CN105603009B - A kind of method of microorganism conversion - Google Patents

A kind of method of microorganism conversion Download PDF

Info

Publication number
CN105603009B
CN105603009B CN201610086443.6A CN201610086443A CN105603009B CN 105603009 B CN105603009 B CN 105603009B CN 201610086443 A CN201610086443 A CN 201610086443A CN 105603009 B CN105603009 B CN 105603009B
Authority
CN
China
Prior art keywords
proteus
thallus
phenylalanine
conversion
liquid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201610086443.6A
Other languages
Chinese (zh)
Other versions
CN105603009A (en
Inventor
蔡宇杰
沈天成
邓华祥
陈佳君
钟妮尔
王静
白亚军
郑晓晖
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Zhuohong Chaoyuan Biotechnology Zhengzhou Co ltd
Original Assignee
Jiangnan University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jiangnan University filed Critical Jiangnan University
Priority to CN201610086443.6A priority Critical patent/CN105603009B/en
Publication of CN105603009A publication Critical patent/CN105603009A/en
Application granted granted Critical
Publication of CN105603009B publication Critical patent/CN105603009B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/40Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/42Hydroxy-carboxylic acids

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

The present invention relates to produce R- (+) -2-Hydroxy-3-phenylpropionic acid using Proteus microorganism conversion L-phenylalanine.This method process is simple, has important industrial application value.

Description

A kind of method of microorganism conversion
Technical field
The present invention produces D- phenyllactic acid using proteus conversion L-phenylalanine, belongs to industrial microorganism field.
Background technique
D- phenyllactic acid, scientific name R- (+) -2-Hydroxy-3-phenylpropionic acid, English name are as follows: R- (+) -2-hydroxy-3- phenylpropanoic acid、D-(+)-3-Phenyllactic acid。
Phenyllactic acid is that discovered in recent years can secrete a kind of New Biological Preservatives generated by part lactic acid bacteria.It has D- Two kinds of mapping allosome bodies of phenyllactic acid and L- phenyllactic acid can effectively inhibit a variety of bacteriums for causing food spoilage and toxigenic Fungi.Research shows that the bacteriostasis of D- phenyllactic acid is slightly above L- phenyllactic acid.
As a kind of New Biological Preservatives, phenyllactic acid has important application value in the food industry.It is current main logical Cross large intestine genetic engineering bacterium expression lactic dehydrogenase enzymatic conversion phenylpyruvic acid production, as Chinese patent CN201410818165.X, CN201410393768.X and CN201210338378.3.Also have and convert phenylpyruvic acid or phenylalanine life by all kinds of lactic acid bacterias It produces, such as Chinese patent CN201510089823.0, CN201210005544.8.Also have and phenylpyruvic acid is converted using bacillus Produce method (the Efficient Conversion of Phenylpyruvic Acid to Phenyllactic of phenyllactic acid Acid by Using Whole Cells of Bacillus coagulans SDM, 2011, PLoS One.6 (4): e19030)。
Based on the significant application value of D- phenyllactic acid, this patent is proposed using Proteus microorganism conversion L- phenylpropyl alcohol The scheme of propylhomoserin production D- phenyllactic acid.Currently mainly by Production by Microorganism Fermentation, abundant raw material is easy to get L-phenylalanine.
Proteus (Proteus) be it is widely distributed in nature, such as soil, water, rubbish, spoilage organism and people or Microorganism in the enteron aisle of animal.Existing 5 kinds: proteus vulgaris (Proteus vulgaris), proteus mirabilis (Proteus mirabilis), glutinous proteus (Proteus myxofaciens), Pan Shi proteus (Proteus are produced ) and Hao Shi proteus (Proteus hauseri) penneri.Proteus has powerful oxidative deamination ability (Sherris Medical Microbiology, 2004,4th ed.), L-phenylalanine can be by proteus oxidative deamination At phenylpyruvic acid.Pertinent literature thinks that L-phenylalanine can only be oxidized to phenylpyruvic acid by proteus microorganism belonging to genus, and can not Further be reduced into phenyllactic acid (α-keto acids are novel siderophores in the genera proteus, Providencia, and morganella and are produced by amino acid deaminases, 1993, Journal of bacteriology, 175 (9), 2727-2733), this may therewith condition selection it is improper related.
L-phenylalanine can be converted to optically pure D- phenyllactic acid by proteus microorganism belonging to genus by the present invention.Propiophenone Although acid is more direct substrate, price is higher, therefore L-phenylalanine is optimal substrate.Proteus is a kind of simultaneous Property anaerobic bacteria, can be converted under anaerobic condition or aerobic condition production D- phenyllactic acid, with high conversion and high-purity spy Point.
Summary of the invention
The present invention produces D- phenyllactic acid, technical side by culture Proteus microbial cells, conversion L-phenylalanine Case is as follows:
1, bacterial strain
Bacterial strain used in the present invention have Proteus mirabilis ATCC 29906 purchased from U.S.'s ATCC strain library, Proteus myxofaciens ATCC 19692、Proteus hauseri ATCC 700826、Proteus penneri ATCC 33519、Proteus mirabilis ATCC 25933、Proteus mirabilis ATCC 33946、Proteus Vulgaris ATCC 19181, Proteus vulgaris ATCC 27972 and be purchased from Chinese industrial Microbiological Culture Collection Proteus vulgaris CICC 10401, the Proteus mirabilis CICC22928 of administrative center.
2, thallus culture
Liquid state fermentation culture medium composition are as follows: carbon source 0-50g/L, nitrogen source 0-50g/L, diammonium hydrogen phosphate 0-2g/L, di(2-ethylhexyl)phosphate PH to 2-8 is adjusted in hydrogen potassium 0-1g/L, magnesium sulfate 0-0.5g/L, ferrous sulfate 0-0.5g/L, common salt 0-5g/L, can also pH It is natural;Inoculum concentration is 5-20%, and fermentation temperature is 20-40 DEG C, and fermentation period is 24-72 hours.Seed and fermentation are all made of this Culture medium.
Carbon source for cultivating strain can be glucose, fructose, maltose, xylose, sucrose, galactolipin, glycerol.Culture It can be the organic nitrogen sources such as ammonium sulfate, ammonium chloride, ammonium nitrate, peptone, yeast extract, urea, corn pulp with nitrogen source.Carbon source and nitrogen Source can be one or more combinations.
The process of liquid culture thallus can use anaerobism or aerobic mode.
3, conversion produces D- phenyllactic acid
The scheme that conversion process uses has 2 kinds:
(1) the liquid incubation of cell, L-phenylalanine substrate is added in above-mentioned cultivating system;L-phenylalanine Additive amount is 0-20g/L.
(2) liquid state fermentation culture is centrifuged removal fermentation liquid and obtains thallus, thallus is put into containing L-phenylalanine bottom It is carried out in the reactant aqueous solution system of object;20-40 DEG C of conversion process temperature, pH 2-8, transformation time 1-24 hours.In conversion fluid L-phenylalanine initial concentration is 0.1-20g/L.
4, the detection and analysis of sample
Conversion fluid is tested and analyzed using 200 high performance liquid chromatograph of PerkinElmer Series, chromatographic condition are as follows: stream Dynamic phase is -0.1% formic acid water of methanol (40:60), using Chinese nation Megres C18 chromatographic column (4.6 × 250mm, 5 μm), flow velocity 0.6ml/min, 30 DEG C of column temperature, 20 μ l of sample volume, detector wavelength 200nm.
Using the DAC-HB50 preparation chromatographic column preparation conversion sample of Hanbon Sci. & Tech. Co., Ltd., chromatographic condition is prepared Are as follows: 50% methanol of mobile phase, column temperature nature, flow velocity 3ml/min, sample volume 5ml.Sample reaches chromatographically pure 99.9%, repeatedly into The isolated product of sample vacuum rotating at 50 DEG C is evaporated.The sample 0.5g being prepared is weighed, is dissolved in deionized water simultaneously It is settled to 50ml, the full-automatic polarimeter measurement degree of giving out light of AP-300 of delaying is liked using Japan.Further adopt Varian Gemini The nuclear magnetic data of 2000 (VnmrS 600MHz, 600/54/ASP) analysis sample.Sample further uses UPLC-QTOF-MS method Analyzing molecules amount, instrument are Waters MALDI SYNAPT QTOF MS liquid chromatography tandem quadrupole rod time of-flight mass spectrometer.
Specific embodiment
Embodiment 1
The analysis of converted product measures.
It is as follows to prepare culture medium: yeast extract 5g/L, peptone 10g/L, sodium chloride 5g/L.Liquid amount in 500ml triangular flask For 100ml, totally 50 bottles, 120 DEG C, sterilize within 20 minutes.Take 29906 glycerol tube seed liquor 1mL of Proteus mirabilis ATCC Inoculation, 30 DEG C of fermentation temperature, shaking speed 200rpm.After culture 24, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, is centrifuged the thallus of acquisition with twice of sterile water wash.20g wet thallus is taken to be put into L- benzene Alanine concentration is to be uniformly mixed in the 1000ml solution of 10g/L.After 37 DEG C of shaking tables vibrate (100rpm) 24 hours, 100 DEG C 3 minutes killing thallus of heating water bath.It is centrifuged (revolving speed 10000rpm, time 10min) removal thallus, the supernatant after being converted again Liquid.Liquid phase analysis D- phenyllactic acid concentration is 4.1g/L, and remaining L-phenylalanine concentration is 4.5g/L.It is obtained using preparation chromatography 3.4g sterling.
Polarimeter analyzes its optical activityNuclear magnetic data are as follows: 1H NMR (CDCl3 600MHz):δ 7.32 (2H, dJ 7.6Hz), 7.28 (1H, d, J 7.6Hz), 7.25 (2H, d, J 7.6Hz), 4.48 (1H, dd, J 4.3, 7.3Hz), 4.24 (2H, OHs, broad), 3.22 (1H, dd, J 4.3,14.0Hz), 2.97 (1H, dd, J 7.3,14.0Hz). 13C NMR(CDCl3, 600MHz): δ 177.56,135.92,129.51,129.51,128.56,128.63,127.14, 71.11 40.12.The mass spectrometric data of converted product are as follows: (- ESI, negative mode) m/z:165.0 [M-1].
According to above data, determine that its molecule and optical texture and D- phenyllactic acid are completely the same.
Embodiment 2
Aerobic culture is compared with detesting culture.Prepare culture medium: glucose 30g/L, peptone 20g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 1g/L, magnesium sulfate 0.3g/L, ferrous sulfate 0.3g/L;Originating pH and fermentation process pH is nature Liquid amount is 100ml in 500ml triangular flask, totally 2 bottles, 120 DEG C, is sterilized within 20 minutes.
22928 glycerol tube seed liquor 1mL of Proteus mirabilis CICC is taken to be inoculated with 1 bottle, 35 in anaerobic culture box DEG C culture 72 hours, be centrifuged the thallus of acquisition with twice of sterile water wash.It takes 0.1g wet thallus to be put into L-phenylalanine concentration to be In the 4ml solution of 2g/L, be uniformly mixed, in anaerobic culture box after the conversion of 35 DEG C of standing 24 hours, 100 DEG C heating water bath 3 minutes Kill thallus.It is centrifuged (revolving speed 10000rpm, time 10min) removal thallus, the supernatant after being converted again.Liquid phase analysis D- Phenyllactic acid concentration is 1.4g/L, and remaining L-phenylalanine concentration is 0.4g/L.
22928 glycerol tube seed liquor 1mL of Proteus mirabilis CICC is taken to be inoculated with 1 bottle, in shaking table (200rpm) 35 DEG C are cultivated 24 hours.Fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, and centrifugation obtains The thallus obtained is with twice of sterile water wash.0.1g wet thallus is taken to be put into the 4ml solution that L-phenylalanine concentration is 2g/L, mixing Uniformly.After 35 DEG C of shaking tables vibrate (100rpm) 12 hours, 100 DEG C of heating water baths, 3 minutes killing thallus.It is centrifuged (revolving speed again 10000rpm, time 10min) removal thallus, the supernatant after being converted.Liquid phase analysis D- phenyllactic acid concentration is 1.2g/L, Remaining L-phenylalanine concentration is 0.4g/L.
Embodiment 3
Culture medium composition are as follows: glucose 1g/L, urea 1g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 0.1g/L, sulfuric acid Magnesium 0.1g/L, ferrous sulfate 0.1g/L.Liquid amount is 50ml in 250ml triangular flask, 120 DEG C, is sterilized within 20 minutes.Take Proteus 19181 glycerol tube seed liquor 0.5mL of vulgaris ATCC inoculation, 35 DEG C of fermentation temperature, shaking speed 200rpm.Culture 24 Afterwards, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, is centrifuged the thallus nothing of acquisition Bacterium water cleans twice.It takes 0.05g wet thallus to be put into the 2ml solution that L-phenylalanine concentration is 0.1g/L, and adjusts pH to 6, It is uniformly mixed.Static conversion 24 hours, filtering with microporous membrane conversion fluid, in liquid-phase chromatographic analysis conversion fluid in anaerobic culture box D- phenyllactic acid concentration is 0.06g/L and L-phenylalanine residual quantity is 0.01g/L.
Embodiment 4
Culture medium composition are as follows: fructose 50g/L, ammonium sulfate 5g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 1g/L, sulfuric acid Ferrous 0.5g/L.Liquid amount is 50ml in 250ml triangular flask, totally 10 bottles, 120 DEG C, is sterilized within 20 minutes.Take Proteus 700826 glycerol tube seed liquor 0.5mL of hauseri ATCC inoculation, 20 DEG C of fermentation temperature, shaking speed 200rpm.Culture 72 Afterwards, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, is centrifuged the thallus nothing of acquisition Bacterium water cleans twice.It takes 1g wet thallus to be put into the 2ml solution that L-phenylalanine concentration is 20g/L, is uniformly mixed.It is shaken in 20 DEG C Bed oscillation (100rpm) is after 24 hours, filtering with microporous membrane conversion fluid, and D- phenyllactic acid concentration is in liquid-phase chromatographic analysis conversion fluid 8.5g/L and L-phenylalanine residual quantity are 7.8g/L.
Embodiment 5
Culture medium composition are as follows: xylose 50g/L, ammonium sulfate 1g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 1g/L, sulfuric acid Magnesium 0.2g/L.Liquid amount is 50ml in 250ml triangular flask, 120 DEG C, is sterilized within 20 minutes.Take Proteus vulgaris CICC 10401 glycerol tube seed liquor 0.5mL inoculation, 40 DEG C of fermentation temperature, shaking speed 200rpm.After culture 48, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtain thallus, are centrifuged the thallus of acquisition with twice of sterile water wash.It takes 0.1g wet thallus is put into the 2ml solution that L-phenylalanine concentration is 2g/L, is uniformly mixed.(100rpm) is vibrated in 40 DEG C of shaking tables After 24 hours, filtering with microporous membrane conversion fluid, D- phenyllactic acid concentration is 0.7g/L and L- phenylpropyl alcohol in liquid-phase chromatographic analysis conversion fluid Histidine residue amount is 1.1g/L.
Embodiment 6
Culture medium composition are as follows: glycerol 15g/L, ammonium nitrate 1g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 0.1g/L, sulphur Sour magnesium 0.1g/L, ferrous sulfate 0.1g/L.Liquid amount is 50ml in 250ml triangular flask, 120 DEG C, is sterilized within 20 minutes.It takes 19692 glycerol tube seed liquor 0.5mL of Proteus myxofaciens ATCC inoculation, 30 DEG C of fermentation temperature, shaking speed 200rpm.After culture 24, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, centrifugation The thallus of acquisition is with twice of sterile water wash.It takes 0.1g wet thallus to be put into the 2ml solution that L-phenylalanine concentration is 2g/L, mixes It closes uniform.Static conversion 24 hours, filtering with microporous membrane conversion fluid, liquid-phase chromatographic analysis conversion fluid in 20 DEG C of anaerobic culture boxes Middle D- phenyllactic acid concentration is 0.6g/L and L-phenylalanine residual quantity is 1.2g/L.
Embodiment 7
Culture medium composition are as follows: maltose 15g/L, ammonium chloride 1g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 0.1g/L, Magnesium sulfate 0.1g/L, ferrous sulfate 0.1g/L adjust pH to 5.In 250ml triangular flask liquid amount be 50ml, 120 DEG C, 20 minutes Sterilizing.27972 glycerol tube seed liquor 0.5mL of Proteus vulgaris ATCC is taken to be inoculated with, 35 DEG C of fermentation temperature, shaking speed 200rpm.After culture 24, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, centrifugation The thallus of acquisition is with twice of sterile water wash.It takes 0.1g wet thallus to be put into the 2ml solution that L-phenylalanine concentration is 3g/L, mixes It closes uniform.Static conversion 24 hours, filtering with microporous membrane conversion fluid, liquid-phase chromatographic analysis conversion fluid in 40 DEG C of anaerobic culture boxes Middle D- phenyllactic acid concentration is 1.7g/L and L-phenylalanine residual quantity is 1.0g/L.
Embodiment 8
Culture medium composition are as follows: galactolipin 1g/L, urea 1g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 0.1g/L, sulfuric acid Magnesium 0.1g/L, ferrous sulfate 0.1g/L adjust pH to 2.Liquid amount is 50ml in 250ml triangular flask, 120 DEG C, is sterilized within 20 minutes. 25933 glycerol tube seed liquor 0.5mL of Proteus vulgaris ATCC is taken to be inoculated with, 35 DEG C of fermentation temperature, shaking speed 200rpm.After culture 24, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, centrifugation The thallus of acquisition is with twice of sterile water wash.0.1g wet thallus is taken to be put into the 2ml solution that L-phenylalanine concentration is 2g/L, and PH to 2 is adjusted, is uniformly mixed.Static conversion 24 hours, filtering with microporous membrane conversion fluid, liquid phase color in 37 DEG C of anaerobic culture boxes D- phenyllactic acid concentration is 0.2g/L in spectrum analysis conversion fluid and L-phenylalanine residual quantity is 1.6g/L.
Embodiment 9
Culture medium composition are as follows: glucose 1g/L, peptone 1g/L, potassium dihydrogen phosphate 0.1g/L, magnesium sulfate 0.1g/L, sulfuric acid Ferrous 0.1g/L, L-phenylalanine 20g/L adjust pH to 8.Liquid amount is 50ml in 250ml triangular flask, 120 DEG C, is gone out within 20 minutes Bacterium.33946 glycerol tube seed liquor 0.5mL of Proteus mirabilis ATCC is taken to be inoculated with, 35 DEG C of fermentation temperature, shaking speed 200rpm.After culture 24, filtering with microporous membrane conversion fluid, D- phenyllactic acid concentration is 10.2g/L in liquid-phase chromatographic analysis conversion fluid And L-phenylalanine residual quantity is 6.3g/L.
Embodiment 10
Culture medium composition are as follows: glucose 1g/L, urea 1g/L, diammonium hydrogen phosphate 1g/L, magnesium sulfate 0.1g/L, ferrous sulfate 0.1g/L adjusts pH to 8.Liquid amount is 100ml in 500ml triangular flask, 120 DEG C, is sterilized within 20 minutes, totally 10 bottles.Respectively take 33519 glycerol tube seed liquor 0.5mL of Proteus penneri ATCC inoculation, 35 DEG C of fermentation temperature, shaking speed 200rpm. After culture 24, fermentation liquid is centrifuged (revolving speed 10000rpm, time 10min), removal supernatant obtains thallus, is centrifuged the bacterium of acquisition Body is with twice of sterile water wash.Take 5g wet thallus be put into L-phenylalanine concentration be 10g/L 10ml solution in, and adjust pH to 5, it is uniformly mixed.After 35 DEG C of shaking tables vibrate (100rpm) 10 hours, filtering with microporous membrane conversion fluid, liquid-phase chromatographic analysis conversion D- phenyllactic acid concentration is 7.5g/L in liquid and L-phenylalanine residual quantity is 0.23g/L.
Embodiment 11
Culture medium composition are as follows: glucose 1g/L, peptone 1g/L, diammonium hydrogen phosphate 1g/L, potassium dihydrogen phosphate 0.1g/L, sulphur Sour magnesium 0.1g/L, ferrous sulfate 0.1g/L.Adjust pH to 5.Liquid amount is 50ml in 250ml triangular flask, 120 DEG C, is gone out within 20 minutes Bacterium.33946 glycerol tube seed liquor 0.5mL of Proteus mirabilis ATCC is taken to be inoculated with, 37 DEG C of fermentation temperature, shaking speed 200rpm.After culture 24, filtering with microporous membrane conversion fluid, D- phenyllactic acid concentration is 0.2g/L in liquid-phase chromatographic analysis fermentation liquid.

Claims (4)

1. a kind of method of conversion L-phenylalanine production R- (+) -2-Hydroxy-3-phenylpropionic acid, which is characterized in that the method It is to carry out conversion production using proteus microorganism belonging to genus;The proteus microorganism belonging to genus has: proteus vulgaris, unusual change Shape bacillus produces glutinous proteus, Pan Shi proteus and Hao Shi proteus.
2. the method according to claim 1, wherein the incubation of the proteus microorganism belonging to genus can be Anaerobic state can also be carried out in aerobic state.
3. according to the method described in claim 2, it is characterized in that, the thallus that culture obtains, conversion L-phenylalanine can It can also be carried out in aerobic state in anaerobic state.
4. according to the method described in claim 2, it is characterized in that, L-phenylalanine can be directly added into thallus incubation Side length thallus side conversion production R- (+) -2-Hydroxy-3-phenylpropionic acid.
CN201610086443.6A 2016-02-15 2016-02-15 A kind of method of microorganism conversion Active CN105603009B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610086443.6A CN105603009B (en) 2016-02-15 2016-02-15 A kind of method of microorganism conversion

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201610086443.6A CN105603009B (en) 2016-02-15 2016-02-15 A kind of method of microorganism conversion

Publications (2)

Publication Number Publication Date
CN105603009A CN105603009A (en) 2016-05-25
CN105603009B true CN105603009B (en) 2019-03-15

Family

ID=55983350

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201610086443.6A Active CN105603009B (en) 2016-02-15 2016-02-15 A kind of method of microorganism conversion

Country Status (1)

Country Link
CN (1) CN105603009B (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102925535A (en) * 2012-11-26 2013-02-13 厦门大学 Screening and identification method of electricigen enzyme
CN103045514A (en) * 2012-12-27 2013-04-17 江南大学 Proteus mirabilis for synthetizing acidic ethyl urethane hydrolytic enzyme and application thereof

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102925535A (en) * 2012-11-26 2013-02-13 厦门大学 Screening and identification method of electricigen enzyme
CN103045514A (en) * 2012-12-27 2013-04-17 江南大学 Proteus mirabilis for synthetizing acidic ethyl urethane hydrolytic enzyme and application thereof

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
A comparison of the phenylpyruvic acid reaction and the urease test in the differentiation of Proteus from other enteric organisms;Henriksen S D等;《Journal of Bacteriology》;19501231;第60卷(第3期);全文
Production and degradation of indole by gram-negative bacteria;Müller H E等;《Zentralblatt Für Bakteriologie Mikrobiologie Und Hygiene》;19861231;第261卷(第1期);全文
Regulation of Phenylalanine Oxidase Synthesis in Proteus;Labouré A M等;《Journal of Bacteriology》;19790131;第137卷(第1期);第161页摘要

Also Published As

Publication number Publication date
CN105603009A (en) 2016-05-25

Similar Documents

Publication Publication Date Title
CN100485027C (en) Method for producing D-lactic acid and spore lactobacillus special for the same
Chen et al. High yield of poly-γ-glutamic acid from Bacillus subtilis by solid-state fermentation using swine manure as the basis of a solid substrate
CN110317744B (en) Marseillea fungus for producing blue-violet pigment and method for producing blue-violet pigment by using Marseillea fungus
US11168300B2 (en) Microorganism and production method for urolithins using same
CN103333842B (en) Bacillus subtilis producing 3-hydroxybutanone and application thereof
CN105316257B (en) A method of it solving xylose lysine bacillus and its prepares 2-ketoacid
CN104630166A (en) Method for producing low-temperature glucose oxidase by virtue of microbial fermentation
CN105543292B (en) A kind of method of microorganism conversion
CN105543290B (en) A kind of method of microorganism conversion
CN105603006B (en) A kind of method of microorganism conversion
CN1117855C (en) Method of producing beta-1,3-glucan
CN105543291B (en) A kind of method of microorganism conversion
CN105603009B (en) A kind of method of microorganism conversion
CN103667107B (en) A kind of manure enterococcin strain producing Pfansteihl
CN105624217B (en) A kind of method of microorganism conversion
CN105603007B (en) A kind of method of microorganism conversion
CN113337432B (en) Methylophilus for producing pyrroloquinoline quinone and application thereof
CN102433290B (en) Strain for producing citrulline and method for biologically synthesizing citrulline with same
US20210317489A1 (en) Strain of serratia liquefaciens and a method of producing heliotropin with the same strain
CN105624228B (en) A kind of method of microorganism conversion
CN107118885A (en) A kind of method that the fermented wine containing GABA is produced using the piece of resistance to ethanol coccus
CN105543305B (en) A kind of method of microorganism conversion
CN109136097B (en) The penicillium oxalicum of degradation isopropyl methoxalamine and its application
CN105603010B (en) A kind of method of microorganism conversion
CN105603008B (en) A kind of method of microorganism conversion

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
GR01 Patent grant
GR01 Patent grant
TR01 Transfer of patent right
TR01 Transfer of patent right

Effective date of registration: 20230329

Address after: Floor 20, Unit 2, Building 1, Jinlan West Jingyuan, No. 56, Shinan Road, Science Avenue, High-tech Industrial Development Zone, Zhengzhou City, Henan Province, 450000

Patentee after: Zhuohong Chaoyuan Biotechnology (Zhengzhou) Co.,Ltd.

Address before: No. 1800 road 214122 Jiangsu Lihu Binhu District City of Wuxi Province

Patentee before: Jiangnan University