CN104316406B - A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture - Google Patents

A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture Download PDF

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Publication number
CN104316406B
CN104316406B CN201410681978.9A CN201410681978A CN104316406B CN 104316406 B CN104316406 B CN 104316406B CN 201410681978 A CN201410681978 A CN 201410681978A CN 104316406 B CN104316406 B CN 104316406B
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sealing
strength
cup type
jelly production
production
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CN104316406A (en
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辛亚东
施金姐
许英鹏
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QINQIN CO Ltd FUJIAN
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QINQIN CO Ltd FUJIAN
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Abstract

A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture, by setting up the functional relation of sealing-strength and sealing easy-to-rupture, calculate maximum static pressure value and minimum static pressure, and product sealing-strength is set up with sealing isostatic pressing strength management and control standard value, on cup type jelly production production line, set up qualifying point, by tension tester, sealing isostatic pressing strength is detected, and the sealing isostatic pressing strength data according to detection, production process is carried out quantify management and control and rectify a deviation in time, can ensure that the product produced both can ensure sealing-strength, it is easy to open again.Meanwhile, set up sealing-strength and sealing easy-to-rupture functional relationship, sealing isostatic pressing strength can be recorded by tension tester, and thus calculate and tear stripping force value, need not tear to shell force tester and also can draw and tear stripping force value, equipment cost can be saved.Method is simple, can not be designed person well and grasps and be applied to practical application middle finger leading industry management and control, solves industry issue.

Description

A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture
Technical field
The present invention relates to jelly package technical field, particularly a kind of cup type jelly production sealing-strength and easy-to-rupture Balance quantifies management-control method.
Background technology
Cup jelly production is the form sealing packaging with transparent plastic cup and composite membrane by heat-seal bond.Domestic at present Cup jelly production is to reach product sealing firmly, pursues high sealing-strength, causes product hardly possible to open phenomenon, particularly child Inconvenient eating, reaches the target of " sealing is well it is easy to tear ", and always fruit jelly industry puts forth effort the problem improved.
Meanwhile, the general sealing isostatic pressing strength testing jelly production by tension tester in fruit jelly industry, by tearing stripping Force tester test jelly production tear stripping force value.But in actual production, due to for measurement tear stripping force value tear stripping power Tester is expensive, enterprise do not buy tear stripping force tester then cannot realize quantify test, therefore just cannot ensure product matter Amount, spending the price of costliness to buy this equipment then needs to expend a large amount of entreprise costs.
Content of the invention
The main object of the present invention is the shortcoming overcoming prior art, provides and a kind of ensures that the product produced both can be protected Barrier sealing-strength, is easy to open again, and can save the cup type jelly production sealing-strength of equipment cost and the balance of easy-to-rupture Quantify management-control method.
The present invention adopts the following technical scheme that:
A kind of sealing isostatic pressing strength method of testing of cup type jelly production, tests cup type fruit jelly by tension tester Product seals whether static pressure qualified and the maximum static pressure value of cup type jelly production, comprises the following steps:
1. test cup type jelly production seals the whether qualified method of static pressure:
Tested fruit jelly is put on the working plate of tension tester;
Pull operation handle with handss, so that pressing plate is pushed from tested fruit jelly sample, when tension tester scale list index refers to During at tested category fruit jelly sealing static pressure standard value, stop 3~5 seconds;
Unclamp operation handle, check tested fruit jelly sample seal quality, such as jelly production sealing does not get loose or water outlet, then sentence Fixed this fruit jelly sample sealing static pressure is qualified, is otherwise judged to that sealing static pressure is unqualified;
2. the method testing cup type jelly production maximum static pressure value:
Tested fruit jelly is put on the working plate of tension tester;
Pull operation handle with handss, so that pressing plate is pushed from tested fruit jelly sample, until the sealing of tested fruit jelly sample is burst;
Unclamp operation handle, read tension tester scale list index detection indicating value, that is, this cup type jelly production is Big static pressure.
A kind of tear stripping based on what the sealing isostatic pressing strength method of testing of cup type jelly production drew cup type jelly production The method of force value, comprises the following steps:
1. the maximum static pressure value of tested cup type jelly production is recorded by tension tester;
2. based on the maximum static pressure value recording, by the functional relation of following sealing-strength and sealing easy-to-rupture, calculate Go out this cup type jelly production tears stripping force value, and functional relation is:
Y=1.4x+8.5;
Wherein:Y is to tear stripping force value, and x is maximum static pressure value.
A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture, comprises the following steps:
1. tear that stripping power is maximum, minima based on tested category cup type jelly production, easily torn with sealing by sealing-strength Property functional relation y=1.4x+8.5, calculate maximum static pressure value Xmax and minimum static pressure Xmin;
2. product sealing-strength is set up with sealing isostatic pressing strength management and control standard value X, Xmin≤X≤Xmax;
3. on cup type jelly production production line, set up qualifying point, by tension tester to sealing static pressure Degree is detected;
4. the sealing isostatic pressing strength data according to detection, carries out to production process quantifying management and control and rectifying a deviation so that cup in time The sealing isostatic pressing strength of dress type jelly production is between maximum static pressure value Xmax and minimum static pressure Xmin, can ensure and produce Product tear stripping force value and be in tearing that stripping power is maximum, between minima, both can having ensured that sealing was strong of this category cup type jelly production Degree, is easy to open again.
From the above-mentioned description of this invention, compared with prior art, the invention has the beneficial effects as follows:Sealed by setting up Mouthful intensity and sealing easy-to-rupture functional relationship, can record sealing isostatic pressing strength by tension tester, and thus calculate and tear Stripping force value, need not tear stripping force tester and also can draw and tear stripping force value, can save equipment cost;Meanwhile, in cup type jelly production On production line, set up qualifying point, product sealing-strength is set up with sealing isostatic pressing strength management and control standard value, by tensile test Instrument detects to sealing isostatic pressing strength, and the sealing isostatic pressing strength data according to detection, production process is carried out quantify management and control And rectify a deviation in time, can ensure that the product produced both can ensure sealing-strength, be easy to open again.Method is simple, can be well The person of being designed grasps and is applied to practical application middle finger leading industry management and control, solves industry issue.
Brief description
Fig. 1 is the structural representation of the tension tester of the specific embodiment of the invention.
In figure:1. working plate, 2. mounting post, 3. device for testing tensile force, 4. operation handle, 5. pressing plate.
Specific embodiment
Below by way of specific embodiment, the invention will be further described.
With reference to Fig. 1, a kind of tension tester sealing isostatic pressing strength for testing fruit jelly, include working plate 1, vertical It is arranged at the device for testing tensile force in mounting post 2 in the mounting post 2 of working plate 1 setting, by altitude mixture control nut liftable 3rd, it is used for the operation handle 4 controlling pulling force size, the graduation apparatus showing for pulling force numerical value and be used for clamping the pressure of test product Plate 5.
A kind of sealing isostatic pressing strength method of testing of cup type jelly production, tests cup type fruit jelly by tension tester Product seals whether static pressure qualified and the maximum static pressure value of cup type jelly production, comprises the following steps:
1. test cup type jelly production seals the whether qualified method of static pressure:
Tested fruit jelly is put on the working plate 1 of tension tester;
Pull operation handle 4 with handss, so that pressing plate 5 is pushed from tested fruit jelly sample, when tension tester scale list index When pointing at tested category fruit jelly sealing static pressure standard value, stop 3~5 seconds;
Unclamp operation handle 4, check tested fruit jelly sample seal quality, such as jelly production sealing does not get loose or water outlet, then Judge that this fruit jelly sample sealing static pressure is qualified, be otherwise judged to that sealing static pressure is unqualified;
2. the method testing cup type jelly production maximum static pressure value:
Tested fruit jelly is put on the working plate 1 of tension tester;
Pull operation handle 4 with handss, so that pressing plate 5 is pushed from tested fruit jelly sample, until the sealing of tested fruit jelly sample is swollen Broken;
Unclamp operation handle 4, read tension tester scale list index detection indicating value, that is, this cup type jelly production is Big static pressure.
A kind of tear stripping based on what the sealing isostatic pressing strength method of testing of cup type jelly production drew cup type jelly production The method of force value, comprises the following steps:
1. the maximum static pressure value of tested cup type jelly production is recorded by tension tester;
2. based on the maximum static pressure value recording, by the functional relation of following sealing-strength and sealing easy-to-rupture, calculate Go out this cup type jelly production tears stripping force value, and functional relation is:
Y=1.4x+8.5;
Wherein:Y is to tear stripping force value, and x is maximum static pressure value.
A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture, comprises the following steps:
1. tear that stripping power is maximum, minima based on tested category cup type jelly production, easily torn with sealing by sealing-strength The functional relation y=1.4x+8.5 of property, calculates maximum static pressure value XmaxWith minimum static pressure Xmin
2. product sealing-strength is set up with sealing isostatic pressing strength management and control standard value X, Xmin≤X≤Xmax
3. on cup type jelly production production line, set up qualifying point, by tension tester to sealing static pressure Degree is detected;
4. the sealing isostatic pressing strength data according to detection, carries out to production process quantifying management and control and rectifying a deviation so that cup in time The sealing isostatic pressing strength of dress type jelly production is in maximum static pressure value XmaxWith minimum static pressure XminBetween, can ensure and to produce Product tears stripping force value and is in tearing that stripping power is maximum, between minima, both can ensureing sealing-strength of this category cup type jelly production, It is easy to open again.
Above are only a specific embodiment of the present invention, but the design concept of the present invention is not limited thereto, all profits With this design, the present invention is carried out with the change of unsubstantiality, the behavior invading the scope of the present invention all should be belonged to.

Claims (2)

1. a kind of tear stripping power based on what the sealing isostatic pressing strength method of testing of cup type jelly production determined cup type jelly production Value method it is characterised in that:Comprise the following steps:
1. record the maximum static pressure value of tested cup type jelly production by tension tester, method of testing is as follows:
Test cup type jelly production seals the whether qualified method of static pressure:
Tested fruit jelly is put on the working plate of tension tester;
Pull operation handle with handss, so that pressing plate is pushed from tested jelly production, be somebody's turn to do when tension tester scale list index points to When at jelly production sealing static pressure standard value, stop 3~5 seconds;
Unclamp operation handle, check tested jelly production seal quality, such as jelly production sealing does not get loose or water outlet, then judging should Jelly production sealing static pressure is qualified, is otherwise judged to that sealing static pressure is unqualified;
Tested fruit jelly is put on the working plate of tension tester;
Pull operation handle with handss, so that pressing plate is pushed from tested jelly production, until the sealing of tested jelly production is burst;
Unclamp operation handle, read tension tester scale list index detection indicating value, that is, the maximum of this cup type jelly production is quiet Pressure value;
2. based on the maximum static pressure value recording, by the functional relation of following sealing-strength and sealing easy-to-rupture, calculate this Cup type jelly production tear stripping force value, functional relation is:
Y=1.4x+8.5;
Wherein:Y is to tear stripping force value, and x is maximum static pressure value.
2. a kind of based on the determination cup type jelly production described in claim 1 tear stripping force value method to cup type fruit jelly produce The balance of product sealing-strength and easy-to-rupture quantify management and control production method it is characterised in that:Comprise the following steps:
1. tear that stripping power is maximum, minima, by sealing-strength and sealing easy-to-rupture based on tested category cup type jelly production Functional relation y=1.4x+8.5, calculates maximum Xmax and minima Xmin of maximum static pressure value;
2. product sealing-strength is set up with sealing isostatic pressing strength management and control standard value X, Xmin≤X≤Xmax;
3. on cup type jelly production production line, set up qualifying point, by tension tester, sealing isostatic pressing strength is entered Row detection;
4. the sealing isostatic pressing strength data according to detection, carries out to production process quantifying management and control and rectifying a deviation so that cup type in time The sealing isostatic pressing strength of jelly production is between the maximum Xmax of maximum static pressure value and minima Xmin, can ensure and produce Product tear stripping force value and be in tearing that stripping power is maximum, between minima, both can having ensured that sealing was strong of this category cup type jelly production Degree, is easy to open again.
CN201410681978.9A 2014-11-24 2014-11-24 A kind of cup type jelly production sealing-strength quantifies management-control method with the balance of easy-to-rupture Active CN104316406B (en)

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CN116256243B (en) * 2023-05-10 2023-07-14 福建省晋江巧妈妈食品有限公司 Heat sealing strength detection equipment and detection method for jelly cover film

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