting schematic diagram in the embodiment of the present invention.
Fig. 6 .4 subtract activity chart for completely vertical in the embodiment of the present invention.
Fig. 6 .5 give activity chart for completely vertical in the embodiment of the present invention.
Fig. 6 .6 give activity chart to buy to stand in the embodiment of the present invention.
Fig. 7 .1 are shop bulletin page schematic diagram in the embodiment of the present invention.
Fig. 8 .1 are personal management schematic diagram in the embodiment of the present invention.
Fig. 8 .2 are newly-increased account number schematic diagram in the embodiment of the present invention.
Fig. 9 .1 are order schematic diagram today in the embodiment of the present invention.
Fig. 9 .2 are order detail schematic diagram today in the embodiment of the present invention.
Fig. 9 .3 are schematic diagram of being recalled an order in the embodiment of the present invention.
Fig. 9 .4 are History Order schematic diagram in the embodiment of the present invention.
Specific embodiment
Below in conjunction with the accompanying drawing in the embodiment of the present invention, the technical scheme in the embodiment of the present invention is carried out clear, complete
Site preparation is described, it is clear that described embodiment is only a part of embodiment of the invention, rather than whole embodiments.It is based on
Embodiment in the present invention, it is every other that those of ordinary skill in the art are obtained under the premise of creative work is not made
Embodiment, belongs to the scope of protection of the invention.
Embodiment:
The present invention provides a kind of technical scheme:The single back-stage management method of one kind point, the method is based on wisdom shops theory, is applied to
The information system of shops of businessman wifi certifications, the routing device or the set-off from producer's customization of our configurations are disposed in shops of businessman
Route, is intercepted by the wifidog routeing to online request, based on this exploitation network access authentication service system, and in certification
The page is presented merchant advertisement information, with sale result inquiry, shop front management, menu management setting, the setting of vegetable specification, table number
Management, advertising campaign management, shop bulletin, personal management, inquiry order function.
The sale result query function, its homepage counts the vegetable ranking that was in great demand yesterday, blanket order amount yesterday, sale yesterday
Total amount, average visitor's unit price yesterday, statistics forecast of sales react the sales volume situation in a week, and can be with by date inquiries
Inquire nearest one week, the sales volume of nearest month.
Shop front management function is that the storefront information of trade company is managed, and changes logo, trade name, the shops ground of merchant stores
The relevant informations such as location.
It is that businessman's menu is managed that menu management sets function, including addition vegetable classification, menu name, vegetable figure
Piece, vegetable price, vegetable introduction.
It is that the specification of vegetable is configured that vegetable specification sets function, adds the specification for needing, and then addition needs
Specification attribute is selected for trade company.
Table number management function is the table number type to businessman, and table number title is managed, and the choosing of sense of vision is provided to trade company
Select.
Advertising campaign management function is to provide different advertising campaigns to businessman, including total amount gives a discount, part vegetable is beaten
Folding, full standing subtract, completely stand and give, buy vertical giving.
Shop announces function and provides prompting message to trade company, allows trade company to recognize the information of businessman the very first time.
Personal management function is that businessman app end personnel are managed, and adds app personnel, including login name, password, pipe
Linchpin scope.
Inquiry order function is that the order record details that nearest businessman connects are inquired about;Can be by having placed an order, together
Step, has cancelled, and the mode of input O/No. and table number carries out inquiry order;The same day and history blanket order amount can be counted,
Line pay invoice amount, order volume of paying in cash.
The present invention is as follows in specifically used process operation example:
1st, sale result inquiry
Input network address:http://p.seocoo.net/sso inputs trade company user name, password(It is 000000 to give tacit consent to the agate that rubs);Enter
Management system is clicked on after entering.Inlet point list backstage homepage, such as Fig. 1 .1, as shown in 1.2 and Fig. 1 .3, it can be seen that this trade company
The information such as the sales volume and order volume in this week.
2nd, shop front management
Shops is clicked on, into the page, such as Fig. 2 .1, clicking on replacing moving-picture can change businessman logo, click on content of edit,
Ejection edit box, can edit Business Information, such as Fig. 2 .2.
3rd, menu management
(1)Click on menu management(Button 1), such as Fig. 3 .1, displaying businessman menu information.
(2)Addition sort button on the left of click(Button 2), classification is added, sequence number is smaller, and priority is higher, and front end shows
Showing selection is;Such as Fig. 3 .2.
(3)Click on the new vegetable button of addition(Button 3), such as Fig. 3 .3, the new vegetable of addition.
(4)" deletion " button can delete vegetable, and clicking on picture can the big figure of preview vegetable;(Dimension of picture please be controlled
Within 800px*800px)
(5)Click on picture on " red circle button can upload change picture.
(6)Batch is imported:Dish information can be filled inside Excel forms, it is once new to import vegetable, dish wouldn't be supported
Product picture batch is imported, the needs addition manually one by one so picture remains unchanged;
Batch imports and note that and first adds menu categories on backstage, will be by having been added on backstage in excel classification one row
Sequential menus classification is finished writing, and is corresponded.Cannot otherwise import successfully.
The Excel template such as following table that batch is imported:
4th, vegetable specification is set
(1)Vegetable specification is clicked on to set(Button 1), such as Fig. 4 .1, jump to vegetable specification and page be set.
(2)Click on addition specification button(Button 2), ejection addition specification frame, the specification determination of editor's need.
(3)Addition finishes specification will be shown in the form of a list, click on button 3, change specification title.
(4)Click on the addition in spec list(Button 4), add specification attribute.
(5)Click on and delete button, delete corresponding specification attribute or specification.
(6)The menu management page is returned to, the Edit button of vegetable is clicked on.Selection specification, chooses the specification of needs, such as schemes
Shown in 4.2.
(7)Specification attribute is clicked on, frame is changed into green and this attribute then is set into default property, clicks on the left and right arrow of attribute
Head adjustment precedence.
5th, table number is set
(1)Selection table number parlor, clicks on button 2, adds table number, selects table number type, and button 1 is successively suitable for filling in table number
Sequence, before smaller more row, fills in, as shown in Fig. 5 .1 since 1.
(2)To change table number title and type, click on corresponding table number and enter edlin preservation.
(3)Each table number one Quick Response Code of correspondence, Quick Response Code is automatically generated after table number is added.
6th, advertising campaign management
(1), there is such as lower page in selection advertising campaign, and five activities of display enable button, it is necessary to which activity be enabled and is clicked on,
Such as Fig. 6 .1;
(2)Total amount gives a discount:Suitable for all vegetables of businessman, distinguished according to table number type;Write-in needs discount, clicks on ok and presses
Button, applies to whole table number parlors, as shown in Fig. 6 .2;
(3)Part vegetable gives a discount:Discounting can be configured to the part vegetable of businessman;Discount is inserted, the dish to be given a discount is selected,
Ejection vegetable frame, can select whole classification, it is also possible to select single vegetable;Green vegetable is then the vegetable that selection gives a discount, point
Ok is hit, the vegetable of selection can then be displayed in corresponding discount frame the inside, as shown in Fig. 6 .3;
(4)Full standing subtracts:The full how many units of consumption can be carried out giving a discount.
Input spending amount subtracts the amount of money with vertical, can be added if any different spending amount discounts, preserves click and applies to entirely
Portion's table number parlor, as shown in Fig. 6 .4;
(5)Full standing is given:The full how many units of consumption will send corresponding vegetable or beverage.
Input spending amount, opens the article that menu setecting is given, and preservation applies to whole table number parlors, such as Fig. 6 .5 institutes
Show.
(6)Buy vertical giving:The vegetable that the activity done is bought in consumption can give corresponding vegetable, as shown in Fig. 6 .6.
Open menu(Button 1), selection participates in buying standing gives movable vegetable, opens menu(Button 2), the thing that selection is given
Product, it is the title shown to the article modification mobile phone terminal given to fill in mobile phone terminal display name.Click on ok buttons and apply to whole
Table number parlor.
7th, shop bulletin
Shop bulletin is opened, shop bulletin is filled in, can be occurred in the form of rolling on mobile phone homepage top of ordering, such as Fig. 7 .1 institutes
Show.
8th, personal management
Mobile terminal app logs in Account Administration;Can increase newly, change, delete app personnel, as shown in Figure 8.
It is newly-increased:Newly-increased button is clicked on, personnel is increased newly and is logged in account number, such as Fig. 8 .2 increase account number newly;
The essential informations such as personnel's configuration registry name, password can be given, head portrait can be changed by button 1;
Whole region can be distributed to personnel assignment coverage by button 2, it is also possible to by clicking on each table number to personnel
Distribution coverage, preserves.
9th, order is inquired about
Today order:Order is opened, order today is shown, order order is by the newest time-sequencing that places an order;Such as Fig. 9 .1.
Order detail button can be checked by knob 1, button 2 recalls an order data syn-chronization to cash register, button 3;
By click on placed an order, it is synchronous, cancelled and checked corresponding order.
Fig. 9 .2 are order detail, and Fig. 9 .3 are revocation reason.
History Order:History Order is opened, by the date range that places an order, nearest seven days, 1 month, 3 months inquiry orders;
By order status, including complete, paid, cancelled, paid on line, do not paid to inquire about order under line, such as Fig. 9 .4 institutes
Show.
Presently preferred embodiments of the present invention is the foregoing is only, is not intended to limit the invention, it is all in essence of the invention
Any modification, equivalent and improvement made within god and principle etc., should be included within the scope of the present invention.
Claims (10)
1. it is a kind of to put single back-stage management method, it is characterised in that the method is based on wisdom shops theory, is applied to shops of businessman
The information system of wifi certifications, in routing device or the set-off route from producer's customization that shops of businessman disposes our configurations, leads to
The wifidog for crossing route is intercepted to online request, based on this exploitation network access authentication service system, and is presented in certification page
Merchant advertisement information, manages with sale result inquiry, shop front management, menu management setting, the setting of vegetable specification, table number, promotees
Pin activity management, shop bulletin, personal management, inquiry order function.
2. one kind according to claim 1 puts single back-stage management method, it is characterised in that the sale result inquires about work(
Can, its homepage statistics was in great demand and vegetable ranking, blanket order amount yesterday, yesterday sells total amount, average visitor's unit price yesterday, sale yesterday
Volume statistical form reacts the sales volume situation in a week, and can be inquired nearest one week, nearest one month by date inquiries
Sales volume.
3. one kind according to claim 1 puts single back-stage management method, it is characterised in that the shop front management function is right
The storefront information of trade company is managed, and changes the relevant informations such as logo, trade name, the shops address of merchant stores.
4. one kind according to claim 1 puts single back-stage management method, it is characterised in that the menu management sets function
It is that businessman's menu is managed, including addition vegetable classification, menu name, vegetable picture, vegetable price, vegetable introduction.
5. one kind according to claim 1 puts single back-stage management method, it is characterised in that the vegetable specification sets function
It is that the specification of vegetable is configured, adds the specification for needing, the specification attribute for then adding needs is selected for trade company.
6. one kind according to claim 1 puts single back-stage management method, it is characterised in that the table number management function is right
The table number type of businessman, table number title is managed, and the selection of sense of vision is provided to trade company.
7. one kind according to claim 1 puts single back-stage management method, it is characterised in that the advertising campaign management function
It is to provide different advertising campaigns to businessman, including total amount gives a discount, part vegetable gives a discount, full standing subtracts, completely stands and give, buy vertical giving.
8. one kind according to claim 1 puts single back-stage management method, it is characterised in that announce function to business in the shop
Family provides prompting message, allows trade company to recognize the information of businessman the very first time.
9. one kind according to claim 1 puts single back-stage management method, it is characterised in that the personal management function is right
Businessman app end personnel are managed, and add app personnel, including login name, password, compass of competency.
10. a kind of single back-stage management method of point according to claim 1, it is characterised in that the inquiry order function is
The order record details that nearest businessman connects are inquired about;Can be synchronous by having placed an order, cancel, it is input into O/No.
Mode with table number carries out inquiry order;The same day and history blanket order amount, on-line payment order volume can be counted, is paid in cash and is ordered
Dan Liang.
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Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103646363A (en) * | 2013-11-14 | 2014-03-19 | 成都博约创信科技有限责任公司 | Food ordering system based on android system |
CN105844552A (en) * | 2016-03-23 | 2016-08-10 | 苏州本心信息科技有限公司 | Catering management method |
-
2017
- 2017-02-09 CN CN201611112628.6A patent/CN106780174A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103646363A (en) * | 2013-11-14 | 2014-03-19 | 成都博约创信科技有限责任公司 | Food ordering system based on android system |
CN105844552A (en) * | 2016-03-23 | 2016-08-10 | 苏州本心信息科技有限公司 | Catering management method |
Non-Patent Citations (1)
Title |
---|
刘丹: "基于Android平台移动点餐系统的设计与实现", 《中国优秀硕士学位论文全文数据库》 * |
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Application publication date: 20170531 |