CN106724869B - Food lifting mechanism for chafing dish - Google Patents
Food lifting mechanism for chafing dish Download PDFInfo
- Publication number
- CN106724869B CN106724869B CN201710076322.8A CN201710076322A CN106724869B CN 106724869 B CN106724869 B CN 106724869B CN 201710076322 A CN201710076322 A CN 201710076322A CN 106724869 B CN106724869 B CN 106724869B
- Authority
- CN
- China
- Prior art keywords
- guide
- base
- cylinder
- guide sleeve
- guide post
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 235000013305 food Nutrition 0.000 title claims abstract description 16
- 238000007789 sealing Methods 0.000 claims description 3
- 230000003028 elevating effect Effects 0.000 abstract 3
- 230000006835 compression Effects 0.000 abstract 1
- 238000007906 compression Methods 0.000 abstract 1
- 239000004744 fabric Substances 0.000 abstract 1
- 238000005516 engineering process Methods 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 239000000126 substance Substances 0.000 description 3
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/16—Inserts
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing & Machinery (AREA)
- Commercial Cooking Devices (AREA)
- Operating, Guiding And Securing Of Roll- Type Closing Members (AREA)
Abstract
The utility model provides a food elevating system for chafing dish, including the base, set up the guide pillar on the base, cup joint the guide pin bushing on the guide pillar, the bottom surface that reciprocates is the dish of screen cloth by the guide pin bushing drive, set up the elevating positioning mechanism between guide pin bushing and guide pillar, its characterized in that elevating positioning mechanism includes the guide rail of fixing at the guide pillar top, along the guide bar of reciprocate, set up the dop at the guide bar lower extreme, set up in the guide pillar and be located the below of guide rail press open/lock mechanism (be a well known public product), press open/lock mechanism's hook opening face the dop, be provided with compression spring between guide pillar and guide pin bushing. Compared with the prior art, the invention has the advantages of free lifting of the sieve, convenient and safe use and good appearance.
Description
Technical field:
the invention relates to a household appliance technology.
Background
The existing hot pot generally cooks food, then takes out the food by chopsticks or a strainer, thus not only being inconvenient for taking the food, but also having residual food left in the pot and not being taken out to be wasted. The lifting technology in the prior art adopts an electric lifting mechanism, and the technology is convenient to use and control, but if an external power supply is adopted, the operation of people is hindered by crossing a power line I on a pot, the appearance is affected by a second step, and a large number of water drops formed by condensing steam are continuously dropped on the power line to pollute the hot pot; if the built-in battery is adopted, the battery is easy to damage under the high-temperature and high-humidity environment, harmful substances can be generated by the damaged battery, and if the harmful substances are not cleaned in time, the harmful substances easily fall into the pot to pollute the chafing dish. Therefore, the technology adopts a manual lifting mode, namely, the screen is connected to the guide sleeve, the guide sleeve moves up and down along the guide post, and a plurality of positioning buckles are arranged, so that after the guide sleeve is lifted to a certain height, the positioning buckles are utilized for positioning, and the technology avoids the problems caused by electric lifting, but is very inconvenient to use.
The invention comprises the following steps:
the invention aims to provide a food lifting mechanism for a hot pot, which has the advantages of free lifting of a sieve, convenient and safe use and good appearance.
The invention is realized by the way, which comprises a base, a guide post arranged on the base, a guide sleeve sleeved on the guide post, a disc with a screen at the bottom surface driven by the guide sleeve to move up and down, and a lifting positioning mechanism arranged between the guide sleeve and the guide post.
When the hot pot is in operation, the hot pot is placed in the hot pot, the guide sleeve is pressed downwards along the guide post, the dish falls under water of the hot pot, meanwhile, after the chuck enters the hook opening of the pressing opening/locking mechanism to press the pressing opening/locking mechanism to lock the switch, the hook opening of the pressing opening/locking mechanism is closed to hook the chuck, so that the guide sleeve cannot move upwards, after foods in the dish are cooked, the guide sleeve is pressed downwards, the chuck moves downwards to touch the pressing opening/locking mechanism to lock the switch, the hook opening is opened, the chuck which is separated from the action of the hook opening is in a free state, and after the pressing is released, the guide sleeve moves upwards under the action of the pressure spring, the dish and the foods in the dish are driven to rise to the upper surface of the water, so that people clamp the foods.
In order to prevent water from seeping into the guide post or the guide sleeve from the gap between the guide post and the guide sleeve, a sealing ring is arranged between the guide post and the guide sleeve.
In order to balance the air pressure so that the guide sleeve can smoothly move up and down along the guide post, the upper part of the guide sleeve is provided with an exhaust hole.
Compared with the prior art, the invention has the advantages of free lifting of the sieve, convenient and safe use and good appearance.
Description of the drawings:
FIG. 1 is a schematic diagram of the structure of the present invention;
fig. 2 is a partial enlarged view of a point a of fig. 1.
The specific embodiment is as follows:
the invention will now be described in further detail with reference to the accompanying drawings and examples:
as shown in the figure, the invention comprises a base 1, a guide post 2 arranged on the base 1, a guide sleeve 3 sleeved on the guide post 2 and provided with a cap b, a disc 4 with a screen at the bottom surface driven by the guide sleeve 3 to move up and down, and a lifting positioning mechanism a arranged between the guide sleeve 3 and the guide post 2, and is characterized in that the lifting positioning mechanism a comprises a guide rail 5 (a guide cylinder with slits formed on the periphery) fixed at the top of the guide post 2, a guide rod 6 moving up and down along the guide rail 5, a clamping head 7 (in an inverted mushroom shape) arranged at the lower end of the guide rod 6, a pressing/locking mechanism 8 arranged in the guide post 2 and positioned below the guide rail 5, a hook opening 9 of the pressing/locking mechanism 8 faces the clamping head 7, and a pressure spring 10 is arranged between the guide post 2 and the guide sleeve 3.
An exhaust hole 11 is provided at the upper portion of the guide sleeve 3.
A sealing ring 12 is arranged between the guide post 2 and the guide sleeve 3.
As shown in fig. 2, a base 13 is arranged below the guide rail 5, barbs 14 are arranged on the periphery of the base 13, the guide post 2 is a cylindrical object, a through hole 15 is formed in the side wall of the cylindrical object 2 corresponding to the barbs 14, the section shape of the base 13 corresponds to the section of the inner hole of the cylindrical object 2, the base 13 is arranged in the hole of the cylindrical object 2, and the base 13 is fixed in the hole of the cylindrical object 2 through the barbs 14 penetrating through the through hole 15.
After the clamping head 7 moves downwards into the hook 16 of the pressing opening/locking mechanism 8 and presses the lock switch 17 of the pressing opening/locking mechanism 8, the columnar lock switch 17 moves downwards along the inner hole of the shell of the pressing opening/locking mechanism 8, so that the clamping column 18 on the columnar lock switch moves downwards along the guide groove 19 from the upper inclined plane 19a to the lower position and enters the clamping position to be clamped, the hooks 16 on two sides of the hook opening 9 are driven to move downwards, the hooks 16 are close inwards to hook the clamping head 7 under the constraint of the upper port of the pressing opening/locking mechanism 8, in this way, the guide sleeve cannot move upwards, and then the guide sleeve is pressed downwards, so that the clamping head moves downwards to touch the lock switch 17 of the pressing opening/locking mechanism 8, the clamping column 18 on the pressing opening/locking mechanism 8 is separated from the clamping position and moves upwards along the guide groove 19 from the lower inclined plane 19b under the action of the spring in the pressing opening/locking mechanism 8, the clamping head 17 and the hooks 16 on two sides of the hook opening 9 are driven to move upwards, and the hooks 16 on two sides of the hook opening 9 are separated from the upper port of the pressing opening/locking mechanism 8, and the clamping head is opened, and the clamping head 9 is opened, and the clamping head is opened, and the hook is opened, and the opening is opened, and the hook is opened.
Claims (5)
1. The food lifting mechanism for the hot pot comprises a base, a guide post arranged on the base, a guide sleeve sleeved on the guide post, a disc with a screen on the bottom surface driven by the guide sleeve to move up and down, and a lifting positioning mechanism arranged between the guide sleeve and the guide post.
2. The food lifting mechanism for hot pot as claimed in claim 1, wherein a sealing ring is provided between the guide post and the guide sleeve.
3. The food lifting mechanism for hot pot according to claim 1 or 2, wherein an exhaust hole is provided at an upper portion of the guide sleeve.
4. The food lifting mechanism for chafing dish according to claim 1 or 2, wherein a base is provided below the guide rail, barbs are provided at the periphery of the base, the guide post is a cylinder, perforations are provided on the side wall of the cylinder corresponding to the barbs, the cross-sectional shape of the base corresponds to the cross-section of the inner hole of the cylinder, and the base is provided in the hole of the cylinder and is fixed in the hole of the cylinder by the barbs passing through the perforations.
5. A food lifting mechanism for a hot pot according to claim 3, wherein a base is arranged below the guide rail, barbs are arranged on the periphery of the base, the guide post is a cylinder, perforations are arranged on the side wall of the cylinder corresponding to the barbs, the section shape of the base corresponds to the section of the inner hole of the cylinder, and the base is arranged in the hole of the cylinder and is fixed in the hole of the cylinder through the barbs passing through the perforations.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710076322.8A CN106724869B (en) | 2017-02-13 | 2017-02-13 | Food lifting mechanism for chafing dish |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710076322.8A CN106724869B (en) | 2017-02-13 | 2017-02-13 | Food lifting mechanism for chafing dish |
Publications (2)
Publication Number | Publication Date |
---|---|
CN106724869A CN106724869A (en) | 2017-05-31 |
CN106724869B true CN106724869B (en) | 2024-03-19 |
Family
ID=58955991
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710076322.8A Active CN106724869B (en) | 2017-02-13 | 2017-02-13 | Food lifting mechanism for chafing dish |
Country Status (1)
Country | Link |
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CN (1) | CN106724869B (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107048998A (en) * | 2017-06-16 | 2017-08-18 | 中山市欧博尔电器有限公司 | A kind of Multifunction cooker |
Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN201019501Y (en) * | 2007-04-16 | 2008-02-13 | 易霖 | Lift type chafing dish |
WO2011054275A1 (en) * | 2009-11-03 | 2011-05-12 | 漳州灿坤实业有限公司 | Automatic lifting feet mechanism for baking tray |
CN203308800U (en) * | 2013-06-20 | 2013-11-27 | 张永辉 | Up-and-down adjustment device of fan |
CN203611166U (en) * | 2013-12-11 | 2014-05-28 | 天津市立德尔机械设备有限公司 | Lifting type hole positioning and locking device |
CN204764971U (en) * | 2015-06-24 | 2015-11-18 | 王艳良 | Novel chafing dish of fixed position liftable strainer |
CN204931297U (en) * | 2015-09-25 | 2016-01-06 | 倪东海 | A kind of hot pot cookware with electric up-down structure |
CN205053621U (en) * | 2015-10-21 | 2016-03-02 | 盛纪(上海)家居用品有限公司 | Bowl cover with self -locking function |
CN105496177A (en) * | 2016-01-03 | 2016-04-20 | 李军生 | Chafing dish provided with lifting filtering tray |
CN105747844A (en) * | 2016-04-22 | 2016-07-13 | 绍兴阳婷纺织品有限公司 | Independent lifting type hotpot |
CN207323327U (en) * | 2017-02-13 | 2018-05-08 | 陆流 | A kind of chafing dish food elevating mechanism |
-
2017
- 2017-02-13 CN CN201710076322.8A patent/CN106724869B/en active Active
Patent Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN201019501Y (en) * | 2007-04-16 | 2008-02-13 | 易霖 | Lift type chafing dish |
WO2011054275A1 (en) * | 2009-11-03 | 2011-05-12 | 漳州灿坤实业有限公司 | Automatic lifting feet mechanism for baking tray |
CN203308800U (en) * | 2013-06-20 | 2013-11-27 | 张永辉 | Up-and-down adjustment device of fan |
CN203611166U (en) * | 2013-12-11 | 2014-05-28 | 天津市立德尔机械设备有限公司 | Lifting type hole positioning and locking device |
CN204764971U (en) * | 2015-06-24 | 2015-11-18 | 王艳良 | Novel chafing dish of fixed position liftable strainer |
CN204931297U (en) * | 2015-09-25 | 2016-01-06 | 倪东海 | A kind of hot pot cookware with electric up-down structure |
CN205053621U (en) * | 2015-10-21 | 2016-03-02 | 盛纪(上海)家居用品有限公司 | Bowl cover with self -locking function |
CN105496177A (en) * | 2016-01-03 | 2016-04-20 | 李军生 | Chafing dish provided with lifting filtering tray |
CN105747844A (en) * | 2016-04-22 | 2016-07-13 | 绍兴阳婷纺织品有限公司 | Independent lifting type hotpot |
CN207323327U (en) * | 2017-02-13 | 2018-05-08 | 陆流 | A kind of chafing dish food elevating mechanism |
Also Published As
Publication number | Publication date |
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CN106724869A (en) | 2017-05-31 |
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Legal Events
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
TA01 | Transfer of patent application right | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20240221 Address after: 404100 Liangfeng Industrial Park, Tongliang District, Chongqing Applicant after: Chongqing abundance Brewing Co.,Ltd. Country or region after: China Address before: 528200 Guangdong city of Foshan province Xiqiao science and Technology Industrial Park, Nanhai District, the General Electric Co. Applicant before: Lu Liu Country or region before: China |
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GR01 | Patent grant | ||
GR01 | Patent grant |