CN105851386A - Fat-reducing tea and making method thereof - Google Patents
Fat-reducing tea and making method thereof Download PDFInfo
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- CN105851386A CN105851386A CN201610283458.1A CN201610283458A CN105851386A CN 105851386 A CN105851386 A CN 105851386A CN 201610283458 A CN201610283458 A CN 201610283458A CN 105851386 A CN105851386 A CN 105851386A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to fat-reducing tea. The fat-reducing tea is made in the steps that firstly, 2-5 parts of lotus leaves, 2-4 parts of hawthorn, 1-3 parts of folium sennae, 4-8 parts of semen cassiae, 2-5 parts of perilla leaves and 3-7 parts of lemon slices are obtained by weight; secondly, the weighed lotus leaves and hawthorn are boiled in water, and first tea water is obtained through filtering; thirdly, the weighed folium sennae and semen cassiae are boiled in water, and second tea water is obtained through filtering; fourthly, the weighed perilla leaves and the lemon slices are boiled in water, and third tea water is obtained through filtering; fifthly, the first tea water, the second tea water and the third tea water are mixed and boiled. According to the fat-reducing tea and the making method thereof, the fat-reducing effect is obvious after drinking, regain is not likely to happen after people stop drinking the tea during fat reducing, and digestive tract disorder cannot be caused.
Description
Technical field
The present invention relates to Tea Processing and make field, be specifically related to a kind of slim tea and preparation method thereof.
Background technology
Along with the raising day by day of living standard, the ratio of obese people is more and more higher, and obesity not only affects people
The work of the people, life, attractive in appearance, health is also had certain harmfulness simultaneously, the World Health Organization is general
Obesity is set to disease, is one of main disease threatening human health, and existing medicine is in terms of fat-reducing
It is usually increase defecation thus reaches the mesh ground of fat-reducing, but this method of weight-reducing typically easily causes alimentary canal
Easily rebound after disorder, and fat-reducing drug withdrawal.
Summary of the invention
In sum, in order to overcome the deficiencies in the prior art, the technical problem to be solved is to carry
For a kind of slim tea and preparation method thereof.
The technical scheme is that a kind of slim tea, by following weight portion
Number component make: lotus leaf 2-5 part, hawthorn 2-4 part, folium sennae 1-3 part, cassia seed 4-8 part,
Perilla leaf 2-5 part and lemon tablet 3-7 part.
The preparation method of a kind of slim tea, is made up of following making step:
(1) obtain each component of following parts by weight respectively: lotus leaf 2-5 part, hawthorn 2-4 part, kind
Rush down leaf 1-3 part, cassia seed 4-8 part, perilla leaf 2-5 part and lemon tablet 3-7 part；
(2) lotus leaf weighed and hawthorn are added water boil, be filtrated to get the first tea；
(3) folium sennae weighed and cassia seed are added water boil, be filtrated to get the second tea；
(4) perilla leaf weighed and lemon tablet are added water boil, be filtrated to get the 3rd tea；
(5) boil again after the first tea, the second tea and the 3rd tea being mixed.
Further, the time keeping fluidized state after boiling described in is 2-5min.
Further, boil in the pot of ceramic material.
The invention has the beneficial effects as follows: a kind of slim tea that the present invention provides and preparation method thereof, after taking
Fat-reducing effect is obvious, and fat-reducing is not easy bounce-back after cutting out, and does not results in gastrointestinal disorders.
Detailed description of the invention
Being described principle and the feature of the present invention below in conjunction with instantiation, example is served only for solving
Release the present invention, be not intended to limit the scope of the present invention.
Embodiment 1
The preparation method of a kind of slim tea, is made up of following making step:
(1) each component of following parts by weight is obtained respectively: 2 parts of lotus leaf, hawthorn 2 parts, folium sennae 1
Part, cassia seed 4 parts, perilla leaf 2 parts and lemon tablet 3 parts；
(2) lotus leaf weighed and hawthorn are added water boil in the pot of ceramic material, be filtrated to get first
Tea, the time keeping fluidized state after wherein boiling is 2min；
(3) folium sennae weighed and cassia seed are added water boil in the pot of ceramic material, be filtrated to get
Second tea, the time keeping fluidized state after wherein boiling is 2min；
(4) perilla leaf weighed and lemon tablet are added water boil in the pot of ceramic material, be filtrated to get
3rd tea, the time keeping fluidized state after wherein boiling is 2min；
(5) boil again after the first tea, the second tea and the 3rd tea being mixed.
Embodiment 2
The preparation method of a kind of slim tea, is made up of following making step:
(1) each component of following parts by weight is obtained respectively: 3 parts of lotus leaf, hawthorn 3 parts, folium sennae 2
Part, cassia seed 6 parts, perilla leaf 4 parts and lemon tablet 5 parts；
(2) lotus leaf weighed and hawthorn are added water boil in the pot of ceramic material, be filtrated to get first
Tea, the time keeping fluidized state after wherein boiling is 3min；
(3) folium sennae weighed and cassia seed are added water boil in the pot of ceramic material, be filtrated to get
Second tea, the time keeping fluidized state after wherein boiling is 3min；
(4) perilla leaf weighed and lemon tablet are added water boil in the pot of ceramic material, be filtrated to get
3rd tea, the time keeping fluidized state after wherein boiling is 3min；
(5) boil again after the first tea, the second tea and the 3rd tea being mixed.
Embodiment 3
The preparation method of a kind of slim tea, is made up of following making step:
(1) each component of following parts by weight is obtained respectively: 5 parts of lotus leaf, hawthorn 4 parts, folium sennae 3
Part, cassia seed 8 parts, perilla leaf 5 parts and lemon tablet 7 parts；
(2) lotus leaf weighed and hawthorn are added water boil in the pot of ceramic material, be filtrated to get first
Tea, the time keeping fluidized state after wherein boiling is 5min；
(3) folium sennae weighed and cassia seed are added water boil in the pot of ceramic material, be filtrated to get
Second tea, the time keeping fluidized state after wherein boiling is 5min；
(4) perilla leaf weighed and lemon tablet are added water boil in the pot of ceramic material, be filtrated to get
3rd tea, the time keeping fluidized state after wherein boiling is 5min；
(5) boil again after the first tea, the second tea and the 3rd tea being mixed.
The foregoing is only presently preferred embodiments of the present invention, not in order to limit the present invention, all in the present invention
Spirit and principle within, any modification, equivalent substitution and improvement etc. made, should be included in this
Within bright protection domain.
Claims (4)
1. a slim tea, it is characterised in that be made up of the component of following parts by weight: lotus leaf 2-5
Part, hawthorn 2-4 part, folium sennae 1-3 part, cassia seed 4-8 part, perilla leaf 2-5 part and lemon tablet 3-7
Part.
2. the preparation method of a slim tea, it is characterised in that be made up of following making step:
(1) obtain each component of following parts by weight respectively: lotus leaf 2-5 part, hawthorn 2-4 part, kind
Rush down leaf 1-3 part, cassia seed 4-8 part, perilla leaf 2-5 part and lemon tablet 3-7 part；
(2) lotus leaf weighed and hawthorn are added water boil, be filtrated to get the first tea；
(3) folium sennae weighed and cassia seed are added water boil, be filtrated to get the second tea；
(4) perilla leaf weighed and lemon tablet are added water boil, be filtrated to get the 3rd tea；
(5) boil again after the first tea, the second tea and the 3rd tea being mixed.
Preparation method the most according to claim 2, it is characterised in that described in boil after keep boiling
The time rising state is 2-5min.
Preparation method the most according to claim 2, it is characterised in that in the pot of ceramic material
Boil.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610283458.1A CN105851386A (en) | 2016-04-29 | 2016-04-29 | Fat-reducing tea and making method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610283458.1A CN105851386A (en) | 2016-04-29 | 2016-04-29 | Fat-reducing tea and making method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105851386A true CN105851386A (en) | 2016-08-17 |
Family
ID=56630033
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610283458.1A Pending CN105851386A (en) | 2016-04-29 | 2016-04-29 | Fat-reducing tea and making method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105851386A (en) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102948513A (en) * | 2011-08-30 | 2013-03-06 | 天津尖峰弗兰德医药科技发展有限公司 | Healthy tea with weight losing effect and preparation method of healthy tea |
| CN104286291A (en) * | 2014-09-23 | 2015-01-21 | 刘韶娜 | Weight-losing tea and preparation method thereof |
| CN105230897A (en) * | 2015-11-20 | 2016-01-13 | 刘书元 | Hawthorn weight losing tea |
| CN105230895A (en) * | 2015-11-19 | 2016-01-13 | 刘书元 | Weight-losing tea |
-
2016
- 2016-04-29 CN CN201610283458.1A patent/CN105851386A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102948513A (en) * | 2011-08-30 | 2013-03-06 | 天津尖峰弗兰德医药科技发展有限公司 | Healthy tea with weight losing effect and preparation method of healthy tea |
| CN104286291A (en) * | 2014-09-23 | 2015-01-21 | 刘韶娜 | Weight-losing tea and preparation method thereof |
| CN105230895A (en) * | 2015-11-19 | 2016-01-13 | 刘书元 | Weight-losing tea |
| CN105230897A (en) * | 2015-11-20 | 2016-01-13 | 刘书元 | Hawthorn weight losing tea |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160817 |
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| RJ01 | Rejection of invention patent application after publication |