CN104430673A - Cake pressing mechanism - Google Patents
Cake pressing mechanism Download PDFInfo
- Publication number
- CN104430673A CN104430673A CN201410741447.4A CN201410741447A CN104430673A CN 104430673 A CN104430673 A CN 104430673A CN 201410741447 A CN201410741447 A CN 201410741447A CN 104430673 A CN104430673 A CN 104430673A
- Authority
- CN
- China
- Prior art keywords
- cake
- lever
- pressing device
- dough
- dough pressing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/10—Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
Abstract
The invention belongs to the technical field of food machines. A cake pressing mechanism comprises a rack, wherein the rack is provided with a dough pressing platform; the side edge of the dough pressing platform is provided with a guide rail; a dough presser capable of moving up and down is arranged on the guide rail and is hinged with the lower end of a lever; the upper end of the lever is connected with the lower end of a connecting rod; the fulcrum of the lever is positioned at the side part of the dough presser; the upper end of the connecting rod is hinged with the sliding block; the sliding block is matched in a vertical sliding groove on the rack in a sliding manner; a spring is connected between the lower end of the sliding block and the rack, and the upper end of the sliding block is connected with a vertical cylinder output shaft. The cake pressing mechanism has the advantages that the structure is simple, and artificial cake pressing is replaced, so that the working efficiency is improved and the thickness uniformity of discharged cakes is guaranteed.
Description
Technical field
The invention belongs to technical field of food machinery.
Background technology
The face snacks of present a lot of pie on the market, the manufacture craft of this snacks be flour added water and even after, be kneaded into dough, re-use pressure surface plate and dough is pressed into pie, the shortcoming of this mode is: adopt artificial cake of press, operating efficiency is low and can cause the uneven thickness of cake, and one is that each several part thickness of cake is different, is that the thickness between different cake is different on the other hand.
Summary of the invention
The invention is intended to provide a kind of operating efficiency high, go out the uniform cake of press mechanism of cake thickness.
Cake of press mechanism in this programme, comprises frame, frame is provided with pressure surface platform, and the side of pressure surface platform is provided with guide rail, and guide rail is provided with dough pressing device moving up and down; The lower end of dough pressing device and lever is hinged, and the upper end of lever is connected with connecting rod lower end, and the fulcrum of lever is positioned at the side of dough pressing device; The upper end thereof of connecting rod is in slide block, and this skid is matched with in frame in vertical chute, and be connected with spring between the lower end of slide block and frame, the upper end of slide block is connected with vertical cylinder output shaft.
Beneficial effect of the present invention is: moving up and down by dough pressing device, make to be positioned at the dough on presenting a theatrical performance as the last item on a programme and be pressed into pie, in addition, the driving mechanism of dough pressing device is bar linkage structure, and the power of cylinder output shaft is through slide block, connecting rod and lever thus be delivered on dough pressing device, avoids cylinder output shaft and directly connects the excessive problem of impulsive force, structure of the present invention is simple, instead of artificial cake of press, improve operating efficiency, ensure that out the thickness evenness of cake.
Further, the lower end of dough pressing device is provided with briquetting, the outer clout cutting knife being arranged with annular of briquetting, and dough can be piled up toward periphery when being pressed, and clout cutting knife can cut away this part and pile up dough, ensures out the aesthetics of cake.
Further, dough pressing device is provided with horizontal pole, and the end of pole is fixed with the roller coordinated with guide rail, and the movement of dough pressing device is more flexible.
Further, described pole end welds with the wheel shaft of roller, and roller on wheel shaft, rotates more flexible by bearing fit.
Accompanying drawing explanation
Fig. 1 is the structural representation of cake of press mechanism embodiment of the present invention;
Fig. 2 is the structural representation of dough pressing device in Fig. 1.
Detailed description of the invention
Below by detailed description of the invention, the present invention is further detailed explanation:
Reference numeral in Figure of description comprises: present a theatrical performance as the last item on a programme 1, dough pressing device 2, briquetting 3, clout cutting knife 4, upper rack posts 5, lower fulcrum bar 6, guide rail 7, lever 8, connecting rod 9, slide block 10, spring 11, cylinder output shaft 12.
Embodiment is basic as accompanying drawing 1, shown in 2: cake of press mechanism, comprise frame, frame is provided with and presents a theatrical performance as the last item on a programme, the side of presenting a theatrical performance as the last item on a programme is fixed with vertical guide rail 7, upper roller and bottom roller are installed in guide rail 7, the wheel shaft of upper roller and bottom roller is welded with horizontal upper rack posts 5 and lower fulcrum bar 6 respectively, two rollers all pass through bearing fit with corresponding wheel shaft, between upper rack posts 5 and lower fulcrum bar 6, cake press is installed, the lower surface of this cake press is relative with table top of presenting a theatrical performance as the last item on a programme, with columniform briquetting 3 on the lower surface of cake press, the periphery of this briquetting 3 is bolted the clout cutting knife 4 of a ring shape, when cake press briquetting 3 with present a theatrical performance as the last item on a programme and contact after, dough is extended into pie, meanwhile, unnecessary dough cuts away by clout cutting knife 4.
The driving mechanism of this cake press is connecting rod 9 mechanism, this connecting rod 9 mechanism comprises lever 8 and connecting rod 9, and the fulcrum of this lever 8 is fixed in frame, and upper end and connecting rod 9 lower end of lever 8 are carried out hinged, lower end and the cake press of lever 8 are hinged, and the fulcrum of lever 8 is positioned at the right side of cake press; Connecting rod 9 upper end thereof is on a slide block 10, and this slide block 10 is located in chute vertical in frame, and the lower end of slide block 10 is fixedly connected with by spring 11 with frame, and the cylinder output shaft 12 that the upper end of slide block 10 and frame are vertically arranged is connected and fixed.
The course of work of the present embodiment is as follows: when cylinder output shaft 12 moves downward, the elastic force that slide block 10 overcomes spring 11 promotes connecting rod 9 action, connecting rod 9 action makes lever 8 around fulcrum, the rotation of lever 8 makes dough pressing device 2 move on guide rail 7, in like manner, when cylinder output shaft 12 bounces back, then dough pressing device 2 moves down, face cake on presenting a theatrical performance as the last item on a programme is pressed into pie by the briquetting 3 of dough pressing device 2, and unnecessary dough cuts away by clout cutting knife 4.
Above-described is only embodiments of the invention, and in scheme, the general knowledge such as known concrete structure and characteristic does not do too much description at this.Should be understood that; for a person skilled in the art, under the prerequisite not departing from structure of the present invention, some distortion and improvement can also be made; these also should be considered as protection scope of the present invention, and these all can not affect the practicality of effect of the invention process and invention.The protection domain that this application claims should be as the criterion with the content of its claim, and the detailed description of the invention in description etc. record the content that may be used for explaining claim.
Claims (4)
1. cake of press mechanism, comprises frame, frame is provided with pressure surface platform, it is characterized in that, the side of pressure surface platform is provided with guide rail, and guide rail is provided with dough pressing device moving up and down; The lower end of dough pressing device and lever is hinged, and the upper end of lever is connected with connecting rod lower end, and the fulcrum of lever is positioned at the side of dough pressing device; The upper end thereof of connecting rod is in slide block, and this skid is matched with in frame in vertical chute, and be connected with spring between the lower end of slide block and frame, the upper end of slide block is connected with vertical cylinder output shaft.
2. cake of press mechanism according to claim 1, is characterized in that: the lower end of described dough pressing device is provided with briquetting, the outer clout cutting knife being arranged with annular of briquetting.
3. cake of press mechanism according to claim 1, is characterized in that: described dough pressing device is provided with horizontal pole, the end of pole is fixed with the roller coordinated with guide rail.
4. cake of press mechanism according to claim 3, is characterized in that: described pole end welds with the wheel shaft of roller, roller by bearing fit on wheel shaft.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410741447.4A CN104430673A (en) | 2014-12-09 | 2014-12-09 | Cake pressing mechanism |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410741447.4A CN104430673A (en) | 2014-12-09 | 2014-12-09 | Cake pressing mechanism |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104430673A true CN104430673A (en) | 2015-03-25 |
Family
ID=52878026
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410741447.4A Pending CN104430673A (en) | 2014-12-09 | 2014-12-09 | Cake pressing mechanism |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104430673A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107810999A (en) * | 2017-12-08 | 2018-03-20 | 刘少文 | Automatic machine for making pancake |
| CN108716587A (en) * | 2018-05-19 | 2018-10-30 | 徐琬茹 | A kind of diversification clean energy resource Intelligent generating set |
| CN108935564A (en) * | 2018-07-11 | 2018-12-07 | 吴嘉伟 | A kind of automatic cake of press device and cake of press method |
| CN108937514A (en) * | 2018-09-29 | 2018-12-07 | 周喜荣 | A kind of novel and multifunctional juice extractor |
| CN114145323A (en) * | 2020-09-07 | 2022-03-08 | 安徽省天麒面业科技股份有限公司 | Automatic wrapper pressing device and method for quick-frozen dumpling wrappers made from wheat flour |
-
2014
- 2014-12-09 CN CN201410741447.4A patent/CN104430673A/en active Pending
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107810999A (en) * | 2017-12-08 | 2018-03-20 | 刘少文 | Automatic machine for making pancake |
| CN108716587A (en) * | 2018-05-19 | 2018-10-30 | 徐琬茹 | A kind of diversification clean energy resource Intelligent generating set |
| CN108935564A (en) * | 2018-07-11 | 2018-12-07 | 吴嘉伟 | A kind of automatic cake of press device and cake of press method |
| CN108935564B (en) * | 2018-07-11 | 2022-02-18 | 湖北联创食品有限公司 | Automatic cake pressing device and cake pressing method |
| CN108937514A (en) * | 2018-09-29 | 2018-12-07 | 周喜荣 | A kind of novel and multifunctional juice extractor |
| CN108937514B (en) * | 2018-09-29 | 2021-05-11 | 深圳德诺金科技有限公司 | Novel multifunctional juice extractor |
| CN114145323A (en) * | 2020-09-07 | 2022-03-08 | 安徽省天麒面业科技股份有限公司 | Automatic wrapper pressing device and method for quick-frozen dumpling wrappers made from wheat flour |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150325 |