CN104859939B - A kind of bottle cap for showing drink freshness - Google Patents
A kind of bottle cap for showing drink freshness Download PDFInfo
- Publication number
- CN104859939B CN104859939B CN201510315025.5A CN201510315025A CN104859939B CN 104859939 B CN104859939 B CN 104859939B CN 201510315025 A CN201510315025 A CN 201510315025A CN 104859939 B CN104859939 B CN 104859939B
- Authority
- CN
- China
- Prior art keywords
- bottle cap
- permeable membrane
- phenols
- porous permeable
- conversion zone
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 150000002989 phenols Chemical class 0.000 claims abstract description 32
- 239000012528 membrane Substances 0.000 claims abstract description 30
- 238000006243 chemical reaction Methods 0.000 claims abstract description 29
- 238000007789 sealing Methods 0.000 claims abstract description 7
- 102000030523 Catechol oxidase Human genes 0.000 claims abstract description 5
- 108010031396 Catechol oxidase Proteins 0.000 claims abstract description 5
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 6
- 235000013361 beverage Nutrition 0.000 description 6
- 230000035622 drinking Effects 0.000 description 6
- 229910052760 oxygen Inorganic materials 0.000 description 6
- 239000001301 oxygen Substances 0.000 description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 4
- 238000007254 oxidation reaction Methods 0.000 description 4
- 230000035484 reaction time Effects 0.000 description 4
- 241000894006 Bacteria Species 0.000 description 3
- 238000010276 construction Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000003647 oxidation Effects 0.000 description 2
- 235000007466 Corylus avellana Nutrition 0.000 description 1
- 240000003211 Corylus maxima Species 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 235000021049 nutrient content Nutrition 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000036632 reaction speed Effects 0.000 description 1
Landscapes
- Closures For Containers (AREA)
Abstract
The present invention relates to a kind of bottle cap, especially a kind of bottle cap that can show drink freshness, including bottle cap body, phenols conversion zone, porous permeable membrane and diaphragm seal, be provided with inside bottle cap body and screw thread tightened with body sealing is mated；Phenols conversion zone is provided with bottle cap body inner top；Described being cladded with phenols conversion zone is stamped porous permeable membrane, and four sides of porous permeable membrane are close to bottle cap body inner top；Porous permeable membrane has some passages；Diaphragm seal is coated with outside porous permeable membrane, transparent in the middle part of the bottle cap body, easy tear tape is provided with diaphragm seal side, easy tear tape is fixedly connected with diaphragm seal, and the phenols conversion zone is circular test paper, contains polyphenol oxidase above.The porous permeable membrane has some passages.Bottle cap structure is simple, observation is convenient, with low cost.
Description
Technical field
The present invention relates to a kind of bottle cap, especially a kind of bottle cap that can show drink freshness.
Background technology
The nutrient content that fresh juices class drink at utmost retains fruit Normal juice because of which, is increasingly becoming what consumer liked
Drink.The eating habit and theory of modern healthy, keeps someone at a respectful distance for adding ingredients such as preservatives, and fresh juices class drink is being opened
Open the rear shelf-life often very short.Only there is regulation the drink shelf-life to not opening the drink shelf-life, general seldom to guaranteeing the quality after unlatching
Phase explains.Consumer be difficult to judge drink long-time open after fruit juice freshness, and after drink is opened how long whether still
It is suitable for drinking.
Content of the invention
The purpose of the present invention is to provide a kind of bottle cap for showing drink freshness for above-mentioned weak point, after opening drink
Know the freshness of remaining drink according to the color that bottle cap shows at any time.When bottle cap shows impotable color, can prevent
The healthy hidden danger that cause only is drunk by mistake.
A kind of bottle cap for showing drink freshness takes technical scheme below to realize：
A kind of bottle cap for showing drink freshness includes bottle cap body, phenols conversion zone, porous permeable membrane and diaphragm seal, bottle cap body
Inside be provided with body sealing mate tighten screw thread；Phenols conversion zone is provided with bottle cap body inner top；Described phenols react
Layer is overcoating to be stamped porous permeable membrane, and four sides of porous permeable membrane are close to bottle cap body inner top；Porous permeable membrane has passage；In porous
Diaphragm seal is coated with outside permeable membrane, transparent in the middle part of the bottle cap body, it can be seen that the color change of phenols conversion zone.
Easy tear tape is provided with diaphragm seal side, easy tear tape is fixedly connected with diaphragm seal, for tearing diaphragm seal off.
The phenols conversion zone is circular test paper, contains polyphenol oxidase above.
The quantity of the passage and pore size can change, and be arranged according to drink shelf lives length, hole count of ventilating
Amount is many, then phenols conversion zone is short with the reaction time of in the air oxygen, and the drink shelf-life is short；Number of air hole is few, then phenols is anti-
Answer layer long with the reaction time of in the air oxygen, drink long shelf-life.
Operation principle：
A kind of bottle cap for showing drink freshness tears sealing by easy tear tape when using after opening drink bottle cap
There is oxidation reaction through porous permeable membrane with phenols conversion zone in film, the oxygen of in the air, the transparent position from the middle part of bottle cap body is seen
Examine the color change of phenols conversion zone, when color from colourless be changed into brown when, drink is drinkable, when color is changed into black, table
Show that drink standing time is long, it is not recommended that drink.
A kind of Bottle cap structure for showing drink freshness is simple, observation is convenient, with low cost.It is root after a kind of drink is opened
Show the bottle cap of freshness color according to the different time stage, optimal after making that drinking person is convenient, directly know drink and opening
Ganderwa, prevents drink by mistake from there may be the potential safety hazard that rotten drink brings, is suitable for promoting the use of.
Description of the drawings
Below with reference to accompanying drawing, the present invention will be further described：
Fig. 1 is a kind of structural representation of the bottle cap for showing drink freshness of the present invention；
Fig. 2 is a kind of structural representation of the porous permeable membrane of the bottle cap for showing drink freshness of the present invention.
In figure：1st, bottle cap body, 2, porous permeable membrane, 3, tighten screw thread, 4, phenols conversion zone, 5, diaphragm seal, 6, easy tear tape, 7,
Passage, 8, sealing strip.
Specific embodiment
Referring to the drawings 1 ~ 2, a kind of bottle cap for showing drink freshness includes bottle cap body 1, phenols conversion zone 4, porous permeable membrane 2
With diaphragm seal 5, be provided with inside bottle cap body 1 with body sealing mate tighten screw thread 3；Phenols is provided with 1 inner top of bottle cap body anti-
Answer layer 4；Described being cladded with phenols conversion zone 4 is stamped porous permeable membrane 2, and four sides of porous permeable membrane 2 are close to 1 inner top of bottle cap body；
Porous permeable membrane 2 has passage 7；Diaphragm seal 5 is coated with outside porous permeable membrane 2, and 1 middle part of the bottle cap body is transparent, it can be seen that
The color change of phenols conversion zone 4.
Easy tear tape 6 is provided with 5 side of diaphragm seal, easy tear tape 6 is fixedly connected with diaphragm seal 5, for tearing diaphragm seal 5 off.
The phenols conversion zone 4 is circular test paper, contains polyphenol oxidase above.
The porous permeable membrane 2 has some passages 7, and the quantity of the passage 7 is set according to drink shelf lives length
Put, 7 quantity of passage is many, then phenols conversion zone 4 is short with the reaction time of in the air oxygen, and the drink shelf-life is short；Passage 7 is counted
Amount is few, then phenols conversion zone 4 is long with the reaction time of in the air oxygen, drink long shelf-life.
Porous permeable membrane 2 is covered behind 4 outside of phenols conversion zone, is fixed on bottle cap by the sealing strip 8 of 2 outer ring of porous permeable membrane
1 inner top of body.
After the bottle cap need to be opened, the color change that easy tear tape 6 can just see phenols conversion zone 4 is torn, therefore will not be produced
Life is opened by mistake.After diaphragm seal 5 is torn after open bottle cover see color change, unrelated with the shelf-life of drink self identification,
Embodied is the freshness of guaranteeing the quality after opening, therefore more meaningful for user.
Embodiment
The fresh juices beverage of certain factory production after tested with air contact after, bacterium colony numerical value increases within 8 hours, but not less than drink
With standard, it is suitable for drinking；After 16 hours, bacterium colony numerical value increases substantially, more than standard for drinking, is not suitable for drinking.Bacterium after 16 hours
Test fall for laboratory data, fails the change of the mouthfeel of beverage and smell is directly reflected into, after drinking, is likely to cause health
Hidden danger.If can be solved the above problems using bottle cap of the present invention.
30 Φ, 2 or so aperture is opened in porous permeable membrane（Φ represents diameter）, expose and observe its color change in atmosphere.
Regulation according to this kind of beverage of manufacturer production can not be drunk after opening latter 16 hours, then need the phenols reaction at 16 hours
All oxidation becomes dark brown to layer, and phenols conversion zone partial oxidation is micro- yellow during this period or filbert is drinkable state.
If phenols conversion zone became the dark brown time less than 16 hours, need to extend the brown stain time, many by reducing
The hole count of hole permeable membrane reduces aperture, reduces the amount that air is contacted with phenols conversion zone, reduces polyphenol oxidase with oxygen
Oxidation reaction speed, extends the brown stain time, is finally reached 16 hours whole brown stain times of needs.The brown stain time is needed to subtract on the contrary
The little hole count for then increasing porous permeable membrane or hole diameter enlargement.
Different for the time requirement of freshness in different beverages, the brown stain time of phenols conversion zone can be according to said method
Freely change control.In actual product, brown stain per hour can be increased for unit, standardized product is made, for different visitors
Family selects to use.
Can compare with the change of bottle cap actual color in color contrast bar with beverage bottle in actual product, remind
The optimal Ganderwa after opening of beverage.
It should be appreciated that the details for being applied to construction is the invention is not limited in, and it is shown in explained below or illustrates
Part arrangement in the accompanying drawings.The present invention can be except by practice and those descriptions for carrying out in a different manner and enforcement
Example.Alternatively, it is also possible to be understood by, wording and term are used herein, and summary is for purposes of description, and should not be regarded
For limiting.This is a kind of color change of directly can observing so as to until the bottle cap of actual product freshness.The disclosure is based on
Can be easily used as other structures, method and system, for implementing the basis of the design of several objects of the invention.Cause
This, the claim should be considered to include this equivalent constructions, as long as they are without departing from the spirit and scope of the present invention.
Claims (3)
1. a kind of show drink freshness bottle cap, it is characterised in that：Including bottle cap body, phenols conversion zone, porous permeable membrane and close
Sealer, be provided with inside bottle cap body with body sealing mate tighten screw thread；Phenols conversion zone is provided with bottle cap body inner top；Described
It is cladded with phenols conversion zone and porous permeable membrane is stamped, four sides of porous permeable membrane is close to bottle cap body inner top；If porous permeable membrane has
Dry passage；Diaphragm seal is coated with outside porous permeable membrane, transparent in the middle part of the bottle cap body；
The phenols conversion zone is circular test paper, contains polyphenol oxidase above.
2. according to claim 1 show drink freshness bottle cap, it is characterised in that：It is provided with diaphragm seal side and easily tears
Bar, easy tear tape are fixedly connected with diaphragm seal.
3. according to claim 1 show drink freshness bottle cap, it is characterised in that：The quantity of the passage and hole
Footpath is sized to change.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510315025.5A CN104859939B (en) | 2015-06-10 | 2015-06-10 | A kind of bottle cap for showing drink freshness |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510315025.5A CN104859939B (en) | 2015-06-10 | 2015-06-10 | A kind of bottle cap for showing drink freshness |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN104859939A CN104859939A (en) | 2015-08-26 |
| CN104859939B true CN104859939B (en) | 2017-03-08 |
Family
ID=53906211
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510315025.5A Expired - Fee Related CN104859939B (en) | 2015-06-10 | 2015-06-10 | A kind of bottle cap for showing drink freshness |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104859939B (en) |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0872922A (en) * | 1994-07-07 | 1996-03-19 | Kureha Chem Ind Co Ltd | Cap |
| US6945393B2 (en) * | 2002-12-24 | 2005-09-20 | Young Kook Cho | Cap device for attachment to a container |
| JP2007217055A (en) * | 2006-02-20 | 2007-08-30 | Dainippon Printing Co Ltd | Lid member, and packaging body using it |
| EP1841663A1 (en) * | 2005-01-26 | 2007-10-10 | Marc Bonneau | Novel bioactive packages and the closures thereof |
| CN202807316U (en) * | 2012-10-23 | 2013-03-20 | 李波 | Novel chemical experiment equipment box |
| CN103723356A (en) * | 2013-12-16 | 2014-04-16 | 苏州市恒升塑业电器有限公司 | Timing bottle cover |
| CN204280210U (en) * | 2014-12-09 | 2015-04-22 | 杭州萧山朝阳彩印包装有限公司 | Timing packaging bag |
-
2015
- 2015-06-10 CN CN201510315025.5A patent/CN104859939B/en not_active Expired - Fee Related
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0872922A (en) * | 1994-07-07 | 1996-03-19 | Kureha Chem Ind Co Ltd | Cap |
| US6945393B2 (en) * | 2002-12-24 | 2005-09-20 | Young Kook Cho | Cap device for attachment to a container |
| EP1841663A1 (en) * | 2005-01-26 | 2007-10-10 | Marc Bonneau | Novel bioactive packages and the closures thereof |
| JP2007217055A (en) * | 2006-02-20 | 2007-08-30 | Dainippon Printing Co Ltd | Lid member, and packaging body using it |
| CN202807316U (en) * | 2012-10-23 | 2013-03-20 | 李波 | Novel chemical experiment equipment box |
| CN103723356A (en) * | 2013-12-16 | 2014-04-16 | 苏州市恒升塑业电器有限公司 | Timing bottle cover |
| CN204280210U (en) * | 2014-12-09 | 2015-04-22 | 杭州萧山朝阳彩印包装有限公司 | Timing packaging bag |
Also Published As
| Publication number | Publication date |
|---|---|
| CN104859939A (en) | 2015-08-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| CB03 | Change of inventor or designer information |
Inventor after: Yang Xiaoping Inventor after: Wang Xia Inventor after: Mei Huabin Inventor before: Yang Xiaoping Inventor before: Mei Huabin |
|
| CB03 | Change of inventor or designer information | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20221215 Address after: Room 101, No. 11, Yangchun Lane, Wuxi City, Jiangsu Province, 214000 Patentee after: Wuxi Special Decoration Alliance Culture Development Co.,Ltd. Address before: 214121 Wuxi Institute of Technology, 1600 Gao Lang Xi Road, Wuxi, Jiangsu Patentee before: WUXI INSTITUTE OF TECHNOLOGY |
|
| TR01 | Transfer of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170308 |