CN105054772B - The electric pressure cooking saucepan and pumping control method of a kind of band pumping - Google Patents
The electric pressure cooking saucepan and pumping control method of a kind of band pumping Download PDFInfo
- Publication number
- CN105054772B CN105054772B CN201510556675.9A CN201510556675A CN105054772B CN 105054772 B CN105054772 B CN 105054772B CN 201510556675 A CN201510556675 A CN 201510556675A CN 105054772 B CN105054772 B CN 105054772B
- Authority
- CN
- China
- Prior art keywords
- pot
- inner cap
- default
- interior
- cooking saucepan
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Landscapes
- Cookers (AREA)
Abstract
The present invention relates to electric pressure cooking saucepan technical field, disclose a kind of electric pressure cooking saucepan of band pumping, including pot, outer pot, interior pot, pot cover, control circuit, operation button, wherein outer pot is supported in pot, pot cover includes enclosing cover and inner cap, inner cap is placed in enclosing cover, and enclosing cover is rotatablely fastened on outer pot, and inner cap is buckled on interior pot；Sealing ring provided with the interior pot of sealing and inner cap when being negative pressure state in pot between inner cap and interior pot, air extractor provided with gas in pot in extracting out in pot, inside cover provided with the internal temperature detection means for being used to detect gas temperature in interior pot, pot is provided with the external temperature detecting device for being used for detecting ambient temperature.When the present invention has leftover to need fresh-keeping in pot, start air extractor, extract the residual air in pot out, sealing ring makes to be in sealing state in pot, outside air cannot be introduced into, leftover fresh-keeping purpose for a long time is reached, pours out leftover without user separately fresh-keeping, the use of user is greatly facilitated.
Description
Technical field
The present invention relates to electric pressure cooking saucepan technical field, the electric pressure cooking saucepan being evacuated more particularly to a kind of band and pumping are controlled
Method processed.
Background technology
Electric pressure cooking saucepan is heated using electric hot tray, and mode of heating is energy-efficient, and safe operation is reliable.From market manifestation
See, it gradually instead of conventional pressure pot.Electric pressure cooking saucepan is the upgrading optimized integration of traditional pressure cooker and electric cooker
Product, it has gathered the advantage of pressure cooker and electric cooker, is heated in the state of pot interior sealing using electric energy, both green ring
Protect again convenient and swift, many culinary art needs can be met, and oneself of various modes is realized by Intelligent control circuit system
Dynamic to cook, its energy-conservation, quick, environmental protection characteristic are the directions that modern pursues.
With enriching for people's material conditions, user is more using electric pressure cooking saucepan cooking food sometimes, warp in pot after eating
Some remaining foods of often meeting, throwing away these foods can think that some are wasted, aerobic due to being remained in pot if be consistently placed in pot
Gas, and pot external and internal pressure is in a basic balance causes sealing ring not to be fully sealed, air can be with free flow, even if preserving several small
When be also easily caused food spoilage or stale and lose the original taste of food, so can typically pour out progress sealing guarantor
Deposit or cold fresh preservation.Two kinds of store methods are required for pouring out food, also need to pour into food in pot when eating again
Reheated, especially cold fresh preservation needs to consume more energy heats food again, and the use to user is made troubles.
For this, needs are a kind of can extract the electric pressure cooking saucepan of residual air in pot out, also be kept after extracting residual air out in pot
Sealing.
The content of the invention
The present invention devises electric pressure cooking saucepan and the pumping control of a kind of band pumping to solve above-mentioned deficiency of the prior art
Method.
The present invention is achieved through the following technical solutions above-mentioned purpose.
A kind of electric pressure cooking saucepan of band pumping, including pot, outer pot, interior pot, pot cover, control circuit, operation button, its China and foreign countries
Pot is supported in pot, and interior pot is placed in outer pot, and pot cover includes enclosing cover and inner cap, and inner cap is placed in enclosing cover, enclosing cover turn buckle
Close on outer pot, inner cap is buckled on interior pot；Provided with the interior pot of sealing and inner cap when being negative pressure state in pot between inner cap and interior pot
Air extractor provided with gas in pot in extracting out in sealing ring, pot, inside covering to be provided with is used to detect gas temperature inside interior pot
Internal temperature detection means, pot, which is provided with, to be used to detect the external temperature detecting device of ambient temperature.
Electric pressure cooking saucepan in this programme is identical with existing electric pressure cooking saucepan principle on the market in heating cooking.When having in pot
When leftover needs fresh-keeping, pot cover is covered, starts air extractor, the residual air in pot is extracted out, while pot inner pressure diminishes,
Sealing ring makes to be in sealing state in pot, and outside air cannot be introduced into, and leftover purpose fresh-keeping for a long time is reached, without use
Family pours out leftover separately fresh-keeping, greatly facilitates the use of user.
As a further improvement, above-mentioned interior pot top edge extends outward a circle flange, the outer of flange it is vertical to
Under extend a circle flanging, above-mentioned sealing ring is included in inner seal ring and exterior seal ring, the bottom laminating of inner seal ring in pot
On the inside of side, the top laminating inner cap of inner seal ring, in the laminating of exterior seal ring lower inside on the outside of the flanging of pot, exterior seal ring top
On the inside of laminating inner cap；Above-mentioned air extractor is minipump；Inside cover and be connected with flexible pipe, the sealing of flexible pipe one end is communicated to interior
Lid inner side, the other end is communicated to minipump.Exterior seal ring, flexible pipe and minipump in this programme do not destroy voltage
The sealing property of power pot and the protective effect of other safety devices.When heating cooking, minipump closure flexible pipe, pot
Interior pressure will not be from hose pressure release.Cause interior pot to move down when pot inner pressure is excessive, high steam from inner seal ring and interior pot it
Between spray, then can also wash exterior seal ring open to carry out pressure release, therefore also not destroy electric pressure cooking saucepan original super for exterior seal ring
Press protective value.When there is leftover to need fresh-keeping in pot, pot cover is covered, starts minipump, the residual in pot is extracted out
Air, while pot inner pressure diminishes, ambient pressure makes exterior seal ring be close on the outside of the flanging of interior pot, makes in pot in sealing shape
State, outside air cannot be introduced into, and reaches leftover purpose fresh-keeping for a long time, pours out leftover without user and separately protect
It is fresh, greatly facilitate the use of user.
The pumping control method of the electric pressure cooking saucepan of above-mentioned band pumping is as follows：
Gas temperature angle value is T1 degrees Celsius inside pot in S1, detection, and detection ambient temperature value is T2 degrees Celsius；
S2, detected in step S1 two temperature values are subjected to subtractions draw difference, if the absolute value of difference
Then start air extractor less than default K degrees Celsius of difference, air extractor runs default run time first to be stopped after M minutes, is held
Row step S3；
The absolute value of difference can not then start air extractor and wait interior if greater than or equal to default K degrees Celsius of difference
Determine to perform step S1 and S2 after stand-by period X minute successively again；
S3, after preset interval time N minutes, air extractor runs stopping after default circular flow time P minute；
S4, step S3 circulation perform H rear circuit for disconnecting air extractor of preset times.
Because negative pressure is limited under atmospheric environment, high pressure is theoretically unlimited, so negative-pressure sealing will not image height
Means of press seals can provide very big pressure to seal sealing ring very tight like that, if it is desired to obtaining good negative-pressure sealing effect
Need air extractor to be always maintained at operation, but thus consume very much electric energy, some are lost more than gain, and are that this this programme has started one
The method of pumping can be interrupted by planting, and can both be saved electric energy, can be obtained again and be evacuated fresh-keeping effect well.First have to detection
Temperature and environment temperature in interior pot are simultaneously compared, if temperature gap is big, is illustrated that the food temperature in pot is higher, are now entered
Moisture in row pumping, food can be vaporized with to make the air pressure in interior pot increase, and seal failure be may result in, while can also make
Food is dried and influences mouthfeel.Equitemperature difference is spaced operation air extractor again when smaller, to keep negative pressure state in pot as far as possible,
Keep pot interior sealing state, it is to avoid outside air enters, and then extend the food fresh-keeping time.
Above-mentioned preset interval time N and preset times H by operating button to be set, preset interval time N's
Scope is 30 ~ 90, and preset interval time N is 10 integral multiple, and preset times H scope is 1 ~ 10.Daily life is usually
Three meals in a day, so interval time is generally half a day or one day, the number range in this programme can ensure negative-pressure sealing shape
State maintains a hour by more than ten hour, can meet daily need, while preset interval time N is convenient for 10 integral multiple
User sets.
Above-mentioned default difference K scope is 5 ~ 10, and the above-mentioned default M of run time first scope is 3 ~ 5, above-mentioned
Default stand-by period X scope is 10 ~ 30, and the scope of above-mentioned default circular flow time P is 1 ~ 2.The dress of operation pumping first
Pressure when putting in interior pot is equal to or slightly above environmental pressure, is that this air extractor needs the time run longer to can be only achieved
Vacuum effect, pressure when running air extractor again in interior pot has been negative pressure, it is possible to which running the short period just can be with
Continue to reduce the pressure in interior pot；Default stand-by period X can carry out Default Value according to region difference, make this method more preferable
Suitable electric pressure cooking saucepan using ground environment.
Also include step S01 before above-mentioned step S1:Execution step S1 after default first stand-by period Y minutes is waited,
Wherein default first stand-by period Y scope is 10 ~ 30.First wait for a period of time, treated in interior pot before above-mentioned method is performed
Temperature stabilization after perform the above method again, the number of times of detection temperature can be reduced, so as to further save electric energy.
The present invention mainly has the advantages that compared with prior art：Opened when there is leftover to need fresh-keeping in pot
Dynamic air extractor, extracts the residual air in pot out, while pot inner pressure diminishes, outside air cannot be introduced into, and reach leftover
Purpose fresh-keeping for a long time, pours out leftover without user separately fresh-keeping；Without running air extractor always, electricity is saved
Can, it can obtain and be evacuated fresh-keeping effect well, be user-friendly.
Brief description of the drawings
Fig. 1 be the embodiment of the present invention in electric pressure cooking saucepan cross-sectional view.
Fig. 2 is the cross-sectional view of interior pot in the embodiment of the present invention.
Fig. 3 is the cross-sectional structure schematic diagram of inner seal ring in the embodiment of the present invention.
Fig. 4 is the partial enlargement structural representation at K in Fig. 1.
Fig. 5 is the step block diagram of pumping control method in the embodiment of the present invention.
Embodiment
The present invention will be further described below in conjunction with the accompanying drawings.Accompanying drawing being given for example only property explanation, it is impossible to be interpreted as to this
The limitation of patent.
For more succinct explanation the present embodiment, some in accompanying drawing or explanation well known to a person skilled in the art but with this
The incoherent parts of main contents of creation can have been omitted.In addition for ease of statement, some parts have province in accompanying drawing
Slightly, zoom in or out, but do not represent the size or entire infrastructure of actual product.
Embodiment：
As shown in figure 1, the electric pressure cooking saucepan that the band that a kind of pot cover is hinged on by cantilever in pot is evacuated, including pot 11,
Enclosing cover 12, inner cap 13, outer pot 14, interior pot 15, wherein outer pot 14 are supported in pot 11, and interior pot 15 is placed in outer pot 14, interior
Lid 13 is placed in enclosing cover 12, and enclosing cover 12 is rotatablely fastened on outer pot 14, and inner cap 13 is fastened on interior pot 15, inner cap 13 and interior pot 15
Between be provided with inner seal ring 16 and exterior seal ring 17, be connected with inner cap 13 in flexible pipe 18, pot 11 and be provided with minipump 19.
The sealing of the one end of flexible pipe 18 is communicated to the inner side of inner cap 13, and the other end is communicated to minipump 19.
Electric pressure cooking saucepan in the present embodiment also includes control circuit and operation button（Not shown in figure）, install on inner cap 13
Have and be provided with the internal temperature sensor 21 for detecting the interior the inside gas temperature of pot 15, pot 11 for detecting external environment
The external temperature sensor 22 of temperature, operation button, internal temperature sensor 21, external temperature sensor 22 are with controlling circuit
Connection.
As shown in Fig. 2 the interior top edge of pot 15 is outside and extends a circle flange 151 obliquely, inclined flange 151 has
Beneficial to the laminating of inner seal ring 16, a circle flanging 152 is extended in the outer of flange 151 straight down.
As shown in figure 3, inner seal ring 16 is in inverted " people " font and including upper labial plate 161 and labial plate 162.
As shown in figure 4, labial plate 162 is fitted in the inner side of flange 151, upper labial plate 161 is fitted in the inner side of inner cap 13 and fixed
On inner cap 13.
The lower inside of exterior seal ring 17 is vertical annular shape and is fitted in the outside of flanging 152, in the laminating of exterior seal ring top
The inner side of lid 13 is simultaneously fixed on inner cap 13.
The thickness of exterior seal ring 17 is 2mm in the present embodiment, when pot inner pressure is reduced, it is ensured that extraneous normal ambient pressure
Exterior seal ring 17 can be made to be close to the outside of flanging 152, make to be in sealing state in pot, if the too thick meeting of the thickness of exterior seal ring 17
Normal ambient pressure is offset under its own resilient, but also cost can be increased；If the thickness of exterior seal ring 17 is too thin, during fastening
It is easily caused exterior seal ring 17 to deform, it is impossible to obtain sealing effectiveness.
Exterior seal ring 17 is 8mm with the height of fitting of flanging 152 in the present embodiment, and excessive height of fitting herein is unfavorable for button
Closing operation, laminating highly it is too short may result in exterior seal ring 17 on recessed interior pot along and deform and produce gap, be unfavorable for close
Envelope.
If the lower edge of exterior seal ring 17 exceedes the lower edge of flanging 152, the part exceeded may be under ambient pressure effect
Inner cap 13 is caused to be difficult unlatching to contract, therefore the lower edge of exterior seal ring 17 is no more than the lower edge of flanging 152 in the present embodiment.
Electric pressure cooking saucepan in the present embodiment is identical with existing electric pressure cooking saucepan principle on the market in heating cooking, increased
Exterior seal ring 17, flexible pipe 18 and minipump 19 do not destroy the sealing property and other safety devices of electric pressure cooking saucepan
Protective effect.When heating cooking, pot inner pressure will not be from pressure release at flexible pipe 18；Cause when pot inner pressure is excessive under interior pot 15
Move, high steam sprays between inner seal ring 16 and interior pot 15, then can also wash exterior seal ring 17 open to carry out pressure release, therefore
Exterior seal ring 17 does not destroy the original overpressure protection performance of electric pressure cooking saucepan yet.When there is leftover to need fresh-keeping in pot, lid
Upper pot cover, starts minipump 19, extracts the residual air in pot out, while pot inner pressure diminishes, ambient pressure makes external seal
Circle 17 is close to the outside of flanging 151 of interior pot 15, makes to be in sealing state in pot, outside air cannot be introduced into, and reach remaining food
Thing fresh-keeping purpose for a long time, pours out leftover without user separately fresh-keeping, greatly facilitates the use of user.
As shown in figure 5, a kind of pumping control method for controlling the electric pressure cooking saucepan with pumping in the present embodiment：
It is 60 to press key assignments preset interval time N by operation first, and preset times H is 5, then starts air suction process；
S01:Start and execution step S1 after default first stand-by period Y minutes first waited after air suction process,
S1, internal temperature sensor 21 detect that the temperature value in interior pot 15 is T1 degrees Celsius, and external temperature sensor 22 is examined
It is T2 degrees Celsius to survey ambient temperature value；
S2, by detected in step S1 two temperature values by control circuit carry out subtraction draw difference, difference
Absolute value then start minipump 19 if less than default K degrees Celsius of difference and be evacuated, pumping operation is default to transport first
Stop after M minutes row time, perform step S3；
The absolute value of difference can not then start minipump 19 and wait if greater than or equal to default K degrees Celsius of difference
After performing step S1 and S2 after default stand-by period X minutes successively again；
S3, after preset interval time N minutes, minipump 19 runs default circular flow time P minute again
After stop and record number of run R；
S4, when step S3 R be equal to preset times H when disconnect minipump 19 circuit, then R is zeroed.
Wherein default first stand-by period Y is 20, and default difference K is 6, and the default M of run time first is 4, default to wait
Time X is 20, and default circular flow time P is 2.
Pressure when running minipump 19 first in interior pot 15 is equal to or slightly above environmental pressure, and fortune is evacuated for this
The capable time is longer to can be only achieved vacuum effect, and pressure when being evacuated again in interior pot 15 has been negative pressure, it is possible to
The operation short period can just continue to reduce the pressure in interior pot 15.
Because negative pressure is limited under atmospheric environment, high pressure is theoretically unlimited, so negative-pressure sealing will not image height
Means of press seals can provide very big pressure to seal sealing ring very tight like that, if it is desired to obtaining good negative-pressure sealing effect
Need to be evacuated always, but thus consume very much electric energy, some are lost more than gain, be that this present embodiment has started a kind of interruption
Control method is evacuated, electric energy can be both saved, can obtain again and be evacuated fresh-keeping effect well.First have to detect the temperature in pot
Degree and environment temperature are simultaneously compared, if temperature gap is big, is illustrated that the food temperature in pot is higher, are now evacuated, and are eaten
Moisture in thing can be vaporized with to make the air pressure in pot increase, and may result in seal failure, at the same can also make food be dried and
Influence mouthfeel.Equitemperature difference is spaced and is evacuated again when smaller, to keep negative pressure state in pot as far as possible, that is, keeps pot interior sealing
State, it is to avoid outside air enters.
The specific embodiment of the present invention is these are only, but the design concept of the present invention is not limited thereto, it is all to utilize
The insubstantial modifications that present inventive concept is made to the present invention, each fall within protection scope of the present invention.
Claims (4)
1. a kind of pumping control method of electric pressure cooking saucepan, described electric pressure cooking saucepan includes pot, outer pot, interior pot, pot cover, control electricity
Road, operation button, wherein outer pot are supported in pot, and interior pot is placed in outer pot, and pot cover includes enclosing cover and inner cap, and inner cap is placed in
In enclosing cover, enclosing cover is rotatablely fastened on outer pot, and inner cap is buckled on interior pot；When between inner cap and interior pot provided with being negative pressure state in pot
The sealing ring of pot and inner cap in sealing, the interior air extractor provided with gas in pot in extracting out of pot, is inside covered provided with for detecting
The internal temperature detection means of gas temperature inside interior pot, pot is provided with the external temperature inspection for being used to detect ambient temperature
Survey device；Interior pot top edge extends outward a circle flange, and a circle flanging, sealing ring are extended in the outer of flange straight down
Including inner seal ring and exterior seal ring, in the bottom laminating of inner seal ring on the inside of pot, on the inside of the top laminating inner cap of inner seal ring,
In the laminating of exterior seal ring lower inside on the outside of the flanging of pot, on the inside of exterior seal ring top laminating inner cap；Air extractor is miniature true
Empty pump；Inside cover and be connected with flexible pipe, the sealing of flexible pipe one end is communicated on the inside of inner cap, and the other end is communicated to minipump；It is described
Electric pressure cooking saucepan pumping control method it is as follows：
Gas temperature angle value is T1 degrees Celsius inside pot in S1, detection, and detection ambient temperature value is T2 degrees Celsius；
S2, detected in step S1 two temperature values carried out to subtractions draw difference, the absolute value of difference if less than
Default K degrees Celsius of difference then starts air extractor, and air extractor runs default run time first to be stopped after M minutes, performs step
Rapid S3；
The absolute value of difference can not then start air extractor and wait default etc. if greater than or equal to default K degrees Celsius of difference
After performing step S1 and S2 after time X minute successively again；
S3, after preset interval time N minutes, air extractor runs stopping after default circular flow time P minute；
S4, step S3 circulation perform H rear circuit for disconnecting air extractor of preset times.
2. the pumping control method of electric pressure cooking saucepan according to claim 1, it is characterised in that described preset interval time
N and preset times H are by operating button to be set, and preset interval time N scope is 30 ~ 90, and preset interval time N
For 10 integral multiple, preset times H scope is 1 ~ 10.
3. the pumping control method of electric pressure cooking saucepan according to claim 1, it is characterised in that described default difference K's
Scope is 5 ~ 10, and the described default M of run time first scope is 3 ~ 5, described default stand-by period X scope for 10 ~
30, the scope of described default circular flow time P is 1 ~ 2.
4. the pumping control method of electric pressure cooking saucepan according to claim 1, it is characterised in that before described step S1 also
Including step S01:Execution step S1 after default first stand-by period Y minutes is waited, wherein default first stand-by period Y scope
For 10 ~ 30.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510556675.9A CN105054772B (en) | 2015-09-06 | 2015-09-06 | The electric pressure cooking saucepan and pumping control method of a kind of band pumping |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510556675.9A CN105054772B (en) | 2015-09-06 | 2015-09-06 | The electric pressure cooking saucepan and pumping control method of a kind of band pumping |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105054772A CN105054772A (en) | 2015-11-18 |
| CN105054772B true CN105054772B (en) | 2017-07-21 |
Family
ID=54484478
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510556675.9A Active CN105054772B (en) | 2015-09-06 | 2015-09-06 | The electric pressure cooking saucepan and pumping control method of a kind of band pumping |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105054772B (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11889950B2 (en) | 2017-08-09 | 2024-02-06 | Sharkninja Operating Llc | Cooking device and components thereof |
Families Citing this family (19)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108261046B (en) * | 2016-12-31 | 2023-12-12 | 浙江绍兴苏泊尔生活电器有限公司 | Cooking control method of |
| CN110507168A (en) * | 2018-05-21 | 2019-11-29 | 佛山市顺德区美的电热电器制造有限公司 | Cooking equipment, cooking control method, culinary art control device and storage medium |
| CN110507182A (en) * | 2018-05-21 | 2019-11-29 | 佛山市顺德区美的电热电器制造有限公司 | Cooker |
| CN110507170B (en) * | 2018-05-21 | 2022-07-08 | 佛山市顺德区美的电热电器制造有限公司 | Cooking device |
| USD914447S1 (en) | 2018-06-19 | 2021-03-30 | Sharkninja Operating Llc | Air diffuser |
| USD903413S1 (en) | 2018-08-09 | 2020-12-01 | Sharkninja Operating Llc | Cooking basket |
| USD934027S1 (en) | 2018-08-09 | 2021-10-26 | Sharkninja Operating Llc | Reversible cooking rack |
| USD883015S1 (en) | 2018-08-09 | 2020-05-05 | Sharkninja Operating Llc | Food preparation device and parts thereof |
| USD883014S1 (en) | 2018-08-09 | 2020-05-05 | Sharkninja Operating Llc | Food preparation device |
| CN110859516B (en) * | 2018-08-27 | 2021-04-20 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance and control method thereof |
| CN110960100B (en) * | 2018-09-30 | 2021-07-20 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance control method, cooking appliance, electronic device and storage medium |
| US11033146B2 (en) | 2019-02-25 | 2021-06-15 | Sharkninja Operating Llc | Cooking device and components thereof |
| CN212788226U (en) | 2019-02-25 | 2021-03-26 | 沙克忍者运营有限责任公司 | Cooking system |
| CN111759164B (en) * | 2019-04-02 | 2021-10-01 | 佛山市顺德区美的电热电器制造有限公司 | Operation control method, device, pressure cooking appliance and computer storage medium |
| CN109998016B (en) * | 2019-04-18 | 2023-01-13 | 宁波奥克斯电气股份有限公司 | Steam box fresh-keeping method, steam box fresh-keeping mechanism and fresh-keeping steam box |
| USD918654S1 (en) | 2019-06-06 | 2021-05-11 | Sharkninja Operating Llc | Grill plate |
| USD982375S1 (en) | 2019-06-06 | 2023-04-04 | Sharkninja Operating Llc | Food preparation device |
| CN112535414B (en) * | 2019-09-23 | 2022-02-25 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance, control device and heat preservation control method thereof, and computer readable storage medium |
| US11678765B2 (en) | 2020-03-30 | 2023-06-20 | Sharkninja Operating Llc | Cooking device and components thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101099634A (en) * | 2007-07-20 | 2008-01-09 | 美的集团有限公司 | Electric cooker capable of cooking soup/porridge at fixed time and cooking method thereof |
| CN201200295Y (en) * | 2008-05-06 | 2009-03-04 | 浙江苏泊尔家电制造有限公司 | Vacuum low-pressure electric cooker |
| CN101427884A (en) * | 2007-11-09 | 2009-05-13 | 阮刚 | Automatic cooking method and device |
| CN101669761A (en) * | 2009-09-30 | 2010-03-17 | 郭卫康 | Efficient energy saving electro heating multipurpose cooker and new method of accurate temperature controlling and healthy cooking |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102144884B (en) * | 2010-12-10 | 2013-09-11 | 上海理工大学 | Cooling and heating device for cooked food |
| CN202287773U (en) * | 2011-11-03 | 2012-07-04 | 李文庆 | Pressure type electric cooker |
| CN103213764B (en) * | 2013-03-06 | 2015-09-09 | 山东商业职业技术学院 | A kind of multifunctional fresh-keeping keep-alive case |
| CN203898024U (en) * | 2014-05-14 | 2014-10-29 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil |
| CN104840094B (en) * | 2015-05-15 | 2017-03-01 | 华中农业大学 | A kind of food with temperature and pressure control cooks device and cooking method |
| CN104856563B (en) * | 2015-06-25 | 2017-10-17 | 广东海洋大学 | It is a kind of to be evacuated fresh-keeping electric pressure cooking saucepan |
| CN204909047U (en) * | 2015-09-06 | 2015-12-30 | 岭南师范学院 | Electric pressure cooker who bled in area |
-
2015
- 2015-09-06 CN CN201510556675.9A patent/CN105054772B/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101099634A (en) * | 2007-07-20 | 2008-01-09 | 美的集团有限公司 | Electric cooker capable of cooking soup/porridge at fixed time and cooking method thereof |
| CN101427884A (en) * | 2007-11-09 | 2009-05-13 | 阮刚 | Automatic cooking method and device |
| CN201200295Y (en) * | 2008-05-06 | 2009-03-04 | 浙江苏泊尔家电制造有限公司 | Vacuum low-pressure electric cooker |
| CN101669761A (en) * | 2009-09-30 | 2010-03-17 | 郭卫康 | Efficient energy saving electro heating multipurpose cooker and new method of accurate temperature controlling and healthy cooking |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US11889950B2 (en) | 2017-08-09 | 2024-02-06 | Sharkninja Operating Llc | Cooking device and components thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN105054772A (en) | 2015-11-18 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN105054772B (en) | The electric pressure cooking saucepan and pumping control method of a kind of band pumping | |
| CN105054773B (en) | A kind of pumping control method of fresh-keeping electric pressure cooking saucepan | |
| CN104856563B (en) | It is a kind of to be evacuated fresh-keeping electric pressure cooking saucepan | |
| CN201200295Y (en) | Vacuum low-pressure electric cooker | |
| CN104887066B (en) | A kind of electric pressure cooking saucepan of band pumping | |
| CN203898024U (en) | Cooking utensil | |
| CN204909047U (en) | Electric pressure cooker who bled in area | |
| CN206453665U (en) | A kind of fresh-keeping type cooking apparatus of negative pressure | |
| CN109984563A (en) | Cooking apparatus and its control method | |
| CN103431750A (en) | Delay pressure-retaining safety valve of electric pressure cooker | |
| CN107853978A (en) | A kind of intelligent and safe multifunctional electric rice cooker | |
| CN204909048U (en) | Fresh -keeping electric pressure cooker | |
| CN204734332U (en) | Electric pressure cooker who bled in area | |
| CN206403615U (en) | A kind of electric cooker | |
| CN209826258U (en) | Novel rice steaming heat preservation electric cooker | |
| CN105795890B (en) | A kind of energy-saving heat preserving device | |
| CN106037454B (en) | A kind of steam box that can shift to an earlier date pressure release and in advance pressure releasing method | |
| CN211324323U (en) | Steaming box | |
| CN209808045U (en) | Multifunctional thermal insulation pot cover | |
| CN103705108B (en) | Shutoff device in electric pressure cooking saucepan time delay pressurize | |
| CN208769621U (en) | A kind of vacuum cooking cup | |
| CN204722829U (en) | A kind of fresh-keeping electric pressure cooking saucepan of bleeding | |
| CN203106759U (en) | Pot | |
| CN205902779U (en) | Roasting machine | |
| CN207540284U (en) | A kind of selenium-enriched tea leaf drying equipment |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant |