CN106260944A - A kind of Olibanum Semen Phaseoli beans and preparation method thereof - Google Patents
A kind of Olibanum Semen Phaseoli beans and preparation method thereof Download PDFInfo
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- CN106260944A CN106260944A CN201510258364.4A CN201510258364A CN106260944A CN 106260944 A CN106260944 A CN 106260944A CN 201510258364 A CN201510258364 A CN 201510258364A CN 106260944 A CN106260944 A CN 106260944A
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- semen phaseoli
- olibanum
- beans
- butter
- infusion
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a kind of Olibanum Semen Phaseoli beans and preparation method thereof, by the following Semen Phaseoli 8-12 counted by weight ratio, cattle colostrums 6-8, butter 3-5 make through infusion, cooling, tinning, sealing with fresh Fructus Momordicae lixiviating solution 18-22.The invention have the advantage that Semen Phaseoli contains more dietary fiber, there is good loosening bowel to relieve constipation, lowering blood pressure and blood fat, regulation blood glucose, detoxicating and fighting cancer, prevention calculus, the effect of body building and weight reducing, moreover it is possible to skin moistening skin care, nutritious, fragrant continuous good to eat, bag of using it for wiping one's face, mix Yoghourt, can appetite stimulator, vitimin supplement again, manufacture method is easy, and without any preservative, sugariness is moderate, edible safety, all-ages.
Description
Technical field
The present invention relates to food, specifically a kind of Olibanum Semen Phaseoli beans and preparation method thereof.
Background technology
Raising along with people's living standard, the fast pace life of society, people are made to live in the state run up for a long time, and gradually have ignored healthy is closely-related with dietary structure, the health of people is by unprecedented challenge, therefore advocate healthy living, be to ensure that people's quality of life and work efficiency in the urgent need to.Current canned food, in order to keep its shelf-life and mouthfeel, is necessary for adding various food additive, preservative, and due to preservative system synthetic rather than natural product, it is harmful unhelpful, and mouthfeel is poor simultaneously, and nutrition is unbalanced.
Summary of the invention
The invention aims to provide a kind of manufacture method easy, nutritious, fragrant and sweet good to eat, and the Olibanum Semen Phaseoli beans without any preservative and preparation method thereof.
The technical scheme realizing the object of the invention is:
A kind of Olibanum Semen Phaseoli beans, is made up of the following raw material counted by weight ratio:
Semen Phaseoli 8-12
Cattle colostrums 6-8
Butter 3-5
Fresh Fructus Momordicae lixiviating solution 18-22.
The manufacture method of above-mentioned Olibanum Semen Phaseoli beans, comprises the steps:
(1) by Semen Phaseoli roguing, clean, use clear water soaked overnight；
(2) by weight ratio soaked Semen Phaseoli is put in pot, add the fresh Fructus Momordicae lixiviating solution infusion boiled；
(3) treat infusion to 1/3rd that liquid is former addition, Semen Phaseoli soft rotten time, add cattle colostrums, stir evenly, and constantly stir into Semen Phaseoli in the pasty state；
(4) add butter, continue infusion and dissolve completely to butter；
(5) cooling, tinning, seal.
The invention have the advantage that Semen Phaseoli contains more dietary fiber, there is good loosening bowel to relieve constipation, lowering blood pressure and blood fat, regulation blood glucose, detoxicating and fighting cancer, prevention calculus, the effect of body building and weight reducing, moreover it is possible to skin moistening skin care, nutritious, fragrant continuous good to eat, bag of using it for wiping one's face, mix Yoghourt, can appetite stimulator, vitimin supplement again, manufacture method is easy, and without any preservative, sugariness is moderate, edible safety, all-ages.
Detailed description of the invention
Embodiment:
The manufacture method of a kind of Olibanum Semen Phaseoli beans, comprises the steps:
(1) by Semen Phaseoli roguing, clean, use clear water soaked overnight；
(2) putting in pot by soaked Semen Phaseoli 10kg, add the fresh Fructus Momordicae lixiviating solution 20L infusion boiled, fresh Fructus Momordicae lixiviating solution adds Semen Phaseoli after boiling, and makes Semen Phaseoli be easier to well-done；
(3) treat infusion to 1/3rd that liquid is former addition, Semen Phaseoli soft rotten time, add cattle colostrums 8L, stir evenly, and constantly stir into Semen Phaseoli in the pasty state；
(4) add butter 4kg, continue infusion and dissolve completely to butter；
(5) cooling, loading disinfects, and in the anhydrous hermetically sealed can of oil-free, seal.
Claims (2)
1. an Olibanum Semen Phaseoli beans, is characterized in that: be made up of the following raw material counted by weight ratio:
Semen Phaseoli 8-12
Cattle colostrums 6-8
Butter 3-5
Fresh Fructus Momordicae lixiviating solution 18-22.
2. the manufacture method of Olibanum Semen Phaseoli beans described in claim 1, is characterized in that: comprise the steps:
(1) by Semen Phaseoli roguing, clean, use clear water soaked overnight；
(2) by weight ratio soaked Semen Phaseoli is put in pot, add the fresh Fructus Momordicae lixiviating solution infusion boiled；
(3) treat infusion to 1/3rd that liquid is former addition, Semen Phaseoli soft rotten time, add cattle colostrums, stir evenly, and constantly stir into Semen Phaseoli in the pasty state；
(4) add butter, continue infusion and dissolve completely to butter；
(5) cooling, tinning, seal.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510258364.4A CN106260944A (en) | 2015-05-20 | 2015-05-20 | A kind of Olibanum Semen Phaseoli beans and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510258364.4A CN106260944A (en) | 2015-05-20 | 2015-05-20 | A kind of Olibanum Semen Phaseoli beans and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106260944A true CN106260944A (en) | 2017-01-04 |
Family
ID=57632846
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510258364.4A Withdrawn CN106260944A (en) | 2015-05-20 | 2015-05-20 | A kind of Olibanum Semen Phaseoli beans and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106260944A (en) |
-
2015
- 2015-05-20 CN CN201510258364.4A patent/CN106260944A/en not_active Withdrawn
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C04 | Withdrawal of patent application after publication (patent law 2001) | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170104 |