CN106031423A - Cynanchum root heat clearing and blood cooling sour soup base and preparation method thereof - Google Patents

Cynanchum root heat clearing and blood cooling sour soup base and preparation method thereof Download PDF

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Publication number
CN106031423A
CN106031423A CN201510105678.0A CN201510105678A CN106031423A CN 106031423 A CN106031423 A CN 106031423A CN 201510105678 A CN201510105678 A CN 201510105678A CN 106031423 A CN106031423 A CN 106031423A
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parts
radix
fructus
cynanchi atrati
lycopersici esculenti
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施洋
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Harbin Haotuo Biotechnology Development Co Ltd
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Harbin Haotuo Biotechnology Development Co Ltd
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Abstract

The invention discloses a cynanchum root heat clearing and blood cooling sour soup base and a preparation method thereof. The soup base is prepared from the following raw materials in parts by weight: 45 to 55 parts of cynanchum root, 20 to 30 parts of cape jasmine, 20 to 30 parts of pipewort, 15 to 20 parts of red peony root, 15 to 20 parts of curcuma tuber, 15 to 20 parts of licorice, 15 to 20 parts of asarum herb, 10 to 15 parts of tripterygium wilfordii, 10 to 15 parts of mulberry bark, 10 to 15 parts of rheum officinale, 10 to 15 parts of coptis, 10 to 15 parts of butterflybush flower, 25 to 35 parts of wild tomato, 15 to 20 parts of spine date seed, 15 to 20 parts of raspberry, 15 to 20 parts of shine skin papaya, 15 to 20 parts of cornus officinalis, 10 to 15 parts of toosendan fruit, and 10 to 15 parts of rice wine. The preparation method comprises the following steps: preparing raw materials, extracting raw materials, carrying out centrifugation, mixing, preparing tomato paste, mixing, grinding, mixing all raw materials, concentrating, and drying. The provided soup base has a sour and fresh taste, is palatable, is rich in nutrients, and has the functions of clearing heat, cooling blood, activating blood circulation to remove stasis, purging fire, and relieving depression, if people eat the soup base for a long term.

Description

A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof
Technical field
The present invention relates to field of food health care, particularly a kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof.
Background technology
Heat in blood refers to that internal yang-energy crosses Sheng, endogenous fire formation, and blood is accelerated or blood strength is excessive, causes venation injured, the blood stream a kind of phenomenon outside blood vessel.Heat in blood is many to be entered caused by blood by pathogenic heat, it is possible to due to feelings will pent-up, fire syndrome caused by overaction of the five emotions and cause heat in blood, also known as blood system heat, i.e. blood system has heat.Clinical with abnormal circulation of blood, fever in the afternoon, the most then coma, tell nosebleed, cough cough up, hematuria, woman's menses, stringy and rapid pulse, it was cardinal symptom that method works as removing heat from blood in advance.One of fever of children pattern of syndrome.
Onset or recurrence disease are soon.Erythra quickly grows, in a drop-wise, coin shape or mixing shape.Common pimple, maculopapule, the patch that differs in size, flushing, scarlet or peony.Intersperse among body surface everywhere or a few place, common with trunk, extremity, also can gradually be developed to whole body first from the beginning of head.New erythra constantly occurs, surface is covered with silvery white squama, is dried easy to fall off, and stripping has petechial hemorrhage after scraping.Can there is isomorphic response;Companion pruritus, restlessness and thirst.Constipation, oliguria with yellow urine, red tongue is red, and yellow and thin fur or root Huang are thick, stringy and rolling pulse or sliding number.Intense heat in the blood pathogenesis, mainly shows At following four aspects: one, thermal image: the reality of heat in blood many genus excess of YANG bringing about heat syndrome, hot pathogenesis and disease also show thermal image.The diseases such as two, blood is accelerated: blood obtains hot, OK, blood flow can be made to accelerate, and make sering expand, channels hyperemia, therefore visible flushing conjunctival congestion, colour of the tongue dark red (i.e. crimson tongue).Three, dynamic blood: on the basis of blood is accelerated to expand with sering, blood system has heat, venation of can burning, and causes bleeding, and is referred to as " the absurd row of hot forcing blood ", or claim dynamic blood.Four, upsetting the mind: the intense heat in the blood then disturbance mind, heart governing blood and vessels and house mind, blood vessels communicate with the heart, therefore heat in blood then makes irritability, and see vexed, or the disease such as mania.
In the market Clearing away heat and cooling blood Medicine have a lot, but most drug all contains toxin, untoward reaction is more, buries hidden trouble for health, therefore, market is badly in need of a kind of pure natural, has no side effect Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof.
Summary of the invention
It is an object of the invention to provide a kind of clearing away heat and cooling blood, promoting blood circulation to remove blood stasis, pathogenic fire purging relieving restlessness 's Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof.
The purpose of the present invention is achieved through the following technical solutions: a kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof, it is prepared from following components in parts by weight by raw material, Radix Cynanchi Atrati 45-55 part, Fructus Gardeniae 20-30 part, Flos Eriocauli 20-30 part, Radix Paeoniae Rubra 15-20 part, Radix Curcumae 15-20 part, Radix Glycyrrhizae 15-20 part, Herba Asari 15-20 part, Radix Tripterygii Wilfordii 10-15 part, Cortex Mori 10-15 part, Radix Et Rhizoma Rhei 10-15 part, Rhizoma Coptidis 10-15 part, Flos Buddlejae 10-15 part, wild Fructus Lycopersici esculenti 25-35 part, Semen Ziziphi Spinosae 15-20 part, Fructus Rubi 15-20 part, Fructus Chaenomelis Chinesis 15-20 part, Fructus Corni 15-20 part, Fructus Toosendan 10-15 part, rice wine 10-15 part.
Raw material is by preferred weight number:
Radix Cynanchi Atrati 55 parts, Fructus Gardeniae 30 parts, Flos Eriocauli 30 parts, Radix Paeoniae Rubra 17 parts, Radix Curcumae 17 parts, 17 parts of Radix Glycyrrhizae, Herba Asari 17 parts, Radix Tripterygii Wilfordii 15 parts, Cortex Mori 15 parts, Radix Et Rhizoma Rhei 15 parts, Rhizoma Coptidis 15 parts, Flos Buddlejae 15 parts, wild Fructus Lycopersici esculenti 25 parts, Semen Ziziphi Spinosae 15 parts, Fructus Rubi 15 parts, Fructus Chaenomelis Chinesis 15 parts, Fructus Corni 15 parts, Fructus Toosendan 10 parts, 10 parts of rice wine.
Raw material is by preferred weight number:
Radix Cynanchi Atrati 50 parts, Fructus Gardeniae 25 parts, Flos Eriocauli 25 parts, Radix Paeoniae Rubra 15 parts, Radix Curcumae 15 parts, 15 parts of Radix Glycyrrhizae, Herba Asari 15 parts, Radix Tripterygii Wilfordii 13 parts, Cortex Mori 13 parts, Radix Et Rhizoma Rhei 13 parts, Rhizoma Coptidis 13 parts, Flos Buddlejae 13 parts, wild Fructus Lycopersici esculenti 35 parts, Semen Ziziphi Spinosae 20 parts, Fructus Rubi 20 parts, Fructus Chaenomelis Chinesis 20 parts, Fructus Corni 20 parts, Fructus Toosendan 15 parts, 15 parts of rice wine.
Raw material is by preferred weight number:
Radix Cynanchi Atrati 45 parts, Fructus Gardeniae 20 parts, Flos Eriocauli 20 parts, Radix Paeoniae Rubra 20 parts, Radix Curcumae 20 parts, 20 parts of Radix Glycyrrhizae, Herba Asari 20 parts, Radix Tripterygii Wilfordii 10 parts, Cortex Mori 10 parts, Radix Et Rhizoma Rhei 10 parts, Rhizoma Coptidis 10 parts, Flos Buddlejae 10 parts, wild Fructus Lycopersici esculenti 30 parts, Semen Ziziphi Spinosae 17 parts, Fructus Rubi 17 parts, Fructus Chaenomelis Chinesis 17 parts, Fructus Corni 17 parts, Fructus Toosendan 13 parts, 13 parts of rice wine.
Described a kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof, mainly comprising the following steps of its preparation method:
Step 1, get the raw materials ready: by weight, choose Radix Cynanchi Atrati, Fructus Gardeniae, Flos Eriocauli, Radix Paeoniae Rubra, Radix Curcumae, Radix Glycyrrhizae, Herba Asari, Radix Tripterygii Wilfordii, Cortex Mori, Radix Et Rhizoma Rhei, Rhizoma Coptidis, Flos Buddlejae, wild Fructus Lycopersici esculenti, Semen Ziziphi Spinosae, Fructus Rubi, Fructus Chaenomelis Chinesis, Fructus Corni, Fructus Toosendan, rice wine, standby;
Step 2, extraction: Radix Cynanchi Atrati, Fructus Gardeniae, Flos Eriocauli, Radix Paeoniae Rubra, Radix Curcumae, Radix Glycyrrhizae, Herba Asari, Radix Tripterygii Wilfordii, Cortex Mori, Radix Et Rhizoma Rhei, Rhizoma Coptidis, Flos Buddlejae are cleaned and remove impurity, Remove impurity is placed in frying pan, under the temperature conditions of 85-95 DEG C, adds proper amount of white spirit parch 3-5 minute;Raw material after parch adding 12 times of water, decocts 2-3 hour with moderate heat, extract filtrate for the first time, filtering residue adds the water of 8 times, decocts 1-2 hour with moderate heat, and second time extracts filtrate;
Step 3, centrifugal, mixing: take filtrate, for the second time filtrate for the first time, be centrifuged separating with centrifugal separator respectively, the filtrate mixing after then two times centrifugal being separated, obtain mixed solution, standby;
Step 4, preparing Fructus Lycopersici esculenti and stick with paste: by weight, choose the wild Fructus Lycopersici esculenti of high-quality, peeling, stripping and slicing, mash, obtain Fructus Lycopersici esculenti and stick with paste, stick with paste to put in pot by Fructus Lycopersici esculenti and stir-fry 3-5 minute with vegetable oil, during stir-frying, addition rice wine, standby;
Step 5, mix, pulverize: by weight, choose Semen Ziziphi Spinosae, Fructus Rubi, Fructus Chaenomelis Chinesis, Fructus Corni, Fructus Toosendan, clean and remove impurity, mix homogeneously after remove impurity, use super micron mill to pulverize, obtain mixed-powder;
Step 6, always mix, concentrate, be dried: mixed solution that step 3 is obtained, step 4 stir-fry after the mixed-powder mix homogeneously that Fructus Lycopersici esculenti is stuck with paste, step 5 obtains, mixing post-heating decocts to thickness, Carry out high pressure concentration, be concentrated into the paste that density is 1.2-1.3, be spray-dried after concentration, obtain pressed powder, cross 60 mesh sieves, prepare one Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock.
In the feed: Radix Cynanchi Atrati, Clearing away heat and cooling blood, promoting blood circulation to remove blood stasis, for maculae caused by violent heat pathogen, hematemesis and epistaxis, night fever abating at dawn, lossless hectic fever due to YIN-deficiency, amenorrhea dysmenorrhea, carbuncle sore tumefacting virus, fall and flutter the pain of injury, Fructus Gardeniae, Pathogenic fire purging relieving restlessness, clearing away heat and promoting diuresis, removing pathogenic heat from blood and toxic substance from the body, vexed for calentura, jaundice dark coloured urine, conjunctival congestion and swelling pain, pathogenic fire,toxin and furuncles, external treatment bruise pain, Flos Eriocauli, Dispelling wind and heat pathogens, improving eyesight, nebula removing, for wind heat conjunctival congestion, swell and ache photophobia, nebula of looking unfamiliar film, headache due to pathogenic wind-heat, Radix Paeoniae Rubra, Clearing away heat and cooling blood, blood circulation promoting and blood stasis dispelling, for thermal man's nutrient blood, maculae caused by violent heat pathogen, hematemesis and epistaxis, conjunctival congestion and swelling pain, hypochondriac pain due to stagnation of liverQI, amenorrhea dysmenorrhea, addiction abdominal mass suffers from abdominal pain, injury from falling down, carbuncle skin infection, Radix Curcumae, Have regulating qi to disperse stagnation, heart fire-clearing upset-relieving, promoting the function of the gallbladder to alleviate jaundice, promoting blood circulation and stopping pain, promoting QI circulation for relieving depression, the removing heat from blood that clears away heart-fire are used, Radix Glycyrrhizae, Heat-clearing and toxic substances removing, expelling phlegm for arresting cough, Herba Asari, Heat clearing away qi-restoratives, relieving cough and resolving phlegm, control pulmonary tuberculosis hemoptysis, osteopyrexia and fever, dizziness and tinnitus, waist soreness, vexed, conjunctival congestion, Radix Tripterygii Wilfordii, Expelling wind and removing dampness, promoting blood circulation to remove obstruction in the collateral, reducing swelling and alleviating pain, parasite killing detoxifies, for anemofrigid-damp arthralgia, furuncle swelling toxin, belt skin ulcer, skin pruritus, Cortex Mori, eliminating pathogen from the lung for relieving asthma, inducing diuresis to remove edema, Radix Et Rhizoma Rhei, Purging heat and dredging bowels, removing pathogenic heat from blood and toxic substance from the body, eliminating blood stasis and inducing menstruation, for excess-heat constipation, stagnant stomachache, dysentery is not well, jaundice due to damp-heat, and heat in blood tells nosebleed, conjunctival congestion, pharyngeal swelling, abdominalgia with intestinal abscess, carbuncle furuncle, blood stasis amenorrhea, traumatic injury, burn due to hot liquid or fire, upper gastrointestinal hemorrhage, Rhizoma Coptidis, Heat clearing and damp drying, eliminating fire and detoxication, for damp and hot feeling of fullness, vomit acid regurgitation, dysentery, yellow cellulitis, unconsciousness due to high fever, hyperactivity of heart-fire, dysphoria and insomnia, heat in blood tells nosebleed, conjunctival congestion, toothache, quenches one's thirst, and carbuncle treats skin ulcer, external treatment eczema, eczema, and auditory meatus is suppurated, Flos Buddlejae, Heat clearing away nourishing the liver, improving acuity of vision and removing nebula, for conjunctival congestion and swelling pain, many tear photophobia, nebula of looking unfamiliar film, hepatasthenia dim eyesight, blurring of vision.
Wild Fructus Lycopersici esculenti, There is hemostasis, blood pressure lowering, diuresis, invigorating the stomach and promoting digestion, promoting the production of body fluid to quench thirst, heat-clearing and toxic substances removing, effect of removing heat from blood suppressing the hyperactive liver, Semen Ziziphi Spinosae, There are mind tranquilizing and the heart calming, nourishing the liver, effect of arresting sweating, cure mainly restlessness of asrhenia type and insomnia, palpitation with a distress feeling of palpitating with fear, body void spontaneous perspiration, night sweat, Fructus Rubi, The liver and the kidney tonifying, controlling nocturnal emission with astringent drugs reducing urination, improving eyesight, main impotence and premature ejaculation, emission and spermatorrhea, cold womb is infertile, and leukorrhagia is the dilutest, frequent micturition incontinence of urine, and blurred vision is dark, early whitening of beard and hair, Fructus Chaenomelis Chinesis, Relieve the effect of alcohol, remove expectorant, pleasant, dysentery relieving, Fructus Corni, Liver and kidney tonifying, convergence is solid de-, and main waist is had a dizzy spell, deafness and tinnitus, soreness of the waist and knees, Xian essence spermatorrhea, frequent micturition, Fructus Toosendan, Dehumidifying heat, clearing away liver-fire, pain relieving, parasite killing, control epigastric pain with cold limbs due to adverseness of heat, hypochondriac pain, colic, abdominal pain due to worm stagnation.
Beneficial effects of the present invention: a kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock of the present invention, taste acid is felt well good to eat, rich in nutritive value, contains The multiple elements such as malic acid, citric acid, carotene, vitamin C, vitamin B and vitamin B2 and calcium, phosphorus, potassium, magnesium, ferrum, zinc, copper and iodine, possibly together with protein, saccharide, organic acid, cellulose , it is eaten for a long time and also there is clearing away heat and cooling blood, promoting blood circulation to remove blood stasis, effect of pathogenic fire purging relieving restlessness.
The present invention is through two groups of clinical verifications, and one of which is treatment group, the edible present invention, eats the present invention every day once, within 7 days, is a course for the treatment of, and another group matched group is taken Clearing away heat and cooling blood capsule , taking once a day, within 7 days, be a course for the treatment of, every group selection outpatient 120 example, the maleest 50 examples, female 70 example, max age 75 years old, minimal ages 35 years old, clinical manifestation is In maculae caused by violent heat pathogen, steaming morning cool, lossless of fever at night bone, hematemesis and epistaxis Amenorrhea dysmenorrhea Shallow complexion, hyperactivity of heart-fire , table one is the contrasting data after taking a course for the treatment of:
Table 1 is taken before and after and is compared (unit: people) two groups of courses for the treatment of
There were significant differences for treatment group and matched group, it will thus be seen that the application that the present invention is clinically has significant curative effect.
Detailed description of the invention
Embodiment 1
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock, it is prepared from following components in parts by weight by raw material, Radix Cynanchi Atrati 45-55 part, Fructus Gardeniae 20-30 part, Flos Eriocauli 20-30 part, Radix Paeoniae Rubra 15-20 part, Radix Curcumae 15-20 part, Radix Glycyrrhizae 15-20 part, Herba Asari 15-20 part, Radix Tripterygii Wilfordii 10-15 part, Cortex Mori 10-15 part, Radix Et Rhizoma Rhei 10-15 part, Rhizoma Coptidis 10-15 part, Flos Buddlejae 10-15 part, wild Fructus Lycopersici esculenti 25-35 part, Semen Ziziphi Spinosae 15-20 part, Fructus Rubi 15-20 part, Fructus Chaenomelis Chinesis 15-20 part, Fructus Corni 15-20 part, Fructus Toosendan 10-15 part, rice wine 10-15 part.
Embodiment 2
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock, raw material presses preferred weight number, Radix Cynanchi Atrati 55 parts, Fructus Gardeniae 30 parts, Flos Eriocauli 30 parts, Radix Paeoniae Rubra 17 parts, Radix Curcumae 17 parts, 17 parts of Radix Glycyrrhizae, Herba Asari 17 parts, Radix Tripterygii Wilfordii 15 parts, Cortex Mori 15 parts, Radix Et Rhizoma Rhei 15 parts, Rhizoma Coptidis 15 parts, Flos Buddlejae 15 parts, wild Fructus Lycopersici esculenti 25 parts, Semen Ziziphi Spinosae 15 parts, Fructus Rubi 15 parts, Fructus Chaenomelis Chinesis 15 parts, Fructus Corni 15 parts, Fructus Toosendan 10 parts, 10 parts of rice wine.
Embodiment 3
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock, raw material presses preferred weight number, Radix Cynanchi Atrati 50 parts, Fructus Gardeniae 25 parts, Flos Eriocauli 25 parts, Radix Paeoniae Rubra 15 parts, Radix Curcumae 15 parts, 15 parts of Radix Glycyrrhizae, Herba Asari 15 parts, Radix Tripterygii Wilfordii 13 parts, Cortex Mori 13 parts, Radix Et Rhizoma Rhei 13 parts, Rhizoma Coptidis 13 parts, Flos Buddlejae 13 parts, wild Fructus Lycopersici esculenti 35 parts, Semen Ziziphi Spinosae 20 parts, Fructus Rubi 20 parts, Fructus Chaenomelis Chinesis 20 parts, Fructus Corni 20 parts, Fructus Toosendan 15 parts, 15 parts of rice wine.
Embodiment 4
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock, raw material presses preferred weight number, Radix Cynanchi Atrati 45 parts, Fructus Gardeniae 20 parts, Flos Eriocauli 20 parts, Radix Paeoniae Rubra 20 parts, Radix Curcumae 20 parts, 20 parts of Radix Glycyrrhizae, Herba Asari 20 parts, Radix Tripterygii Wilfordii 10 parts, Cortex Mori 10 parts, Radix Et Rhizoma Rhei 10 parts, Rhizoma Coptidis 10 parts, Flos Buddlejae 10 parts, wild Fructus Lycopersici esculenti 30 parts, Semen Ziziphi Spinosae 17 parts, Fructus Rubi 17 parts, Fructus Chaenomelis Chinesis 17 parts, Fructus Corni 17 parts, Fructus Toosendan 13 parts, 13 parts of rice wine.
Embodiment 5
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock and preparation method thereof, mainly comprising the following steps of its preparation method:
Step 1, get the raw materials ready: by weight, choose Radix Cynanchi Atrati, Fructus Gardeniae, Flos Eriocauli, Radix Paeoniae Rubra, Radix Curcumae, Radix Glycyrrhizae, Herba Asari, Radix Tripterygii Wilfordii, Cortex Mori, Radix Et Rhizoma Rhei, Rhizoma Coptidis, Flos Buddlejae, wild Fructus Lycopersici esculenti, Semen Ziziphi Spinosae, Fructus Rubi, Fructus Chaenomelis Chinesis, Fructus Corni, Fructus Toosendan, rice wine, standby;
Step 2, extraction: Radix Cynanchi Atrati, Fructus Gardeniae, Flos Eriocauli, Radix Paeoniae Rubra, Radix Curcumae, Radix Glycyrrhizae, Herba Asari, Radix Tripterygii Wilfordii, Cortex Mori, Radix Et Rhizoma Rhei, Rhizoma Coptidis, Flos Buddlejae are cleaned and remove impurity, Remove impurity is placed in frying pan, under the temperature conditions of 85-95 DEG C, adds proper amount of white spirit parch 3-5 minute;Raw material after parch adding 12 times of water, decocts 2-3 hour with moderate heat, extract filtrate for the first time, filtering residue adds the water of 8 times, decocts 1-2 hour with moderate heat, and second time extracts filtrate;
Step 3, centrifugal, mixing: take filtrate, for the second time filtrate for the first time, be centrifuged separating with centrifugal separator respectively, the filtrate mixing after then two times centrifugal being separated, obtain mixed solution, standby;
Step 4, preparing Fructus Lycopersici esculenti and stick with paste: by weight, choose the wild Fructus Lycopersici esculenti of high-quality, peeling, stripping and slicing, mash, obtain Fructus Lycopersici esculenti and stick with paste, stick with paste to put in pot by Fructus Lycopersici esculenti and stir-fry 3-5 minute with vegetable oil, during stir-frying, addition rice wine, standby;
Step 5, mix, pulverize: by weight, choose Semen Ziziphi Spinosae, Fructus Rubi, Fructus Chaenomelis Chinesis, Fructus Corni, Fructus Toosendan, clean and remove impurity, mix homogeneously after remove impurity, use super micron mill to pulverize, obtain mixed-powder;
Step 6, always mix, concentrate, be dried: mixed solution that step 3 is obtained, step 4 stir-fry after the mixed-powder mix homogeneously that Fructus Lycopersici esculenti is stuck with paste, step 5 obtains, mixing post-heating decocts to thickness, Carry out high pressure concentration, be concentrated into the paste that density is 1.2-1.3, be spray-dried after concentration, obtain pressed powder, cross 60 mesh sieves, prepare one Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock.

Claims (5)

1. a Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock, it is characterized in that: be prepared from following components in parts by weight by raw material, Radix Cynanchi Atrati 45-55 part, Fructus Gardeniae 20-30 part, Flos Eriocauli 20-30 part, Radix Paeoniae Rubra 15-20 part, Radix Curcumae 15-20 part, Radix Glycyrrhizae 15-20 part, Herba Asari 15-20 part, Radix Tripterygii Wilfordii 10-15 part, Cortex Mori 10-15 part, Radix Et Rhizoma Rhei 10-15 part, Rhizoma Coptidis 10-15 part, Flos Buddlejae 10-15 part, wild Fructus Lycopersici esculenti 25-35 part, Semen Ziziphi Spinosae 15-20 part, Fructus Rubi 15-20 part, Fructus Chaenomelis Chinesis 15-20 part, Fructus Corni 15-20 part, Fructus Toosendan 10-15 part, rice wine 10-15 part.
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock the most according to claim 1, it is characterized in that: raw material is by preferred weight number, Radix Cynanchi Atrati 55 parts, Fructus Gardeniae 30 parts, Flos Eriocauli 30 parts, Radix Paeoniae Rubra 17 parts, Radix Curcumae 17 parts, 17 parts of Radix Glycyrrhizae, Herba Asari 17 parts, Radix Tripterygii Wilfordii 15 parts, Cortex Mori 15 parts, Radix Et Rhizoma Rhei 15 parts, Rhizoma Coptidis 15 parts, Flos Buddlejae 15 parts, wild Fructus Lycopersici esculenti 25 parts, Semen Ziziphi Spinosae 15 parts, Fructus Rubi 15 parts, Fructus Chaenomelis Chinesis 15 parts, Fructus Corni 15 parts, Fructus Toosendan 10 parts, 10 parts of rice wine.
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock the most according to claim 1, it is characterized in that: raw material is by preferred weight number, Radix Cynanchi Atrati 50 parts, Fructus Gardeniae 25 parts, Flos Eriocauli 25 parts, Radix Paeoniae Rubra 15 parts, Radix Curcumae 15 parts, 15 parts of Radix Glycyrrhizae, Herba Asari 15 parts, Radix Tripterygii Wilfordii 13 parts, Cortex Mori 13 parts, Radix Et Rhizoma Rhei 13 parts, Rhizoma Coptidis 13 parts, Flos Buddlejae 13 parts, wild Fructus Lycopersici esculenti 35 parts, Semen Ziziphi Spinosae 20 parts, Fructus Rubi 20 parts, Fructus Chaenomelis Chinesis 20 parts, Fructus Corni 20 parts, Fructus Toosendan 15 parts, 15 parts of rice wine.
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock the most according to claim 1, it is characterized in that: raw material is by preferred weight number, Radix Cynanchi Atrati 45 parts, Fructus Gardeniae 20 parts, Flos Eriocauli 20 parts, Radix Paeoniae Rubra 20 parts, Radix Curcumae 20 parts, 20 parts of Radix Glycyrrhizae, Herba Asari 20 parts, Radix Tripterygii Wilfordii 10 parts, Cortex Mori 10 parts, Radix Et Rhizoma Rhei 10 parts, Rhizoma Coptidis 10 parts, Flos Buddlejae 10 parts, wild Fructus Lycopersici esculenti 30 parts, Semen Ziziphi Spinosae 17 parts, Fructus Rubi 17 parts, Fructus Chaenomelis Chinesis 17 parts, Fructus Corni 17 parts, Fructus Toosendan 13 parts, 13 parts of rice wine.
A kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock the most according to claim 1 and preparation method thereof, it is characterised in that: mainly comprising the following steps of its preparation method:
Step 1, get the raw materials ready: by weight, choose Radix Cynanchi Atrati, Fructus Gardeniae, Flos Eriocauli, Radix Paeoniae Rubra, Radix Curcumae, Radix Glycyrrhizae, Herba Asari, Radix Tripterygii Wilfordii, Cortex Mori, Radix Et Rhizoma Rhei, Rhizoma Coptidis, Flos Buddlejae, wild Fructus Lycopersici esculenti, Semen Ziziphi Spinosae, Fructus Rubi, Fructus Chaenomelis Chinesis, Fructus Corni, Fructus Toosendan, rice wine, standby;
Step 2, extraction: Radix Cynanchi Atrati, Fructus Gardeniae, Flos Eriocauli, Radix Paeoniae Rubra, Radix Curcumae, Radix Glycyrrhizae, Herba Asari, Radix Tripterygii Wilfordii, Cortex Mori, Radix Et Rhizoma Rhei, Rhizoma Coptidis, Flos Buddlejae are cleaned and remove impurity, remove impurity is placed in frying pan, under the temperature conditions of 85-95 DEG C, add proper amount of white spirit parch 3-5 minute;Raw material after parch adding 12 times of water, decocts 2-3 hour with moderate heat, extract filtrate for the first time, filtering residue adds the water of 8 times, decocts 1-2 hour with moderate heat, and second time extracts filtrate;
Step 3, centrifugal, mixing: take filtrate, for the second time filtrate for the first time, be centrifuged separating with centrifugal separator respectively, the filtrate mixing after then two times centrifugal being separated, obtain mixed solution, standby;
Step 4, preparing Fructus Lycopersici esculenti and stick with paste: by weight, choose the wild Fructus Lycopersici esculenti of high-quality, peeling, stripping and slicing, mash, obtain Fructus Lycopersici esculenti and stick with paste, stick with paste to put in pot by Fructus Lycopersici esculenti and stir-fry 3-5 minute with vegetable oil, during stir-frying, addition rice wine, standby;
Step 5, mix, pulverize: by weight, choose Semen Ziziphi Spinosae, Fructus Rubi, Fructus Chaenomelis Chinesis, Fructus Corni, Fructus Toosendan, clean and remove impurity, mix homogeneously after remove impurity, use super micron mill to pulverize, obtain mixed-powder;
Step 6, always mix, concentrate, be dried: mixed solution that step 3 is obtained, step 4 stir-fry after the mixed-powder mix homogeneously that Fructus Lycopersici esculenti is stuck with paste, step 5 obtains, mixing post-heating decocts to thickness, carry out high pressure concentration, it is concentrated into the paste that density is 1.2-1.3, it is spray-dried after concentration, obtain pressed powder, cross 60 mesh sieves, prepare a kind of Radix Cynanchi Atrati clearing away heat and cooling blood acid soup stock.
CN201510105678.0A 2015-03-11 2015-03-11 Cynanchum root heat clearing and blood cooling sour soup base and preparation method thereof Pending CN106031423A (en)

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