CN104799724A - Wall hanging type seasoning tank - Google Patents
Wall hanging type seasoning tank Download PDFInfo
- Publication number
- CN104799724A CN104799724A CN201510179920.9A CN201510179920A CN104799724A CN 104799724 A CN104799724 A CN 104799724A CN 201510179920 A CN201510179920 A CN 201510179920A CN 104799724 A CN104799724 A CN 104799724A
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- China
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- tank body
- switch valve
- opening
- catch
- demand chamber
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Abstract
The invention relates to the field of a seasoning tank structure. A wall hanging type seasoning tank comprises a tank body, wherein a hanging buckle is arranged at the back end of the tank body, the lower part of the tank body is provided with a quantitative chamber, the quantitative chamber is communicated with the tank body through a first opening and closing valve, the lower part of the quantitative chamber is provided with a discharging opening used for installing a second opening and closing valve, the first opening and closing valve and the second opening and closing valve are respectively connected and controlled through an opening and closing handle, and in addition, the opening and closing states of the first opening and closing valve and the second opening and closing valve are opposite. The wall hanging type seasoning tank provided by the invention has the advantages that the seasoning tank is put on the wall, in the use process, the set seasoning quantity can be obtained only through opening the switch, particularly, during the cooking, the seasoning can be directly contained by a spoon, and simplicity and convenience are realized.
Description
Technical field
The present invention relates to Flavouring jar construction applications, particularly a kind of convenience wall-hanging condiment storage tank of storing and taking.
Background technology
In kitchen, we need a lot of apothecary jars, such as soy cruet, cooking wine bottle, vinegar bottle etc., and the Bottle cap structure of each family is mostly consistent, comprises and directly turning on, flip-shell etc.
Spice bottle cover is directly turned on, the problem that bottle cap loses, bottle cap pollutes can be run into,
Bottle cap is existed for flip-shell forget and cover, cause the rotten problem occurred.
Particularly when cooking, needing to find out apothecary jar one by one, then opening and selecting general condiment amount.So not only bother, easily allow people in a rush simultaneously.
Summary of the invention
Goal of the invention of the present invention is: for above-mentioned technical problem, provides a kind of wall-hanging Flavouring jar, is placed on the wall by Flavouring jar, only need to open the condiment amount that namely switch can set by the time in use, when particularly cooking, can with the direct splendid attire of spoon, simple and convenient.
Technical solution of the present invention is: a kind of wall-hanging Flavouring jar, comprises tank body, and tank body rear end is provided with and buckles, and described tank body lower part is provided with demand chamber, and described demand chamber is communicated with by the first switch valve with tank body; Described demand chamber bottom is provided with the discharging opening installing second switch valve; Described first switch valve and second switch valve are all by switch knob connection control, and the first switch valve is relative with the on off state of second switch valve.
Here can find out, switch knob is when opening demand chamber, and demand chamber is closed with tank body and is communicated with, and in such demand chamber, condiment is poured out; Switch knob is when closing demand chamber, and demand chamber is communicated with tank body, and the condiment in tank body is full of demand chamber.Pressure can be pressed so at every turn and can obtain quantitative condiment, avoid the problem of falling to waste more.
Preferably, described demand chamber is funnel-form.The outflow of funnel-form convenient flavouring.
Preferably, described demand chamber be provided with corresponding autolysis capacity mark, described demand chamber with between tank body for being threaded.Can know that demand chamber can be changed, the minimum flow capacity of each condiment can be set like this.
Preferably, described first switch valve comprises in horizontally disposed first catch, and described first catch is arranged on corresponding chute; Described second switch valve comprises in horizontally disposed second catch, and described second catch is arranged on corresponding chute; Described switch knob is hinged on tank body, is provided with spring between switch knob and tank body; Described switch knob leads to first connecting rod and connects the first catch, and described switch knob leads to second connecting rod and connects the second catch.Here adopt bar linkage structure, realize the first switch valve relative with the on off state of second switch valve.
Preferably, described switch knob is inclined to set, and switch knob is by first connecting rod and the second connecting rod of being articulated and connected.More convenient like this people's manipulation.
Beneficial effect of the present invention is:
The invention provides a kind of wall-hanging Flavouring jar, Flavouring jar is placed on the wall, only need to open the condiment amount that namely switch can set by the time in use, when particularly cooking, can with the direct splendid attire of spoon, simple and convenient.
Accompanying drawing explanation
Fig. 1 is structural representation of the present invention;
Wherein, 1-tank body, 2-buckle, 3-demand chamber, 4-first switch valve, 5-second switch valve, 6-switch knob, 7-first catch, 8-second catch, 9-first connecting rod, 10-second connecting rod connect.
Detailed description of the invention
Below in conjunction with accompanying drawing, the invention process is described.
As shown in Figure 1, a kind of wall-hanging Flavouring jar, comprises tank body 1, and tank body 1 rear end is provided with and buckles 2, and described in it, tank body 1 bottom is provided with demand chamber 3, and described demand chamber 3 is communicated with by the first switch valve 4 with tank body 1; Described demand chamber 3 bottom is provided with the discharging opening installing second switch valve 5; Described first switch valve 4 and second switch valve 5 are all by switch knob 6 connection control, and the first switch valve 4 is relative with the on off state of second switch valve 5.Concrete, described first switch valve 4 comprises in horizontally disposed first catch 7, and described first catch 7 is arranged on corresponding chute; Described second switch valve 5 comprises in horizontally disposed second catch 6, and described second catch 6 is arranged on corresponding chute; Described switch knob 6 is hinged on tank body 1, is provided with spring between switch knob 6 and tank body 1; Described switch knob 6 leads to first connecting rod 9 and connects the first catch 7, and described switch knob 6 leads to second connecting rod and connects 10 and connect the second catch 6.Here adopt bar linkage structure, realize the first switch valve 4 relative with the on off state of second switch valve 5.
Here can find out, switch knob 6 is when opening demand chamber 3, and demand chamber 3 is closed with tank body 1 and is communicated with, and in such demand chamber 3, condiment is poured out; Switch knob 6 is when closing demand chamber 3, and demand chamber 3 is communicated with tank body 1, and the condiment in tank body 1 is full of demand chamber 3.Pressure can be pressed so at every turn and can obtain quantitative condiment, avoid the problem of falling to waste more.
Preferably, described demand chamber 3 is in funnel-form.The outflow of funnel-form convenient flavouring.
Preferably, described demand chamber 3 be provided with corresponding autolysis capacity mark, described demand chamber 3 with between tank body 1 for being threaded.Can know that demand chamber 3 can be changed, the minimum flow capacity of each condiment can be set like this.
Preferably, described switch knob 6 is inclined to set, and switch knob 6 is by first connecting rod 9 and the second connecting rod of being articulated and connected.More convenient like this people's manipulation.
Claims (5)
1. a wall-hanging Flavouring jar, comprises tank body, and tank body rear end is provided with and buckles, and it is characterized in that: described tank body lower part is provided with demand chamber, and described demand chamber is communicated with by the first switch valve with tank body; Described demand chamber bottom is provided with the discharging opening installing second switch valve; Described first switch valve and switch valve are all by switch knob connection control, and the first switch valve is relative with the on off state of second switch valve.
2. a kind of wall-hanging Flavouring jar according to claim 1, is characterized in that: described demand chamber is funnel-form.
3. a kind of wall-hanging Flavouring jar according to claim 1, is characterized in that: described demand chamber be provided with corresponding autolysis capacity mark, described demand chamber with between tank body for being threaded.
4. a kind of wall-hanging Flavouring jar according to claim 1, is characterized in that: described first switch valve comprises in horizontally disposed first catch, and described first catch is arranged on corresponding chute; Described second switch valve comprises in horizontally disposed second catch, and described second catch is arranged on corresponding chute; Described switch knob is hinged on tank body, is provided with spring between switch knob and tank body; Described switch knob leads to first connecting rod and connects the first catch, and described switch knob leads to second connecting rod and connects the second catch.
5. a kind of wall-hanging Flavouring jar according to claim 4, is characterized in that: described switch knob is tilted down setting, and switch knob is by first connecting rod and the second connecting rod of being articulated and connected.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510179920.9A CN104799724A (en) | 2015-04-16 | 2015-04-16 | Wall hanging type seasoning tank |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510179920.9A CN104799724A (en) | 2015-04-16 | 2015-04-16 | Wall hanging type seasoning tank |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104799724A true CN104799724A (en) | 2015-07-29 |
Family
ID=53685258
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510179920.9A Pending CN104799724A (en) | 2015-04-16 | 2015-04-16 | Wall hanging type seasoning tank |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104799724A (en) |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2105241U (en) * | 1991-07-19 | 1992-05-27 | 刘泳传 | Automatic open anti-contamination seasoning bottle |
| CN2143463Y (en) * | 1992-10-30 | 1993-10-13 | 殷泽灰 | Powder quantitative dispensing device |
| US20140018943A1 (en) * | 2010-09-17 | 2014-01-16 | Ho Lee | Seasoning dispensing device for an internet-linked cooking assistant system |
| CN104323730A (en) * | 2013-07-22 | 2015-02-04 | 邢云帆 | Liquid seasoning box |
| CN204246006U (en) * | 2014-12-08 | 2015-04-08 | 邢云帆 | A kind of liquid seasoning box |
-
2015
- 2015-04-16 CN CN201510179920.9A patent/CN104799724A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2105241U (en) * | 1991-07-19 | 1992-05-27 | 刘泳传 | Automatic open anti-contamination seasoning bottle |
| CN2143463Y (en) * | 1992-10-30 | 1993-10-13 | 殷泽灰 | Powder quantitative dispensing device |
| US20140018943A1 (en) * | 2010-09-17 | 2014-01-16 | Ho Lee | Seasoning dispensing device for an internet-linked cooking assistant system |
| CN104323730A (en) * | 2013-07-22 | 2015-02-04 | 邢云帆 | Liquid seasoning box |
| CN204246006U (en) * | 2014-12-08 | 2015-04-08 | 邢云帆 | A kind of liquid seasoning box |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150729 |
|
| WD01 | Invention patent application deemed withdrawn after publication |