CN106008729B - A kind of sunset abelmoschus stem or bark leaf polyose and preparation method and application - Google Patents
A kind of sunset abelmoschus stem or bark leaf polyose and preparation method and application Download PDFInfo
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- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0003—General processes for their isolation or fractionation, e.g. purification or extraction from biomass
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- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/324—Foods, ingredients or supplements having a functional effect on health having an effect on the immune system
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Abstract
本发明公开了一种黄蜀葵茎叶多糖及其制备方法与应用。该制备方法包括:提取、乙醇沉淀、大孔吸附树脂柱色谱纯化、中空纤维素膜分离、DEAE纤维素树脂柱色谱分离,收集目标馏分,经脱盐处理,冷冻干燥,得黄蜀葵茎叶多糖。该黄蜀葵茎叶多糖重均分子量为13821Da,由鼠李糖、甘露糖、半乳糖、半乳糖醛酸、葡萄糖及阿拉伯糖组成,其摩尔比为阿拉伯糖:半乳糖:葡萄糖:半乳糖醛酸:鼠李糖:甘露糖=1:0.53:0.12:0.05:0.16:0.03,具有良好的免疫增强活性,可作为免疫增强药物及保健食品开发。本发明以黄蜀葵花药材生产过程中产生的茎叶废弃资源为原料,分离制备具有免疫活性的多糖类物质,为实现中药资源的循环利用奠定了基础。
The invention discloses a hollyhock stem and leaf polysaccharide as well as a preparation method and application thereof. The preparation method comprises: extraction, ethanol precipitation, macroporous adsorption resin column chromatographic purification, hollow cellulose membrane separation, DEAE cellulose resin column chromatographic separation, collecting target fractions, desalting treatment, and freeze-drying to obtain hollyhock stem and leaf polysaccharides. The polysaccharide weight average molecular weight of this marshmallow stem leaf is 13821Da, is made up of rhamnose, mannose, galactose, galacturonic acid, glucose and arabinose, and its mol ratio is arabinose: galactose: glucose: galacturonic acid: Rhamnose:mannose=1:0.53:0.12:0.05:0.16:0.03, has good immune enhancing activity and can be developed as immune enhancing drug and health food. The invention uses the stem and leaf waste resources produced in the production process of the marshmallow medicinal material as raw materials to separate and prepare polysaccharides with immune activity, which lays a foundation for realizing the recycling of traditional Chinese medicine resources.
Description
技术领域technical field
本发明涉及到一种中药提取物,具体涉及到一种具有免疫活性的黄蜀葵茎叶多糖的制备方法及应用。The invention relates to a traditional Chinese medicine extract, in particular to a preparation method and application of the stem and leaf polysaccharide of marshmallow with immune activity.
背景技术Background technique
黄蜀葵(Abelmoschus manihot(L.)Medic.)为锦葵科(Malvaceae)秋葵属(Abelmoschus)一年至多年生草本植物,始载于宋代掌禹锡所著《嘉佑本草》,其后历代本草均有记载,并收载于历版《中华人民共和国药典》。历代本草多用其花入药,其次为种子,根、茎和叶少用。黄蜀葵花目前为治疗肾病常用中药的主要原料之一,市场需求量巨大,但采收花朵后的茎叶资源因缺少有效利用途径而大量废弃,造成资源浪费。因此,开展黄蜀葵茎叶的资源化利用研究与产业化开发,实现变废为宝,不仅可促进黄蜀葵资源产业的健康发展,也符合国家倡导的绿色发展要求。Hollyhock (Abelmoschus manihot (L.) Medic.) is a one-year to perennial herb of the Malvaceae genus Abelmoschus. It was first recorded in "Jiayou Materia Medica" written by Zhang Yuxi in the Song Dynasty. All have records, and included in the past editions of "The Pharmacopoeia of the People's Republic of China". In the past dynasties, herbal medicine mostly used its flowers as medicine, followed by seeds, and the roots, stems and leaves were rarely used. Hollyhock flower is currently one of the main raw materials of traditional Chinese medicine for the treatment of kidney disease. The market demand is huge, but the stem and leaf resources after harvesting the flowers are largely discarded due to lack of effective utilization methods, resulting in waste of resources. Therefore, carrying out resource utilization research and industrial development of hollyhock stems and leaves to realize turning waste into treasure can not only promote the healthy development of hollyhock resource industry, but also meet the green development requirements advocated by the state.
研究显示,黄蜀葵茎叶中含有丰富的多糖类物质,已有专利报道以其为主要原料可制备植物胶。也有研究表明,天然多糖类物质具有较好的免疫活性,因此非常有必要在现有研究基础上,系统开展黄蜀葵茎叶多糖纯化制备方法及应用开发研究,筛选其可用于免疫增增强药物或保健食品开发的活性组分或分子,以拓展黄蜀葵茎叶资源的利用途径,促进黄蜀葵药用生物资源的循环利用。Studies have shown that the stems and leaves of hollyhock are rich in polysaccharides, and it has been reported in patents that vegetable gum can be prepared using it as the main raw material. Studies have also shown that natural polysaccharides have good immune activity, so it is very necessary to systematically carry out research on the purification and application of polysaccharides from stems and leaves of hollyhock on the basis of existing research, and to screen them for use in immunoenhancing drugs or drugs. Active components or molecules developed for health food to expand the utilization of hollyhock stem and leaf resources and promote the recycling of hollyhock medicinal biological resources.
发明内容Contents of the invention
发明目的:本发明的目的在于提供一种具有免疫增强活性的黄蜀葵茎叶多糖,实现黄蜀葵茎叶的资源化利用与产业化开发,变废为宝;本发明的另一目的在于提供以上黄蜀葵茎叶多糖的制备方法及其应用。Purpose of the invention: the purpose of the present invention is to provide a polysaccharide of hollyhock stems and leaves with immune enhancing activity, to realize resource utilization and industrial development of hollyhock stems and leaves, and to turn waste into treasure; another purpose of the present invention is to provide the above hollyhock stems Preparation method and application of leaf polysaccharide.
技术方案:为了实现以上目的,本发明采取的技术方案为:Technical scheme: in order to realize above object, the technical scheme that the present invention takes is:
一种黄蜀葵茎叶多糖,是从黄蜀葵茎叶中分离得到,其重均分子量为13821道尔顿(Da),该多糖由阿拉伯糖、半乳糖、葡萄糖、半乳糖醛酸、鼠李糖和甘露糖组成,其摩尔比为阿拉伯糖:半乳糖:葡萄糖:半乳糖醛酸:鼠李糖:甘露糖=1:0.53:0.12:0.05:0.16:0.03。A kind of hollyhock stem and leaf polysaccharide is isolated from the hollyhock hollyhock stem and leaf, and its weight-average molecular weight is 13821 Daltons (Da), and the polysaccharide is composed of arabinose, galactose, glucose, galacturonic acid, rhamnose and mannose Sugar composition, its molar ratio is arabinose: galactose: glucose: galacturonic acid: rhamnose: mannose=1:0.53:0.12:0.05:0.16:0.03.
本发明所述的一种黄蜀葵茎叶多糖的制备方法,依次包括提取、乙醇沉淀、大孔吸附树脂柱色谱纯化、超滤、DEAE纤维素树脂柱色谱分离纯化,具体分离步骤包括:The preparation method of a kind of hollyhock stem and leaf polysaccharide of the present invention comprises extraction, ethanol precipitation, macroporous adsorption resin column chromatographic purification, ultrafiltration, DEAE cellulose resin column chromatographic separation and purification in sequence, and the specific separation steps include:
(1)取黄蜀葵茎叶,经粉碎后,按固液重量比为1:8~1:30加入水,80~100℃条件下加热提取2~3次,每次1~3小时,过滤,得滤液。(1) Take the stems and leaves of hollyhock, after crushing, add water according to the solid-liquid weight ratio of 1:8-1:30, heat and extract at 80-100°C for 2-3 times, each time for 1-3 hours, filter, Get the filtrate.
(2)取步骤(1)所得滤液,浓缩到适当体积,加入乙醇至含醇量50%~80%,静置沉淀24h后,固液分离,得醇沉沉淀。(2) Take the filtrate obtained in step (1), concentrate it to an appropriate volume, add ethanol until the alcohol content is 50% to 80%, let it settle for 24 hours, and separate the solid and liquid to obtain an alcohol precipitation precipitate.
(3)取步骤(2)所得醇沉沉淀,加水溶解后,经大孔吸附树脂柱色谱分离,以纯水,1%~20%乙醇水溶液洗脱,得洗脱液。(3) Take the alcohol precipitation precipitate obtained in step (2), dissolve it in water, separate it through macroporous adsorption resin column chromatography, and elute with pure water and 1%-20% ethanol aqueous solution to obtain an eluent.
(4)取步骤(3)所得洗脱液,适当浓缩后,经超滤膜超滤,取分子量范围为1万~3万部分样品,适当浓缩后,得精制多糖样品溶液。(4) Take the eluate obtained in step (3), concentrate it properly, and ultrafilter it through an ultrafiltration membrane, take some samples with a molecular weight ranging from 10,000 to 30,000, and concentrate it properly to obtain a refined polysaccharide sample solution.
(5)取步骤(4)所得精制多糖样品溶液,经DEAE纤维素柱色谱分离,分别以水、0.01~0.05%NaCl溶液洗脱后,以0.1~0.5%NaCl溶液洗脱,收集0.1~0.5%NaCl洗脱溶液,经透析脱盐后,浓缩,冻干,得黄蜀葵茎叶多糖。(5) Take the purified polysaccharide sample solution obtained in step (4), separate it through DEAE cellulose column chromatography, and elute with water and 0.01-0.05% NaCl solution respectively, then elute with 0.1-0.5% NaCl solution, and collect 0.1-0.5 %NaCl eluting solution, desalted by dialysis, concentrated, and freeze-dried to obtain polysaccharides from stems and leaves of hollyhock.
本发明所述的黄蜀葵茎叶,是指采收黄蜀葵花后残留的地上茎叶。The stems and leaves of hollyhock described in the present invention refer to the stems and leaves left on the ground after harvesting the flowers of hollyhock.
作为优选方案,步骤(1)中所述的固液比为1:20,提取温度为100℃,提取2次,提取时间为2小时。As a preferred solution, the solid-to-liquid ratio described in step (1) is 1:20, the extraction temperature is 100° C., the extraction is performed twice, and the extraction time is 2 hours.
作为优选方案,步骤(2)中所述加入乙醇至含醇量为80%,固液分离方法采用离心分离法。As a preferred version, in step (2), ethanol is added until the alcohol content is 80%, and the solid-liquid separation method adopts centrifugation.
作为优选方案,步骤(3)中所述大孔吸附树脂柱色谱采用AB-8型或D101型树脂,收集10%乙醇洗脱液。As a preferred solution, the macroporous adsorption resin column chromatography in step (3) adopts AB-8 or D101 resin, and collects 10% ethanol eluate.
作为优选方案,步骤(5)中所述DEAE纤维素为DEAE-52。As a preferred version, the DEAE cellulose described in step (5) is DEAE-52.
作为优选方案,步骤(5)中,取步骤(4)所得精制多糖样品溶液,经DEAE纤维素柱色谱分离,分别以水、0.05%NaCl溶液洗脱后,以0.1%NaCl溶液洗脱,收集0.1%NaCl洗脱溶液,经透析脱盐后,浓缩,冻干,得黄蜀葵茎叶多糖。As a preferred solution, in step (5), the refined polysaccharide sample solution obtained in step (4) is taken, separated by DEAE cellulose column chromatography, eluted with water and 0.05% NaCl solution, and then eluted with 0.1% NaCl solution, and collected The solution was eluted with 0.1% NaCl, desalted by dialysis, concentrated, and freeze-dried to obtain polysaccharides from stems and leaves of hollyhock.
本发明经过大量实验研究表明,本发明提供的黄蜀葵茎叶多糖可显著促进小鼠脾淋巴细胞增殖,且其高剂量组与阳性药脂多糖(LPS)组无显著性差异。表明本发明提供的黄蜀葵茎叶多糖可对小鼠具有免疫增强活性,可应用于制备具有免疫增强作用的药品或保健品。A large number of experimental studies in the present invention show that the polysaccharides from the stems and leaves of the marshmallow provided by the present invention can significantly promote the proliferation of spleen lymphocytes in mice, and there is no significant difference between the high-dose group and the positive drug lipopolysaccharide (LPS) group. It shows that the hollyhock stem and leaf polysaccharide provided by the present invention has immune enhancing activity on mice, and can be applied to prepare medicines or health products with immune enhancing effect.
本发明以中药材生产过程中采收黄蜀葵花后废弃的茎叶资源为原料,开展其活性多糖提取纯化与产业化开发,旨在变废为宝,有效提高黄蜀葵药用生物资源的利用效率,实现中药废弃物的高附加值和高社会价值的综合利用。The present invention uses the stem and leaf resources discarded after harvesting hollyhock flowers in the production process of traditional Chinese medicinal materials as raw materials to carry out the extraction, purification and industrialization development of its active polysaccharides, aiming to turn waste into treasure and effectively improve the utilization efficiency of hollyhock medicinal biological resources. Realize the comprehensive utilization of high added value and high social value of traditional Chinese medicine waste.
本发明在黄蜀葵茎叶多糖的提取制备工艺中,采用正交试验设计,以料液比、提取时间、提取温度、提取次数为考察因素,优化其提取工艺参数,使得所建立的提取工艺可可有效提高多糖的提取效率,降低杂质溶出率,建立最优的提取纯化工艺。In the extraction and preparation process of polysaccharides from hollyhock stems and leaves, the present invention adopts an orthogonal test design, takes material-liquid ratio, extraction time, extraction temperature, and extraction times as investigation factors, and optimizes its extraction process parameters, so that the established extraction process can be effective. Improve the extraction efficiency of polysaccharides, reduce the dissolution rate of impurities, and establish an optimal extraction and purification process.
本发明提供的黄蜀葵茎叶多糖制备纯化工艺中,采用活性跟踪的方法,经大孔吸附树脂柱色谱纯化可有效去除中低极性杂质,可有效防止超滤处理时的膜组件污染,提高生产效率。通过超滤处理,可有效控制目标黄蜀葵茎叶多糖的相对分子量范围,便于活性多糖的富集。通过DEAE纤维素树脂柱色谱分离纯化,可制得结构组成相对固定、分子量均一的多糖组分,为其活性评价及产品质量控制提供有利条件。In the preparation and purification process of hollyhock stem and leaf polysaccharide provided by the present invention, the method of activity tracking is adopted, and the medium and low polarity impurities can be effectively removed through macroporous adsorption resin column chromatography purification, which can effectively prevent membrane module pollution during ultrafiltration treatment and improve production efficiency. efficiency. Through the ultrafiltration treatment, the relative molecular weight range of the target polysaccharides in stems and leaves of hollyhock can be effectively controlled, which facilitates the enrichment of active polysaccharides. Through DEAE cellulose resin column chromatography separation and purification, polysaccharide components with relatively fixed structure and uniform molecular weight can be obtained, which provides favorable conditions for its activity evaluation and product quality control.
有益效果:本发明提供的以采收黄蜀葵花后废弃的黄蜀葵茎叶资源为原料,通过提取、乙醇沉淀、大孔吸附树脂柱色谱耦合超滤、DEAE纤维素树脂柱色谱分离纯化等多种现代工艺制备的黄蜀葵茎叶多糖,具有化学结构组成相对固定、分子量均一等特点,且具有较强的免疫增强活性,特别是淋巴B细胞增殖的活性,可用于制备具有免疫增强作用的药品或保健品。Beneficial effects: the invention provides the waste hollyhock stem and leaf resources after harvesting as raw materials, through extraction, ethanol precipitation, macroporous adsorption resin column chromatography coupling ultrafiltration, DEAE cellulose resin column chromatography separation and purification, etc. The hollyhock stem and leaf polysaccharide prepared by the process has the characteristics of relatively fixed chemical structure and uniform molecular weight, etc., and has strong immune enhancement activity, especially the activity of lymphoid B cell proliferation, and can be used to prepare medicines or health products with immune enhancement effect .
此外,本发明以目前严重制约黄蜀葵药用生物资源产业发展、对环境潜在危害较大的废弃茎叶为利用对象,一方面原料成本低廉,生产成本优势明显,另一方面也可有效消耗黄蜀葵茎叶资源,降低环境承载压力,实现资源循环利用,为黄蜀葵药用生物资源的可持续发展提供支撑,具有较高的社会经济效益。In addition, the present invention takes the discarded stems and leaves that seriously restrict the development of the medical biological resource industry of hollyhock and have great potential harm to the environment as the object of utilization. On the one hand, the cost of raw materials is low, and the production cost advantage is obvious; Leaf resources can reduce environmental bearing pressure, realize resource recycling, provide support for the sustainable development of hollyhock medicinal biological resources, and have high social and economic benefits.
附图说明Description of drawings
图1是本发明提供的黄蜀葵茎叶多糖分子量测定色谱图;Fig. 1 is the determination chromatogram of the molecular weight of polysaccharides of hollyhock stems and leaves provided by the invention;
图2是本发明提供的黄蜀葵茎叶多糖分子量测定色谱图;Fig. 2 is the determination chromatogram of the molecular weight of polysaccharides of the stem and leaf of hollyhock provided by the present invention;
图3是本发明提供的黄蜀葵茎叶多糖单糖组成测定色谱图。Fig. 3 is a chromatogram for determining the monosaccharide composition of the stem and leaf polysaccharides of hollyhock provided by the present invention.
具体实施方式Detailed ways
下面结合具体实施例进一步阐明本发明,应理解这些实施例仅用于说明本发明而不用于限制本发明的范围,在阅读了本发明之后,本领域技术人员对本发明的各种等价形式的修改均落于本申请所附权利要求所限定的范围。The present invention is further illustrated below in conjunction with specific embodiments, should be understood that these embodiments are only used to illustrate the present invention and are not intended to limit the scope of the present invention, after having read the present invention, those skilled in the art will understand the various equivalent forms of the present invention All modifications fall within the scope defined by the appended claims of this application.
实施例1黄蜀葵茎叶多糖提取工艺优选Example 1 Extraction process of hollyhock stem and leaf polysaccharide is preferred
(1)黄蜀葵茎叶多糖提取单因素的优选(1) Optimization of single factor for extracting polysaccharides from stems and leaves of hollyhock
取黄蜀葵茎叶样品分为若干份,适当粉碎后,称重,加入原料重量比为(1:10、1:15、1:20、1:30、1:40)的水,以(60℃、70℃、80℃、90℃、100℃)的提取温度,提取(0.5h、1h、2h、3h、4h),提取(1次、2次、3次)。过滤,取上清液,以苯酚-硫酸法测定多糖提取率,优选因素指标结果见表1。Take the hollyhock stem and leaf samples and divide them into several parts. After proper crushing, weigh them, add water with a weight ratio of (1:10, 1:15, 1:20, 1:30, 1:40) of the raw materials, and set the temperature at (60°C , 70°C, 80°C, 90°C, 100°C) extraction temperature, extraction (0.5h, 1h, 2h, 3h, 4h), extraction (1 time, 2 times, 3 times). Filtrate, take the supernatant, and measure the polysaccharide extraction rate by the phenol-sulfuric acid method, and the optimal factor index results are shown in Table 1.
表1单因素分析Table 1 Univariate analysis
(2)黄蜀葵茎叶多糖提取正交优选试验(2) Orthogonal optimization test for extraction of polysaccharides from stems and leaves of hollyhock
以料液比、提取时间、提取温度为考察因素,选取单因素优选的因素水平,通过正交试验确定最优提取方案,结果见表2。Taking solid-liquid ratio, extraction time, and extraction temperature as the investigation factors, the optimum level of single factor was selected, and the optimal extraction scheme was determined through orthogonal experiments. The results are shown in Table 2.
表2多糖提取工艺正交试验设计及结果Table 2 Orthogonal experiment design and results of polysaccharide extraction process
表3黄蜀葵茎叶多糖提取方差分析结果Table 3 Results of analysis of variance of extraction of polysaccharides from stems and leaves of hollyhock
极差结果表明,影响黄蜀葵茎叶多糖的提取工艺程度依次为:提取温度>提取时间>料液比,提取温度、提取时间(P<0.05)两个因素对黄蜀葵茎叶多糖的提取工艺有明显的影响,料液比未见显著差异,为了节约资源,经综合考虑,得出最佳的提取工艺为A3B3C2,即料液比1:20,提取温度为100℃,提取时间为2h,提取两次。The extreme difference results show that the degree of extraction process affecting polysaccharides from stems and leaves of hollyhock is as follows: extraction temperature > extraction time > ratio of solid to liquid, and the two factors of extraction temperature and extraction time (P<0.05) have a significant effect on the extraction process of polysaccharides from leaves of hollyhock The influence of solid-liquid ratio has no significant difference. In order to save resources, after comprehensive consideration, the best extraction process is A 3 B 3 C 2 , that is, the solid-liquid ratio is 1:20, the extraction temperature is 100°C, and the extraction time is For 2h, extract twice.
实施例2一种黄蜀葵茎叶多糖的分离纯化工艺,它包括如下步骤:Embodiment 2 A kind of separation and purification process of hollyhock stem and leaf polysaccharide, it comprises the steps:
(1)取黄蜀葵茎叶1.0kg,经粉碎后,按实施例1优化后的提取方法按加入水20kg,100℃条件下加热回流提取2次,每次2小时,过滤,得滤液。(1) Get 1.0 kg of hollyhock stems and leaves, after crushing, add 20 kg of water according to the optimized extraction method in Example 1, heat and reflux at 100° C. to extract twice, each time for 2 hours, and filter to obtain the filtrate.
(2)取步骤(1)所得滤液,浓缩至1L,加入乙醇至含醇量80%,静置沉淀24h后,离心固液分离,得醇沉沉淀。(2) Take the filtrate obtained in step (1), concentrate it to 1 L, add ethanol until the alcohol content is 80%, let it settle for 24 hours, and centrifuge to separate the solid and liquid to obtain the alcohol precipitate.
(3)取步骤(2)所得醇沉沉淀,加水溶解后,经AB-8大孔吸附树脂柱色谱分离,以10%乙醇水溶液洗脱,得洗脱液。(3) Take the alcohol precipitation precipitate obtained in step (2), add water to dissolve, separate through AB-8 macroporous adsorption resin column chromatography, and elute with 10% ethanol aqueous solution to obtain the eluent.
(4)取步骤(3)所得洗脱液,适当浓缩后,经中空纤维素超滤膜超滤,取分子量范围为1万~3万部分样品,适当浓缩后,得精制多糖样品溶液。(4) Take the eluate obtained in step (3), concentrate it appropriately, and ultrafilter it through a hollow cellulose ultrafiltration membrane, take a sample with a molecular weight ranging from 10,000 to 30,000, and concentrate it appropriately to obtain a refined polysaccharide sample solution.
(5)取步骤(4)所得精制多糖样品溶液,经DEAE-52纤维素柱色谱分离,分别以水、0.05%NaCl溶液洗脱后,以0.1%NaCl溶液洗脱,收集0.1%NaCl洗脱溶液,经透析脱盐后,浓缩,冻干,得黄蜀葵茎叶多糖8.7g。(5) Take the refined polysaccharide sample solution obtained in step (4), separate it through DEAE-52 cellulose column chromatography, and elute it with water and 0.05% NaCl solution respectively, then elute it with 0.1% NaCl solution, and collect the 0.1% NaCl eluate The solution was desalted by dialysis, concentrated, and freeze-dried to obtain 8.7 g of polysaccharides from stems and leaves of hollyhock.
实施例3一种黄蜀葵茎叶多糖的分离纯化工艺,它包括如下步骤:Embodiment 3 A kind of separation and purification process of hollyhock stem and leaf polysaccharide, it comprises the steps:
(1)取黄蜀葵茎叶2.0kg,经粉碎后,按实施例1优化后的提取方法按加入水40kg,100℃条件下加热回流提取3次,每次1小时,过滤,得滤液。(1) Get 2.0 kg of hollyhock stems and leaves, after crushing, add 40 kg of water according to the optimized extraction method in Example 1, heat and reflux at 100° C. to extract 3 times, each time for 1 hour, and filter to obtain the filtrate.
(2)取步骤(1)所得滤液,浓缩至1L,加入乙醇至含醇量70%,静置沉淀24h后,过滤,得醇沉沉淀。(2) Take the filtrate obtained in step (1), concentrate it to 1 L, add ethanol to reach an alcohol content of 70%, let it settle for 24 hours, and filter to obtain an alcohol precipitate.
(3)取步骤(2)所得醇沉沉淀,加水溶解后,经D101大孔吸附树脂柱色谱分离,以水洗脱,得洗脱液。(3) Take the alcohol precipitation precipitate obtained in step (2), dissolve it in water, separate it through D101 macroporous adsorption resin column chromatography, and elute with water to obtain an eluent.
(4)取步骤(3)所得洗脱液,适当浓缩后,经超滤膜超滤,取分子量范围为1万~3万部分样品,适当浓缩后,得精制多糖样品溶液。(4) Take the eluate obtained in step (3), concentrate it properly, and ultrafilter it through an ultrafiltration membrane, take some samples with a molecular weight ranging from 10,000 to 30,000, and concentrate it properly to obtain a refined polysaccharide sample solution.
(5)取步骤(4)所得精制多糖样品溶液,经DEAE-52纤维素柱色谱分离,分别以水、0.05%NaCl溶液洗脱后,以0.1%NaCl溶液洗脱,收集0.1%NaCl洗脱溶液,经透析脱盐后,浓缩,冻干,得黄蜀葵茎叶多糖13.6g。(5) Take the refined polysaccharide sample solution obtained in step (4), separate it through DEAE-52 cellulose column chromatography, and elute it with water and 0.05% NaCl solution respectively, then elute it with 0.1% NaCl solution, and collect the 0.1% NaCl eluate The solution was desalted by dialysis, concentrated, and freeze-dried to obtain 13.6 g of polysaccharides from stems and leaves of hollyhock.
实施例4黄蜀葵茎叶多糖化学结构研究Example 4 Research on the chemical structure of polysaccharides from stems and leaves of hollyhock
(1)重均分子量测定(1) Determination of weight average molecular weight
色谱条件:Tsk-gel G4000PWXL0色谱柱(7.8×300mm),柱温30℃,超纯水作为流动相,等度洗脱,体积流量0.5mL/min;进样量20μL;ELSD漂移管温度:60℃;气体压力:40psi。Chromatographic conditions: Tsk-gel G4000PWXL0 chromatographic column (7.8×300mm), column temperature 30°C, ultrapure water as mobile phase, isocratic elution, volume flow rate 0.5mL/min; injection volume 20μL; ELSD drift tube temperature: 60 °C; gas pressure: 40psi.
供试品溶液:精密称定实施例2制备得到的黄蜀葵茎叶多糖10mg样品,溶于2ml超纯水中,充分溶解,离心,取上清,进样。Need testing solution: Accurately weigh 10 mg sample of hollyhock stem and leaf polysaccharide prepared in Example 2, dissolve in 2 ml ultrapure water, fully dissolve, centrifuge, take supernatant, and inject.
测定结果:经与葡聚糖分子量标准物质比对,采用GPC分子量分布软件计算其数均分子量、重均分子量及分布系数,结果见表4。由表4可知,其重均分子量为13821Da,分布系数为1.9654。Determination results: After comparing with dextran molecular weight standard substance, GPC molecular weight distribution software was used to calculate its number average molecular weight, weight average molecular weight and distribution coefficient. The results are shown in Table 4. It can be seen from Table 4 that its weight average molecular weight is 13821 Da, and its distribution coefficient is 1.9654.
表4黄蜀葵茎叶多糖分子量测定结果Table 4 Determination results of molecular weight of polysaccharides in hollyhock stems and leaves
(2)单糖组成及比例测定(2) Determination of monosaccharide composition and ratio
取实施例2所得黄蜀葵茎叶多糖,经PMP衍生化后,采用HPLC法测定其单糖组成,如图1至3所示。结果表明黄蜀葵茎叶多糖是由鼠李糖、甘露糖、半乳糖、半乳糖醛酸、葡萄糖及阿拉伯糖组成,其摩尔比为阿拉伯糖:半乳糖:葡萄糖:半乳糖醛酸:鼠李糖:甘露糖=1:0.53:0.12:0.05:0.16:0.03。The stem and leaf polysaccharide of hollyhock obtained in Example 2 was derivatized by PMP, and its monosaccharide composition was determined by HPLC, as shown in FIGS. 1 to 3 . The results show that the polysaccharides of hollyhock stems and leaves are composed of rhamnose, mannose, galactose, galacturonic acid, glucose and arabinose, and its molar ratio is arabinose: galactose: glucose: galacturonic acid: rhamnose: Mannose=1:0.53:0.12:0.05:0.16:0.03.
实施例5黄蜀葵茎叶多糖免疫活性试验Example 5 Immunological activity test of hollyhock stem and leaf polysaccharide
实验方法:按照小鼠脾淋巴细胞悬液的制备方法,取纯化后的脾淋巴细胞悬液,调整细胞浓度为1×106个·mL-1,于96孔细胞培养板中对照孔和试验孔中均加入100μL单细胞悬液,置5%CO2、37℃培养箱中连续培养24h后,于空白对照孔、阳性对照孔和试验孔中分别加入RPMI 1640培养基、LPS(终浓度5μg·mL-1)和不同浓度的实施例2所得黄蜀葵茎叶多糖(终浓度分别为40,120,370,1110μg·mL-1)50μL,每组设3个复孔。连续培养48h后,结束培养前4h各孔加入10μL MTT(5mg/ml)试剂,再继续培养4h后,离心,吸弃培养液,每孔加入二甲基亚砜(DMSO)100μL,振荡溶解20min后,酶联免疫检测仪于570nm下测OD570值(吸光度值),并计算免疫刺激指数SI。其中,SI=OD试验组/OD对照组。Experimental method: According to the preparation method of mouse splenic lymphocyte suspension, take the purified splenic lymphocyte suspension, adjust the cell concentration to 1×10 6 ·mL -1 , and place in the control well and the experimental well in a 96-well cell culture plate. Add 100 μL of single cell suspension to all the wells, place in 5% CO 2 , 37°C incubator for continuous culture for 24 hours, add RPMI 1640 medium, LPS (final concentration 5 μg · mL -1 ) and 50 μL of hollyhock stem and leaf polysaccharides obtained in Example 2 at different concentrations (final concentrations were 40, 120, 370, 1110 μg·mL -1 ), and 3 replicate wells were set up for each group. After 48 hours of continuous culture, add 10 μL of MTT (5 mg/ml) reagent to each well 4 hours before the end of the culture, continue to culture for 4 hours, centrifuge, discard the culture medium, add 100 μL of dimethyl sulfoxide (DMSO) to each well, and shake to dissolve for 20 minutes Afterwards, the enzyme-linked immunosorbent assay instrument measured the OD 570 value (absorbance value) at 570 nm, and calculated the immune stimulation index SI. Wherein, SI=OD test group /OD control group .
统计学分析:采用SPSS 16.0软件进行统计分析,结果以mean±SD表示,t检验采用SPSS 19统计软件完成。以P<0.05表示差异显著;P<0.01表示差异极显著。Statistical analysis: SPSS 16.0 software was used for statistical analysis, and the results were expressed as mean ± SD. The t test was completed using SPSS 19 statistical software. P<0.05 means significant difference; P<0.01 means extremely significant difference.
测定结果:研究结果显示(表5),浓度在40~120μg·mL-1范围内,黄蜀葵茎叶多糖可显著促进小鼠脾淋巴细胞增殖(P<0.05或P<0.01),随着浓度的增加,促进作用增强。且黄蜀葵茎叶多糖浓度120μg·mL-1时,其增强作用接近于B淋巴细胞分裂原LPS(脂多糖),但随后浓度再增加,促进作用降低,表现为双向剂量效应关系。Determination results: the research results (Table 5) showed that within the concentration range of 40-120 μg·mL -1 , polysaccharides from stems and leaves of hollyhock can significantly promote the proliferation of mouse spleen lymphocytes (P<0.05 or P<0.01). increase, the promotion effect is enhanced. And when the concentration of polysaccharides in stems and leaves of hollyhock was 120 μg·mL -1 , its enhancing effect was close to that of B lymphocyte mitogen LPS (lipopolysaccharide), but then the concentration increased again, and the promoting effect decreased, showing a two-way dose-effect relationship.
表5不同浓度多糖对小鼠脾脏细胞增殖的影响Table 5 Effects of different concentrations of polysaccharides on mouse spleen cell proliferation
注:“*”表示与空白对照组比较差异显著(P<0.05);“**”表示与空白对照组比较差异极显著(P<0.01)。Note: "*" means significant difference compared with blank control group (P<0.05); "**" means extremely significant difference compared with blank control group (P<0.01).
以上实验结果表明,本发明提供的黄蜀葵茎叶多糖能够显著增强脾淋巴细胞增殖活性,表现出较强的免疫增强活性,可用于制备具有免疫增强功能的药品及保健食品。且与现有药物相比,该黄蜀葵茎叶多糖来源于天然传统药食两用植物,更加安全,无不良反应。The above experimental results show that the hollyhock stem and leaf polysaccharide provided by the present invention can significantly enhance the proliferative activity of spleen lymphocytes, exhibit strong immune enhancement activity, and can be used to prepare medicines and health food with immune enhancement function. And compared with the existing drugs, the hollyhock stem and leaf polysaccharide is derived from natural traditional medicinal and edible plants, which is safer and has no adverse reactions.
以上所述仅是本发明的优选实施方式,应当指出,对于本技术领域的普通技术人员来说,在不脱离本发明原理的前提下,还可以做出若干改进和润饰,这些改进和润饰也应视为本发明的保护范围。The above is only a preferred embodiment of the present invention, it should be pointed out that, for those of ordinary skill in the art, without departing from the principle of the present invention, some improvements and modifications can also be made, and these improvements and modifications can also be made. It should be regarded as the protection scope of the present invention.
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