CN104147500A - Poria cocos blood glucose reducing tea and preparation method thereof - Google Patents

Poria cocos blood glucose reducing tea and preparation method thereof Download PDF

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Publication number
CN104147500A
CN104147500A CN201410422248.7A CN201410422248A CN104147500A CN 104147500 A CN104147500 A CN 104147500A CN 201410422248 A CN201410422248 A CN 201410422248A CN 104147500 A CN104147500 A CN 104147500A
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China
Prior art keywords
parts
raw materials
herba
filtrate
poria
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CN201410422248.7A
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Chinese (zh)
Inventor
金钟学
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Harbin Lingdan Hongyun Tea Co Ltd
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Harbin Lingdan Hongyun Tea Co Ltd
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Priority to CN201410422248.7A priority Critical patent/CN104147500A/en
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Abstract

A poria cocos blood glucose reducing tea and a preparation method thereof. Raw materials of the tea comprises: poria cocos, potentilla discolor, cyclocarya paliurus, balsam pear, gynostemma pentaphyllum, dayflower, amomum tsao-ko, ilex cornuta, euphorbia hirta, cymbopogon distans, mallotus apelta and pittosporum glabratum. The method mainly includes following steps: (1) preparing the raw materials according to a formula and cleaning the raw materials; (2) drying and sterilizing the raw materials; (3) selecting the dried raw materials according to a proportion; (4) crushing, mixing and mixed-frying the raw materials; (5) soaking the raw materials, decocting the raw materials for multiple times and extracting a filtrate for multiple times; (6) mixing the filtrate, concentrating the filtrate to obtain a concentrated solution and drying the concentrated solution to obtain a mixed powder; and (7) packaging the powder into bags and performing disinfection to obtain a finished product. The poria cocos blood glucose reducing tea has an effect of reducing blood glucose after being used for a long time.

Description

A kind of Poria blood sugar lowering tea and production method thereof
Technical field
the present invention relates to a kind of Folium Camelliae sinensis substitute and production method thereof, in particular for a kind of Poria blood sugar lowering tea and production method thereof.
Background technology
in the time that exceeding the level of regulation, blood glucose value will form hyperglycemia.Hyperglycemia is also conventionally the height in everybody said " three-hypers ".
blood sugar increasing, glucose in urine increases, and can cause osmotic diuresis, thereby causes the symptom of polyuria; Blood sugar increasing, large quantity of moisture are lost, and blood osmotic pressure also can correspondingly raise, and high blood oozes thirst center that can Hypothalamic Stimulation, thereby causes symptom thirsty, polydipsia; Due to the relative or absolute shortage of insulin, cause glucose in body not to be utilized, protein and fat consumption increase, thus cause weak, lose weight; For the sugar of recovering damage, maintain body activity, need many feeds; This has just formed typically " three-many-one-little " symptom.The order of severity of polydipsia, polyuria symptom and the state of an illness of diabetic is proportional.
symptoms:
(1) frequent micturition, the skin universe is dry, dehydration,
it is (2) extremely thirsty,
(3) feel sick, vomiting, abdominal discomfort,
(4) anorexia, loses weight, faint,
(5) heart beating is quick, and breathing is slow and dark,
(6) blood sugar test value raises,
(7) glucose in urine positive test reaction.
hypoglycemic medicine has much in the market, but the effect of most drug is not very effective, cannot well control blood glucose, therefore, is badly in need of a kind of Poria blood sugar lowering tea and production method thereof on market.
Summary of the invention
the object of this invention is to provide a kind of Poria blood sugar lowering tea and production method thereof.
described a kind of Poria blood sugar lowering tea is that the raw material of pressing row weight portion scope proportioning is made: 20~35 parts, Poria, 5~15 parts of Herba Potentillae Discoloris, 5~15 parts of Cyclocarya paliurus Iljinskaja, 5~15 parts, Fructus Momordicae charantiae, 5~15 parts of Herb Gynostemmae Pentaphylli, 5~15 parts of Herba Commelinaes, 5~15 parts of Fructus Tsaokos, 5~15 parts of llex cornuta, 5~15 parts of Ramulus et Folium Bauhiniae Faberi, 5~15 parts of Herba Cymbopogoniss, 5~15 parts of Folium Malloti Apeltaes, 5~15 parts of pittosporm root.
a kind of Poria blood sugar lowering tea of the present invention, the technical process of its production method is:
a, get the raw materials ready according to formula, the raw materials such as Poria, Herba Potentillae Discoloris, Cyclocarya paliurus Iljinskaja, Fructus Momordicae charantiae, Herb Gynostemmae Pentaphylli, Herba Commelinae, Fructus Tsaoko, llex cornuta, Ramulus et Folium Bauhiniae Faberi, Herba Cymbopogonis, Folium Malloti Apeltae, pittosporm root are rinsed well repeatedly with flowing water respectively;
b, clean raw material is placed in dehydrator, temperature is controlled at 85~95 DEG C, and the time is 30~45 minutes, by the method for high temperature and ultra-vioket radiation, raw material is carried out to drying and sterilizing;
c, for dry after various raw materials, according to the proportioning of 20~35 parts, Poria, 5~15 parts of Herba Potentillae Discoloris, 5~15 parts of Cyclocarya paliurus Iljinskaja, 5~15 parts, Fructus Momordicae charantiae, 5~15 parts of Herb Gynostemmae Pentaphylli, 5~15 parts of Herba Commelinaes, 5~15 parts of Fructus Tsaokos, 5~15 parts of llex cornuta, 5~15 parts of Ramulus et Folium Bauhiniae Faberi, 5~15 parts of Herba Cymbopogoniss, 5~15 parts of Folium Malloti Apeltaes, 5~15 parts of pittosporm root, choose various raw materials after required oven dry;
d, that the raw material after the oven dry of choosing was ground to 30 orders was for subsequent use, the various raw materials after grinding was mixed and put into frying pan, mixed stir-fry 5~15 minutes at 60~85 DEG C;
e, the raw material after mixed stir-fry is soaked in water 90~120 minutes, add water again, medicine pot is placed on fire and is boiled rapidly with high heat, change slow fire and maintain 35~55 minutes, extract filtrate for the first time, two decoct to add water and decoct 30 minutes with slow fire again, extract filtrate for the second time, three decoct to add water and first maintain 20 minutes with slow fire, use moderate heat instead and decoct 10 minutes, extract filtrate for the third time;
f, will be for the first time filtrate, for the second time filtrate, filtrate mixes for the third time, again mixed filtrate being put into vacuum concentration pot concentrates, being concentrated into density is 1.20~1.35 left and right, adopts spray-dired method to be dried concentrated solution, obtains mixed-powder;
g, by mixed-powder pack, every bag of 15g, then adopts radiosterilization, makes finished product, obtains a kind of Poria blood sugar lowering tea.
as preferably, the best proportioning of the various raw materials of preparation the present invention is: 22 parts, Poria, 8 parts of Herba Potentillae Discoloris, 8 parts of Cyclocarya paliurus Iljinskaja, 8 parts, Fructus Momordicae charantiae, 8 parts of Herb Gynostemmae Pentaphylli, 6 parts of Herba Commelinaes, 6 parts of Fructus Tsaokos, 6 parts of llex cornuta, 6 parts of Ramulus et Folium Bauhiniae Faberi, 6 parts of Herba Cymbopogoniss, 6 parts of Folium Malloti Apeltaes, 6 parts of pittosporm root.
beneficial effect of the present invention: a kind of Poria blood sugar lowering tea of the present invention, compatibility advantages of simple, easy to use, each age group crowd all can relievedly drink.
medicine of the present invention is taking secret prescription handed down in the family from generation to generation as basis, the raw materials such as selected Poria, Herba Potentillae Discoloris, Cyclocarya paliurus Iljinskaja, Fructus Momordicae charantiae, Herb Gynostemmae Pentaphylli, Herba Commelinae, Fructus Tsaoko, llex cornuta, Ramulus et Folium Bauhiniae Faberi, Herba Cymbopogonis, Folium Malloti Apeltae, pittosporm root combine, make the drug effect of various medicines produce synergism, thereby can be effective, life-time service has hypoglycemic effect.
in medicine: Poria, mind tranquilizing and the heart calming, relieves internal heat anticancer, and the property of medicine is gentle, and dampness removing and do not hinder healthy energy can be controlled dysuria, edema distension, phlegm retention cough with dyspnea, vomiting, malignant histocytosis, have loose bowels, seminal emission, stranguria with turbid discharge, palpitation with fear, forgetful disease such as grade, contained pachymic acid has enhancing immunity, antitumor and calmness, the effect of blood sugar lowering etc., the gastrointestinal smooth muscle that can relax, the effect such as gastric acid secretion inhibiting, prevents hepatic necrosis, antibacterial, Herba Potentillae Discoloris, heat clearing away, removing toxic substances, hemostasis, detumescence, controls dysentery, malaria, lung abscess, hemoptysis, spits blood, hematochezia, metrorrhagia, carbuncle, skin ulcer tinea, scrofula tuberculosis, Cyclocarya paliurus Iljinskaja, bark, leaf: clearing heat for detumescence, pain relieving, can also reduce blood glucose, fat reducing fat and glucose in urine, Fructus Momordicae charantiae, abnormal smells from the patient hardship, nontoxic, cold in nature, there is clearing summer heat, improving eyesight removing toxic substances, reducing pressure and sugar, diuresis removing heat from blood, solution labor clears away heart-fire, effect of QI invigorating tonifying YANG, has cool, thirst-quenching, heat-clearing and toxic substances removing, improving eyesight clears away heart-fire, QI invigorating recovers from fatigue, the effect of kidney tonifying diuresis, it also has good blood sugar lowering, antiviral and anti-cancer effect, Herb Gynostemmae Pentaphylli, replenishing QI to invigorate the spleen, preventing phlegm from forming and stopping coughing, heat-clearing and toxic substances removing, cure mainly: body void is weak, nephrasthenia emission, leukopenia, hyperlipemia, viral hepatitis, chronic gastroenteritis, chronic tracheitis, Herba Commelinae, row water, heat clearing away, removing heat from blood, removing toxic substances, harness the river swollen, beriberi, dysuria, flu, Fructus Tsaoko, dampness is except cold, preventing the attack (or recurrence) of malaria eliminates the phlegm, relieving dyspepsia helps digestion, llex cornuta, replenishing YIN and removing heat, liver and kidney tonifying, dispel the wind, pain relieving, removing toxic substances, cure mainly hemoptysis of pulmonary tuberculosis, the hepatic and renal YIN deficiency, dizziness and tinnitus, soreness of waist and knee joint, the empty low grade fever of body, menorrhagia, leucorrhea abnormal, diarrhoea, relieve inflammation or internal heat, joint is ached, Ramulus et Folium Bauhiniae Faberi, clearing heat and moistening lung, yin fluid astringing is calmed the nerves, dehumidifying, parasite killing, Herba Cymbopogonis, induce sweat, dampness removing, relieving cough and asthma, Folium Malloti Apeltae, heat-clearing and toxic substances removing, reducing swelling and alleviating pain, damp eliminating hemostasis, for carbuncle furuncle infections, thrush, skin pruritus, traumatic injury, traumatic hemorrhage, pittosporm root, hardship, tepor, promoting blood circulation to remove obstruction in the collateral, synthetism detumescence, removing toxic substances pain relieving.
Detailed description of the invention
further illustrate by the following examples the present invention, and further sketch beneficial effect of the present invention by clinical practice.
embodiment 1
described a kind of Poria blood sugar lowering tea is that the raw material of pressing row weight portion scope proportioning is made: 15~25 parts, Poria, 5~10 parts of Herba Potentillae Discoloris, 5~10 parts of Cyclocarya paliurus Iljinskaja, 5~10 parts, Fructus Momordicae charantiae, 5~10 parts of Herb Gynostemmae Pentaphylli, 5~10 parts of Herba Commelinaes, 5~10 parts of Fructus Tsaokos, 5~10 parts of llex cornuta, 5~10 parts of Ramulus et Folium Bauhiniae Faberi, 5~10 parts of Herba Cymbopogoniss, 5~10 parts of Folium Malloti Apeltaes, 5~10 parts of pittosporm root.
embodiment 2
described a kind of Poria blood sugar lowering tea is that the raw material of pressing row weight portion scope proportioning is made: 20~35 parts, Poria, 5~15 parts of Herba Potentillae Discoloris, 5~15 parts of Cyclocarya paliurus Iljinskaja, 5~15 parts, Fructus Momordicae charantiae, 5~15 parts of Herb Gynostemmae Pentaphylli, 5~15 parts of Herba Commelinaes, 5~15 parts of Fructus Tsaokos, 5~15 parts of llex cornuta, 5~15 parts of Ramulus et Folium Bauhiniae Faberi, 5~15 parts of Herba Cymbopogoniss, 5~15 parts of Folium Malloti Apeltaes, 5~15 parts of pittosporm root.
embodiment 3
a kind of Poria blood sugar lowering tea of the present invention, the technical process of its production method is:
a, get the raw materials ready according to formula, the raw materials such as Poria, Herba Potentillae Discoloris, Cyclocarya paliurus Iljinskaja, Fructus Momordicae charantiae, Herb Gynostemmae Pentaphylli, Herba Commelinae, Fructus Tsaoko, llex cornuta, Ramulus et Folium Bauhiniae Faberi, Herba Cymbopogonis, Folium Malloti Apeltae, pittosporm root are rinsed well repeatedly with flowing water respectively;
b, clean raw material is placed in dehydrator, temperature is controlled at 85~95 DEG C, and the time is 30~45 minutes, by the method for high temperature and ultra-vioket radiation, raw material is carried out to drying and sterilizing;
c, for dry after various raw materials, according to the proportioning of 20~35 parts, Poria, 5~15 parts of Herba Potentillae Discoloris, 5~15 parts of Cyclocarya paliurus Iljinskaja, 5~15 parts, Fructus Momordicae charantiae, 5~15 parts of Herb Gynostemmae Pentaphylli, 5~15 parts of Herba Commelinaes, 5~15 parts of Fructus Tsaokos, 5~15 parts of llex cornuta, 5~15 parts of Ramulus et Folium Bauhiniae Faberi, 5~15 parts of Herba Cymbopogoniss, 5~15 parts of Folium Malloti Apeltaes, 5~15 parts of pittosporm root, choose various raw materials after required oven dry;
d, that the raw material after the oven dry of choosing was ground to 30 orders was for subsequent use, the various raw materials after grinding was mixed and put into frying pan, mixed stir-fry 5~15 minutes at 60~85 DEG C;
e, the raw material after mixed stir-fry is soaked in water 90~120 minutes, add water again, medicine pot is placed on fire and is boiled rapidly with high heat, change slow fire and maintain 35~55 minutes, extract filtrate for the first time, two decoct to add water and decoct 30 minutes with slow fire again, extract filtrate for the second time, three decoct to add water and first maintain 20 minutes with slow fire, use moderate heat instead and decoct 10 minutes, extract filtrate for the third time;
f, will be for the first time filtrate, for the second time filtrate, filtrate mixes for the third time, again mixed filtrate being put into vacuum concentration pot concentrates, being concentrated into density is 1.20~1.35 left and right, adopts spray-dired method to be dried concentrated solution, obtains mixed-powder;
g, by mixed-powder pack, every bag of 15g, then adopts radiosterilization, makes finished product, obtains a kind of Poria blood sugar lowering tea.
embodiment 4
described a kind of Poria blood sugar lowering tea, its optimum weight part scope proportioning is: 22 parts, Poria, 8 parts of Herba Potentillae Discoloris, 8 parts of Cyclocarya paliurus Iljinskaja, 8 parts, Fructus Momordicae charantiae, 8 parts of Herb Gynostemmae Pentaphylli, 6 parts of Herba Commelinaes, 6 parts of Fructus Tsaokos, 6 parts of llex cornuta, 6 parts of Ramulus et Folium Bauhiniae Faberi, 6 parts of Herba Cymbopogoniss, 6 parts of Folium Malloti Apeltaes, 6 parts of pittosporm root.
clinical practice
the present invention is through two groups of clinical verifications, wherein one group is the edible the present invention for the treatment of group, edible the present invention every day once, it within 7 days, is a course for the treatment of, another group matched group is taken blood sugar lowering capsule, every group selection outpatient 100 examples, wherein male 30 examples, female's 70 examples, maximum 75 years old age, minimal ages 35 years old, used once every day, within 7 days, be a course for the treatment of, clinical manifestation be frequent micturition, dehydration, extremely thirsty, anorexia, faint, breathe slow and dark, blood sugar test value and raise, table one is for taking a contrasting data after the course for the treatment of:
table 1 is taken two groups of comparisons course for the treatment of in front and back (unit: people)
there were significant differences for treatment group and matched group, thereby can find out that the present invention's application clinically has significant curative effect.

Claims (2)

1. Poria blood sugar lowering tea and a production method thereof, is characterized in that: the technical process of its production method is:
A, get the raw materials ready according to formula, the raw materials such as Poria, Herba Potentillae Discoloris, Cyclocarya paliurus Iljinskaja, Fructus Momordicae charantiae, Herb Gynostemmae Pentaphylli, Herba Commelinae, Fructus Tsaoko, llex cornuta, Ramulus et Folium Bauhiniae Faberi, Herba Cymbopogonis, Folium Malloti Apeltae, pittosporm root are rinsed well repeatedly with flowing water respectively;
B, clean raw material is placed in dehydrator, temperature is controlled at 85~95 DEG C, and the time is 30~45 minutes, by the method for high temperature and ultra-vioket radiation, raw material is carried out to drying and sterilizing;
C, for dry after various raw materials, according to the proportioning of 20~35 parts, Poria, 5~15 parts of Herba Potentillae Discoloris, 5~15 parts of Cyclocarya paliurus Iljinskaja, 5~15 parts, Fructus Momordicae charantiae, 5~15 parts of Herb Gynostemmae Pentaphylli, 5~15 parts of Herba Commelinaes, 5~15 parts of Fructus Tsaokos, 5~15 parts of llex cornuta, 5~15 parts of Ramulus et Folium Bauhiniae Faberi, 5~15 parts of Herba Cymbopogoniss, 5~15 parts of Folium Malloti Apeltaes, 5~15 parts of pittosporm root, choose various raw materials after required oven dry;
D, that the raw material after the oven dry of choosing was ground to 30 orders was for subsequent use, the various raw materials after grinding was mixed and put into frying pan, mixed stir-fry 5~15 minutes at 60~85 DEG C;
E, the raw material after mixed stir-fry is soaked in water 90~120 minutes, add water again, medicine pot is placed on fire and is boiled rapidly with high heat, change slow fire and maintain 35~55 minutes, extract filtrate for the first time, two decoct to add water and decoct 30 minutes with slow fire again, extract filtrate for the second time, three decoct to add water and first maintain 20 minutes with slow fire, use moderate heat instead and decoct 10 minutes, extract filtrate for the third time;
F, will be for the first time filtrate, for the second time filtrate, filtrate mixes for the third time, again mixed filtrate being put into vacuum concentration pot concentrates, being concentrated into density is 1.20~1.35 left and right, adopts spray-dired method to be dried concentrated solution, obtains mixed-powder;
G, by mixed-powder pack, every bag of 15g, then adopts radiosterilization, makes finished product, obtains a kind of Poria blood sugar lowering tea.
2. a kind of Poria blood sugar lowering tea according to claim 1 and production method thereof, is characterized in that: the best proportioning of the various raw materials of preparation the present invention is: 22 parts, Poria, 8 parts of Herba Potentillae Discoloris, 8 parts of Cyclocarya paliurus Iljinskaja, 8 parts, Fructus Momordicae charantiae, 8 parts of Herb Gynostemmae Pentaphylli, 6 parts of Herba Commelinaes, 6 parts of Fructus Tsaokos, 6 parts of llex cornuta, 6 parts of Ramulus et Folium Bauhiniae Faberi, 6 parts of Herba Cymbopogoniss, 6 parts of Folium Malloti Apeltaes, 6 parts of pittosporm root.
CN201410422248.7A 2014-08-26 2014-08-26 Poria cocos blood glucose reducing tea and preparation method thereof Pending CN104147500A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104522250A (en) * 2014-12-25 2015-04-22 王浩贵 Health care tea with Siberian meadow rue

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Publication number Priority date Publication date Assignee Title
CN1748574A (en) * 2005-10-19 2006-03-22 曲海虎 Health food for diabetic
CN101595927A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method
CN101999484A (en) * 2010-10-21 2011-04-06 铜陵市松马食品包装机械制造有限责任公司 Hypoglycemic health protection tea and preparation method thereof

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Publication number Priority date Publication date Assignee Title
CN1748574A (en) * 2005-10-19 2006-03-22 曲海虎 Health food for diabetic
CN101595927A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method
CN101999484A (en) * 2010-10-21 2011-04-06 铜陵市松马食品包装机械制造有限责任公司 Hypoglycemic health protection tea and preparation method thereof

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Publication number Priority date Publication date Assignee Title
CN104522250A (en) * 2014-12-25 2015-04-22 王浩贵 Health care tea with Siberian meadow rue

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