CN103463239A - Method for preparing liquor from peach blossom - Google Patents

Method for preparing liquor from peach blossom Download PDF

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Publication number
CN103463239A
CN103463239A CN 201210188218 CN201210188218A CN103463239A CN 103463239 A CN103463239 A CN 103463239A CN 201210188218 CN201210188218 CN 201210188218 CN 201210188218 A CN201210188218 A CN 201210188218A CN 103463239 A CN103463239 A CN 103463239A
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CN
China
Prior art keywords
liquor
grams
peach blossom
chinese liquor
hands
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN 201210188218
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Chinese (zh)
Inventor
徐小芹
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
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Individual
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Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN 201210188218 priority Critical patent/CN103463239A/en
Publication of CN103463239A publication Critical patent/CN103463239A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a method for preparing liquor from peach blossom. The method comprises: preparing 250 g of peach blossom, 30 g of white lucid ganoderma and 500-1000 mL of liquor, placing peach blossom and white lucid ganoderma in a container, adding liquor, sealing, immersing for 30 days, and filtering to obtain the liquor. The liquor has the efficacies of invigorating blood circulation, freeing the collateral vessels, moistening skin and removing spots. The liquor is mainly used to treat symptoms such as gloomy complexion, chloasma, gestation or postpartum gloomy complexion, or the like. The use method of the liquor is that 10-20 mL of the liquor is taken for two times every day; and also the liquor is used externally, specifically a user takes a little amount of the liquor and places on palms, puts hands together and rubs until the hands are heat, then rubs the infected part on the face with hands.

Description

A kind of method by the Flos persicae alcoholic
Technical field
The present invention is specifically related to a kind of method by the Flos persicae alcoholic.
Background technology
Flos persicae, i.e. rosaceous plant peach tree flower in full bloom.Flos persicae originates in central China, the north, now in temperate zone, world country and extensively plantation of area.Flos persicae has very high ornamental value, is the material commonly used of literary creation.These nutrient mass-energy blood vessel dilating in Flos persicae, promotion of blood circulation, moist skin, improve blood circulation, promote skin-nourishing and oxygen supply, make to promote the lipofuscin element of human senility to accelerate excretion, prevent melanin chronic deposition in skin, thereby can effectively prevent chloasma, freckle, black speck.Also be rich in vegetable protein and the aminoacid that is free state in Flos persicae, easily be absorbed by the skin, to preventing and treating xerosis cutis, coarse and wrinkle etc. effectively, also can strengthen the resistance against diseases of skin, thereby prevent and treat dermatosis, seborrheic dermatitis, suppurative dermatitis, vitamin C deficiency etc., of great advantage to skin.
Summary of the invention
Technical solution of the present invention is: prepare Flos persicae 250 grams, Radix Angelicae Dahuricae 30 grams, 500-1000 milliliters of Chinese liquor.Its method for making is: front 2 flavors are put in container, added Chinese liquor, sealing, after soaking 30 days, cross the elimination method.This drinking utensils has the effect of promoting blood circulation to remove obstruction in the collateral, moistening skin and eliminating spot.Cure mainly dim complexion, chloasma, or gestation face in the puerperal disease such as dim.Its usage is: each serving the 10-20 milliliter, day takes 2 times.Simultaneously external, a little is placed in palm to get this wine, and both hands close to be wiped when hot, wipes back and forth facial affected part.

Claims (7)

1. the method by Radix Rehmanniae Oryza glutinosa alcoholic, it is characterized in that: the method mainly consists of following material
Prepare Flos persicae 250 grams, Radix Angelicae Dahuricae 30 grams, 500-1000 milliliters of Chinese liquor.
2. a kind of method by Semen Persicae Cinnabaris alcoholic as claimed in claim 1, is characterized in that: prepare Flos persicae 250 grams, Radix Angelicae Dahuricae 30 grams, 500-1000 milliliters of Chinese liquor.
3. its method for making is: front 2 flavors are put in container, added Chinese liquor, sealing, after soaking 30 days, cross the elimination method.
4. this drinking utensils has the effect of promoting blood circulation to remove obstruction in the collateral, moistening skin and eliminating spot.
5. cure mainly dim complexion, chloasma, or gestation face in the puerperal disease such as dim.
6. its usage is: each serving the 10-20 milliliter, day takes 2 times.
7. simultaneously external, a little is placed in palm to get this wine, and both hands close to be wiped when hot, wipes back and forth facial affected part.
CN 201210188218 2012-06-09 2012-06-09 Method for preparing liquor from peach blossom Pending CN103463239A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201210188218 CN103463239A (en) 2012-06-09 2012-06-09 Method for preparing liquor from peach blossom

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201210188218 CN103463239A (en) 2012-06-09 2012-06-09 Method for preparing liquor from peach blossom

Publications (1)

Publication Number Publication Date
CN103463239A true CN103463239A (en) 2013-12-25

Family

ID=49788431

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201210188218 Pending CN103463239A (en) 2012-06-09 2012-06-09 Method for preparing liquor from peach blossom

Country Status (1)

Country Link
CN (1) CN103463239A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105695194A (en) * 2016-01-28 2016-06-22 佛山市聚成生化技术研发有限公司 Peach blossom wine
CN108179087A (en) * 2018-03-14 2018-06-19 朱小涛 A kind of preparation method of peach blossom rice wine
CN108315158A (en) * 2018-04-28 2018-07-24 张凤艳 A kind of peach blossom white wine and preparation method thereof

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105695194A (en) * 2016-01-28 2016-06-22 佛山市聚成生化技术研发有限公司 Peach blossom wine
CN108179087A (en) * 2018-03-14 2018-06-19 朱小涛 A kind of preparation method of peach blossom rice wine
CN108315158A (en) * 2018-04-28 2018-07-24 张凤艳 A kind of peach blossom white wine and preparation method thereof

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C06 Publication
PB01 Publication
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20131225