CN104604972A - Natural color food - Google Patents
Natural color food Download PDFInfo
- Publication number
- CN104604972A CN104604972A CN201310537676.XA CN201310537676A CN104604972A CN 104604972 A CN104604972 A CN 104604972A CN 201310537676 A CN201310537676 A CN 201310537676A CN 104604972 A CN104604972 A CN 104604972A
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- China
- Prior art keywords
- dough
- cut
- food
- eggplant
- tomato
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Preparation Of Fruits And Vegetables (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
A natural color food is characterized in that tomatoes, eggplants and green peppers are peeled, seeded and cut into small blocks to be aired; the cut tomatoes, the cut eggplants and the cut green peppers are respectively ground into powder, warm water is added into the powder according to a certain proportion, a mixture is kneaded into dough, then, the dough is rolled in the shape of a cake, dough cakes are put into an oil pan and cooked in a fried mode, and then the natural color food can be eaten. The natural color food has the advantages that existing deep-fired dough cakes are improved in the aspects of color, fragrance and taste, no additives exist, and the food is natural, delicious, low in cost, wide in material source and capable of being eaten in daily life.
Description
Technical field
The invention belongs to a kind of natural colorful oil cake.
Background technology
Existing oil cake all adopts fine flour to make, and its nutritive value is single, and material source is narrow, and cost is high.Can only faric, dish or add some edible-flavourings wherein to change its taste.
Summary of the invention
The present invention sets about from making the raw material of oil cake, changes the main component of existing cake, taste and nutritive value from essence.
A kind of natural colorful food, is characterized in that tomato, eggplant, green pepper to remove the peel respectively, remove seed, is cut into small pieces and dries; It is worn into flour respectively, and collocation by a certain percentage adds warm water and becomes dough, then rolls into pie, puts into oil cauldron fry cooked, i.e. edible.
Detailed description of the invention
The present invention is further described by the following examples.
Embodiment 1
A kind of natural colorful food, its manufacture craft is: prepare raw material, gets tomato, eggplant, green pepper clean, remove the peel, remove seed; Ready tomato, eggplant, green pepper are cut into small pieces air-dry; Mill after air-dry, make floury, carry out sieve sieve, remove impurity; Then in the ratio of 1:2:1 by the tomato of milled, eggplant, green pepper powder mixing and stirring, allocate condiment into, and become dough; The dough divider of becoming reconciled is become N number of fritter, rolls flakiness, the system of frying, a kind of delicious natural colorful oil cake can be obtained.
The invention has the advantages that: improve existing oil cake from color many-side, and additive-free, natural delicious food, with low cost, material source is wide, can be used for daily edible.
Claims (1)
1. a natural colorful food, its manufacture craft is: prepare raw material, gets tomato, eggplant, green pepper clean, remove the peel, remove seed; Ready tomato, eggplant, green pepper are cut into small pieces air-dry; Mill after air-dry, make floury, carry out sieve sieve, remove impurity; Then in the ratio of 1:2:1 by the tomato of milled, eggplant, green pepper powder mixing and stirring, allocate condiment into, and become dough; The dough divider of becoming reconciled is become N number of fritter, rolls flakiness, the system of frying, a kind of delicious natural colorful oil cake can be obtained.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310537676.XA CN104604972A (en) | 2013-11-05 | 2013-11-05 | Natural color food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310537676.XA CN104604972A (en) | 2013-11-05 | 2013-11-05 | Natural color food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104604972A true CN104604972A (en) | 2015-05-13 |
Family
ID=53139845
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310537676.XA Pending CN104604972A (en) | 2013-11-05 | 2013-11-05 | Natural color food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104604972A (en) |
-
2013
- 2013-11-05 CN CN201310537676.XA patent/CN104604972A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150513 |
|
| WD01 | Invention patent application deemed withdrawn after publication |