CN105961707A - Beautifying and beauty-maintaining tea for women and preparing method thereof - Google Patents
Beautifying and beauty-maintaining tea for women and preparing method thereof Download PDFInfo
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- CN105961707A CN105961707A CN201610119750.XA CN201610119750A CN105961707A CN 105961707 A CN105961707 A CN 105961707A CN 201610119750 A CN201610119750 A CN 201610119750A CN 105961707 A CN105961707 A CN 105961707A
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- 241001122767 Theaceae Species 0.000 title description 9
- 238000000034 method Methods 0.000 title description 4
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 21
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 claims abstract description 8
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 claims abstract description 8
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 claims abstract description 8
- 240000000560 Citrus x paradisi Species 0.000 claims abstract description 7
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 7
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 7
- 240000008042 Zea mays Species 0.000 claims abstract description 7
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 6
- 239000003381 stabilizer Substances 0.000 claims abstract description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 4
- 235000005822 corn Nutrition 0.000 claims abstract description 4
- 238000009210 therapy by ultrasound Methods 0.000 claims abstract description 4
- 244000269722 Thea sinensis Species 0.000 claims abstract 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 108090000790 Enzymes Proteins 0.000 claims description 10
- 102000004190 Enzymes Human genes 0.000 claims description 10
- 229940088598 enzyme Drugs 0.000 claims description 10
- 239000000843 powder Substances 0.000 claims description 9
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 8
- 239000003814 drug Substances 0.000 claims description 7
- 241000628997 Flos Species 0.000 claims description 6
- 239000009188 angelicae sinensis extract Substances 0.000 claims description 6
- 238000005119 centrifugation Methods 0.000 claims description 6
- 235000013339 cereals Nutrition 0.000 claims description 6
- 235000020415 coconut juice Nutrition 0.000 claims description 6
- 239000012153 distilled water Substances 0.000 claims description 6
- 238000000227 grinding Methods 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 6
- 238000002360 preparation method Methods 0.000 claims description 6
- 108010059892 Cellulase Proteins 0.000 claims description 5
- 229940106157 cellulase Drugs 0.000 claims description 5
- 239000000047 product Substances 0.000 claims description 5
- 238000005238 degreasing Methods 0.000 claims description 4
- 239000000284 extract Substances 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 claims description 3
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 claims description 3
- 230000002378 acidificating effect Effects 0.000 claims description 3
- 238000010009 beating Methods 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 230000007159 enucleation Effects 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 238000004108 freeze drying Methods 0.000 claims description 3
- 230000036541 health Effects 0.000 claims description 3
- 235000009973 maize Nutrition 0.000 claims description 3
- 238000010992 reflux Methods 0.000 claims description 3
- 239000011734 sodium Substances 0.000 claims description 3
- 239000000661 sodium alginate Substances 0.000 claims description 3
- 235000010413 sodium alginate Nutrition 0.000 claims description 3
- 229940005550 sodium alginate Drugs 0.000 claims description 3
- 238000012859 sterile filling Methods 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 239000000230 xanthan gum Substances 0.000 claims description 3
- 235000010493 xanthan gum Nutrition 0.000 claims description 3
- 229920001285 xanthan gum Polymers 0.000 claims description 3
- 229940082509 xanthan gum Drugs 0.000 claims description 3
- -1 reflux Substances 0.000 claims description 2
- 239000008280 blood Substances 0.000 abstract description 8
- 210000004369 blood Anatomy 0.000 abstract description 8
- 206010010774 Constipation Diseases 0.000 abstract description 4
- 230000007812 deficiency Effects 0.000 abstract description 4
- 241000382455 Angelica sinensis Species 0.000 abstract description 3
- 206010003549 asthenia Diseases 0.000 abstract description 3
- 230000003796 beauty Effects 0.000 abstract description 3
- 230000017531 blood circulation Effects 0.000 abstract description 3
- 239000003205 fragrance Substances 0.000 abstract description 3
- 208000024891 symptom Diseases 0.000 abstract description 3
- 244000060011 Cocos nucifera Species 0.000 abstract description 2
- 235000013162 Cocos nucifera Nutrition 0.000 abstract description 2
- 235000013399 edible fruits Nutrition 0.000 abstract description 2
- 230000000968 intestinal effect Effects 0.000 abstract description 2
- 230000007774 longterm Effects 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 235000019640 taste Nutrition 0.000 abstract description 2
- 244000144730 Amygdalus persica Species 0.000 abstract 1
- 241000722948 Apocynum cannabinum Species 0.000 abstract 1
- 244000241235 Citrullus lanatus Species 0.000 abstract 1
- 235000012828 Citrullus lanatus var citroides Nutrition 0.000 abstract 1
- 240000008067 Cucumis sativus Species 0.000 abstract 1
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 abstract 1
- 206010021118 Hypotonia Diseases 0.000 abstract 1
- 208000037093 Menstruation Disturbances Diseases 0.000 abstract 1
- 206010027339 Menstruation irregular Diseases 0.000 abstract 1
- 235000006040 Prunus persica var persica Nutrition 0.000 abstract 1
- 244000046146 Pueraria lobata Species 0.000 abstract 1
- 235000010575 Pueraria lobata Nutrition 0.000 abstract 1
- 235000020197 coconut milk Nutrition 0.000 abstract 1
- 150000001875 compounds Chemical class 0.000 abstract 1
- 235000009508 confectionery Nutrition 0.000 abstract 1
- 230000035622 drinking Effects 0.000 abstract 1
- 208000017561 flaccidity Diseases 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 239000013049 sediment Substances 0.000 abstract 1
- 235000013616 tea Nutrition 0.000 description 11
- 150000004676 glycans Chemical class 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 229920001282 polysaccharide Polymers 0.000 description 4
- 239000005017 polysaccharide Substances 0.000 description 4
- 239000000341 volatile oil Substances 0.000 description 4
- KSEBMYQBYZTDHS-HWKANZROSA-M (E)-Ferulic acid Natural products COC1=CC(\C=C\C([O-])=O)=CC=C1O KSEBMYQBYZTDHS-HWKANZROSA-M 0.000 description 2
- 208000019255 Menstrual disease Diseases 0.000 description 2
- 230000003213 activating effect Effects 0.000 description 2
- 210000004027 cell Anatomy 0.000 description 2
- 210000002421 cell wall Anatomy 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- KSEBMYQBYZTDHS-HWKANZROSA-N ferulic acid Chemical compound COC1=CC(\C=C\C(O)=O)=CC=C1O KSEBMYQBYZTDHS-HWKANZROSA-N 0.000 description 2
- 229940114124 ferulic acid Drugs 0.000 description 2
- KSEBMYQBYZTDHS-UHFFFAOYSA-N ferulic acid Natural products COC1=CC(C=CC(O)=O)=CC=C1O KSEBMYQBYZTDHS-UHFFFAOYSA-N 0.000 description 2
- 235000001785 ferulic acid Nutrition 0.000 description 2
- 210000000936 intestine Anatomy 0.000 description 2
- 235000019605 sweet taste sensations Nutrition 0.000 description 2
- QURCVMIEKCOAJU-UHFFFAOYSA-N trans-isoferulic acid Natural products COC1=CC=C(C=CC(O)=O)C=C1O QURCVMIEKCOAJU-UHFFFAOYSA-N 0.000 description 2
- 244000061520 Angelica archangelica Species 0.000 description 1
- 208000006820 Arthralgia Diseases 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 235000001287 Guettarda speciosa Nutrition 0.000 description 1
- 208000025747 Rheumatic disease Diseases 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 210000001339 epidermal cell Anatomy 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 230000002779 inactivation Effects 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000003475 lamination Methods 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- 239000005445 natural material Substances 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 239000012466 permeate Substances 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 230000000552 rheumatic effect Effects 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
Beautifying and beauty-maintaining tea for women is disclosed. The tea is prepared from 70-140 parts by weight of grapefruit, 40-80 parts by weight of tender corn niblets, 30-60 parts by weight of cucumber, 20-40 parts by weight of longan, 40-80 parts by weight of peach flower, 5-10 parts by weight of dogbane leaves, 2-4 parts by weight of kudzu vine root, 8-16 parts by weight of watermelon peel, 1-2 parts by weight of heads of angelica sinensis, 1-2 parts by weight of citric acid, 40-80 parts by weight of trehalose and a proper amount of coconut milk. A finished product of the tea adopts a large amount of natural raw materials having functions of beautifying and maintaining beauty. Enzymolysis is performed after ultrasonic treatment so that nutrients in the raw materials are fully released, and the tea is rich in nutrition, strong in coconut fragrance, sour, sweet, delicious and mellow in taste and has obvious flower and fruit fragrance. A compound stabilizer is added to allow the finished product to be free of sediment and layering and to be stable and uniform after the finished product is stored for 2 months. Long-term drinking by women can beautify, maintain beauty, enrich blood, activate blood circulation, and effectively improve flaccidity and yellowness due to deficiency of the blood, irregular menstruation, asthenia cold abdominalgia, constipation due to intestinal dryness, and other symptoms.
Description
Technical field
The present invention relates to technical field of health-care, particularly relate to a kind of Mrs's looks improving and the skin nourishing tea and preparation method thereof.
Background technology
Chinese medicine angelica is enriched blood with nourishing the liver body, invigorate blood circulation with Tong Xinmai, relieving constipation is in order to intestinal internal organs, it is mainly used in blood deficiency and yellow complexion, menoxenia, asthenia cold abdominalgia, rheumatic arthralgia, the symptoms such as dryness of the intestine constipation, modern study shows that Radix Angelicae Sinensis principle active component is water solublity Angelica sinensis polysaccharide, ferulic acid and volatile oil, and Radix Angelicae Sinensis extracts main employing water and carries, the methods such as alkali carries, technique is the most backward, make effective ingredient yield and purity relatively low, the Radix Angelicae Sinensis using volatile oil content minimum for this present invention is processed extracting water soluble ingredient, a kind of women of aiming at personage is provided the health-care tea beverage drunk with this.
Summary of the invention
The present invention is to make up the deficiencies in the prior art, it is provided that a kind of Mrs's looks improving and the skin nourishing tea and preparation method thereof.
The present invention is achieved by the following technical solutions:
A kind of Mrs's looks improving and the skin nourishing tea, is made up of the raw material of following weight parts:
Grapefruit 70-140, green corn grain 40-80, Fructus Cucumidis sativi 30-60, Arillus Longan 20-40, Flos persicae 40-80, Folium Apocyni Veneti 5-10, Radix Puerariae 2-4, Exocarpium Citrulli 8-16, Radix Angelicae Sinensis 1-2, citric acid 1-2, trehalose 40-80, coconut juice are appropriate.
A kind of described Mrs's looks improving and the skin nourishing tea preparation method, comprises the following steps:
(1) fresh grapefruit and Fructus Cucumidis sativi are removed the peel, Arillus Longan shells enucleation, fresh and tender maize grain is cleaned, Flos persicae only takes petal and cleans, all mixing, add 40-50 times of coconut juice making beating, by ultrasonic Treatment 30-40 minute at 50-60 DEG C, pan feeding weight 0.1-0.2% maceraring enzyme is added after cooling, enzymolysis 1-2 hour at 40-50 DEG C, centrifugation after enzyme denaturing, obtain enzymolysis solution；
(2) Folium Apocyni Veneti, Radix Puerariae, Exocarpium Citrulli are cleaned up rear co-grinding to 60-80 mesh, add 20-30 times of distilled water, reflux, extract, 2-3 hour at temperature 80-85 DEG C, cooled and filtered, superfine grinding after filtrate lyophilization, obtain Chinese medicine powder；
(3) by health product Radix Angelicae Sinensis microwave moderate heat crushed after being dried to 50-60 mesh, add yellow wine to mix thoroughly, after stewing to moisten 1-2 minute, little fire is fried to deep yellow, Radix Angelicae Sinensis water content 4-6%, pulverize 18-20 minute under the conditions of-10 ± 5 DEG C with vibration type superfine comminution at low temperature machine, the Radix Angelicae Sinensis powder obtained mixes with 20-30 times of 95% ethanol, interval 10 seconds after ultrasonic 15 seconds under ultrasonic power 400W, total ultrasonic degreasing time is 30-40 minute, is centrifugally separating to obtain defat Radix Angelicae Sinensis；
(4) above-mentioned defat Radix Angelicae Sinensis is mixed homogeneously with 40-50 times of distilled water, add pan feeding weight 0.1-0.2% cellulase, regulation pH to 5, enzymolysis 2-2.5 hour at 50-60 DEG C, centrifugal filtration after enzyme denaturing, centrifugal rotational speed 800-1000r/min, centrifugation time 20-30 minute, clear liquid vacuum-concentrcted, obtains Radix Angelicae Sinensis extract；
(5) by above-mentioned enzymolysis solution, Chinese medicine powder, Radix Angelicae Sinensis extract and citric acid, trehalose mix homogeneously, add the sodium alginate of 0.1-0.2%, acidic CMC-Na, xanthan gum 1: 1: 1 complex liquid as stabilizer, deaerate under the conditions of vacuum 0.06-0.08MPa, temperature 50-60 DEG C, high-temperature instantaneous sterilization after homogenizing, sterilize the 10-15 second at temperature 130-140 DEG C, sterile filling after being cooled to 80-85 DEG C, is cooled to room temperature.
Compared with prior art, the invention have the advantage that
Radix Angelicae Sinensis microwave moderate heat minimum for volatile oil content is dried by the present invention, microwave energy rapidly permeates into and makes to be rapidly achieved inside it high temperature in Radix Angelicae Sinensis, internal temperature makes moisture evaporate rapidly more than surface temperature, and the rapid enzyme denaturing of microwave energy makes Radix Angelicae Sinensis self Repiration weaken, thus avoids Radix Angelicae Sinensis too much to consume own polysaccharide；Trace element Cu, Fe, Mn, Zn content after Radix Angelicae Sinensis processed with wine is increased and Pb content reduces, Radix Angelicae Sinensis polysaccharide content increases and ferulaic acid content is basically unchanged, enhance Chinese angelica blood supplementing and invigorate blood circulation effect；After Radix Angelicae Sinensis superfine comminution at low temperature, particle diameter reduces, specific surface area increases, distribution is more uniform, has more large access area with ethanol thus accelerates dissolution rate, uses ultrasonic degreasing technology to make Radix Angelicae Sinensis slough volatile oil component completely simultaneously；Interpolation cellulase carries out enzymolysis can be increased the extraction ratio of the effective ingredient such as polysaccharide, ferulic acid in Radix Angelicae Sinensis, shorten extraction time, by cellulase, the destruction of cellulose in cell wall is increased cell wall permeability, and effective ingredient diffusional resistance reduces；Trehalose sweet taste is soft, blood glucose response is steady, low cariogenicity and non-rush down lower property; unique protecting film can be formed at cell surface; effectively protected protein matter molecule invariance inactivation; extend the shelf life while promoting tea beverage quality, keeping fresh flavor, can effectively protect skin epidermal cells film, activating cell, conditioning skin, opposing aging for the Ms that likes to be beautiful；Mrs's finished product tea uses the natural material in a large number with maintaining beauty and keeping young, enzymolysis after supersound process, fully discharge raw material Middle nutrition element, make that tea beverage is nutritious, coconut palm aromatic strongly fragrant, sweet and sour taste, mellow in taste, there is obvious flowers and fruits delicate fragrance, adding complex stabilizer makes products storage after 2 months still without precipitation and lamination, stable uniform, women personage's long-term drink can looks improving and the skin nourishing, replenishing and activating blood, be effectively improved the symptoms such as blood deficiency and yellow complexion, menoxenia, asthenia cold abdominalgia, dryness of the intestine constipation.
Detailed description of the invention
A kind of Mrs's looks improving and the skin nourishing tea, is made up of the raw material of following weight (jin):
Grapefruit 70, green corn grain 40, Fructus Cucumidis sativi 30, Arillus Longan 20, Flos persicae 40, Folium Apocyni Veneti 5, Radix Puerariae 2, Exocarpium Citrulli 8, Radix Angelicae Sinensis 1, citric acid 1, trehalose 40, coconut juice are appropriate.
A kind of described Mrs's looks improving and the skin nourishing tea preparation method, comprises the following steps:
(1) fresh grapefruit and Fructus Cucumidis sativi are removed the peel, Arillus Longan shells enucleation, fresh and tender maize grain is cleaned, Flos persicae only takes petal and cleans, all mixing, add 40 times of coconut juice making beating, ultrasonic Treatment is used 30 minutes at 50 DEG C, add pan feeding after cooling and weigh 0.1% maceraring enzyme, enzymolysis 1 hour at 40 DEG C, centrifugation after enzyme denaturing, obtain enzymolysis solution；
(2) Folium Apocyni Veneti, Radix Puerariae, Exocarpium Citrulli cleaning up rear co-grinding to 60 mesh, add 20 times of distilled water, at temperature 80 DEG C, reflux, extract, 2 hours, cooled and filtered, superfine grinding after filtrate lyophilization, obtain Chinese medicine powder；
(3) by health product Radix Angelicae Sinensis microwave moderate heat crushed after being dried to 50 mesh, add yellow wine to mix thoroughly, after stewing to moisten 1 minute, little fire is fried to deep yellow, Radix Angelicae Sinensis water content 4%, pulverize under the conditions of-10 DEG C 18 minutes with vibration type superfine comminution at low temperature machine, the Radix Angelicae Sinensis powder obtained and 20 times of 95% ethanol mixing, interval 10 seconds after ultrasonic 15 seconds under ultrasonic power 400W, total ultrasonic degreasing time is 30 minutes, is centrifugally separating to obtain defat Radix Angelicae Sinensis；
(4) by above-mentioned defat Radix Angelicae Sinensis and 40 times of distilled water mix homogeneously, add pan feeding and weigh 0.1% cellulase, regulate pH to 5, enzymolysis 2 hours at 50 DEG C, centrifugal filtration after enzyme denaturing, centrifugal rotational speed 800r/min, centrifugation time 20 minutes, clear liquid vacuum-concentrcted, obtain Radix Angelicae Sinensis extract；
(5) by above-mentioned enzymolysis solution, Chinese medicine powder, Radix Angelicae Sinensis extract and citric acid, trehalose mix homogeneously, the sodium alginate of addition 0.1%, acidic CMC-Na, xanthan gum 1: 1: 1 complex liquid are as stabilizer, deaerate under the conditions of vacuum 0.06MPa, temperature 50 C, high-temperature instantaneous sterilization after homogenizing, sterilize 10 seconds at temperature 130 DEG C, sterile filling after being cooled to 80 DEG C, is cooled to room temperature.
Claims (2)
1. Mrs's looks improving and the skin nourishing tea, it is characterised in that be made up of the raw material of following weight parts:
Grapefruit 70-140, green corn grain 40-80, Fructus Cucumidis sativi 30-60, Arillus Longan 20-40, Flos persicae 40-80, Folium Apocyni Veneti 5-10, Radix Puerariae 2-4, Exocarpium Citrulli 8-16, Radix Angelicae Sinensis 1-2, citric acid 1-2, trehalose 40-80, coconut juice are appropriate.
2. Mrs's looks improving and the skin nourishing tea preparation method as claimed in claim 1, it is characterised in that comprise the following steps:
(1) fresh grapefruit and Fructus Cucumidis sativi are removed the peel, Arillus Longan shells enucleation, fresh and tender maize grain is cleaned, Flos persicae only takes petal and cleans, all mixing, add 40-50 times of coconut juice making beating, by ultrasonic Treatment 30-40 minute at 50-60 DEG C, pan feeding weight 0.1-0.2% maceraring enzyme is added after cooling, enzymolysis 1-2 hour at 40-50 DEG C, centrifugation after enzyme denaturing, obtain enzymolysis solution；
(2) Folium Apocyni Veneti, Radix Puerariae, Exocarpium Citrulli are cleaned up rear co-grinding to 60-80 mesh, add 20-30 times of distilled water, reflux, extract, 2-3 hour at temperature 80-85 DEG C, cooled and filtered, superfine grinding after filtrate lyophilization, obtain Chinese medicine powder；
(3) by health product Radix Angelicae Sinensis microwave moderate heat crushed after being dried to 50-60 mesh, add yellow wine to mix thoroughly, after stewing to moisten 1-2 minute, little fire is fried to deep yellow, Radix Angelicae Sinensis water content 4-6%, pulverize 18-20 minute under the conditions of-10 ± 5 DEG C with vibration type superfine comminution at low temperature machine, the Radix Angelicae Sinensis powder obtained mixes with 20-30 times of 95% ethanol, interval 10 seconds after ultrasonic 15 seconds under ultrasonic power 400W, total ultrasonic degreasing time is 30-40 minute, is centrifugally separating to obtain defat Radix Angelicae Sinensis；
(4) above-mentioned defat Radix Angelicae Sinensis is mixed homogeneously with 40-50 times of distilled water, add pan feeding weight 0.1-0.2% cellulase, regulation pH to 5, enzymolysis 2-2.5 hour at 50-60 DEG C, centrifugal filtration after enzyme denaturing, centrifugal rotational speed 800-1000r/min, centrifugation time 20-30 minute, clear liquid vacuum-concentrcted, obtains Radix Angelicae Sinensis extract；
(5) by above-mentioned enzymolysis solution, Chinese medicine powder, Radix Angelicae Sinensis extract and citric acid, trehalose mix homogeneously, add the sodium alginate of 0.1-0.2%, acidic CMC-Na, xanthan gum 1: 1: 1 complex liquid as stabilizer, deaerate under the conditions of vacuum 0.06-0.08MPa, temperature 50-60 DEG C, high-temperature instantaneous sterilization after homogenizing, sterilize the 10-15 second at temperature 130-140 DEG C, sterile filling after being cooled to 80-85 DEG C, is cooled to room temperature.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610119750.XA CN105961707A (en) | 2016-03-03 | 2016-03-03 | Beautifying and beauty-maintaining tea for women and preparing method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610119750.XA CN105961707A (en) | 2016-03-03 | 2016-03-03 | Beautifying and beauty-maintaining tea for women and preparing method thereof |
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| Publication Number | Publication Date |
|---|---|
| CN105961707A true CN105961707A (en) | 2016-09-28 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610119750.XA Withdrawn CN105961707A (en) | 2016-03-03 | 2016-03-03 | Beautifying and beauty-maintaining tea for women and preparing method thereof |
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| CN (1) | CN105961707A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107568395A (en) * | 2017-08-25 | 2018-01-12 | 安徽网加电子商务有限公司 | A kind of instant coffee of beautifying face and moistering lotion and preparation method thereof |
-
2016
- 2016-03-03 CN CN201610119750.XA patent/CN105961707A/en not_active Withdrawn
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107568395A (en) * | 2017-08-25 | 2018-01-12 | 安徽网加电子商务有限公司 | A kind of instant coffee of beautifying face and moistering lotion and preparation method thereof |
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Application publication date: 20160928 |