Summary of the invention
For solving the gordian technique difficult problem in pulullan polysaccharide fermentation production process, the object of the invention is to propose a kind of pulullan polysaccharide production method based on cellular metabolism regulating strategy.
The present invention for the technical scheme that a technical solution difficult problem adopts is:
A kind of pulullan polysaccharide production method based on cellular metabolism regulating strategy mainly comprises the following steps:
(1) seed preparation.The bacterial classification that glycerine pipe is preserved carries out plate streaking separation and Culture 2 ~ 3 d, single bacterium colony access seed bottle that picking has been grown, and 28 ~ 30 ℃, 24 ~ 36 h are cultivated in 250 ~ 280 r/m shaking table concussions, to bacterium liquid counting, as reach 10
7individual/mL explanation bacterium liquid activation is intact;
(2) fermentation culture.Seed liquor is inoculated in fermention medium according to 2% ~ 10% inoculum size, and 28 ~ 30 ℃, 50 ~ 60 h are cultivated in 250 ~ 280 r/m shaking tables concussions, and when the content of surveying to pulullan polysaccharide no longer increases, and the concentration of residual sugar is reduced to 1 ~ 5 g/L when following, fermentation ends;
(3) extraction and purification.Pulullan polysaccharide aftertreatment extraction and purification comprises filtration sterilization, activated carbon decolorizing, ethanol desalination, dehydration, vacuum-drying.
Illustrate: the seed culture medium that step (1) adopts is: sucrose 5% ~ 8%, yeast extract paste 0.2% ~ 0.5%, dipotassium hydrogen phosphate 0.5% ~ 0.8%, magnesium sulfate 0.02 ~ 0.05%, ammonium sulfate 0.05% ~ 0.08%, sodium-chlor 0.05 ~ 0.15%; The fermention medium that step (2) adopts is: sucrose 10% ~ 15%, yeast extract paste 0.2% ~ 0.5%, dipotassium hydrogen phosphate 0.5% ~ 0.8%, magnesium sulfate 0.02 ~ 0.05%, ammonium sulfate 0.05% ~ 0.08%, sodium-chlor 0.05 ~ 0.15%, polyethers 0.05% ~ 5.0%, tensio-active agent 0.01% ~ 0.1 %.
This beneficial effect of the invention is: by adding during the fermentation polyether substance and surfactant-based material, strengthen Aureobasidium pullulans cell membrane permeability, improve the speed of the inside and outside substance transportation of cell, reduce intracellular polyse and accumulate the feedback inhibition to cell, cell metabolism speed is improved, fermentation period foreshortens to 50-55h, and substrate conversion efficiency reaches more than 70%, and output and the substrate conversion efficiency of pulullan polysaccharide are improved significantly.And the pigment producing is few and easily go out, plant that product colour is good, quality is high most.
To other products, particularly output, substrate conversion efficiency and the production intensity of intracellular product application cell metabolism regulation technology raising fermentation have certain help to this beneficial effect of the invention.
Embodiment
reference examples
(1) seed culture medium preparation and sterilizing: according to following formulated fermention medium
Sucrose 5%, yeast extract paste 0.2%, dipotassium hydrogen phosphate 0.5%, magnesium sulfate 0.02%, ammonium sulfate 0.06%, sodium-chlor 0.1%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(2) seed preparation; The bacterial classification that glycerine pipe is preserved carries out plate streaking separation and Culture 3 d, single bacterium colony access seed bottle that picking has been grown, and 28.5 ℃, 30 h are cultivated in 260 r/m shaking table concussions;
(3) fermention medium preparation sterilizing: according to following formulated fermention medium
Sucrose 10%, yeast extract paste 0.2%, dipotassium hydrogen phosphate 0.6%, magnesium sulfate 0.02%, ammonium sulfate 0.06%, sodium-chlor 0.1%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(4) fermentation culture; Seed liquor is inoculated in fermention medium according to 5% inoculum size, and 28.5 ℃, 72 h are cultivated in 280 r/m shaking table concussions, and the concentration of residual sugar is 3 g/L fermentation ends, and the content that detects pulullan polysaccharide in fermented liquid is 45g/L, and substrate conversion efficiency is 45%;
(5) extraction and purification: pulullan polysaccharide aftertreatment extraction and purification comprises filtration sterilization, activated carbon decolorizing, alcohol desalination, dehydration, vacuum-drying, obtains yellow pulullan polysaccharide product, and product purity is 85%.
embodiment 1
(1) seed culture medium preparation and sterilizing: according to following formulated fermention medium
Sucrose 5%, yeast extract paste 0.2%, dipotassium hydrogen phosphate 0.5%, magnesium sulfate 0.02%, ammonium sulfate 0.06%, sodium-chlor 0.1%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(2) seed preparation; The bacterial classification that glycerine pipe is preserved carries out plate streaking separation and Culture 3 d, single bacterium colony access seed bottle that picking has been grown, and 28.5 ℃, 30 h are cultivated in 260 r/m shaking table concussions;
(3) fermention medium preparation sterilizing: according to following formulated fermention medium
Sucrose 10%, yeast extract paste 0.2%, dipotassium hydrogen phosphate 0.6%, magnesium sulfate 0.02%, ammonium sulfate 0.06%, sodium-chlor 0.1%, polyethenoxy ether 1%, tween 20 0.05%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(4) fermentation culture; Seed liquor is inoculated in fermention medium according to 5% inoculum size, and 28.5 ℃, 55 h are cultivated in 280 r/m shaking table concussions, and the concentration of residual sugar is 3.2 g/L fermentation ends, and the content that detects pulullan polysaccharide in fermented liquid is 71g/L, and substrate conversion efficiency is 71%;
(5) extraction and purification: pulullan polysaccharide aftertreatment extraction and purification comprises filtration sterilization, activated carbon decolorizing, alcohol desalination, dehydration, vacuum-drying, obtains white pulullan polysaccharide product, and product purity is 98%.
embodiment 2
(1) seed culture medium preparation and sterilizing: according to following formulated fermention medium
Sucrose 6%, yeast extract paste 0.3%, dipotassium hydrogen phosphate 0.6%, magnesium sulfate 0.03%, ammonium sulfate 0.05%, sodium-chlor 0.05%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(2) seed preparation; The bacterial classification that glycerine pipe is preserved carries out plate streaking separation and Culture 3 d, single bacterium colony access seed bottle that picking has been grown, and 28.5 ℃, 25 h are cultivated in 260 r/m shaking table concussions;
(3) fermention medium preparation sterilizing: according to following formulated fermention medium
Sucrose 12%, yeast extract paste 0.3%, dipotassium hydrogen phosphate 0.6%, magnesium sulfate 0.05%, ammonium sulfate 0.06%, sodium-chlor 0.1%, polyoxyethylene poly-oxygen propylene aether 2%, tween-80 0.1%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(4) fermentation culture; Seed liquor is inoculated in fermention medium according to 5% inoculum size, and 28.5 ℃, 55 h are cultivated in 280 r/m shaking table concussions, and the concentration of residual sugar is 3 g/L fermentation ends, and the content that detects pulullan polysaccharide in fermented liquid is 91g/L, and substrate conversion efficiency is 75.8%;
(5) extraction and purification: pulullan polysaccharide aftertreatment extraction and purification comprises filtration sterilization, activated carbon decolorizing, alcohol desalination, dehydration, vacuum-drying, obtains white pulullan polysaccharide product, and product purity is 98.5%.
embodiment 3
(1) seed culture medium preparation and sterilizing: according to following formulated fermention medium
Sucrose 8%, yeast extract paste 0.5%, dipotassium hydrogen phosphate 0.5%, magnesium sulfate 0.02%, ammonium sulfate 0.06%, sodium-chlor 0.05%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(2) seed preparation; The bacterial classification that glycerine pipe is preserved carries out plate streaking separation and Culture 3 d, single bacterium colony access seed bottle that picking has been grown, and 28.5 ℃, 24 h are cultivated in 260 r/m shaking table concussions;
(3) fermention medium preparation sterilizing: according to following formulated fermention medium
Sucrose 15%, yeast extract paste 0.3%, dipotassium hydrogen phosphate 0.6%, magnesium sulfate 0.05%, ammonium sulfate 0.08%, sodium-chlor 0.1%, polyvingl ether 3%, tween-80 0.1%, after preparation, packing, utilizes 121 ℃ of sterilizing 20 min of high-pressure steam sterilizing pan;
(4) fermentation culture; Seed liquor is inoculated in fermention medium according to 5% inoculum size, and 28.5 ℃, 52 h are cultivated in 280 r/m shaking table concussions, and the concentration of residual sugar is 3 g/L fermentation ends, and the content that detects pulullan polysaccharide in fermented liquid is 118g/L, and substrate conversion efficiency is 78.6%;
(5) extraction and purification: pulullan polysaccharide aftertreatment extraction and purification comprises filtration sterilization, activated carbon decolorizing, alcohol desalination, dehydration, vacuum-drying, obtains white pulullan polysaccharide product, and product purity is 98.6%.