CN103393348A - Synchronization porridge and rice electric food warmer - Google Patents
Synchronization porridge and rice electric food warmer Download PDFInfo
- Publication number
- CN103393348A CN103393348A CN2013103479297A CN201310347929A CN103393348A CN 103393348 A CN103393348 A CN 103393348A CN 2013103479297 A CN2013103479297 A CN 2013103479297A CN 201310347929 A CN201310347929 A CN 201310347929A CN 103393348 A CN103393348 A CN 103393348A
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- Prior art keywords
- inner bag
- food warmer
- electric food
- sidewall
- breather pipe
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- 235000013305 food Nutrition 0.000 title claims abstract description 28
- 235000007164 Oryza sativa Nutrition 0.000 title abstract description 20
- 235000009566 rice Nutrition 0.000 title abstract description 20
- 235000021395 porridge Nutrition 0.000 title abstract description 6
- 240000007594 Oryza sativa Species 0.000 title 1
- 235000012054 meals Nutrition 0.000 claims description 37
- 230000001360 synchronised effect Effects 0.000 claims description 16
- 230000000295 complement effect Effects 0.000 claims description 9
- 230000005291 magnetic effect Effects 0.000 claims description 7
- 230000002093 peripheral effect Effects 0.000 claims description 6
- 230000005294 ferromagnetic effect Effects 0.000 claims description 3
- 241000209094 Oryza Species 0.000 abstract description 19
- 238000005192 partition Methods 0.000 abstract 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 19
- 235000013547 stew Nutrition 0.000 description 18
- 235000013339 cereals Nutrition 0.000 description 4
- 238000010586 diagram Methods 0.000 description 4
- 239000012467 final product Substances 0.000 description 4
- 230000032696 parturition Effects 0.000 description 3
- 230000008859 change Effects 0.000 description 2
- 238000013459 approach Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
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Abstract
The invention provides a synchronization porridge and rice electric food warmer, and belongs to the field of household appliances. The synchronization porridge and rice electric food warmer comprises an outer shell and an inner container, wherein the inner container comprises a stepped inner container, and the stepped inner container comprises side walls and a bottom face; the bottom face is stepped-shaped and comprises a high face and a lower face, and the electric food warmer further comprises a partition plate; the partition portion, corresponding to the high face and the lower face, of the side walls and the bottom face of the stepped inner container is provided with a groove matched with the partition plate, and the high face and the lower face of the stepped inner container are just mutually separated after the partition plate is inserted into the groove; through holes are fully distributed in the surface of the partition plate, and the diameter of each hole is smaller than 2mm. The electric food warmer not only can cook rice or porridge independently but also can cook the rice or the porridge at the same time, and therefore diversified requirements of family members for staple food are met.
Description
Technical field
The present invention relates to household appliance technical field, especially, relate to a kind of electric food warmer.
Background technology
Electric food warmer is the household electrical appliance of commonly using, and wherein, electric cooker is the most typical electric food warmer, for present electric cooker, generally, the meal of both can having stewed, the congee of also can stewing; But, in a same cooking process, can only select a kind of function, in the time of namely will stewing meal, in pot, add a small amount of water, and, when pot congee, add at home a large amount of water, thereby obtain respectively meal or congee; Yet when the kinsfolk was more, people had difference during for the demand of food, that is, someone likes drinking porridge, and someone likes having a meal, and at this moment, common electric cooker just can not meet all personnel's demand simultaneously.
Summary of the invention
For the problems referred to above, the object of the present invention is to provide a kind of synchronous congee meal electric food warmer, this electric food warmer both can stew separately meal or pot congee, can stew simultaneously again meal and pot congee, thereby meet the diversified demand of kinsfolk for staple food.
The technical scheme that technical solution problem of the present invention adopts is: this synchronous congee meal electric food warmer comprises shell and inner bag; Described inner bag comprises a ladder inner bag, and described ladder inner bag comprises sidewall and bottom surface; Described bottom surface is stepped, comprises one high and a bottom surface.
As preferably, described electric cooker also comprises a demarcation strip; On the sidewall of described ladder inner bag, bottom surface, boundary at described high face, the corresponding upper space of bottom surface, be provided with the groove that is complementary with described demarcation strip, described demarcation strip is just separated high face and the bottom surface of described ladder inner bag after inserting described groove mutually; Described demarcation strip surface is covered with through hole, and its aperture is less than 2mm, can free flow and the grain of rice can't pass through to guarantee water body.
As preferably, described electric cooker also comprises the lifting platform that a upper space corresponding with described bottom surface is complementary, and the perisporium of the upper space that the periphery of described lifting platform is corresponding with described bottom surface is by the frictional force air-tight fit; On described bottom surface, offer a passage; Described lifting platform consists of ferromagnetics, and described electric cooker also sets a magnetic block, after by described magnetic block, holding described lifting platform, namely can described magnetic block as handle, realize the lifting of described lifting platform, thereby change the difference in height between lifting platform upper surface and described high face; To regulate the water distribution ratio in pot He Baozhou district, meal district.
As preferably, described electric cooker also comprises a flat inner bag, and the inner peripheral surface of the outer peripheral face of described flat inner bag and described ladder inner bag is complementary, and can embed in described ladder inner bag; Thereby meal or pot congee facilitate in order solely to stew.
As preferably, described ladder inner bag is provided with breather pipe in the side wall upper part of described bottom surface side, the inboard of the inboard and described bottom surface of the described side wall upper part of described breather pipe UNICOM, and the mouth of pipe of described breather pipe at described bottom surface place is tilted to towards described high face; And in described breather pipe, direction of serial connection is by the check valve of described side wall upper part to described bottom surface, and this check valve is located near described bottom surface place.
Beneficial effect of the present invention: this synchronous congee meal electric food warmer in use, if only need stew meal, is about to give birth to rice and puts into the zone that described bottom surface is corresponding, then in the ladder inner bag, adds appropriate water to get final product; If only need stew congee, will give birth to equally rice and be placed on the zone that described bottom surface is corresponding, if relatively many water gets final product; And if to synchronously stew congee and pot meal, a part is given birth to rice and put into the zone that described bottom surface is corresponding, another part is given birth to rice and is put into zone corresponding to described high face, then in the ladder inner bag, add water, until water body is from regional overflow corresponding to described bottom surface to zone corresponding to described high face, and suitably covers the rice of giving birth in the corresponding zone of described high face, like this, that in described bottom surface corresponding region, stews is congee, and that in the corresponding zone of described high face, stews is meal.
The accompanying drawing explanation
Fig. 1 is embodiment mono-schematic diagram of this synchronous congee meal electric food warmer.
Fig. 2 is embodiment bis-schematic diagrames of this synchronous congee meal electric food warmer.
Fig. 3 is embodiment tri-schematic diagrames of this synchronous congee meal electric food warmer.
Fig. 4 is embodiment tetra-schematic diagrames of this synchronous congee meal electric food warmer.
The specific embodiment
The present invention is further described below in conjunction with drawings and Examples:
Embodiment mono-:
Figure 1 shows that embodiments of the invention one: wherein, this synchronous congee meal electric food warmer comprises shell (non-invention main points, not shown) and inner bag; Described inner bag comprises a ladder inner bag, and its cross section is cylindrical, and described ladder inner bag comprises sidewall 1 and bottom surface; Described bottom surface is stepped, comprises one high 22 and bottom surfaces 21.
Described electric cooker also comprises a demarcation strip 3; On the sidewall 1 of described ladder inner bag, bottom surface, boundary at described high face 22, bottom surface 21 corresponding upper spaces, being provided with the groove that is complementary with described demarcation strip 3 (overlaps with described demarcation strip 3 in Fig. 1, for mark), after described demarcation strip 3 inserts described groove, just the high face 22 of described ladder inner bag and bottom surface 21 are separated mutually; Described demarcation strip 3 surfaces are covered with through hole, and its aperture is less than 2mm, can free flow and the grain of rice can't pass through to guarantee water body.
This synchronous congee meal electric food warmer in use, if only need stew meal, is about to give birth to the zone that rice is put into described bottom surface 21 correspondences, then in the ladder inner bag, adds appropriate water to get final product; If only need stew congee, will give birth to equally the zone that rice is placed on described bottom surface 21 correspondences, if relatively many water gets final product; And if to synchronously stew congee and pot meal, a part is given birth to the zone that rice is put into described bottom surface 21 correspondences, another part is given birth to the zone that rice is put into described high face 22 correspondences, then in the ladder inner bag, add water, until the zone of water body from the regional overflow of described bottom surface 21 correspondences to described high face 22 correspondences, and suitably cover the rice of giving birth in the corresponding zone of described high face, be about to water and be filled into liquid level 8 positions in Fig. 1, like this, that in described bottom surface 21 corresponding regions, stews is congee, and that in the corresponding zone of described high face, stews is meal.
In actual use, the meal of likely at every turn stewing is different with the quantity of pot congee, like this, also needs to consider the water distribution ratio in pot He Baozhou district, meal district; In brief, if only need to stew a little congee, and the more meal that needs to stew, if so described bottom surface 21 is larger with the difference in height of high face 22, want to make the rice of giving birth on high face 22 zones to be covered by water, need to make bottom surface 21 zones at first fill water, like this, will make the to stew hypervolia in congee district, the quality of impact pot congee; In light of this situation, the invention provides embodiment shown in Figure 2 bis-.
Embodiment bis-:
Figure 2 shows that embodiments of the invention two, its difference with embodiment mono-is: described electric cooker also comprises a lifting platform 4 that is complementary with upper space corresponding to described bottom surface 21, and the perisporium of the upper space that the periphery of described lifting platform 4 is corresponding with described bottom surface 21 is by the frictional force air-tight fit; On described bottom surface, offer a passage; Described lifting platform 4 consists of ferromagnetics, and described electric cooker also sets a magnetic block (not shown), after by described magnetic block, holding described lifting platform 4, namely can described magnetic block as handle, realize the lifting of described lifting platform 4, thereby change the difference in height between lifting platform upper surface and described high face 22; To regulate the water distribution ratio in pot He Baozhou district, meal district.
Embodiment tri-:
Figure 3 shows that embodiments of the invention three, wherein, described electric cooker also comprises a flat inner bag 5, and the inner peripheral surface of the outer peripheral face of described flat inner bag 5 and described ladder inner bag is complementary, and can embed in described ladder inner bag; Thereby for solely stew meal or pot congee facilitate, the operation of make to stew separately meal or pot congee more meets common electric cooker use habit.
Embodiment tetra-:
Figure 4 shows that embodiments of the invention four, the difference of itself and embodiment mono-is: described ladder inner bag is provided with breather pipe 6 in the side wall upper part of described bottom surface 21 sides, the inboard of the inboard and described bottom surface 21 of the described breather pipe 6 described side wall upper part of UNICOM, and the mouth of pipe of described breather pipe 6 at described bottom surface 21 places is tilted to towards described high face 22; And in described breather pipe 6, direction of serial connection is by the check valve 7 of described side wall upper part to described bottom surface 21, and this check valve 7 is located near described bottom surface 21 places.
For embodiment tetra-, its advantage is: the water body in the ladder inner bag approaches boiling, when steam pressure is enough large, steam enters bottom surface 21 inboards by described breather pipe 6 from described bottom surface 21 belows, the grain of rice in bottom surface 21 zones is upwards kicked up, this makes the crowded state of the grain rice in the bottom surface zone greatly improve, thereby reaches high-quality pot congee or pot meal effect.
The foregoing is only preferred mode of the present invention, in order to limit the present invention, within the spirit and principles in the present invention not all, any modification of doing, be equal to replacement, improvement etc., within all should being included in protection scope of the present invention.
Claims (6)
1. a synchronous congee meal electric food warmer, comprise shell and inner bag; It is characterized in that: described inner bag comprises a ladder inner bag, and described ladder inner bag comprises sidewall (1) and bottom surface; Described bottom surface is stepped, comprises one high (22) and a bottom surface (21).
2. synchronous congee meal electric food warmer according to claim 1, it is characterized in that: described electric cooker also comprises a demarcation strip (3); On the sidewall of described ladder inner bag (1), bottom surface, boundary at described high face (22), the corresponding upper space of bottom surface (21), be provided with the groove that is complementary with described demarcation strip (3), after described demarcation strip inserts described groove, just the high face (22) of described ladder inner bag and bottom surface (21) are separated mutually; Described demarcation strip (3) surface is covered with through hole, and its aperture is less than 2mm.
3. synchronous congee meal electric food warmer according to claim 1 and 2, it is characterized in that: described electric cooker also comprises the lifting platform (4) that a upper space corresponding with described bottom surface (21) is complementary, and the perisporium of the upper space that the periphery of described lifting platform (4) is corresponding with described bottom surface (21) is by the frictional force air-tight fit; On described bottom surface (21), offer a passage; Described lifting platform (4) consists of ferromagnetics, and described electric cooker also sets a magnetic block.
4. synchronous congee meal electric food warmer according to claim 1 and 2, it is characterized in that: described electric cooker also comprises a flat inner bag (5), the outer peripheral face of described flat inner bag (5) and the inner peripheral surface of described ladder inner bag are complementary, and can embed in described ladder inner bag.
5. synchronous congee meal electric food warmer according to claim 1 and 2, it is characterized in that: described ladder inner bag is provided with breather pipe (6) on sidewall (1) top of described bottom surface side, the inboard of the inboard and described bottom surface (21) on the described sidewall of described breather pipe (6) UNICOM (1) top, and the mouth of pipe that described breather pipe (6) is located at described bottom surface (21) is tilted to towards described high face (22); And in described breather pipe (6), direction of serial connection is by the check valve (7) of described sidewall (1) top to described bottom surface (21), and this check valve (7) is located near described bottom surface (21) and is located.
6. synchronous congee meal electric food warmer according to claim 3, it is characterized in that: described ladder inner bag is provided with breather pipe (6) on sidewall (1) top of described bottom surface side, the inboard of the inboard and described bottom surface (21) on the described sidewall of described breather pipe (6) UNICOM (1) top, and the mouth of pipe that described breather pipe (6) is located at described bottom surface (21) is tilted to towards described high face (22); And in described breather pipe (6), direction of serial connection is by the check valve (7) of described sidewall (1) top to described bottom surface (21), and this check valve (7) is located near described bottom surface (21) and is located.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310347929.7A CN103393348B (en) | 2013-08-12 | 2013-08-12 | Synchronous congee meal electric food warmer |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310347929.7A CN103393348B (en) | 2013-08-12 | 2013-08-12 | Synchronous congee meal electric food warmer |
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| Publication Number | Publication Date |
|---|---|
| CN103393348A true CN103393348A (en) | 2013-11-20 |
| CN103393348B CN103393348B (en) | 2015-08-19 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201310347929.7A Expired - Fee Related CN103393348B (en) | 2013-08-12 | 2013-08-12 | Synchronous congee meal electric food warmer |
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Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH10295557A (en) * | 1997-04-30 | 1998-11-10 | Kiyoji Kurosu | Two-stage bottom pot |
| CN2311996Y (en) * | 1997-10-06 | 1999-03-31 | 郭德璞 | Locking and composite body type multi-function cooking pot |
| CN2627956Y (en) * | 2003-01-30 | 2004-07-28 | 李德敏 | Multi-purpose soup pot for chafing dish |
| CN201790553U (en) * | 2010-08-26 | 2011-04-13 | 杨希 | Mandarin duck rice cooker |
| CN203000517U (en) * | 2012-12-05 | 2013-06-19 | 沈阳师范大学 | Soft rice and hard rice electric cooker |
-
2013
- 2013-08-12 CN CN201310347929.7A patent/CN103393348B/en not_active Expired - Fee Related
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH10295557A (en) * | 1997-04-30 | 1998-11-10 | Kiyoji Kurosu | Two-stage bottom pot |
| CN2311996Y (en) * | 1997-10-06 | 1999-03-31 | 郭德璞 | Locking and composite body type multi-function cooking pot |
| CN2627956Y (en) * | 2003-01-30 | 2004-07-28 | 李德敏 | Multi-purpose soup pot for chafing dish |
| CN201790553U (en) * | 2010-08-26 | 2011-04-13 | 杨希 | Mandarin duck rice cooker |
| CN203000517U (en) * | 2012-12-05 | 2013-06-19 | 沈阳师范大学 | Soft rice and hard rice electric cooker |
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| Publication number | Publication date |
|---|---|
| CN103393348B (en) | 2015-08-19 |
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| ASS | Succession or assignment of patent right |
Owner name: XUCHANG COLLEGE Free format text: FORMER OWNER: SUZHOU QIZHI ELECTROMECHANICAL TECHNOLOGY CO., LTD. Effective date: 20150630 |
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| C41 | Transfer of patent application or patent right or utility model | ||
| C53 | Correction of patent of invention or patent application | ||
| CB03 | Change of inventor or designer information |
Inventor after: Yao Ning Inventor after: Wang Anmei Inventor after: Wang Hongling Inventor after: Zhang Yuanmin Inventor before: Ma Renhuan |
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| COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: MA RENHUAN TO: YAO NING WANG ANMEI WANG HONGLING ZHANG YUANMIN |
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| TA01 | Transfer of patent application right |
Effective date of registration: 20150630 Address after: Weidu District Bayi Road 461000 Xuchang city Henan province Xuchang University No. 88 Applicant after: Xuchang College Address before: 628, room 1, Shunda Commercial Plaza, Suzhou Industrial Park, Jiangsu, 215000 Applicant before: Suzhou Qizhi Electromechanical Technology Co., Ltd. |
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| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150819 Termination date: 20180812 |
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| CF01 | Termination of patent right due to non-payment of annual fee |