A kind of have disposable service end and the chopsticks of end are held in recycling
Technical field:
The present invention relates to combine disposable products and the combination field of recycling product,
Belong to the category of energy-conserving and environment-protective.
Background technology:
Overall background: nowadays we are national or even the world is faced with lack of energy, deep woods is covered
The series of problems such as the decline of lid rate, soil erosion, global warming, energy-conserving and environment-protective have been compeled at eyebrow
Eyelash, everyone has a responsibility for doing some effort for this.China produces throwaway chopsticks every year at present
Nearly 45,000,000,000 pairs, consume timber 166 ten thousand stere, consume a large amount of forest reserves, but mistake
The use of amount timber necessarily causes soil erosion and greenhouse effects, causes to the environment of our country
Considerable damage, brings immense pressure and challenge to the enforcement of energy-conserving and environment-protective simultaneously.
The use advantage of throwaway chopsticks: for a long time, throwaway chopsticks are owing to overcoming
Such as cleaning that chopsticks run in reusing, sterilize bad, may pathophorous not
Foot;On the other hand, reusable chopsticks, enter your mouth and go out his mouth, allow people be difficult to accept,
There is also antiseptic hygiene difficulty big, have the hidden danger spread disease germs.Throwaway chopsticks meet
The popular basic psychology demand to dietetic hygiene safety of dining, thus obtain the green grass or young crops of people throughout
Look at.Furthermore, owing to the price of throwaway chopsticks is low, and when using the chopsticks of recycling, clearly
Wash with TI-4, sterilizing chopsticks, artificial etc. through calculating may be more expensive than buying throwaway chopsticks, so most of
Restaurant have selected throwaway chopsticks, causes the present consumer green grass or young crops to throwaway chopsticks objectively
Look at.So the major part of the industry of throwaway chopsticks still chopsticks industry.
Use the problem that throwaway chopsticks bring: due to " disposably " of throwaway chopsticks
Cause the quick of our country or even the natural resources such as the limited valuable woods of the earth, bamboo and wood
A large amount of consumption, bring serious threat to ecological environment;Throwaway chopsticks excessively use possibility
Producing " greenhouse effects ", because the relation of vicious circle, tree is few, and carbon dioxide can increase,
Atmosphere can thicken, and heat is difficult to scatter, and just creates " greenhouse effects ";Owing to producing skill
Problem in art, it is the most thorough to there is sterilization in present a part of throwaway chopsticks in manufacturing process
The end, antihygienic situation, be not reaching to national standard, after using, human body had deleterious effect;
Furthermore, through up to 4 months throwaway chopsticks shelf-life of sterilization, once spent the shelf-life
It is likely to bring yellow staphylococcus, Escherichia coli and hepatitis etc..
Summary of the invention:
Invention thinking is as follows:
On the premise of retaining throwaway chopsticks " disposably " advantage, in order to overcome existing rank
The problem of the section a large amount of consumptive material of throwaway chopsticks, the slogan that response national energy-saving reduces discharging, the present invention carries
A kind of one of consuming 3/5 to 2/3 wood raw material fewer than existing throwaway chopsticks has been supplied to have
The production method of the chopsticks of end is held in disposable service end and recycling.By producing chopsticks
Disposable service end and the chopsticks that can reuse hold end, the end and holding of having dinner sets between end
Counting a junction, this junction realizes chopsticks meal end and holds the compact connection of end, thus real
Show and significantly saved with material, protected ample resources.
Technical scheme is as follows:
A kind of having disposable service end and the chopsticks of end are held in recycling, its feature exists
In the dining end of chopsticks with hold end and separately produce differently, dining end and between holding
Designing a junction, a length of 2-3 centimetre, dining end retains original throwaway chopsticks and uses
Conveniently, meet people's use advantage to the psychological needs of health, produce material and production technology
Or the same with producing throwaway chopsticks, Design of length is 1/3 to the 2/5 of whole chopsticks, defends
Carded sliver part is the same with the sanitary condition producing throwaway chopsticks, holds, with holding, one end design being connected
The groove corresponding for junction or projection;General the most not contacting foodstuff when holding end owing to having a meal, no
The feature such as the dirtiest, thus the present invention produces by can reuse the requirement holding end, raw
Produce materials'use and produce the chopsticks production material of recycling, such as high-quality bamboo wood, light metal, nothing
Poison plastics and other suitable material, are designed as corresponding recessed in junction with one end that dining end is connected
Groove or boss.Design the compact knot that can realize both at dining end and the junction held between end
Close so that the chopsticks in the present invention meet chopsticks substantially use function, and disposably
Dining end remains the use advantage of throwaway chopsticks, holds end by recycling chopsticks,
Thus than be used alone throwaway chopsticks saved production hold the material needed for end, i.e. 3/5 arrives
The material of 2/3, namely consume the timber about 70 ten thousand steres less.
As the further optimization of the present invention, when the junction of described dining end is designed, by
Little in the diameter of chopsticks, it is considered to the convenience of processing is typically designed as projection, such as include one
Determine the boss of tapering, but when holding end and also using timber, may be designed as cross groove.
As the further optimization of the present invention, described in when holding the junction design of end, if
Selecting bamboo wood is material, owing to timber plasticity and the poor reason of hardness are designed as cross convex
Rise;If choose plastics and light metal, due to the spy that plasticity is good and light metal hardness is high of plastics
Point is designed as coordinating the taper hole of dining end boss.
Accompanying drawing illustrates:
Fig. 1 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The 3 dimensional drawing when junction is designed to cross connection of son;
Fig. 2 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The junction of son is cross schematic cross-section;
Fig. 3 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The 3 dimensional drawing when junction is designed to tapered connection of son;
Fig. 4 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The junction of son is tapered schematic cross-section;
Fig. 5 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The structural representation when junction is designed to cross connection of son;
Fig. 6 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The structural representation holding end when junction is designed to cross connection of son;
Fig. 7 is that the present invention is a kind of to be had disposable service end and reuses the chopsticks holding end
The structural representation of the dining end when junction is designed to cross connection of son;
In figure: 1, hold end;2, dining end;3-4, junction.
Detailed description of the invention:
Below in conjunction with the accompanying drawings the present invention is described in further detail.
A kind of overall structure having disposable service end and reusing the chopsticks holding end of the present invention
Figure, as shown in Fig. 1, Fig. 3, Fig. 5, holds end (1) and disposable including repeatable utilization
Dining end (2), hold and devise a junction (3-4) between end (1) and dining end (2),
A length of 2-3 centimetre, can realize holding the compact combination of end (1) dining end (2), this is even
The place of connecing (3-4) can be designed as cross, tapered or other can realize holding end (1) and use
The connected mode of meal end (2) compact connection.
The dining end (2) of chopsticks with hold end (1) and separate differently during production
Producing, dining end (2) retains that original throwaway chopsticks are easy to use, meet people to health
The use advantage of psychological needs, produce material and still use the production material producing throwaway chopsticks
Material, Design of length is 1/3 to the 2/5 of whole chopsticks, sanitary condition and production throwaway chopsticks
Sanitary condition the same, to be designed as junction (3-4) right with holding one end that end (1) is connected
The groove answered or projection;General the most not contacting foodstuff when holding end (1) owing to having a meal, be difficult to dirty
Etc. feature, thus the present invention produces by can reuse the requirement holding end (1),
Produce materials'use produce recycling chopsticks produce material, as high-quality bamboo wood, light metal,
Non-toxic plastic and other suitable material, the one end being connected with dining end (2) is designed as junction
Corresponding groove or boss.Design in dining end (2) and the junction held between end (1)
(3-4) both compact connections can be realized, so that the chopsticks in the present invention meet chopsticks
Substantially use function, disposable service end (2) remains the use advantage of throwaway chopsticks,
End (1) is held by recycling chopsticks, thus than being used alone throwaway chopsticks saving
The material needed for end (1), the material of i.e. 3/5 to 2/3 are held in production, namely consume 70 less
Timber about ten thousand stere.
When the junction of dining end (2) is designed, owing to the diameter of chopsticks is little, it is considered to add
The convenience of work is typically designed as projection, such as, include the boss of certain taper, but when holding end
(1), when also using timber, may be designed as cross groove.
When holding junction (3) design of end (1), if selecting bamboo wood is material, due to
Timber plasticity and the poor reason of hardness are designed as cross projection;If choosing plastics and light gold
During genus, owing to the feature that plasticity is good and light metal hardness is high of plastics is designed as coordinating dining end
(2) taper hole of boss.
The present invention is a kind of has a disposable service end and the making of chopsticks of end is held in recycling
As follows by method:
1: take out disposable service end (2) and can reuse hold end (1);
2: observing the connection shape of junction, then alignment other end in one end is with suitably
Pretightning force presses, it is achieved disposable service end (2) and can reuse hold end (1)
In conjunction with, the most just can have dinner;
3: after dining terminates, hold and hold end (1), then force extracts dining end (2),
And dining end (2) is thrown into dustbin;
4;For holding the process of end (1), if imprudence is made dirty during dining, can
To replace again after wiping, the most only need to directly replace, then periodically it be disappeared
Poison processes the most permissible.
The foregoing is only presently preferred embodiments of the present invention, not in order to limit the present invention.
All any amendment, equivalent and improvement etc. made within the spirit and principles in the present invention,
Should be included within the scope of the present invention.