CN104073413A - Gecko ginseng antler medicated liquor - Google Patents
Gecko ginseng antler medicated liquor Download PDFInfo
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- CN104073413A CN104073413A CN201410281629.8A CN201410281629A CN104073413A CN 104073413 A CN104073413 A CN 104073413A CN 201410281629 A CN201410281629 A CN 201410281629A CN 104073413 A CN104073413 A CN 104073413A
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- gekko
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Abstract
The invention discloses gecko ginseng antler medicated liquor which comprises the following raw materials in parts by weight: 26-50 parts of fried geckos, 18-32 parts of morinda officinalis, 18-32 parts of ootheca mantidis, 26-40 parts of ginseng, 26-40 parts of desertliving cistanche, 5-12 parts of cornua cervi pantotrichum, 18-32 parts of fructus lycii, 26-50 parts of cornus officinalis, 2-5 parts of agilawood, 2000-2500 parts of white spirits. The gecko ginseng antler medicated liquor is prepared by adopting the traditional process. The gecko ginseng antler medicated liquor is characterized by having the effects of tonifying the primordial qi, strengthening the kidney and the yang, tonifying the essence and blood, strengthening the waist and the knee and nourishing and strengthening the bodies of weak old people with yang deficiency.
Description
Technical field
The invention belongs to and relate to healthy medicated wine field, be specifically related to a kind of gekko ginseng antler medical liquor.
Background technology
Because of its easy administration, side effect minor benefit, in long-term taking, effective constituent good absorption, curative effect, the advantage such as fast and successful is loved by the people healthy medicated wine always, and especially in China, the history of healthy medicated wine is of long standing and well established.Healthy medicated wine is various Chinese medicinal materialss to be put into the wine process of preparing Chinese medicine form, and selects differently according to medicinal material, and effect of healthy medicated wine is different separately.Health promoting wine is the wine with specific nourishing function, is suitable for specific crowd and drinks, and has adjusting body function, not taking treatment as object.Along with the raising gradually of people's quality of life, the enhancing day by day of consumption idea and health perception, for health promoting wine industry has been brought huge market development space, people can regulate physical function by drinking in right amount health promoting wine.
Health promoting wine kind is various in the market, and formula, nutrition, function are different, but existing health promoting wine exists function singleness, the unconspicuous shortcoming of health-care effect, and complex manufacturing technology, and production cost is higher.
Summary of the invention
The object of the present invention is to provide a kind of gekko ginseng antler medical liquor, there is invigorating premordial QI, strong kidney and enhancing body, benefiting essence-blood, strong waist knee, has the merit of nourishing and body-building to the elderly's deficiency of yang weakling.
The technical scheme of a kind of gekko ginseng antler medical liquor of the present invention is achieved in that a kind of gekko ginseng antler medical liquor, in weight part, its component is: clam is fried 26~50 parts, 18~32 parts of Root of Medicinal Indian mulberry, 18~32 parts of Ootheca Mantidiss, 26~40 parts of ginsengs, 26~40 parts of Herba Cistanchess, 5~12 parts, pilose antler, 18~32 parts of wolfberry fruit, 26~50 parts of skunk bush, 2~5 parts of agalloch eaglewood, 2000~2500 parts of white wine.
And, the weight part of described gekko ginseng antler medical liquor is preferably: clam is fried 35~40 parts, 22~28 parts of Root of Medicinal Indian mulberry, 22~28 parts of Ootheca Mantidiss, 30~36 parts of ginsengs, 30~36 parts of Herba Cistanchess, 8~11 parts, pilose antler, 22~28 parts of wolfberry fruit, 30~36 parts of skunk bush, 2~4 parts of agalloch eaglewood, 2300~2400 parts of white wine.
Optimum weight part of described gekko ginseng antler medical liquor is: clam is fried 38 parts, 25 parts of Root of Medicinal Indian mulberry, 25 parts of Ootheca Mantidiss, 33 parts of ginsengs, 33 parts of Herba Cistanchess, 10 parts, pilose antler, 25 parts of wolfberry fruit, 33 parts of skunk bush, 3 parts of agalloch eaglewood, 2300 parts of white wine.
Described white wine is 60~80 degree.
Described gekko ginseng antler medical liquor instructions of taking be every day early, each 1 time of evening, 10~15 milliliters of each drinks of temperature on an empty stomach.
Gekko in the present invention's formula is rich in organic acid, amino acid and multivitamin etc., and the flat taste of property is salty, invigorates the lung and the kidney, relieving asthma and cough; Ginseng is containing abundant nutritive ingredient ginsenoside, amino acid, peptide class etc., have the human body of raising memory, reducing blood pressure and blood fat, reinforcement liver detoxification ability, anti-ageing, improve immunological competence and the several functions such as antitumor; Amino acid in pilose antler, the content of protein is very high, there is kidney-Yang invigorating, fill blood, beneficial marrow, strengthening the bones and muscles, control thin thin, the spirit of consumptive disease tired weary, dizzy, deaf, order dark, soreness of waist and knee joint, impotence, involuntary emission, the inferior effect of uterus void cold-peace uterine bleeding band; Herba Cistanches taste warm in nature is sweet, and acid is salty, and tonifying kidney and benefiting sperm is moisturized laxation; Root of Medicinal Indian mulberry taste warm in nature is pungent, sweet, and kidney-replenishing strengthens the bone; Pilose antler sweet-salty warm in nature, kidney-Yang invigorating, fills blood, beneficial marrow.Gekko ginseng antler medical liquor of the present invention has invigorating premordial QI, strong kidney and enhancing body, benefiting essence-blood, strong waist knee; Be applicable to suffer from a deficiency of the kidney soreness of the waist and knees, four limbs are not warm, impotence, premature ejaculation, One's spirits are drooping, and cold and pain in the lower abdomen, walks unable, and the clothes for patients moving symptoms such as syndrome characterized by dyspnea is used; Curative effect of the present invention is obvious, the elderly's deficiency of yang weakling is had to the merit of nourishing and body-building, often drink-service.
The present invention takes this medicine in the situation that 50 volunteers agree to, its clinical statistics data and criterion of therapeutical effect are: health makes moderate progress, unchanged or occur other abnormal undesirable conditions.Medication process every day early, each 1 time of evening, 10~15 milliliters of each drinks of temperature on an empty stomach, continuous 20 days.Result has 48 volunteer's qi and bloods to improve, muscles and bones grow, and sleep, appetite etc. all make moderate progress; It is 96% that 2 volunteer's sensations there are not effect, total effective rate.
Embodiment
Embodiment 1
A kind of gekko ginseng antler medical liquor, in weight part, its component is: clam is fried 260g, Root of Medicinal Indian mulberry 180g, Ootheca Mantidis 180g, ginseng 260g, Herba Cistanches 260g, pilose antler 50g, wolfberry fruit 180g, skunk bush 260g, agalloch eaglewood 20g, white wine 20000g.
Preparation method: pilose antler is thinly sliced, and ginseng is broken into segment, and gekko is removed cephalopodium, is broken into fritter.The equal coarse crushing of all the other medicines, the same medicinal spun yarn cloth bag is contained it, tightens mouth, is placed in clean wine jar; In wine jar, pour 60 degree white wine into, seal, be positioned over shady and cool place and place 30 days, the next day shake several under; Unpacking, removes medicine bag, and the honey refining is poured in wine, stirs, and with crocus cloth filtration, then technique is made medicinal liquor routinely.
Embodiment 2
A kind of gekko ginseng antler medical liquor, in weight part, its component is: clam is fried 500g, Root of Medicinal Indian mulberry 320g, Ootheca Mantidis 320g, ginseng 400g, Herba Cistanches 400g, pilose antler 120g, wolfberry fruit 320g, skunk bush 50g, agalloch eaglewood 5g, white wine 2500g.
Preparation method: pilose antler is thinly sliced, and ginseng is broken into segment, and gekko is removed cephalopodium, is broken into fritter.The equal coarse crushing of all the other medicines, the same medicinal spun yarn cloth bag is contained it, tightens mouth, is placed in clean wine jar; In wine jar, pour 80 degree white wine into, seal, be positioned over shady and cool place and place 80 days, the next day shake several under; Unpacking, removes medicine bag, and the honey refining is poured in wine, stirs, and with crocus cloth filtration, then technique is made medicinal liquor routinely.
Embodiment 3
A kind of gekko ginseng antler medical liquor, in weight part, its component is: clam is fried 350g, Root of Medicinal Indian mulberry 220g, Ootheca Mantidis 220g, ginseng 300g, Herba Cistanches 300g, pilose antler 80g, wolfberry fruit 220g, skunk bush 300g, agalloch eaglewood 20g, white wine 23000g.
Preparation method: pilose antler is thinly sliced, and ginseng is broken into segment, and gekko is removed cephalopodium, is broken into fritter.The equal coarse crushing of all the other medicines, the same medicinal spun yarn cloth bag is contained it, tightens mouth, is placed in clean wine jar; In wine jar, pour 65 degree white wine into, seal, be positioned over shady and cool place and place 40 days, the next day shake several under; Unpacking, removes medicine bag, and the honey refining is poured in wine, stirs, and with crocus cloth filtration, then technique is made medicinal liquor routinely.
Embodiment 4
A kind of gekko ginseng antler medical liquor, in weight part, its component is: clam is fried 400g, Root of Medicinal Indian mulberry 280g, Ootheca Mantidis 280g, ginseng 360g, Herba Cistanches 360g, pilose antler 110g, wolfberry fruit 280g, skunk bush 360g, agalloch eaglewood 40g, white wine 24000g.
Preparation method: pilose antler is thinly sliced, and ginseng is broken into segment, and gekko is removed cephalopodium, is broken into fritter.The equal coarse crushing of all the other medicines, the same medicinal spun yarn cloth bag is contained it, tightens mouth, is placed in clean wine jar; In wine jar, pour 75 degree white wine into, seal, be positioned over shady and cool place and place 60 days, the next day shake several under; Unpacking, removes medicine bag, and the honey refining is poured in wine, stirs, and with crocus cloth filtration, then technique is made medicinal liquor routinely.
Embodiment 5
A kind of gekko ginseng antler medical liquor, in weight part, its component is: clam is fried 380g, Root of Medicinal Indian mulberry 250g, Ootheca Mantidis 250g, ginseng 330g, Herba Cistanches 330g, pilose antler 100g, wolfberry fruit 250g, skunk bush 330g, agalloch eaglewood 30g, white wine 23000g.
Preparation method: pilose antler is thinly sliced, and ginseng is broken into segment, and gekko is removed cephalopodium, is broken into fritter.The equal coarse crushing of all the other medicines, the same medicinal spun yarn cloth bag is contained it, tightens mouth, is placed in clean wine jar; In wine jar, pour 70 degree white wine into, seal, be positioned over shady and cool place and place 50 days, the next day shake several under; Unpacking, removes medicine bag, and the honey refining is poured in wine, stirs, and with crocus cloth filtration, then technique is made medicinal liquor routinely.
The foregoing is only preferred embodiment of the present invention, not in order to limit the present invention, all any amendments of doing within the spirit and principles in the present invention, be equal to and replace and improvement etc., within all should being included in protection scope of the present invention.
Claims (5)
1. a gekko ginseng antler medical liquor, it is characterized in that, in weight part, its component is: clam is fried 26~50 parts, 18~32 parts of Root of Medicinal Indian mulberry, 18~32 parts of Ootheca Mantidiss, 26~40 parts of ginsengs, 26~40 parts of Herba Cistanchess, 5~12 parts, pilose antler, 18~32 parts of wolfberry fruit, 26~50 parts of skunk bush, 2~5 parts of agalloch eaglewood, 2000~2500 parts of white wine.
2. gekko ginseng antler medical liquor as claimed in claim 1, it is characterized in that, the weight part of described component is: clam is fried 35~40 parts, 22~28 parts of Root of Medicinal Indian mulberry, 22~28 parts of Ootheca Mantidiss, 30~36 parts of ginsengs, 30~36 parts of Herba Cistanchess, 8~11 parts, pilose antler, 22~28 parts of wolfberry fruit, 30~36 parts of skunk bush, 2~4 parts of agalloch eaglewood, 2300~2400 parts of white wine.
3. gekko ginseng antler medical liquor as claimed in claim 2, it is characterized in that, the weight part of described component is: clam is fried 38 parts, 25 parts of Root of Medicinal Indian mulberry, 25 parts of Ootheca Mantidiss, 33 parts of ginsengs, 33 parts of Herba Cistanchess, 10 parts, pilose antler, 25 parts of wolfberry fruit, 33 parts of skunk bush, 3 parts of agalloch eaglewood, 2300 parts of white wine.
4. gekko ginseng antler medical liquor as described in claim 1~3, is characterized in that, described white wine is 60~80 degree.
5. gekko ginseng antler medical liquor as described in claim 1~4, is characterized in that, described gekko ginseng antler medical liquor instructions of taking be every day early, each 1 time of evening, 10~15 milliliters of each drinks of temperature on an empty stomach.
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CN201410281629.8A CN104073413A (en) | 2014-06-23 | 2014-06-23 | Gecko ginseng antler medicated liquor |
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CN201410281629.8A CN104073413A (en) | 2014-06-23 | 2014-06-23 | Gecko ginseng antler medicated liquor |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN111925889A (en) * | 2020-07-29 | 2020-11-13 | 安兆一 | Preparation method of Xibo hunting wine |
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2014
- 2014-06-23 CN CN201410281629.8A patent/CN104073413A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111925889A (en) * | 2020-07-29 | 2020-11-13 | 安兆一 | Preparation method of Xibo hunting wine |
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