CN104765330A - Wine fermentation process monitoring system - Google Patents
Wine fermentation process monitoring system Download PDFInfo
- Publication number
- CN104765330A CN104765330A CN201410174598.6A CN201410174598A CN104765330A CN 104765330 A CN104765330 A CN 104765330A CN 201410174598 A CN201410174598 A CN 201410174598A CN 104765330 A CN104765330 A CN 104765330A
- Authority
- CN
- China
- Prior art keywords
- processor
- fermentation
- radio frequency
- pms
- brewing fermentation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000855 fermentation Methods 0.000 title claims abstract description 26
- 230000004151 fermentation Effects 0.000 title claims abstract description 26
- 238000012544 monitoring process Methods 0.000 title abstract description 4
- 235000014101 wine Nutrition 0.000 title abstract description 3
- 150000001875 compounds Chemical class 0.000 claims description 4
- 230000007613 environmental effect Effects 0.000 abstract description 5
- 238000004519 manufacturing process Methods 0.000 abstract description 4
- 239000002699 waste material Substances 0.000 abstract 1
- 238000004458 analytical method Methods 0.000 description 3
- 230000005540 biological transmission Effects 0.000 description 2
- 238000004891 communication Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000032683 aging Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 210000004243 sweat Anatomy 0.000 description 1
- 235000020097 white wine Nutrition 0.000 description 1
Classifications
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/418—Total factory control, i.e. centrally controlling a plurality of machines, e.g. direct or distributed numerical control [DNC], flexible manufacturing systems [FMS], integrated manufacturing systems [IMS] or computer integrated manufacturing [CIM]
- G05B19/4185—Total factory control, i.e. centrally controlling a plurality of machines, e.g. direct or distributed numerical control [DNC], flexible manufacturing systems [FMS], integrated manufacturing systems [IMS] or computer integrated manufacturing [CIM] characterised by the network communication
- G05B19/4186—Total factory control, i.e. centrally controlling a plurality of machines, e.g. direct or distributed numerical control [DNC], flexible manufacturing systems [FMS], integrated manufacturing systems [IMS] or computer integrated manufacturing [CIM] characterised by the network communication by protocol, e.g. MAP, TOP
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/418—Total factory control, i.e. centrally controlling a plurality of machines, e.g. direct or distributed numerical control [DNC], flexible manufacturing systems [FMS], integrated manufacturing systems [IMS] or computer integrated manufacturing [CIM]
- G05B19/4183—Total factory control, i.e. centrally controlling a plurality of machines, e.g. direct or distributed numerical control [DNC], flexible manufacturing systems [FMS], integrated manufacturing systems [IMS] or computer integrated manufacturing [CIM] characterised by data acquisition, e.g. workpiece identification
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P90/00—Enabling technologies with a potential contribution to greenhouse gas [GHG] emissions mitigation
- Y02P90/02—Total factory control, e.g. smart factories, flexible manufacturing systems [FMS] or integrated manufacturing systems [IMS]
Landscapes
- Engineering & Computer Science (AREA)
- General Engineering & Computer Science (AREA)
- Manufacturing & Machinery (AREA)
- Quality & Reliability (AREA)
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- Arrangements For Transmission Of Measured Signals (AREA)
Abstract
The invention discloses a wine fermentation process monitoring system comprising a monitoring mode which is electrically connected with a ZigBee coordinator. The ZigBee coordinator is connected with a processor through a wire. The processor is connected with a voice chip and a memory through wires. Problems caused by the fact that the environmental parameters of liquor fermentation are mainly read, gathered and analyzed in an artificial manner currently, for example, a waste of labor is caused, the error rate is high, the real-time performance is poor, and industrialized production of liquor is not facilitated, are solved.
Description
Technical field
The invention belongs to brewing technology, particularly relate to a kind of brewing fermentation PMS.
Background technology
Fermentation is the important step of liquor production, the quality of fermentation directly has influence on the quality of final white wine, cellar for storing things pool environment is understood by manually reading yeasting parameter by current most domestic brewery, the temperature and humidity in fermentation vat is manually measured by thermometer and hygrometer timesharing, be recorded on book, by manually gathering post analysis fermentation vat environment, such operator scheme not only lavish labor on and also error rate large, poor real, is unfavorable for that Liquor-making industryization is produced.
Summary of the invention
The technical problem to be solved in the present invention: a kind of brewing fermentation PMS is provided, to solve current liquor fermentation environmental parameter mainly through not only lavishing labor on of manually reading that Macro or mass analysis exists but also error rate is large and poor real, be unfavorable for the problems such as Liquor-making industry production.
Technical solution of the present invention:
A kind of brewing fermentation PMS, it comprises monitor node, and monitor node is electrically connected with ZigBee telegon, and ZigBee telegon is connected with processor wire, and processor is connected with speech chip, storer wire.
Processor is also electrically connected with touch screen terminal.
Monitor node comprises Temperature Humidity Sensor, and Temperature Humidity Sensor is connected with radio frequency chip wire.
Temperature Humidity Sensor is DHT11 humiture compound sensor.
Radio frequency chip is also provided with switch.
Described radio frequency chip is CC2530 radio frequency chip.
Described processor is S3C6410 processor.
Monitor node is arranged on upper, middle and lower three positions of fermentation vat respectively.
Beneficial effect of the present invention:
Temperature humidity in wine cellar is transferred to ZIGBEE telegon by RF radio frequency is countless by Temperature Humidity Sensor by the present invention, controller is delivered to by ZIGBEE telegon, processed according to setting by controller, real time data is shown by touch-screen, also the setting data in can being revised by touch-screen, result sends audio alert by speech chip simultaneously, structure of the present invention is simple, detect data and upload real-time process in real time, there is good accuracy and ageing, the invention solves current liquor fermentation environmental parameter mainly through not only lavishing labor on of manually reading that Macro or mass analysis exists but also error rate is large and poor real, be unfavorable for the problems such as Liquor-making industry production.
accompanying drawing illustrates:
Fig. 1 is present system structural representation;
Fig. 2 is monitor node structural representation of the present invention.
embodiment:
A kind of brewing fermentation PMS, it comprises monitor node, and monitor node is connected by RF Wireless Data Transmission with ZigBee telegon, and ZigBee telegon is connected by serial communication with processor, and processor is connected with speech chip, storer wire.
Processor is also connected by wire or wireless network with touch screen terminal.
Monitor node comprises Temperature Humidity Sensor, and Temperature Humidity Sensor is connected with radio frequency chip wire.
Temperature Humidity Sensor is DHT11 humiture compound sensor, and DHT11 is the humiture compound sensor of the single pin package of a kind of 4 pin, and a built-in resistance-type sense is wet element and a NTC temperature element [2].The humiture data that DHT11 collects are by the serial transmission of DATA pin to CC2530 radio frequency chip, and unibus controls, do not need AD conversion, simultaneously collecting temperature and humidity make DHT1 can the monitoring liquor fermentation environment of simple and stable.
Radio frequency chip is also provided with switch.
Described radio frequency chip is CC2530 radio frequency chip, and CC2530 is integrated with enhancement mode 8051MCU and RF transceiver, and the sensitive and noiseproof feature of high reception is applicable to the system of super low-power consumption.
Described processor is S3C6410 processor.
Monitor node is arranged on upper, middle and lower three positions of fermentation vat respectively.
Telegon is presented on the touch panel monitor system interface based on S3C6410 processor in real time by the yeasting data that monitor node collects by serial communication.The kinetic model of each environmental index of Criterion sweat, the environmental data that sensor collects compares with the standard value of corresponding time period.If difference exceeds normal range, system reports the staff of the alarm voice prompting duty room of corresponding node automatically.
Claims (8)
1. a brewing fermentation PMS, it comprises monitor node, it is characterized in that: monitor node is electrically connected with ZigBee telegon, and ZigBee telegon is connected with processor wire, and processor is connected with speech chip, storer wire.
2. a kind of brewing fermentation PMS according to claim 1, is characterized in that: processor is also electrically connected with touch screen terminal.
3. a kind of brewing fermentation PMS according to claim 1, it is characterized in that: monitor node comprises Temperature Humidity Sensor, Temperature Humidity Sensor is connected with radio frequency chip wire.
4. a kind of brewing fermentation PMS according to claim 3, is characterized in that: Temperature Humidity Sensor is DHT11 humiture compound sensor.
5. a kind of brewing fermentation PMS according to claim 3, is characterized in that: radio frequency chip is also provided with switch.
6. a kind of brewing fermentation PMS according to claim 3 or 5, is characterized in that: described radio frequency chip is CC2530 radio frequency chip.
7. a kind of brewing fermentation PMS according to claim 1, is characterized in that: described processor is S3C6410 processor.
8. a kind of brewing fermentation PMS according to claim 1, is characterized in that: monitor node is arranged on upper, middle and lower three positions of fermentation vat respectively.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410174598.6A CN104765330A (en) | 2014-04-29 | 2014-04-29 | Wine fermentation process monitoring system |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410174598.6A CN104765330A (en) | 2014-04-29 | 2014-04-29 | Wine fermentation process monitoring system |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104765330A true CN104765330A (en) | 2015-07-08 |
Family
ID=53647238
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410174598.6A Pending CN104765330A (en) | 2014-04-29 | 2014-04-29 | Wine fermentation process monitoring system |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104765330A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108628238A (en) * | 2018-07-09 | 2018-10-09 | 温州古廊桥酒业有限公司 | A kind of intelligent wine cellar management system |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN201170919Y (en) * | 2008-01-30 | 2008-12-24 | 重庆宇虹自动化仪表系统有限公司 | Intelligent alarm control device for starter propagation temperature |
| CN101425221A (en) * | 2007-10-29 | 2009-05-06 | 吉林市曼博科技有限公司 | Device for monitoring brewing process based on wireless sensor network technique |
| KR20110038933A (en) * | 2009-10-09 | 2011-04-15 | 미숙 이 | Kimchi ferment senor network system and the method |
| CN103543768A (en) * | 2013-10-08 | 2014-01-29 | 四川省宜宾五粮液集团有限公司 | Method for controlling temperature and humidity of hard liquor making yeast rooms in hard liquor making yeast fermenting process |
| CN203422119U (en) * | 2013-09-15 | 2014-02-05 | 四川农业大学 | Marsh gas fermentation environment parameter detection apparatus |
-
2014
- 2014-04-29 CN CN201410174598.6A patent/CN104765330A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101425221A (en) * | 2007-10-29 | 2009-05-06 | 吉林市曼博科技有限公司 | Device for monitoring brewing process based on wireless sensor network technique |
| CN201170919Y (en) * | 2008-01-30 | 2008-12-24 | 重庆宇虹自动化仪表系统有限公司 | Intelligent alarm control device for starter propagation temperature |
| KR20110038933A (en) * | 2009-10-09 | 2011-04-15 | 미숙 이 | Kimchi ferment senor network system and the method |
| CN203422119U (en) * | 2013-09-15 | 2014-02-05 | 四川农业大学 | Marsh gas fermentation environment parameter detection apparatus |
| CN103543768A (en) * | 2013-10-08 | 2014-01-29 | 四川省宜宾五粮液集团有限公司 | Method for controlling temperature and humidity of hard liquor making yeast rooms in hard liquor making yeast fermenting process |
Non-Patent Citations (2)
| Title |
|---|
| 杨顺等: "基于ZigBee-WSN的啤酒发酵过程监测系统", 《计算机工程与设计》 * |
| 赵富孟: "基于物联网急速的红酒发酵过程控制研究及应用", 《中国优秀硕士学位论文全文数据库(电子期刊)工程科技I辑》 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108628238A (en) * | 2018-07-09 | 2018-10-09 | 温州古廊桥酒业有限公司 | A kind of intelligent wine cellar management system |
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| C06 | Publication | ||
| PB01 | Publication | ||
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150708 |
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| WD01 | Invention patent application deemed withdrawn after publication |