CN106417814A - Enteromorpha herbal tea and preparation method thereof - Google Patents
Enteromorpha herbal tea and preparation method thereof Download PDFInfo
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- CN106417814A CN106417814A CN201610852823.6A CN201610852823A CN106417814A CN 106417814 A CN106417814 A CN 106417814A CN 201610852823 A CN201610852823 A CN 201610852823A CN 106417814 A CN106417814 A CN 106417814A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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Abstract
The invention relates to enteromorpha herbal tea and a preparation method thereof. The enteromorpha herbal tea is prepared from, by mass, 90-100 parts of enteromorpha powder, 9-12 parts of peony flowers, 8-12 parts of corn flour, 1-2 parts of syzygium aromaticum, 2-3 parts of dried yeast powder, 1-2 parts of vinasse, 7-10 parts of chrysanthemum flowers, 7-10 parts of pear flowers, 6-10 parts of globe amaranth, 6-10 parts of strawberry, 1-2 parts of rock candy, 4-5 parts of bamboo leaves, 3-5 parts of dianthus caryophyllus, 2-3 parts of pericarpium citri reticulatae, 3-4 parts of apricot flesh and 0.2-0.3 part of sodium benzoate. The enteromorpha herbal tea has the advantages that the tea is fragrant, sweet and tasty and has the healthy effects of clearing away heat and toxic materials, decreasing internal heat, regenerating body fluid, moistening dryness, smoothing liver, relieving depression, replenishing blood, nourishing blood, maintaining beauty, delaying senescence and the like.
Description
Technical field
The invention belongs to food processing technology field, more particularly, to a kind of preparation method of Enteromorpha cold tea, further relate to one kind
Cold tea obtained by above-mentioned preparation method.
Background technology
Enteromorpha is a genus of Chlorophyta Ulvaceae, there are about 40 kinds, and China there are about 11 kinds.Chinese frequent species is had chance with pipe waterside
Tongue, flat Enteromorpha, bar Enteromorpha, most species marine products, it is widely distributed in each ocean in the whole world, some species are in brackish water or rivers
In also show.Enteromorpha is frequently grown on the rock of intertidal zone, on the chad on silt beach, sometimes also can grow nonparasitically upon another plant in the algae of tangleweed
On body.Due to reasons such as Global climate change, body eutrophications, ocean tangleweed Enteromorpha green tide is caused to break out.Though Enteromorpha
So nontoxic, but the same with red tide, prolific Enteromorpha also can shielded from sunlight, the growth of impact seabed algae；Dead waterside
Tongue also can consume the oxygen in seawater；Also there are some researches show, the chemical substance of Enteromorpha secretion is likely to also other oceans can be given birth to
Thing adversely affects.Additionally, Enteromorpha outburst also can have a strong impact on landscape, the carrying out that interference is gone sightseeing with aquatic sports.So
And, Enteromorpha is rich in carbohydrate, protein, crude fibre, amino acid, aliphatic acid, vitamin and several mineral materials, and wherein iron contains
Amount be recited as on Chinese food nutrient component meter China's food, Enteromorpha also contain fatty and vitamin simultaneously.In Enteromorpha
In protein, amino acid classes are complete it is necessary to amino acid content is higher.In the aliphatic acid composition of Enteromorpha, polyunsaturated fatty acid,
The content of monounsaturated fatty acids and saturated fatty acid is respectively 50.5%, 12.7% and 36.8%, including nearly 4%
Odd carbon fatty acid.Therefore Enteromorpha is high protein, high dietary-fiber, low fat, low-yield, and is rich in mineral matter and Wei Sheng
The raw material of the natural ideal nutritional food of element.Enteromorpha is edible, and fresh tongue bar can be eaten after drying, after levigate for its chopping,
It is sprinkling upon and have one peat-reek in the minds of cake point.Therefore, if rationally Enteromorpha can be utilized, Enteromorpha is applied in food, can not only
Solve Enteromorpha and break out the environmental problem brought moreover it is possible to bring economic worth.
Content of the invention
An object of the present invention is to provide a kind of preparation method of Enteromorpha cold tea, not only can turn waste into wealth, and made
The Enteromorpha cold tea obtaining is fragrant and sweet good to eat, has clearing heat and detoxicating fall fire, fluid dryness, liver soothing and depression relief, blood-supplementing blood-nourishing, beautifying face and moistering lotion, prolongs
The health-care effects such as slow aging.
In order to solve above-mentioned technical problem, the present invention employs the following technical solutions：A kind of preparation method of Enteromorpha cold tea, bag
Include following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to water under 60 DEG C of constant temperatures in an oven
The percentage by weight dividing is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：Enteromorpha powder 90-100 part, peony 9-12 part, corn
Powder 8-12 part, cloves 1-2 part, dried yeast powder 2-3 part, vinasse 1-2 part, chrysanthemum 7-10 part, pear flower 7-10 part, HONGQIAOMEI 6-10
Part, strawberry 6-10 part, rock sugar 1-2 part, leaf of bamboo 4-5 part, carnation 3-5 part, dried orange peel 2-3 part, apricot flesh 3-4 part, Sodium Benzoate
0.2-0.3 part；
(3) weigh weight be enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder,
Peony, corn flour, cloves mix, and boil 10-15 minute by slow fire, after being cooled to room temperature at ambient temperature after being heated to boiling
Addition weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, normal temperature bar
Sealing and fermenting 24-36 hour under part；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and are mixed, to chrysanthemum, pear flower, HONGQIAOMEI,
Add weight to be chrysanthemum in strawberry, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, heat after mixing
To boiling, simultaneously slow fire endures 30-40 minute, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water,
After soaking 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, step (6) gained immersion
Liquid, the apricot flesh juice of step (7) gained and load weighted Sodium Benzoate mix, filling envelope in sterile filling production line
Mouthful.
The Enteromorpha cold tea obtained by the preparation method of Enteromorpha cold tea of the present invention can deposit 12 months under normal temperature condition.
In step (1), the purpose by the Enteromorpha salvaged in seawater clean water is the impurity removing in Enteromorpha；It is placed on baking
Dry under 60 DEG C of constant temperatures in case to the purpose that the percentage by weight of moisture is 15～20% and be advantageous for the powder of subsequent step
Broken operation, and 60 DEG C of drying will not destroy the nutrient content in Enteromorpha；The effect being crushed to 80 mesh is advantageous in subsequent step
Enteromorpha is sufficiently mixed with other components.The Enteromorpha cold tea being obtained after more than each component in step (2) stating proportioning mixing is not only
Mouthfeel is good, and has clearing heat and detoxicating fall fire, fluid dryness, liver soothing and depression relief, blood-supplementing blood-nourishing, beautifying face and moistering lotion, anti-aging etc. and protect
Strong effect, improves Enteromorpha and the utilization rate of each component, serves the effect turned waste into wealth.In step (3), by enteromorpha powder, male
Red flower, corn flour, cloves boil 10-15 minute, the fishy smell of removable Enteromorpha by slow fire after being heated to boiling, and it is clear to retain Enteromorpha
Fragrant mouthfeel, is cooled to addition cold water after room temperature at ambient temperature by decocting thing, stirring makes it mix, in step
(4) ferment under conditions of, its effect is to improve mouthfeel further, and tunning has fragrant and sweet taste；Additionally, peony taste is fragrant
Alcohol, has a clearing heat and cooling blood, effect promoting blood circulation and removing blood stasis；Substantial amounts of lecithin, linoleic acid, grain alcohol, vitamin is contained in corn flour
E, cellulose etc., have the plurality kinds of health care such as lowering blood pressure and blood fat, anti arteriosclerosis, prevention intestinal cancer, beautifying face and moistering lotion, anti-aging
Effect, is also the suitable good merchantable brand of diabetes patient；Cloves can heat-clearing, removing toxic substances, cough-relieving, only dysentery；By peony, corn flour, cloves and
Enteromorpha powder is fermented together after decocting together and also can be in harmonious proportion the taste of Enteromorpha.In step (5), by chrysanthemum, pear flower, HONGQIAOMEI, strawberry,
Rock sugar and clear water are heated to seething with excitement and slow fire to endure the purpose of 30-40 minute be to make full use of fresh chrysanthemum, pear flower, HONGQIAOMEI, grass
The nutriment of the certain kind of berries and effect, and improve the mouthfeel of the Enteromorpha cold tea obtained by the present invention further, wherein chrysanthemum is light delicious,
Fragrant and sweet oiliness, there are dispelling wind, the work(of flat liver, long term usage or drink chrysanthemum tea can make us long-lived；Pear flower gas fragrance, can fluid dryness, heat-clearing
Resolving sputum；HONGQIAOMEI flavour is tasty and refreshing, adjustment endocrine disturbance, solution Yu Jianghuo, enrich blood, strengthening the spleen and stomach, degrading the channel, anti-inflammatory, nti-freckle, often drink
Can adjust nerve, enhance metabolism, improve immunity of organisms, delay skin aging；Strawberry contains special strong fruit virtue
Perfume (or spice), has effect that clear heat is antipyretic, promotes the production of body fluid to quench thirst.In step (6), add boiling water in the leaf of bamboo, carnation, dried orange peel, use boiling water
The effect soaking 2-3h is fully to leach the leaf of bamboo, carnation, the nutrient content in dried orange peel, and it is made to improve the present invention further
The taste of the Enteromorpha cold tea obtaining, wherein leaf of bamboo light taste, there is clearing heat and relieving fidgetness, the effect of diuresis of promoting the production of body fluid；Carnation has invigorating the spleen
Tonifying lung, reinforce the kidney beneficial essence, control consumptive disease, the function such as cough, quench one's thirst；Dried orange peel can be used for the diseases such as fullness and oppression of chest and abdomen, can control all kinds of diseases and ailments, and it acts on machine
Reason is to take the work(of its qi-regulating eliminating dampness, then mends with tonic, then rushes down with cathartic, then rises with hydrargyrum oxydatum crudum, then drops with fall medicine.In step (7)
The purpose adding apricot flesh juice is to improve mouthfeel and nutritive value further；The purpose adding Sodium Benzoate in step (8) is to prolong
The long resting period.The present invention is fragrant and sweet good to eat with the Enteromorpha cold tea that component proportion is obtained in aforementioned manners, fragrant and sweet oiliness, can not only become
Waste be changed into values, and has good health-care effect, is conducive to that people's is healthy, have clearing heat and detoxicating fall fire, fluid dryness,
The health-care effects such as liver soothing and depression relief, blood-supplementing blood-nourishing, beautifying face and moistering lotion, anti-aging.
Further, in step (2), weigh each component of following mass fraction according to proportioning：90 parts of enteromorpha powder, peony
12 parts, 10 parts of corn flour, 1 part of cloves, 2 parts of dried yeast powder, 2 parts of vinasse, 10 parts of chrysanthemum, 7 parts of pear flower, 6 parts of HONGQIAOMEI, strawberry 9
Part, 2 parts of rock sugar, 4 parts of the leaf of bamboo, 3 parts of carnation, 2 parts of dried orange peel, 4 parts of apricot flesh, 0.2 part of Sodium Benzoate.
Further, in step (2), weigh each component of following mass fraction according to proportioning：90 parts of enteromorpha powder, peony
10 parts, 8 parts of corn flour, 1 part of cloves, 2 parts of dried yeast powder, 1 part of vinasse, 8 parts of chrysanthemum, 8 parts of pear flower, 9 parts of HONGQIAOMEI, 6 parts of strawberry,
1 part of rock sugar, 4 parts of the leaf of bamboo, 4 parts of carnation, 3 parts of dried orange peel, 4 parts of apricot flesh, 0.2 part of Sodium Benzoate.
Further, in step (2), weigh each component of following mass fraction according to proportioning：100 parts of enteromorpha powder, tree peony
Spend 9 parts, 12 parts of corn flour, 2 parts of cloves, 3 parts of dried yeast powder, 2 parts of vinasse, 9 parts of chrysanthemum, 7 parts of pear flower, 8 parts of HONGQIAOMEI, strawberry 8
Part, 2 parts of rock sugar, 5 parts of the leaf of bamboo, 4 parts of carnation, 2 parts of dried orange peel, 3 parts of apricot flesh, 0.3 part of Sodium Benzoate.
Further, in step (2), weigh each component of following mass fraction according to proportioning：100 parts of enteromorpha powder, tree peony
Spend 10 parts, 10 parts of corn flour, 1 part of cloves, 3 parts of dried yeast powder, 1 part of vinasse, 7 parts of chrysanthemum, 10 parts of pear flower, 10 parts of HONGQIAOMEI, grass
8 parts of the certain kind of berries, 2 parts of rock sugar, 5 parts of the leaf of bamboo, 3 parts of carnation, 2 parts of dried orange peel, 4 parts of apricot flesh, 0.3 part of Sodium Benzoate.
Further, in step (2), weigh each component of following mass fraction according to proportioning：100 parts of enteromorpha powder, tree peony
Spend 9 parts, 12 parts of corn flour, 1 part of cloves, 2 parts of dried yeast powder, 2 parts of vinasse, 10 parts of chrysanthemum, 9 parts of pear flower, 7 parts of HONGQIAOMEI, strawberry
10 parts, 1 part of rock sugar, 4 parts of the leaf of bamboo, 5 parts of carnation, 3 parts of dried orange peel, 3 parts of apricot flesh, 0.2 part of Sodium Benzoate.
The invention also discloses the Enteromorpha cold tea obtained by a kind of above-mentioned preparation method.
Compared with prior art, the invention has the beneficial effects as follows：In step (1), by the Enteromorpha salvaged in seawater clear water
The purpose of cleaning is the impurity removing in Enteromorpha；Put to dry under 60 DEG C of constant temperatures in an oven and to the percentage by weight of moisture be
15～20% purpose is advantageous for the crushing operation of subsequent step, and 60 DEG C of drying will not destroy the nutrient content in Enteromorpha；
The effect being crushed to 80 mesh is advantageous for being sufficiently mixed of Enteromorpha and other components in subsequent step.Each component in step (2)
With prepared Enteromorpha cold tea after said ratio mixing, not only mouthfeel is good, and has clearing heat and detoxicating fall fire, fluid dryness, liver solution of relaxing
The strongly fragrant, health-care effect such as blood-supplementing blood-nourishing, beautifying face and moistering lotion, anti-aging, improves Enteromorpha and the utilization rate of each component, serves change useless
For precious effect.In step (3), enteromorpha powder, peony, corn flour, cloves are heated to slow fire boiling 10-15 after boiling and divide
Clock, the fishy smell of removable Enteromorpha, and the mouthfeel of Enteromorpha delicate fragrance can be retained, add decocting thing and being cooled at ambient temperature after room temperature
Enter cold water, stirring makes it mix, and ferments, its effect is to improve mouthfeel further under conditions of step (4), and fermentation is produced
Thing has fragrant and sweet taste；Additionally, peony aromatic taste, there is clearing heat and cooling blood, effect promoting blood circulation and removing blood stasis；Contain big in corn flour
The lecithin of amount, linoleic acid, grain alcohol, vitamin E, cellulose etc., have lowering blood pressure and blood fat, anti arteriosclerosis, prevention of intestinal
The various health care functions such as cancer, beautifying face and moistering lotion, anti-aging, are also the suitable good merchantable brand of diabetes patient；Cloves can heat-clearing, removing toxic substances, only
Cough, only dysentery；Ferment together with after peony, corn flour, cloves are decocted together with enteromorpha powder and also can be in harmonious proportion the taste of Enteromorpha.Step
(5) in, chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar and clear water are heated to seething with excitement and slow fire to endure the purpose of 30-40 minute be to fill
Divide using fresh chrysanthemum, pear flower, HONGQIAOMEI, the nutriment of strawberry and effect, and improve the waterside obtained by the present invention further
The mouthfeel of tongue cold tea, wherein chrysanthemum are light delicious, fragrant and sweet oiliness, have dispelling wind, the work(of flat liver, long term usage or drink chrysanthemum tea can make us long
Longevity；Pear flower gas fragrance, can fluid dryness, clearing heat and eliminating phlegm；HONGQIAOMEI flavour is tasty and refreshing, adjustment endocrine disturbance, solution Yu Jianghuo, benefit
Blood, strengthening the spleen and stomach, degrading the channel, anti-inflammatory, nti-freckle, often drink adjustable nerve, enhance metabolism, improve immunity of organisms, delay skin
Skin is old and feeble；Strawberry contains special strong fruit aroma, has effect that clear heat is antipyretic, promotes the production of body fluid to quench thirst.In step (6), Xiang Zhu
Add boiling water in leaf, carnation, dried orange peel, with the effect that boiling water soaks 2-3h be fully leach the leaf of bamboo, carnation, in dried orange peel
Nutrient content, and improve the taste of the Enteromorpha cold tea obtained by the present invention, wherein leaf of bamboo light taste further, there is heat-clearing to remove
Tired, the effect of diuresis of promoting the production of body fluid；Carnation has strengthening the spleen and tonifying the lung, reinforce the kidney beneficial essence, controls consumptive disease, the function such as cough, quench one's thirst；Dried orange peel can use
In diseases such as fullness and oppression of chest and abdomen, all kinds of diseases and ailments can be controlled, its mechanism of action is to take the work(of its qi-regulating eliminating dampness, then mends with tonic, then rushes down with cathartic, with
Hydrargyrum oxydatum crudum then rises, and then drops with fall medicine.The purpose adding apricot flesh juice in step (7) is to improve mouthfeel and nutritive value further；
The purpose adding Sodium Benzoate in step (8) is to extend the resting period.The waterside that the present invention is obtained with component proportion in aforementioned manners
Tongue cold tea is fragrant and sweet good to eat, fragrant and sweet oiliness, can not only turn waste into wealth, and has good health-care effect, is conducive to the body of people
Body health, has the health cares such as clearing heat and detoxicating fall fire, fluid dryness, liver soothing and depression relief, blood-supplementing blood-nourishing, beautifying face and moistering lotion, anti-aging and makees
With.
Specific embodiment
Below example facilitates a better understanding of the present invention, but does not limit the present invention.Experiment in following embodiments
Method, if no special instructions, is conventional method.
Embodiment 1
A kind of preparation method of Enteromorpha cold tea, comprises the following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to water under 60 DEG C of constant temperatures in an oven
The percentage by weight dividing is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：90 parts of enteromorpha powder, 12 parts of peony, 10 parts of corn flour,
1 part of cloves, 2 parts of dried yeast powder, 2 parts of vinasse, 10 parts of chrysanthemum, 7 parts of pear flower, 6 parts of HONGQIAOMEI, 9 parts of strawberry, 2 parts of rock sugar, the leaf of bamboo 4
Part, 3 parts of carnation, 2 parts of dried orange peel, 4 parts of apricot flesh, 0.2 part of Sodium Benzoate；
(3) weigh weight be enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder,
Peony, corn flour, cloves mix, and boil 10-15 minute by slow fire, after being cooled to room temperature at ambient temperature after being heated to boiling
Addition weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, normal temperature bar
Sealing and fermenting 24-36 hour under part；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and are mixed, to chrysanthemum, pear flower, HONGQIAOMEI,
Add weight to be chrysanthemum in strawberry, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, heat after mixing
To boiling, simultaneously slow fire endures 30-40 minute, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water,
After soaking 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, step (6) gained immersion
Liquid, the apricot flesh juice of step (7) gained and load weighted Sodium Benzoate mix, filling envelope in sterile filling production line
Mouthful.
Embodiment 2
A kind of preparation method of Enteromorpha cold tea, comprises the following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to water under 60 DEG C of constant temperatures in an oven
The percentage by weight dividing is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：90 parts of enteromorpha powder, 10 parts of peony, 8 parts of corn flour,
1 part of cloves, 2 parts of dried yeast powder, 1 part of vinasse, 8 parts of chrysanthemum, 8 parts of pear flower, 9 parts of HONGQIAOMEI, 6 parts of strawberry, 1 part of rock sugar, the leaf of bamboo 4
Part, 4 parts of carnation, 3 parts of dried orange peel, 4 parts of apricot flesh, 0.2 part of Sodium Benzoate；
(3) weigh weight be enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder,
Peony, corn flour, cloves mix, and boil 10-15 minute by slow fire, after being cooled to room temperature at ambient temperature after being heated to boiling
Addition weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, normal temperature bar
Sealing and fermenting 24-36 hour under part；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and are mixed, to chrysanthemum, pear flower, HONGQIAOMEI,
Add weight to be chrysanthemum in strawberry, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, heat after mixing
To boiling, simultaneously slow fire endures 30-40 minute, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water,
After soaking 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, step (6) gained immersion
Liquid, the apricot flesh juice of step (7) gained and load weighted Sodium Benzoate mix, filling envelope in sterile filling production line
Mouthful.
Embodiment 3
A kind of preparation method of Enteromorpha cold tea, comprises the following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to water under 60 DEG C of constant temperatures in an oven
The percentage by weight dividing is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：100 parts of enteromorpha powder, 9 parts of peony, 12 parts of corn flour,
2 parts of cloves, 3 parts of dried yeast powder, 2 parts of vinasse, 9 parts of chrysanthemum, 7 parts of pear flower, 8 parts of HONGQIAOMEI, 8 parts of strawberry, 2 parts of rock sugar, the leaf of bamboo 5
Part, 4 parts of carnation, 2 parts of dried orange peel, 3 parts of apricot flesh, 0.3 part of Sodium Benzoate；
(3) weigh weight be enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder,
Peony, corn flour, cloves mix, and boil 10-15 minute by slow fire, after being cooled to room temperature at ambient temperature after being heated to boiling
Addition weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, normal temperature bar
Sealing and fermenting 24-36 hour under part；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and are mixed, to chrysanthemum, pear flower, HONGQIAOMEI,
Add weight to be chrysanthemum in strawberry, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, heat after mixing
To boiling, simultaneously slow fire endures 30-40 minute, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water,
After soaking 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, step (6) gained immersion
Liquid, the apricot flesh juice of step (7) gained and load weighted Sodium Benzoate mix, filling envelope in sterile filling production line
Mouthful.
Embodiment 4
A kind of preparation method of Enteromorpha cold tea, comprises the following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to water under 60 DEG C of constant temperatures in an oven
The percentage by weight dividing is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：100 parts of enteromorpha powder, 10 parts of peony, corn flour 10
Part, 1 part of cloves, 3 parts of dried yeast powder, 1 part of vinasse, 7 parts of chrysanthemum, 10 parts of pear flower, 10 parts of HONGQIAOMEI, 8 parts of strawberry, 2 parts of rock sugar, bamboo
5 parts of leaf, 3 parts of carnation, 2 parts of dried orange peel, 4 parts of apricot flesh, 0.3 part of Sodium Benzoate；
(3) weigh weight be enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder,
Peony, corn flour, cloves mix, and boil 10-15 minute by slow fire, after being cooled to room temperature at ambient temperature after being heated to boiling
Addition weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, normal temperature bar
Sealing and fermenting 24-36 hour under part；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and are mixed, to chrysanthemum, pear flower, HONGQIAOMEI,
Add weight to be chrysanthemum in strawberry, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, heat after mixing
To boiling, simultaneously slow fire endures 30-40 minute, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water,
After soaking 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, step (6) gained immersion
Liquid, the apricot flesh juice of step (7) gained and load weighted Sodium Benzoate mix, filling envelope in sterile filling production line
Mouthful.
Embodiment 5
A kind of preparation method of Enteromorpha cold tea, comprises the following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to water under 60 DEG C of constant temperatures in an oven
The percentage by weight dividing is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：100 parts of enteromorpha powder, 9 parts of peony, 12 parts of corn flour,
1 part of cloves, 2 parts of dried yeast powder, 2 parts of vinasse, 10 parts of chrysanthemum, 9 parts of pear flower, 7 parts of HONGQIAOMEI, 10 parts of strawberry, 1 part of rock sugar, the leaf of bamboo 4
Part, 5 parts of carnation, 3 parts of dried orange peel, 3 parts of apricot flesh, 0.2 part of Sodium Benzoate；
(3) weigh weight be enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder,
Peony, corn flour, cloves mix, and boil 10-15 minute by slow fire, after being cooled to room temperature at ambient temperature after being heated to boiling
Addition weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, normal temperature bar
Sealing and fermenting 24-36 hour under part；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and are mixed, to chrysanthemum, pear flower, HONGQIAOMEI,
Add weight to be chrysanthemum in strawberry, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, heat after mixing
To boiling, simultaneously slow fire endures 30-40 minute, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water,
After soaking 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, step (6) gained immersion
Liquid, the apricot flesh juice of step (7) gained and load weighted Sodium Benzoate mix, filling envelope in sterile filling production line
Mouthful.
Test result indicate that, the present invention in aforementioned manners with component proportion be obtained Enteromorpha cold tea fragrant and sweet good to eat, fragrant and sweet not
Greasy, can not only turn waste into wealth, and there is good health-care effect, be conducive to that people's is healthy, there is clearing heat and detoxicating fall
The health-care effects such as fire, fluid dryness, liver soothing and depression relief, blood-supplementing blood-nourishing, beautifying face and moistering lotion, anti-aging.
The above be only the preferred embodiment of the present invention it should be pointed out that：Ordinary skill people for the art
For member, under the premise without departing from the principles of the invention, some improvement can also be made, these improvement should be regarded as the guarantor of the present invention
Shield scope.
Claims (7)
1. a kind of preparation method of Enteromorpha cold tea it is characterised in that：Comprise the following steps：
(1) Enteromorpha salvaged in seawater is clean with clean water, put and dry to moisture under 60 DEG C of constant temperatures in an oven
Percentage by weight is 15～20%, takes out and pulverizes and cross 80 mesh sieves, obtains enteromorpha powder；
(2) each component of following mass fraction is weighed according to proportioning：Enteromorpha powder 90-100 part, peony 9-12 part, corn flour 8-
12 parts, cloves 1-2 part, dried yeast powder 2-3 part, vinasse 1-2 part, chrysanthemum 7-10 part, pear flower 7-10 part, HONGQIAOMEI 6-10 part, grass
Certain kind of berries 6-10 part, rock sugar 1-2 part, leaf of bamboo 4-5 part, carnation 3-5 part, dried orange peel 2-3 part, apricot flesh 3-4 part, Sodium Benzoate 0.2-0.3
Part；
(3) weighing weight is enteromorpha powder, peony, corn flour, the clear water of 8 times of cloves, and with by load weighted enteromorpha powder, tree peony
Flower, corn flour, cloves mix, and boil 10-15 minute by slow fire after being heated to boiling, add after being cooled to room temperature at ambient temperature
Weight is enteromorpha powder, peony, corn flour, 10 times of cloves gross weight of cold water, stirring makes it mix；
(4) add load weighted dried yeast powder, vinasse in the mixture of step (3) gained, and mix, under normal temperature condition
Sealing and fermenting 24-36 hour；
(5) load weighted chrysanthemum, pear flower, HONGQIAOMEI, strawberry, rock sugar are smashed to pieces and mixed, to chrysanthemum, pear flower, HONGQIAOMEI, grass
Add weight to be chrysanthemum in the certain kind of berries, rock sugar, pear flower, HONGQIAOMEI, strawberry, 15 times of rock sugar gross weight of clear water, be heated to after mixing
Simultaneously slow fire endures 30-40 minute for boiling, obtains thick juice；
(6) add weight to be the leaf of bamboo in the leaf of bamboo, carnation, dried orange peel, carnation, 10 times of dried orange peel gross weight of boiling water, soak
After 2-3h, cross 80 mesh sieves and take gained soak；
(7) apricot flesh is squeezed the juice, filter to take the apricot flesh juice of gained with 50 eye mesh screens；
(8) by the tunning of step (4) gained, the thick juice of step (5) gained, the soak of step (6) gained, step
Suddenly the apricot flesh juice of (7) gained and load weighted Sodium Benzoate mix, filling and sealing in sterile filling production line.
2. Enteromorpha cold tea according to claim 1 preparation method it is characterised in that：In step (2), weigh according to proportioning
Each component of following mass fraction：90 parts of enteromorpha powder, 12 parts of peony, 10 parts of corn flour, 1 part of cloves, 2 parts of dried yeast powder, wine
2 parts of grain, 10 parts of chrysanthemum, 7 parts of pear flower, 6 parts of HONGQIAOMEI, 9 parts of strawberry, 2 parts of rock sugar, 4 parts of the leaf of bamboo, 3 parts of carnation, 2 parts of dried orange peel, apricot
4 parts of meat, 0.2 part of Sodium Benzoate.
3. Enteromorpha cold tea according to claim 1 preparation method it is characterised in that：In step (2), weigh according to proportioning
Each component of following mass fraction：90 parts of enteromorpha powder, 10 parts of peony, 8 parts of corn flour, 1 part of cloves, 2 parts of dried yeast powder, vinasse
1 part, 8 parts of chrysanthemum, 8 parts of pear flower, 9 parts of HONGQIAOMEI, 6 parts of strawberry, 1 part of rock sugar, 4 parts of the leaf of bamboo, 4 parts of carnation, 3 parts of dried orange peel, apricot flesh 4
Part, 0.2 part of Sodium Benzoate.
4. Enteromorpha cold tea according to claim 1 preparation method it is characterised in that：In step (2), weigh according to proportioning
Each component of following mass fraction：100 parts of enteromorpha powder, 9 parts of peony, 12 parts of corn flour, 2 parts of cloves, 3 parts of dried yeast powder, wine
2 parts of grain, 9 parts of chrysanthemum, 7 parts of pear flower, 8 parts of HONGQIAOMEI, 8 parts of strawberry, 2 parts of rock sugar, 5 parts of the leaf of bamboo, 4 parts of carnation, 2 parts of dried orange peel, apricot
3 parts of meat, 0.3 part of Sodium Benzoate.
5. Enteromorpha cold tea according to claim 1 preparation method it is characterised in that：In step (2), weigh according to proportioning
Each component of following mass fraction：100 parts of enteromorpha powder, 10 parts of peony, 10 parts of corn flour, 1 part of cloves, 3 parts of dried yeast powder, wine
Grain 1 part, 7 parts of chrysanthemum, 10 parts of pear flower, 10 parts of HONGQIAOMEI, 8 parts of strawberry, 2 parts of rock sugar, 5 parts of the leaf of bamboo, 3 parts of carnation, 2 parts of dried orange peel,
4 parts of apricot flesh, 0.3 part of Sodium Benzoate.
6. Enteromorpha cold tea according to claim 1 preparation method it is characterised in that：In step (2), weigh according to proportioning
Each component of following mass fraction：100 parts of enteromorpha powder, 9 parts of peony, 12 parts of corn flour, 1 part of cloves, 2 parts of dried yeast powder, wine
Grain 2 parts, 10 parts of chrysanthemum, 9 parts of pear flower, 7 parts of HONGQIAOMEI, 10 parts of strawberry, 1 part of rock sugar, 4 parts of the leaf of bamboo, 5 parts of carnation, 3 parts of dried orange peel,
3 parts of apricot flesh, 0.2 part of Sodium Benzoate.
7. the Enteromorpha cold tea obtained by the preparation method of Enteromorpha cold tea any one of a kind of claim 1-6.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106974269A (en) * | 2017-05-02 | 2017-07-25 | 六安市三江生物科技有限公司 | A kind of preparation method of flavouring ferrum supplement type Enteromorpha ferment |
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2016
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106974269A (en) * | 2017-05-02 | 2017-07-25 | 六安市三江生物科技有限公司 | A kind of preparation method of flavouring ferrum supplement type Enteromorpha ferment |
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Application publication date: 20170222 |