CN104012491B - Fish winter with coarse cereals carp nest bait - Google Patents
Fish winter with coarse cereals carp nest bait Download PDFInfo
- Publication number
- CN104012491B CN104012491B CN201410199307.9A CN201410199307A CN104012491B CN 104012491 B CN104012491 B CN 104012491B CN 201410199307 A CN201410199307 A CN 201410199307A CN 104012491 B CN104012491 B CN 104012491B
- Authority
- CN
- China
- Prior art keywords
- grams
- gram
- flour
- face
- carp
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Abstract
Fish a kind of winter with coarse cereals carp nest bait, relate to bait technical field, be made up of the component of following weight: corn flour 450-550 gram, soy noodle 100-200 gram, wheat flour 80-120 gram, shrimp med or bone meal 15-25 gram, 25-35 gram, Chinese sorghum face, 15-25 gram, cassava face, mung bean flour 10-20 gram, 10-20 gram, pigeonpea powder, ripe egg yolk 5-15 gram, the membrane of a chicken's gizzard 5-15 gram, meat of ham 10-15 gram, 10-20 gram, jujube core powder, Fructus Hordei Germinatus 5-15 gram, peanut skin 2-4 gram, apple vinegar 5-15 gram.The present invention to fish the single defect of nest bait by changing traditional carp, and use the compositions such as coarse cereals to make, part material is through frying, and taste is dense, and by steaming, makes nest bait bright in luster, can attract carp food calling, improves catch rate.
Description
Technical field
The present invention relates to bait technical field, be specifically related to fish a kind of winter with coarse cereals carp nest bait.
Background technology
Carp belongs to the end and to dwell ominivore-fish, and meat and vegetables is held concurrently food.Extensively, kiss bone is flourishing for bait spectrum, and normal arch mud is ingested.Carp is again low poikilotherm such as grade, and body temperature changes with water temperature change, consumed energy need not be leaned on to maintain constant body temperature, so need bait to ingest total amount also not quite.Carp is the same with most fresh-water fishes simultaneously belongs to without stomach fingerling, and enteron aisle is carefully short, and rate of metabolism is fast, therefore eating habit is for eating diligent food less.The digestive function of carp is very big with water temperature relation, and the seasonality of ingesting is very strong.Therefore need special bait for fishing of carp, common bait cannot adapt to requirement of fishing.
Summary of the invention
Technical problem to be solved by this invention is to provide a kind of good palatability, fishes winter easy to make with coarse cereals carp nest bait.
Technical problem to be solved by this invention realizes by the following technical solutions:
Fish a kind of winter with coarse cereals carp nest bait, be made up of the component of following weight:
Corn flour 450-550 gram, soy noodle 100-200 gram, wheat flour 80-120 gram, shrimp med or bone meal 15-25 gram, 25-35 gram, Chinese sorghum face, 15-25 gram, cassava face, mung bean flour 10-20 gram, 10-20 gram, pigeonpea powder, ripe egg yolk 5-15 gram, the membrane of a chicken's gizzard 5-15 gram, meat of ham 10-15 gram, 10-20 gram, jujube core powder, Fructus Hordei Germinatus 5-15 gram, peanut skin 2-4 gram, apple vinegar 5-15 gram.
The better weight of each component is:
Corn flour 500 grams, soy noodle 150 grams, wheat flour 100 grams, shrimp med or bone meal 20 grams, 30 grams, Chinese sorghum face, 20 grams, cassava face, mung bean flour 15 grams, 15 grams, pigeonpea powder, ripe egg yolk 10 grams, the membrane of a chicken's gizzard 10 grams, meat of ham 12 grams, 15 grams, jujube core powder, 10 grams, Fructus Hordei Germinatus, peanut skin 3 grams, apple vinegar 10 grams.
1) first soy noodle, shrimp med or bone meal, pigeonpea powder, the membrane of a chicken's gizzard, jujube core powder and Fructus Hordei Germinatus are put into pot and fry out fragrance, take advantage of heat to add peanut skin and mung bean flour stir-fries evenly, be prepared into a stage material;
2) corn flour, wheat flour, Chinese sorghum face, cassava face, ripe egg yolk, meat of ham and apple vinegar are added in a stage material mix thoroughly, be prepared into two stage materials;
3) two stage material certain amount of boiling water are cooked by scalding, dry in the air cool after mix and rub, be steamed into steamed bread of corn, during use, add a small amount of honey.
Described apple vinegar is restrained into 2000 grams of 56 degree of soaking in Chinese liquor apples 500 grams, red yeast rice 50 grams, the stem of noble dendrobium 5 grams, lichee 20 grams, 6 grams, the dried rhizome of rehmannia, stir-fry rice sprout 10 grams, dried orange peel 5 grams, matrimony vine 5 grams, 4 grams, ginger, paddy 50 grams and husked sorghum 40, and soak time is one month.
The invention has the beneficial effects as follows: the present invention to fish the single defect of nest bait by changing traditional carp, and use the compositions such as coarse cereals to make, part material is through frying, taste is dense, and by steaming, makes nest bait bright in luster, carp food calling can be attracted, improve catch rate.
Embodiment
The technological means realized to make the present invention, creation characteristic, reaching object and effect is easy to understand, below in conjunction with specific embodiment, setting forth the present invention further.
Embodiment 1
Fish a kind of winter with coarse cereals carp nest bait, be made up of the component of following weight:
Corn flour 500 grams, soy noodle 150 grams, wheat flour 100 grams, shrimp med or bone meal 20 grams, 30 grams, Chinese sorghum face, 20 grams, cassava face, mung bean flour 15 grams, 15 grams, pigeonpea powder, ripe egg yolk 10 grams, the membrane of a chicken's gizzard 10 grams, meat of ham 12 grams, 15 grams, jujube core powder, 10 grams, Fructus Hordei Germinatus, peanut skin 3 grams, apple vinegar 10 grams.
1) first soy noodle, shrimp med or bone meal, pigeonpea powder, the membrane of a chicken's gizzard, jujube core powder and Fructus Hordei Germinatus are put into pot and fry out fragrance, take advantage of heat to add peanut skin and mung bean flour stir-fries evenly, be prepared into a stage material;
2) corn flour, wheat flour, Chinese sorghum face, cassava face, ripe egg yolk, meat of ham and apple vinegar are added in a stage material mix thoroughly, be prepared into two stage materials;
3) two stage material certain amount of boiling water are cooked by scalding, dry in the air cool after mix and rub, be steamed into steamed bread of corn, during use, add a small amount of honey.
Described apple vinegar is restrained into 2000 grams of 56 degree of soaking in Chinese liquor apples 500 grams, red yeast rice 50 grams, the stem of noble dendrobium 5 grams, lichee 20 grams, 6 grams, the dried rhizome of rehmannia, stir-fry rice sprout 10 grams, dried orange peel 5 grams, matrimony vine 5 grams, 4 grams, ginger, paddy 50 grams and husked sorghum 40, and soak time is one month.
Embodiment 2
Fish a kind of winter with coarse cereals carp nest bait, be made up of the component of following weight:
Corn flour 450 grams, soy noodle 100 grams, wheat flour 80 grams, bone meal 15 grams, 25 grams, Chinese sorghum face, 15 grams, cassava face, mung bean flour 10 grams, 10 grams, pigeonpea powder, ripe egg yolk 5 grams, the membrane of a chicken's gizzard 5 grams, meat of ham 10 grams, 10 grams, jujube core powder, 5 grams, Fructus Hordei Germinatus, peanut skin 2 grams, apple vinegar 5 grams.
1) first soy noodle, shrimp med or bone meal, pigeonpea powder, the membrane of a chicken's gizzard, jujube core powder and Fructus Hordei Germinatus are put into pot and fry out fragrance, take advantage of heat to add peanut skin and mung bean flour stir-fries evenly, be prepared into a stage material;
2) corn flour, wheat flour, Chinese sorghum face, cassava face, ripe egg yolk, meat of ham and apple vinegar are added in a stage material mix thoroughly, be prepared into two stage materials;
3) two stage material certain amount of boiling water are cooked by scalding, dry in the air cool after mix and rub, be steamed into steamed bread of corn, during use, add a small amount of honey.
Described apple vinegar is restrained into 2000 grams of 56 degree of soaking in Chinese liquor apples 500 grams, red yeast rice 50 grams, the stem of noble dendrobium 5 grams, lichee 20 grams, 6 grams, the dried rhizome of rehmannia, stir-fry rice sprout 10 grams, dried orange peel 5 grams, matrimony vine 5 grams, 4 grams, ginger, paddy 50 grams and husked sorghum 40, and soak time is one month.
Embodiment 3
Fish a kind of winter with coarse cereals carp nest bait, be made up of the component of following weight:
Corn flour 550 grams, soy noodle 200 grams, wheat flour 120 grams, shrimp med 25 grams, 35 grams, Chinese sorghum face, 25 grams, cassava face, mung bean flour 20 grams, 20 grams, pigeonpea powder, ripe egg yolk 15 grams, the membrane of a chicken's gizzard 15 grams, meat of ham 15 grams, 20 grams, jujube core powder, 15 grams, Fructus Hordei Germinatus, peanut skin 4 grams, apple vinegar 15 grams.
1) first soy noodle, shrimp med or bone meal, pigeonpea powder, the membrane of a chicken's gizzard, jujube core powder and Fructus Hordei Germinatus are put into pot and fry out fragrance, take advantage of heat to add peanut skin and mung bean flour stir-fries evenly, be prepared into a stage material;
2) corn flour, wheat flour, Chinese sorghum face, cassava face, ripe egg yolk, meat of ham and apple vinegar are added in a stage material mix thoroughly, be prepared into two stage materials;
3) two stage material certain amount of boiling water are cooked by scalding, dry in the air cool after mix and rub, be steamed into steamed bread of corn, during use, add a small amount of honey.
Described apple vinegar is restrained into 2000 grams of 56 degree of soaking in Chinese liquor apples 500 grams, red yeast rice 50 grams, the stem of noble dendrobium 5 grams, lichee 20 grams, 6 grams, the dried rhizome of rehmannia, stir-fry rice sprout 10 grams, dried orange peel 5 grams, matrimony vine 5 grams, 4 grams, ginger, paddy 50 grams and husked sorghum 40, and soak time is one month.
More than show and describe general principle of the present invention and principal character and advantage of the present invention.The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and specification just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (1)
1. fish with coarse cereals carp nest bait a winter, it is characterized in that, be made up of the component of following weight: corn flour 500 grams, soy noodle 150 grams, wheat flour 100 grams, shrimp med or bone meal 20 grams, 30 grams, Chinese sorghum face, 20 grams, cassava face, mung bean flour 15 grams, 15 grams, pigeonpea powder, ripe egg yolk 10 grams, the membrane of a chicken's gizzard 10 grams, meat of ham 12 grams, 15 grams, jujube core powder, 10 grams, Fructus Hordei Germinatus, peanut skin 3 grams, apple vinegar 10 grams;
Described apple vinegar is restrained into 2000 grams of 56 degree of soaking in Chinese liquor apples 500 grams, red yeast rice 50 grams, the stem of noble dendrobium 5 grams, lichee 20 grams, 6 grams, the dried rhizome of rehmannia, stir-fry rice sprout 10 grams, dried orange peel 5 grams, matrimony vine 5 grams, 4 grams, ginger, paddy 50 grams and husked sorghum 40, and soak time is one month;
Preparation method is as follows:
1) first soy noodle, shrimp med or bone meal, pigeonpea powder, the membrane of a chicken's gizzard, jujube core powder and Fructus Hordei Germinatus are put into pot and fry out fragrance, take advantage of heat to add peanut skin and mung bean flour stir-fries evenly, be prepared into a stage material;
2) corn flour, wheat flour, Chinese sorghum face, cassava face, ripe egg yolk, meat of ham and apple vinegar are added in a stage material mix thoroughly, be prepared into two stage materials;
3) two stage material certain amount of boiling water are cooked by scalding, dry in the air cool after mix and rub, be steamed into steamed bread of corn, during use, add a small amount of honey.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410199307.9A CN104012491B (en) | 2014-05-12 | 2014-05-12 | Fish winter with coarse cereals carp nest bait |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410199307.9A CN104012491B (en) | 2014-05-12 | 2014-05-12 | Fish winter with coarse cereals carp nest bait |
Publications (2)
Publication Number | Publication Date |
---|---|
CN104012491A CN104012491A (en) | 2014-09-03 |
CN104012491B true CN104012491B (en) | 2015-12-09 |
Family
ID=51429722
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410199307.9A Expired - Fee Related CN104012491B (en) | 2014-05-12 | 2014-05-12 | Fish winter with coarse cereals carp nest bait |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104012491B (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105052855A (en) * | 2015-08-14 | 2015-11-18 | 黄太锋 | Crucian carp bait and preparing method thereof |
CN105191888A (en) * | 2015-10-09 | 2015-12-30 | 安徽徽普生物科技有限责任公司 | Strong-flavor crucian baits for fishing |
CN105724335A (en) * | 2016-03-10 | 2016-07-06 | 童国柱 | Corn and honey fish bait and preparation method thereof |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20010088743A (en) * | 2001-08-28 | 2001-09-28 | 서성호 | How to cook fishing baits |
CN101569361A (en) * | 2008-04-30 | 2009-11-04 | 许吉雷 | Special bait for fishing carps |
CN102265974A (en) * | 2010-06-05 | 2011-12-07 | 胡立保 | Preparation method of carp bait for running angling |
CN102669067A (en) * | 2012-02-23 | 2012-09-19 | 刘文峰 | Preparation method of fishing bait-soaked medicinal liquor and use method thereof |
CN102986609A (en) * | 2012-11-30 | 2013-03-27 | 钟一鸣 | Bait suitable for fishing wild carp in water reservoir by virtue of explosion hook |
CN103704184A (en) * | 2014-01-06 | 2014-04-09 | 彭兰姣 | High-efficiency bait made of natural raw materials |
-
2014
- 2014-05-12 CN CN201410199307.9A patent/CN104012491B/en not_active Expired - Fee Related
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20010088743A (en) * | 2001-08-28 | 2001-09-28 | 서성호 | How to cook fishing baits |
CN101569361A (en) * | 2008-04-30 | 2009-11-04 | 许吉雷 | Special bait for fishing carps |
CN102265974A (en) * | 2010-06-05 | 2011-12-07 | 胡立保 | Preparation method of carp bait for running angling |
CN102669067A (en) * | 2012-02-23 | 2012-09-19 | 刘文峰 | Preparation method of fishing bait-soaked medicinal liquor and use method thereof |
CN102986609A (en) * | 2012-11-30 | 2013-03-27 | 钟一鸣 | Bait suitable for fishing wild carp in water reservoir by virtue of explosion hook |
CN103704184A (en) * | 2014-01-06 | 2014-04-09 | 彭兰姣 | High-efficiency bait made of natural raw materials |
Also Published As
Publication number | Publication date |
---|---|
CN104012491A (en) | 2014-09-03 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104012488B (en) | Crucian special cloves dimple bait and preparation method thereof | |
CN104207152B (en) | Add the outer of thunder bamboo shoot edible fiber and wrap up in paste, application and prepared fish ball | |
CN104012492B (en) | Adopt the medicinal liquor bait of corn flour preparation | |
CN104256118A (en) | Crucian carp fry growth promoting feed and manufacturing method thereof | |
CN107836697A (en) | A kind of preparation method of coprinus comatus meat pulp | |
CN104012491B (en) | Fish winter with coarse cereals carp nest bait | |
CN104431508A (en) | Chicken feed for improving meat quality of chicken and preparation method thereof | |
CN103750275A (en) | Peanut meal chilli sauce and preparation method thereof | |
CN103652762B (en) | A kind of barbecue sauce and preparation method thereof | |
CN105285549A (en) | Formula of cured meat traditional Chinese rice-puddings | |
KR102103222B1 (en) | Tteokgalbi using beef and eel | |
CN103519102B (en) | A kind of rhizoma dioscoreae vegetarian ham | |
CN103564532A (en) | Preparation method for roasted eggs | |
KR101209547B1 (en) | Method for gravy using a lotus leaf and cooking for gizzard shad using lotus leaf gravy | |
CN105519967A (en) | Shii-take meatball and preparation method thereof | |
CN104026618A (en) | Method for manufacturing spicy duck (Yalajiao) by sanhui duck | |
CN103947865B (en) | A kind of can the pig feed and preparation method thereof of develop immunitypty | |
CN104106787B (en) | The manufacture craft of instant noodles batching | |
CN104026093B (en) | One is fished special bait of grass carp crucian and preparation method thereof | |
CN104012484B (en) | Soya-bean cake milk carp nest bait | |
CN104012485A (en) | Rice cake flour nest bait used for fishing black carps and golden carps | |
CN104543492A (en) | Nutritional suckling pig creep feed and production method thereof | |
CN104886531A (en) | Seafood shellfish sauce and preparation method thereof | |
CN104012487B (en) | A kind of grass carp is fished with Ipomoea batatas nest bait | |
CN105077322A (en) | Manufacturing method of original stewed chicken |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20151209 Termination date: 20210512 |