CN104397261A - Qi-regulating jasmine flower tea - Google Patents
Qi-regulating jasmine flower tea Download PDFInfo
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- CN104397261A CN104397261A CN201410569997.2A CN201410569997A CN104397261A CN 104397261 A CN104397261 A CN 104397261A CN 201410569997 A CN201410569997 A CN 201410569997A CN 104397261 A CN104397261 A CN 104397261A
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Abstract
The invention discloses qi-regulating jasmine flower tea which is composed of the following raw materials in parts by weight: 3-5 parts of jasmine flower, 1-2 parts of mint leaves, 1-2 parts of pumpkin vines, 1-2 parts of myosotis sylvatica, 1-2 parts of lactuca indica, 1-2 parts of sliced dried tangerine peel, 2-3 parts of lotus plumule, 1-2 parts of corychophramus violaceua, 1-2 parts of fingered citron, 1-2 parts of perilla stem, 1-2 parts of semen raphani, 1-2 parts of orange peel, 2-5 parts of kumquat, 1-2 parts of cassava, 1-2 parts of malt, 1-2 parts of brown rice and 1-2 parts of xylitol. The qi-regulating jasmine flower tea has the effects of regulating qi, removing stagnation, repelling foulness, and regulating the middle warmer, by addition of the xylitol, the taste is improved, and the health effect is significant.
Description
Technical field
The present invention relates to tea field, is exactly that one is regulated the flow of vital energy jasmine tea.
Background technology
The luicd and elegant fragrance of Jasmine, brief and graceful.Jasmine is evergreen all the year round, and summer and autumn bloom without cease, and its look is as jade, and fragrance attacks people.Jasmine also has very high medical value, health care and moistening face.Jasmine is cold in nature, fragrant light, the dissipate-swelling gas of taste, and taste is pungent, sweet, warm in nature, has effect of regulating qi-flowing for relieving pain, warming middle-JIAO for easing the stomach, subdhing swelling and detoxicating, strengthening immune system.
" Chinese medicine voluminous dictionary " carries: Jasmine has regulating qi to alleviate mental depression, it is dirty to ward off and in effect, normal food Jasmine has the effect of good eliminating inflammation and expelling toxin to dysentery, stomachache, conjunctivitis and sore etc.It clears liver and improve vision in addition, promote the production of body fluid to quench thirst, eliminate the phlegm control dysentery, defaecation Li Shui, expel pathogenic wind from the body surface, hard tooth, antiradiation injury, anticancer, anti-ageing effect, people can be made to promote longevity, physically and mentally healthy; Its pleasant aroma, having regulates the flow of vital energy calms the nerves, effect of the fragrant flesh of moisturizing, can improve anxiety phenomenon, also powerful to chronic gastropathy, menstrual disorder.Jasmine and pink rose are arranged in pairs or groups, and brew the effect of drinking fat-reducing, contribute to discharging vivotoxin.
Summary of the invention
One is the object of the present invention is to provide to regulate the flow of vital energy jasmine tea.
Above-mentioned purpose is realized by following scheme:
One is regulated the flow of vital energy jasmine tea, it is characterized in that: it is obtained by the raw material of following weight parts:
Jasmine 3-5, dried peppermint leaf 1-2, cushaw stem 1-2, forget-me-not 1-2, mountain lettuce 1-2, dried orange peel silk 1-2, embryo nelumbinis 2-3, Orychophragmus violaceus 1-2, Buddha's hand 1-2, Caulis Perillae 1-2, radish seed 1-2, orange peel 1-2, cumquat 2-5, cassava 1-2, Fructus Hordei Germinatus 1-2, brown rice 1-2, xylitol 1-2.
Described one is regulated the flow of vital energy jasmine tea, it is characterized in that: preparation method is:
(1) after cassava, Fructus Hordei Germinatus, brown rice mixing, water mill, after spraying dry, expanded, obtain bulking ground rice for subsequent use;
(2), after Jasmine, dried peppermint leaf, cushaw stem, forget-me-not mixing, after the rice wine being equivalent to above-mentioned raw materials gross weight 20-30%, heating stir-fries dry, after adding the honey mixing being equivalent to above-mentioned raw materials gross weight 2-4% again, leave standstill 5-8 hour, dry, obtain complex composition;
(3) mountain lettuce, dried orange peel silk, embryo nelumbinis, Orychophragmus violaceus, Buddha's hand, Caulis Perillae mixing, after candied, obtain candied complex tea;
(4) after radish seed, orange peel, cumquat mixing, add the black tea powder ground, fry after perfume (or spice), sieve removes black tea powder, after gained raw material and bulking ground rice, complex composition, candied complex tea and all the other raw material blendings, to obtain final product.
Beneficial effect of the present invention is: the present invention have regulate the flow of vital energy, open strongly fragrant, ward off dirty and in effect, add while xylitol improves taste of the present invention, obvious health-care efficacy.
Detailed description of the invention
One is regulated the flow of vital energy jasmine tea, and it is obtained by the raw material of following weight (kg):
Jasmine 5, dried peppermint leaf 1, cushaw stem 2, forget-me-not 1, mountain lettuce 1, dried orange peel silk 2, embryo nelumbinis 2, Orychophragmus violaceus 2, Buddha's hand 1, Caulis Perillae 2, radish seed 1, orange peel 2, cumquat 2, cassava 2, Fructus Hordei Germinatus 2, brown rice 1, xylitol 2.
Described one is regulated the flow of vital energy jasmine tea, and preparation method is:
(1) after cassava, Fructus Hordei Germinatus, brown rice mixing, water mill, after spraying dry, expanded, obtain bulking ground rice for subsequent use;
(2), after Jasmine, dried peppermint leaf, cushaw stem, forget-me-not mixing, after the rice wine being equivalent to above-mentioned raw materials gross weight 30%, heating stir-fries dry, then add be equivalent to above-mentioned raw materials gross weight 4% honey mixing after, leave standstill 8 hours, dry, obtain complex composition;
(3) mountain lettuce, dried orange peel silk, embryo nelumbinis, Orychophragmus violaceus, Buddha's hand, Caulis Perillae mixing, after candied, obtain candied complex tea;
(4) after radish seed, orange peel, cumquat mixing, add the black tea powder ground, fry after perfume (or spice), sieve removes black tea powder, after gained raw material and bulking ground rice, complex composition, candied complex tea and all the other raw material blendings, to obtain final product.
Claims (2)
1. to regulate the flow of vital energy a jasmine tea, it is characterized in that: it is obtained by the raw material of following weight parts:
Jasmine 3-5, dried peppermint leaf 1-2, cushaw stem 1-2, forget-me-not 1-2, mountain lettuce 1-2, dried orange peel silk 1-2, embryo nelumbinis 2-3, Orychophragmus violaceus 1-2, Buddha's hand 1-2, Caulis Perillae 1-2, radish seed 1-2, orange peel 1-2, cumquat 2-5, cassava 1-2, Fructus Hordei Germinatus 1-2, brown rice 1-2, xylitol 1-2.
2. one according to claim 1 is regulated the flow of vital energy jasmine tea, it is characterized in that: preparation method is:
(1) after cassava, Fructus Hordei Germinatus, brown rice mixing, water mill, after spraying dry, expanded, obtain bulking ground rice for subsequent use;
(2), after Jasmine, dried peppermint leaf, cushaw stem, forget-me-not mixing, after the rice wine being equivalent to above-mentioned raw materials gross weight 20-30%, heating stir-fries dry, after adding the honey mixing being equivalent to above-mentioned raw materials gross weight 2-4% again, leave standstill 5-8 hour, dry, obtain complex composition;
(3) mountain lettuce, dried orange peel silk, embryo nelumbinis, Orychophragmus violaceus, Buddha's hand, Caulis Perillae mixing, after candied, obtain candied complex tea;
(4) after radish seed, orange peel, cumquat mixing, add the black tea powder ground, fry after perfume (or spice), sieve removes black tea powder, after gained raw material and bulking ground rice, complex composition, candied complex tea and all the other raw material blendings, to obtain final product.
Priority Applications (1)
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CN201410569997.2A CN104397261A (en) | 2014-10-23 | 2014-10-23 | Qi-regulating jasmine flower tea |
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CN201410569997.2A CN104397261A (en) | 2014-10-23 | 2014-10-23 | Qi-regulating jasmine flower tea |
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CN104397261A true CN104397261A (en) | 2015-03-11 |
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CN201410569997.2A Pending CN104397261A (en) | 2014-10-23 | 2014-10-23 | Qi-regulating jasmine flower tea |
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1509619A (en) * | 2002-12-20 | 2004-07-07 | 四川简阳翠屏湖生态资源开发有限公司 | Red rooted salvia |
CN1530033A (en) * | 2003-03-17 | 2004-09-22 | 刘小蓉 | Health food additive and products for drunkard |
CN103815076A (en) * | 2014-03-23 | 2014-05-28 | 董玉平 | Anoectochilus roxburghii health maintenance white tea and preparation method thereof |
-
2014
- 2014-10-23 CN CN201410569997.2A patent/CN104397261A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1509619A (en) * | 2002-12-20 | 2004-07-07 | 四川简阳翠屏湖生态资源开发有限公司 | Red rooted salvia |
CN1530033A (en) * | 2003-03-17 | 2004-09-22 | 刘小蓉 | Health food additive and products for drunkard |
CN103815076A (en) * | 2014-03-23 | 2014-05-28 | 董玉平 | Anoectochilus roxburghii health maintenance white tea and preparation method thereof |
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Application publication date: 20150311 |
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RJ01 | Rejection of invention patent application after publication |