CN104642620A - Antihypertensive lipid-lowering tea - Google Patents

Antihypertensive lipid-lowering tea Download PDF

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Publication number
CN104642620A
CN104642620A CN201310572403.9A CN201310572403A CN104642620A CN 104642620 A CN104642620 A CN 104642620A CN 201310572403 A CN201310572403 A CN 201310572403A CN 104642620 A CN104642620 A CN 104642620A
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China
Prior art keywords
parts
lipid
antihypertensive
tea
lowering
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Pending
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CN201310572403.9A
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Chinese (zh)
Inventor
张菡
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Individual
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Individual
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Priority to CN201310572403.9A priority Critical patent/CN104642620A/en
Publication of CN104642620A publication Critical patent/CN104642620A/en
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Abstract

The invention discloses an antihypertensive lipid-lowering tea which is characterized by being composed of the following components in parts by weight: 2-5 parts of radix puerariae, 2-5 parts of Chinese yam, 5-10 parts of radix polygoni multiflori, 3-6 parts of rhizoma curcumae longae, 3-6 parts of herba artemisiae scopariae, 2-5 parts of radix astragali, 2-5 parts of poria cocos, 2-5 parts of rice bean, 1-5 parts of ganoderma lucidum, 1-3 parts of white gourd peel, and 5-15 parts of chrysanthemum. The antihypertensive lipid-lowering tea prepared by various components has the antihypertensive and lipid-lowering effects, can lower blood pressure and the blood lipid content with long-term use, also can maintain the balance of blood pressure and blood lipid, can be used alone for treatment of mild hypertension and hyperlipidemia, and can also be used in combination with antihypertensive drugs and lipid-lowering drugs.

Description

Tea for reducing hypertension and fat
Technical field
The present invention relates to a kind of lipopenicillinase drink, be specifically related to a kind of tea for reducing hypertension and fat, belong to health care beverage technology field.
Background technology
New investigation display, the crowd of China's more than 18 years old dyslipidemia raises year by year, in the crowd more than 35 years old, has 2,500 ten thousand people to suffer from hypertension and hyperlipidemia simultaneously.Hyperlipidemia refers to that blood lipid level is too high, and it directly can cause the disease of some serious harm healths, as atherosclerotic, coronary heart disease, pancreatitis etc.High fat of blood is the arch-criminal of cardiovascular and cerebrovascular diseases, and the death rate of current cardiovascular and cerebrovascular disease rises year by year.
High fat of blood has primary and Secondary cases two class, primary is relevant with heredity with congenital, Secondary cases is multiple is born in metabolic disorder disease (diabetes, hypertension, myxoedema, hypothyroidism, obesity, liver and kidney disease, adrenal cortex function are hyperfunction), or with other factor age, sex, season, drink, smoking, diet, physical exertion, stress, emotional activity etc. be relevant.Wherein diet confusion is a main cause of hyperlipemia now.
Summary of the invention
The object of this invention is to provide a kind of tea for reducing hypertension and fat, this tea for reducing hypertension and fat is made up of Multiple components, can play the effect of lipopenicillinase, safeguards healthy.
The present invention is achieved by the following measures:
A kind of tea for reducing hypertension and fat, is characterized in that being grouped into by the one-tenth of following weight portion: root of kudzu vine 2-5 part, Chinese yam 2-5 part, fleece-flower root 5-10 part, turmeric 3-6 part, oriental wormwood 3-6 part, Radix Astragali 2-5 part, Poria cocos 2-5 part, rde bean 2-5 part, glossy ganoderma 1-5 part, waxgourd peel 1-3 part, chrysanthemum 5-15 part.
Above-mentioned tea for reducing hypertension and fat is preferably grouped into by the one-tenth of following weight portion: the root of kudzu vine 3 parts, Chinese yam 3 parts, the fleece-flower root 6 parts, 4 parts, turmeric, oriental wormwood 4 parts, the Radix Astragali 3 parts, 3 parts, Poria cocos, rde bean 3 parts, glossy ganoderma 2 parts, waxgourd peel 2 parts, chrysanthemum 10 parts.
The preparation method of tea for reducing hypertension and fat of the present invention is: mixed by each composition, wear into fine powder.
The present invention adopts Multiple components to make tea for reducing hypertension and fat, this product has effect that is hypotensive, reducing blood lipid, Long-Time Service can reduce blood pressure, lipids contents, and blood pressure, blood fat balance can be maintained, separately for the treatment of mild hypertension, blood fat disease, also can use with depressor, lipidlowering agent.
Detailed description of the invention
In order to better explain the present invention, enumerate following specific embodiment below.In following embodiment, added raw material is all with parts by weight.
embodiment 1
Hypertension and hyperlipemia tea prescription of the present invention is: the root of kudzu vine 3 parts, Chinese yam 3 parts, the fleece-flower root 6 parts, 4 parts, turmeric, oriental wormwood 4 parts, the Radix Astragali 3 parts, 3 parts, Poria cocos, rde bean 3 parts, glossy ganoderma 2 parts, waxgourd peel 2 parts, chrysanthemum 10 parts.
Preparation method is: mixed by each composition, wear into fine powder.
embodiment 2
Hypertension and hyperlipemia tea prescription of the present invention is: the root of kudzu vine 2 parts, Chinese yam 5 parts, the fleece-flower root 5 parts, 6 parts, turmeric, oriental wormwood 3 parts, the Radix Astragali 5 parts, 2 parts, Poria cocos, rde bean 5 parts, glossy ganoderma 1 part, waxgourd peel 3 parts, chrysanthemum 5 parts.Preparation method is with embodiment 1.
embodiment 3
Hypertension and hyperlipemia tea prescription of the present invention is: the root of kudzu vine 5 parts, Chinese yam 2 parts, the fleece-flower root 10 parts, 3 parts, turmeric, oriental wormwood 6 parts, the Radix Astragali 2 parts, 5 parts, Poria cocos, rde bean 2 parts, glossy ganoderma 5 parts, waxgourd peel 1 part, chrysanthemum 15 parts.Preparation method is with embodiment 1.

Claims (2)

1. a tea for reducing hypertension and fat, is characterized in that being grouped into by the one-tenth of following weight portion: root of kudzu vine 2-5 part, Chinese yam 2-5 part, fleece-flower root 5-10 part, turmeric 3-6 part, oriental wormwood 3-6 part, Radix Astragali 2-5 part, Poria cocos 2-5 part, rde bean 2-5 part, glossy ganoderma 1-5 part, waxgourd peel 1-3 part, chrysanthemum 5-15 part.
2. tea for reducing hypertension and fat according to claim 1, is characterized in that being grouped into by the one-tenth of following weight portion: the root of kudzu vine 3 parts, Chinese yam 3 parts, the fleece-flower root 6 parts, 4 parts, turmeric, oriental wormwood 4 parts, the Radix Astragali 3 parts, 3 parts, Poria cocos, rde bean 3 parts, glossy ganoderma 2 parts, waxgourd peel 2 parts, chrysanthemum 10 parts.
CN201310572403.9A 2013-11-18 2013-11-18 Antihypertensive lipid-lowering tea Pending CN104642620A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310572403.9A CN104642620A (en) 2013-11-18 2013-11-18 Antihypertensive lipid-lowering tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310572403.9A CN104642620A (en) 2013-11-18 2013-11-18 Antihypertensive lipid-lowering tea

Publications (1)

Publication Number Publication Date
CN104642620A true CN104642620A (en) 2015-05-27

Family

ID=53234674

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201310572403.9A Pending CN104642620A (en) 2013-11-18 2013-11-18 Antihypertensive lipid-lowering tea

Country Status (1)

Country Link
CN (1) CN104642620A (en)

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WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20150527