CN104705742A - Blood cholesterol lowering health-care beverage - Google Patents
Blood cholesterol lowering health-care beverage Download PDFInfo
- Publication number
- CN104705742A CN104705742A CN201310681608.0A CN201310681608A CN104705742A CN 104705742 A CN104705742 A CN 104705742A CN 201310681608 A CN201310681608 A CN 201310681608A CN 104705742 A CN104705742 A CN 104705742A
- Authority
- CN
- China
- Prior art keywords
- parts
- health
- care beverage
- chrysanthemum
- honey
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013361 beverage Nutrition 0.000 title claims abstract description 17
- 239000008280 blood Substances 0.000 title abstract description 8
- 210000004369 blood Anatomy 0.000 title abstract description 8
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 title abstract 8
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid group Chemical class C(CC(O)(C(=O)O)CC(=O)O)(=O)O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 37
- 241000723353 Chrysanthemum Species 0.000 claims abstract description 13
- 235000007516 Chrysanthemum Nutrition 0.000 claims abstract description 13
- 244000000626 Daucus carota Species 0.000 claims abstract description 13
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 13
- 241000234435 Lilium Species 0.000 claims abstract description 13
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 claims abstract description 13
- 239000004472 Lysine Substances 0.000 claims abstract description 13
- 235000012907 honey Nutrition 0.000 claims abstract description 13
- 238000004519 manufacturing process Methods 0.000 claims abstract description 4
- 238000003756 stirring Methods 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 4
- 238000000034 method Methods 0.000 claims description 12
- 241001092040 Crataegus Species 0.000 claims description 11
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 11
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 11
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 11
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 11
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 11
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 11
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 11
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 11
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 11
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 11
- 230000000055 hyoplipidemic effect Effects 0.000 claims description 11
- 239000011435 rock Substances 0.000 claims description 11
- 238000007654 immersion Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 4
- 230000036772 blood pressure Effects 0.000 abstract description 3
- 230000035622 drinking Effects 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 210000004072 lung Anatomy 0.000 abstract description 2
- 238000010791 quenching Methods 0.000 abstract description 2
- 230000035922 thirst Effects 0.000 abstract description 2
- 235000015165 citric acid Nutrition 0.000 abstract 2
- 235000021551 crystal sugar Nutrition 0.000 abstract 2
- 235000018977 lysine Nutrition 0.000 abstract 2
- 239000000463 material Substances 0.000 abstract 2
- 238000009835 boiling Methods 0.000 abstract 1
- 239000008213 purified water Substances 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 239000003814 drug Substances 0.000 description 3
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 230000003516 hyperlipidaemic effect Effects 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 230000003716 rejuvenation Effects 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention discloses a blood cholesterol lowering health-care beverage which is processed by 20 parts of haws, 18 parts of chrysanthemum, 8 parts of carrots, 15 parts of lilies, 8 parts of citric acids, 8 parts of lysine, 12 parts of honey and 12 parts of crystal sugar. The manufacturing method of the health-care beverage is as follows: taking clean haws, chrysanthemum, carrots, lilies, and purified water in a weight ratio of 1:10, boiling and soaking the above materials to produce an extract, adding citric acid, lysine, honey and crystal sugar into the extract and stirring the above materials evenly, thereby obtaining the finished product. The advantages of the health-care beverage are that the health-care beverage can lower blood cholesterol and blood pressure, nourish yin and moisten lung, and regulate qi and invigorate circulation of blood. Drinking the health-care beverage can relieve summer heat and quench thirst, and at same time has good health-care effects in improving human immunity, reducing human body blood cholesterol and pressure, and eliminating internal heat, etc.
Description
Technical field
The present invention relates to a kind of health drink of keeping fit body-building.
Background technology
Along with improving constantly of living standard, angiocardiopathy is the topmost cause of the death in current Chinese population, account for 34-40% of total death toll, the incidence of disease not only rises always, and the age of morbidity also shows rejuvenation, in order to solve this difficult medical problem, work out many different methods of treatments and medicine a few days ago, but the selection of medicine will consider the factor of its curative effect and toxic and side effect aspect to a great extent, in order to alleviate the burden of taking medicine of hyperlipemic patients, develop a kind of efficient reducing blood lipid and the health food had no side effect is very important.
Summary of the invention
Object of the present invention, is to provide a kind of hypolipemic health-care beverage of a kind of strengthening body, additional heat, enhancing passive protective physical fitness.
A kind of hypolipemic health-care beverage is processed into by hawthorn 15-25 parts, chrysanthemum 15-20 parts, 5-10 parts, carrot, lily 10-20 parts, citric acid 5-10 part, lysine 5-10 parts, honey 10-15 parts, rock sugar 10-15 parts of processes.
The manufacture method of hypolipemic health-care beverage is: get clean hawthorn, pure water that chrysanthemum, carrot, lily add 1:10 weight boils an immersion, obtained extract; Citric acid, lysine, honey, rock sugar are imported after extract stirs and be finished product.
The invention has the advantages that lowering blood pressure, nourishing Yin and moistening lung, pleasant blood circulation-promoting functions, after drinking of said product while playing and relieving summer heat and quench one's thirst, to improving body immunity, reduce human body blood fat and blood pressure, also serve health-care effect very except interior heat etc. of dispelling.
Specific embodiment
Embodiment one
A kind of hypolipemic health-care beverage is processed into by hawthorn 20 parts, chrysanthemum 18 parts, 8 parts, carrot, lily 15 parts, citric acid 8 parts, lysine 8 parts, honey 12 parts, rock sugar 12 parts of processes.Its manufacture method is: get clean hawthorn, pure water that chrysanthemum, carrot, lily add 1:10 weight boils immersion, obtained extract; Citric acid, lysine, honey, rock sugar are imported after extract stirs and be finished product.
Embodiment two
A kind of hypolipemic health-care beverage is processed into by hawthorn 15 parts, chrysanthemum 15 parts, 5 parts, carrot, lily 10 parts, citric acid 5 parts, lysine 5 parts, honey 10 parts, rock sugar 10 parts of processes.
Embodiment three
A kind of hypolipemic health-care beverage is processed into by hawthorn 25 parts, chrysanthemum 20 parts, 10 parts, carrot, lily 20 parts, citric acid 10 parts, lysine 10 parts, honey 15 parts, rock sugar 15 parts of processes.
Claims (4)
1. a hypolipemic health-care beverage, is characterized in that being processed into by hawthorn 15-25 parts, chrysanthemum 15-20 parts, 5-10 parts, carrot, lily 10-20 parts, citric acid 5-10 part, lysine 5-10 parts, honey 10-15 parts, rock sugar 10-15 parts of processes; Its manufacture method is: get clean hawthorn, pure water that chrysanthemum, carrot, lily add 1:10 weight boils immersion, obtained extract; Citric acid, lysine, honey, rock sugar are imported after extract stirs and be finished product.
2. a kind of hypolipemic health-care beverage according to claim 1, is characterized in that being processed into by hawthorn 20 parts, chrysanthemum 18 parts, 8 parts, carrot, lily 15 parts, citric acid 8 parts, lysine 8 parts, honey 12 parts, rock sugar 12 parts of processes.
3. a kind of hypolipemic health-care beverage according to claim 1, is characterized in that being processed into by hawthorn 15 parts, chrysanthemum 15 parts, 5 parts, carrot, lily 10 parts, citric acid 5 parts, lysine 5 parts, honey 10 parts, rock sugar 10 parts of processes.
4. a kind of hypolipemic health-care beverage according to claim 1, is characterized in that being processed into by hawthorn 25 parts, chrysanthemum 20 parts, 10 parts, carrot, lily 20 parts, citric acid 10 parts, lysine 10 parts, honey 15 parts, rock sugar 15 parts of processes.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310681608.0A CN104705742A (en) | 2013-12-16 | 2013-12-16 | Blood cholesterol lowering health-care beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310681608.0A CN104705742A (en) | 2013-12-16 | 2013-12-16 | Blood cholesterol lowering health-care beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104705742A true CN104705742A (en) | 2015-06-17 |
Family
ID=53405841
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310681608.0A Pending CN104705742A (en) | 2013-12-16 | 2013-12-16 | Blood cholesterol lowering health-care beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104705742A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107319228A (en) * | 2017-08-24 | 2017-11-07 | 苏州莱奥生物技术有限公司 | A kind of antifatigue natural health-care beverage and preparation method thereof |
-
2013
- 2013-12-16 CN CN201310681608.0A patent/CN104705742A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107319228A (en) * | 2017-08-24 | 2017-11-07 | 苏州莱奥生物技术有限公司 | A kind of antifatigue natural health-care beverage and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150617 |
|
| WD01 | Invention patent application deemed withdrawn after publication |