CN104490938A - Preparation method and application of microbial fermentation traditional Chinese medicine - Google Patents
Preparation method and application of microbial fermentation traditional Chinese medicine Download PDFInfo
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- CN104490938A CN104490938A CN201510024130.3A CN201510024130A CN104490938A CN 104490938 A CN104490938 A CN 104490938A CN 201510024130 A CN201510024130 A CN 201510024130A CN 104490938 A CN104490938 A CN 104490938A
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- chinese medicine
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- traditional chinese
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/10—Preparation or pretreatment of starting material
- A61K2236/19—Preparation or pretreatment of starting material involving fermentation using yeast, bacteria or both; enzymatic treatment
Abstract
The invention discloses a preparation method and application of microbial fermentation traditional Chinese medicine. The preparation method is characterized in that different traditional Chinese medicine formulas and different kinds of microbial flora are selected to conduct fermentation according to different physiological pathological demands of different animals, and therefore fermented products meeting different demands of different animals can be made. According to the preparation method and application, due to the fact that different traditional Chinese medicine formulas and different kinds of microbial flora are selected to conduct fermentation according to the pathological demands of different animals, the varieties of fermented traditional Chinese medicine can be increased, and the application range can be enlarged.
Description
Technical field
The present invention relates to technical field of traditional Chinese medicine preparation, relate to a kind of preparation method and application of fermentable Chinese medicine in particular.
Background technology
In the prior art, microorganism species fermented tcm is single, and application is not extensive.
Therefore how to provide that a kind of microorganism species fermented tcm is of a great variety, the preparation method of the fermentable Chinese medicine of applied range and application be the problem that those skilled in the art need solution badly.
Summary of the invention
In view of this, the invention provides that a kind of microorganism species fermented tcm is of a great variety, the preparation method of the fermentable Chinese medicine of applied range and application.
For achieving the above object, the invention provides following technical scheme:
According to the different physiological and pathological demands of different animals, select different Chinese prescription, and select different microorganisms flora, ferment, the fermented product being applicable to the different demand of different animals can be produced.
Preferably, in the preparation method and application of above-mentioned a kind of fermentable Chinese medicine, described microorganism species is bacillus subtilis, Bacillus licheniformis, bacillus acidophilus, Lactobacillus plantarum, Pediococcus pentosaceus, enterococcus faecalis, enterococcus faecalis, saccharomyces cerevisiae, streptococcus thermophilus wherein one or more.
The present invention, by selecting different Chinese prescriptions and microorganism species to ferment according to the case demand of different animals, can increase the kind of fermented tcm like this, expands range of application.
Detailed description of the invention
Here is clearly and completely described the technical scheme in the embodiment of the present invention, and obviously, described embodiment is only the present invention's part embodiment, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
The embodiment of the invention discloses that a kind of microorganism species fermented tcm is of a great variety, the preparation method of the fermentable Chinese medicine of applied range and application, specifically comprise:
According to the different physiological and pathological demands of different animals, select different Chinese prescription, and select different microorganisms flora, ferment, the fermented product being applicable to the different demand of different animals can be produced.
The present invention, by selecting different Chinese prescriptions and microorganism species to ferment according to the case demand of different animals, can increase the kind of fermented tcm like this, expands range of application.
In order to optimize technique scheme further, microorganism species is bacillus subtilis, Bacillus licheniformis, bacillus acidophilus, Lactobacillus plantarum, Pediococcus pentosaceus, enterococcus faecalis, enterococcus faecalis, saccharomyces cerevisiae, streptococcus thermophilus wherein one or more.
In this description, each embodiment adopts the mode of going forward one by one to describe, and what each embodiment stressed is the difference with other embodiments, between each embodiment identical similar portion mutually see.For device disclosed in embodiment, because it corresponds to the method disclosed in Example, so description is fairly simple, relevant part illustrates see method part.
To the above-mentioned explanation of the disclosed embodiments, professional and technical personnel in the field are realized or uses the present invention.To be apparent for those skilled in the art to the multiple amendment of these embodiments, General Principle as defined herein can without departing from the spirit or scope of the present invention, realize in other embodiments.Therefore, the present invention can not be restricted to these embodiments shown in this article, but will meet the widest scope consistent with principle disclosed herein and features of novelty.
Claims (2)
1. the preparation method of fermentable Chinese medicine and an application, is characterized in that, according to the different physiological and pathological demands of different animals, select different Chinese prescription, with selection different microorganisms flora, ferment, the fermented product being applicable to the different demand of different animals can be produced.
2. the preparation method of a kind of fermentable Chinese medicine according to claim 1 and application, it is characterized in that, described microorganism species is bacillus subtilis, Bacillus licheniformis, bacillus acidophilus, Lactobacillus plantarum, Pediococcus pentosaceus, enterococcus faecalis, enterococcus faecalis, saccharomyces cerevisiae, streptococcus thermophilus wherein one or more.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510024130.3A CN104490938A (en) | 2015-01-16 | 2015-01-16 | Preparation method and application of microbial fermentation traditional Chinese medicine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510024130.3A CN104490938A (en) | 2015-01-16 | 2015-01-16 | Preparation method and application of microbial fermentation traditional Chinese medicine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104490938A true CN104490938A (en) | 2015-04-08 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510024130.3A Pending CN104490938A (en) | 2015-01-16 | 2015-01-16 | Preparation method and application of microbial fermentation traditional Chinese medicine |
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| CN (1) | CN104490938A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104757276A (en) * | 2015-04-17 | 2015-07-08 | 河南牧业经济学院 | Micro-ecological preparation of lactobacillus fermented astragalus membranaceus as well as preparation method and application of micro-ecological preparation |
| CN110201099A (en) * | 2019-06-14 | 2019-09-06 | 四川辅正药业股份有限公司 | The method of Pediococcus pentosaceus pure-blood ferment Medicated Leaven |
| CN114558065A (en) * | 2022-03-23 | 2022-05-31 | 桂林医学院 | Kidney tea fermented composition for reducing uric acid and preparation method thereof |
-
2015
- 2015-01-16 CN CN201510024130.3A patent/CN104490938A/en active Pending
Non-Patent Citations (2)
| Title |
|---|
| 刘亚明: "《发酵技术在中医药中的应用》", 31 March 2010, 中国中医药出版社 * |
| 江云等: "《现代中药炮制研究》", 31 May 2010, 科学出版社 * |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104757276A (en) * | 2015-04-17 | 2015-07-08 | 河南牧业经济学院 | Micro-ecological preparation of lactobacillus fermented astragalus membranaceus as well as preparation method and application of micro-ecological preparation |
| CN104757276B (en) * | 2015-04-17 | 2017-09-01 | 河南牧业经济学院 | A kind of probiotics of the lactobacillus-fermented Radix Astragali and its preparation method and application |
| CN110201099A (en) * | 2019-06-14 | 2019-09-06 | 四川辅正药业股份有限公司 | The method of Pediococcus pentosaceus pure-blood ferment Medicated Leaven |
| CN114558065A (en) * | 2022-03-23 | 2022-05-31 | 桂林医学院 | Kidney tea fermented composition for reducing uric acid and preparation method thereof |
| CN114558065B (en) * | 2022-03-23 | 2024-03-08 | 桂林医学院 | Kidney tea fermentation composition for reducing uric acid and preparation method thereof |
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| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150408 |
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| RJ01 | Rejection of invention patent application after publication |