CN103535821A - Kelp health-care drink - Google Patents

Kelp health-care drink Download PDF

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Publication number
CN103535821A
CN103535821A CN201310446076.2A CN201310446076A CN103535821A CN 103535821 A CN103535821 A CN 103535821A CN 201310446076 A CN201310446076 A CN 201310446076A CN 103535821 A CN103535821 A CN 103535821A
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CN
China
Prior art keywords
kelp
weight
parts
health
care drink
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201310446076.2A
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Chinese (zh)
Inventor
颉垚
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201310446076.2A priority Critical patent/CN103535821A/en
Publication of CN103535821A publication Critical patent/CN103535821A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention relates to the technical field of health protection, in particular relates to kelp health-care drink, and aims to overcome the disadvantages in the prior art. The technical scheme provided by the invention is as follows: the kelp health-care drink is prepared by decocting 250-300 parts by weight of kelp, 100-150 parts by weight of rhizoma anemarrhenae, 5-10 parts by weight of frankincense, 15-20 parts by weight of eupatorium, 14-25 parts by weight of herba lycopi, 15-20 parts by weight of rhizoma alismatis, 15-20 parts by weight of lignum dalbergiae odoriferae and 15-25 parts by weight of radix paeoniae alba by adding purified water for half an hour. Compared with the prior art, the kelp health-care drink disclosed by the invention has the beneficial effects that the kelp has the effects of preventing leukemia and itaiitai disease and is matched with other components in the preparation, so that the medicinal value of the kelp can be well played.

Description

A kind of kelp health beverages
Technical field
The present invention relates to health care technology field, relate in particular to a kind of kelp health beverages.
Background technology
At present, kelp is the vegetables that a kind of nutritive value is very high, in the dry kelp of every hectogram, contains: 8.2 grams of crude protein, fat 0 kelp .1 gram, 57 grams of sugar, 9.8 grams of crude fibres, 12.9 grams, inorganic salts, 2.25 grams of calcium, 0.15 gram of iron, and 0.57 milligram of carrotene, 0.69 milligram of thiamine (vitamin B1), 0.36 milligram, riboflavin (vitamin B2), 16 milligrams of niacins, can send 262 dry card heats.Compare with spinach, rape, except vitamin C, the content of its crude protein, sugar, calcium, iron all exceeds several times, tens times, has the effect of pre-preventing leukemia and Itai-itai diseases, if but utilize improperly, be difficult to the medical value of performance kelp.
Summary of the invention
Technical problem to be solved is to overcome the defect that prior art exists, and a kind of kelp health beverages is provided.
The technology used in the present invention solution is a kind of kelp health beverages, the components by weight percent of this Chinese medicine is kelp 250-300 part, wind-weed 100-150 part, frankincense 5-10 part, eupatorium 15-20 part, Herba Lycopi 14-25 part, rhizoma alismatis 15-20 part, dalbergia wood 15-20 part, root of herbaceous peony 15-25 part, adds pure water to decoct half an hour.
Compared with prior art, the beneficial effect that the present invention has is: the kelp in the present invention has the effect of pre-preventing leukemia and Itai-itai diseases, coordinates other compositions in preparation, medical value that can fine performance kelp.
The specific embodiment
Below in conjunction with summary of the invention, the invention will be further described:
A kind of kelp health beverages, the components by weight percent of this Chinese medicine is kelp 250-300 part, wind-weed 100-150 part, frankincense 5-10 part, eupatorium 15-20 part, Herba Lycopi 14-25 part, rhizoma alismatis 15-20 part, dalbergia wood 15-20 part, root of herbaceous peony 15-25 part, adds pure water to decoct half an hour.

Claims (1)

1. a kelp health beverages, it is characterized in that: the components by weight percent of this drink is kelp 250-300 part, wind-weed 100-150 part, frankincense 5-10 part, eupatorium 15-20 part, Herba Lycopi 14-25 part, rhizoma alismatis 15-20 part, dalbergia wood 15-20 part, root of herbaceous peony 15-25 part, adds pure water to decoct half an hour.
CN201310446076.2A 2013-09-27 2013-09-27 Kelp health-care drink Pending CN103535821A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310446076.2A CN103535821A (en) 2013-09-27 2013-09-27 Kelp health-care drink

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310446076.2A CN103535821A (en) 2013-09-27 2013-09-27 Kelp health-care drink

Publications (1)

Publication Number Publication Date
CN103535821A true CN103535821A (en) 2014-01-29

Family

ID=49959983

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201310446076.2A Pending CN103535821A (en) 2013-09-27 2013-09-27 Kelp health-care drink

Country Status (1)

Country Link
CN (1) CN103535821A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104187512A (en) * 2014-07-28 2014-12-10 宿州市毅飞食品有限公司 Spicy and salty schefflera kwangsiensis and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104187512A (en) * 2014-07-28 2014-12-10 宿州市毅飞食品有限公司 Spicy and salty schefflera kwangsiensis and preparation method thereof

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20140129

WD01 Invention patent application deemed withdrawn after publication