CN105267241A - Deerhorn glue medicinal liquor for treatment of sciatica and preparation method thereof - Google Patents
Deerhorn glue medicinal liquor for treatment of sciatica and preparation method thereof Download PDFInfo
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- CN105267241A CN105267241A CN201410224158.7A CN201410224158A CN105267241A CN 105267241 A CN105267241 A CN 105267241A CN 201410224158 A CN201410224158 A CN 201410224158A CN 105267241 A CN105267241 A CN 105267241A
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- liquor
- sciatica
- colla cornus
- cornus cervi
- chinese
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Abstract
The invention relates to a deerhorn glue medicinal liquor for treatment of sciatica and a preparation method thereof. The preparation method includes: firstly adding 400g-600g of antler or a horn base into 10-12kg of distilled water, conducting decoction with slow fire for 8-12h, then taking out the residue and making a deerhorn glue liquid preparation; and then mixing the deerhorn glue liquid preparation with liquor according to the ratio, and performing disinfection and bottling to obtain the deerhorn glue medicinal liquor.
Description
Technical field
The present invention relates to a kind of Traditional Chinese medicinal liquor for the treatment of sciatica, with Colla cornus cervi be specifically primary medicinal component to treat the medicated wine that rheumatic sciatica is attached most importance to.
The invention still further relates to the preparation method for the treatment of sciatica medicated wine.
Background technology
Sciatica is a kind of chronic pertinacious disease, and sickness rate is high, and hazardness is large, suffers from this sick moving difficulty later, the even LOM had.At present, for the treatment of sciatica disease, one is adopt some Western medicine, as the hormoness such as prednisone, diclofenac, dipyrone and analgesic control, these Western medicine are pain relieving and relief of symptoms, can not reach the object of healing, use too much, easily occur the side effect such as osteoporosis.Two is adopt the acupuncture of the traditional Chinese medical science, massage and take Chinese medicine decoction, but curative effect is general not clearly, and the course for the treatment of is generally long, and especially the formula of Chinese medicine decoction is complicated, decocts to take to bother very much.
Summary of the invention
In order to overcome the deficiency that prior art exists, the object of this invention is to provide the antler gelatin medicated liquor that a kind of cure rate is high, configure the treatment sciatica of taking convenience.
Another object of the present invention is to provide a kind of preparation method for the treatment of sciatica antler gelatin medicated liquor.
The present invention treats the antler gelatin medicated liquor of sciatica, and adopt Colla cornus cervi liquor and pure grain Chinese wine configuration to form, its formula is:
Colla cornus cervi liquor 75g ~ 125g
Chinese liquor 500g
The another kind of formula of the present invention is:
Colla cornus cervi liquor 90g ~ 110g
Chinese liquor 500g
Optimum formula of the present invention is:
Colla cornus cervi liquor 100g
Chinese liquor 500g
Preparation method of the present invention is: first in the distilled water of 10 ~ 12 kilograms, add 400g ~ 600g Cornu Cervi or angle base, takes out slag, make Colla cornus cervi liquor with slow fire after decocting 5 ~ 7 hours; Then the pure grain Chinese wine of Colla cornus cervi liquor with 60 DEG C ~ 70 DEG C is proportionally mixed, antler gelatin medicated liquor of bottling to obtain after sterilization.
Antler gelatin medicated liquor of the present invention, bfore meals, every day three times, each serving with 15 grams, 14 days is a course for the treatment of.
According to treatment by Chinese herbs mechanism, sciatica is the arthromyodynia of motherland's medicine and pharmacology, belongs to category of suffering from a deficiency of the kidney.Meanwhile, because wind, cold, summer-heat, wet, heat cause phlegm-damp, resistance network, with the passing of time become the stasis of blood, thrombosis, the stasis of blood and raw pain, cause Sciatica, cause buttocks downwards until leg numbness is suppressed swollen, stand up and movable difficulty in walking.And Colla cornus cervi is for deficiency of kidney-QI, lumbago win is thin has good curative effect.Therefore, the present invention is directed to the pathogenic factor of sciatica, select blood circulation promoting and blood stasis dispelling, relaxing muscles and tendons and activating QI and blood in the collateral, the Colla cornus cervi liquor of temperature compensation Liver and kidney, is configured to medicated wine with height pure grain Chinese wine.
Antler gelatin medicated liquor of the present invention, has relaxing muscles and tendons bone, lively atmosphere blood, effect of blood-activating analgetic.Not only configure taking convenience, and cure short treating period, instant effect.This medicated wine preparation technology is simple, no side effects.As long-term taking, can skin care, slow down aging.
Detailed description of the invention
Embodiment 1
Colla cornus cervi liquor 80 grams and 65 DEG C pure grain Chinese wine 500 grams are adopted to be configured to antler gelatin medicated liquor.
Preparation method: add 400g Cornu Cervi in the distilled water of 10 kilograms, takes out slag after decocting 8 hours, make Colla cornus cervi liquor with slow fire; Then 80 grams of Colla cornus cervi liquors are blended in the pure grain Chinese wine of 500 grams 65 DEG C and mix, through sterilization after bottle treatment sciatica antler gelatin medicated liquor.
Embodiment 2
Colla cornus cervi liquor 110 grams and 67 DEG C pure grain Chinese wine 500 grams are adopted to be configured to antler gelatin medicated liquor.
Preparation method: add 550g Cornu Cervi in the distilled water of 11 kilograms, takes out slag after decocting 12 hours, make Colla cornus cervi liquor with slow fire; 110 grams of Colla cornus cervi liquors are blended in the pure grain Chinese wine of 500 grams 67 DEG C and mix, through sterilization after bottle treatment sciatica antler gelatin medicated liquor.
Embodiment 3
Colla cornus cervi liquor 100 grams and 65 DEG C pure grain Chinese wine 500 grams are adopted to be configured to antler gelatin medicated liquor.
Preparation method: 100 grams of Colla cornus cervi liquors are blended in the pure grain Chinese wine of 500 grams 65 DEG C and mix, through sterilization after bottle treatment sciatica antler gelatin medicated liquor.
Claims (5)
1. treat an antler gelatin medicated liquor for sciatica, it is characterized in that: adopt Colla cornus cervi liquor and pure grain Chinese wine configuration to form, its formula is: Colla cornus cervi liquor 75g ~ 125g Chinese liquor 500g.
2. the antler gelatin medicated liquor for the treatment of sciatica according to claim 1, is characterized in that the proportioning of Colla cornus cervi liquor and pure grain Chinese wine is: Colla cornus cervi liquor 90g ~ 110g Chinese liquor 500g.
3. the antler gelatin medicated liquor for the treatment of sciatica according to claim 1, is characterized in that the proportioning of Colla cornus cervi liquor and pure grain Chinese wine is: Colla cornus cervi liquor 100g Chinese liquor 500g.
4. treat a preparation method for sciatica antler gelatin medicated liquor, it is characterized in that: first in the distilled water of 10 ~ 12 kilograms, add 400g ~ 600g Cornu Cervi or angle base, take out slag after decocting 8 ~ 12 hours with slow fire, make Colla cornus cervi liquor; Then Colla cornus cervi liquor is mixed according to aforementioned proportion with Chinese liquor, obtain antler gelatin medicated liquor through sterile filling of bottles with.
5. the antler gelatin medicated liquor for the treatment of sciatica according to claim 1, is characterized in that said Chinese liquor is 60 DEG C ~ 70 DEG C.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201410224158.7A CN105267241A (en) | 2014-05-26 | 2014-05-26 | Deerhorn glue medicinal liquor for treatment of sciatica and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201410224158.7A CN105267241A (en) | 2014-05-26 | 2014-05-26 | Deerhorn glue medicinal liquor for treatment of sciatica and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN105267241A true CN105267241A (en) | 2016-01-27 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201410224158.7A Pending CN105267241A (en) | 2014-05-26 | 2014-05-26 | Deerhorn glue medicinal liquor for treatment of sciatica and preparation method thereof |
Country Status (1)
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1394612A (en) * | 2002-06-05 | 2003-02-05 | 宋吉友 | Antler gelatin medicated liquor for curing sciatica and its preparation method |
CN102755424A (en) * | 2012-06-28 | 2012-10-31 | 汪根国 | Internal medicinal liquor for treating sciatic neuralgia |
CN103463572A (en) * | 2013-09-17 | 2013-12-25 | 程守刚 | Medicinal liquor for treating sprain and fracture and preparation method of medicinal liquor for treating sprain and fracture |
-
2014
- 2014-05-26 CN CN201410224158.7A patent/CN105267241A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1394612A (en) * | 2002-06-05 | 2003-02-05 | 宋吉友 | Antler gelatin medicated liquor for curing sciatica and its preparation method |
CN102755424A (en) * | 2012-06-28 | 2012-10-31 | 汪根国 | Internal medicinal liquor for treating sciatic neuralgia |
CN103463572A (en) * | 2013-09-17 | 2013-12-25 | 程守刚 | Medicinal liquor for treating sprain and fracture and preparation method of medicinal liquor for treating sprain and fracture |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160127 |