CN103271200A - Three-black coffee - Google Patents
Three-black coffee Download PDFInfo
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- CN103271200A CN103271200A CN2013102235524A CN201310223552A CN103271200A CN 103271200 A CN103271200 A CN 103271200A CN 2013102235524 A CN2013102235524 A CN 2013102235524A CN 201310223552 A CN201310223552 A CN 201310223552A CN 103271200 A CN103271200 A CN 103271200A
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- 235000016213 coffee Nutrition 0.000 title claims abstract description 32
- 235000013353 coffee beverage Nutrition 0.000 title claims abstract description 32
- 235000015123 black coffee Nutrition 0.000 claims abstract description 18
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 11
- 244000068988 Glycine max Species 0.000 claims abstract description 11
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 238000009776 industrial production Methods 0.000 claims abstract description 3
- 239000007787 solid Substances 0.000 claims description 19
- 239000000203 mixture Substances 0.000 claims description 13
- 235000013361 beverage Nutrition 0.000 claims description 10
- 239000000463 material Substances 0.000 claims description 10
- 210000000582 semen Anatomy 0.000 claims description 10
- 238000000034 method Methods 0.000 claims description 9
- 239000007788 liquid Substances 0.000 claims description 5
- 238000002156 mixing Methods 0.000 claims description 4
- 239000003826 tablet Substances 0.000 claims description 4
- 239000006187 pill Substances 0.000 claims description 3
- 230000000694 effects Effects 0.000 claims description 2
- 239000007937 lozenge Substances 0.000 claims description 2
- 241000723377 Coffea Species 0.000 claims 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims 1
- 229930006000 Sucrose Natural products 0.000 claims 1
- 239000005720 sucrose Substances 0.000 claims 1
- 240000007154 Coffea arabica Species 0.000 abstract description 30
- 235000007215 black sesame Nutrition 0.000 abstract 1
- 239000000047 product Substances 0.000 description 37
- 239000000843 powder Substances 0.000 description 28
- 239000000839 emulsion Substances 0.000 description 11
- 238000001035 drying Methods 0.000 description 9
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 9
- 230000001954 sterilising effect Effects 0.000 description 8
- 238000004659 sterilization and disinfection Methods 0.000 description 8
- 239000012467 final product Substances 0.000 description 6
- 235000013399 edible fruits Nutrition 0.000 description 5
- 235000012907 honey Nutrition 0.000 description 5
- 244000144725 Amygdalus communis Species 0.000 description 4
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 4
- 108010010803 Gelatin Proteins 0.000 description 4
- 240000005373 Panax quinquefolius Species 0.000 description 4
- 235000003140 Panax quinquefolius Nutrition 0.000 description 4
- 235000020224 almond Nutrition 0.000 description 4
- 229910052791 calcium Inorganic materials 0.000 description 4
- 239000011575 calcium Substances 0.000 description 4
- 235000020247 cow milk Nutrition 0.000 description 4
- 229920000159 gelatin Polymers 0.000 description 4
- 239000008273 gelatin Substances 0.000 description 4
- 235000019322 gelatine Nutrition 0.000 description 4
- 235000011852 gelatine desserts Nutrition 0.000 description 4
- 238000002360 preparation method Methods 0.000 description 4
- 235000011437 Amygdalus communis Nutrition 0.000 description 3
- 244000299461 Theobroma cacao Species 0.000 description 3
- 235000009470 Theobroma cacao Nutrition 0.000 description 3
- 235000015895 biscuits Nutrition 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 244000105624 Arachis hypogaea Species 0.000 description 2
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 2
- 244000241257 Cucumis melo Species 0.000 description 2
- 235000015510 Cucumis melo subsp melo Nutrition 0.000 description 2
- 244000000626 Daucus carota Species 0.000 description 2
- 235000002767 Daucus carota Nutrition 0.000 description 2
- 240000007049 Juglans regia Species 0.000 description 2
- 235000009496 Juglans regia Nutrition 0.000 description 2
- 244000241838 Lycium barbarum Species 0.000 description 2
- 235000015459 Lycium barbarum Nutrition 0.000 description 2
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 2
- 240000002853 Nelumbo nucifera Species 0.000 description 2
- 235000006508 Nelumbo nucifera Nutrition 0.000 description 2
- 235000006510 Nelumbo pentapetala Nutrition 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- 240000003768 Solanum lycopersicum Species 0.000 description 2
- 244000269722 Thea sinensis Species 0.000 description 2
- 240000008866 Ziziphus nummularia Species 0.000 description 2
- FJJCIZWZNKZHII-UHFFFAOYSA-N [4,6-bis(cyanoamino)-1,3,5-triazin-2-yl]cyanamide Chemical compound N#CNC1=NC(NC#N)=NC(NC#N)=N1 FJJCIZWZNKZHII-UHFFFAOYSA-N 0.000 description 2
- 239000000084 colloidal system Substances 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
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- 238000009472 formulation Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 235000020232 peanut Nutrition 0.000 description 2
- 239000000825 pharmaceutical preparation Substances 0.000 description 2
- 235000019991 rice wine Nutrition 0.000 description 2
- 238000001694 spray drying Methods 0.000 description 2
- 235000020234 walnut Nutrition 0.000 description 2
- 235000017060 Arachis glabrata Nutrition 0.000 description 1
- 235000010777 Arachis hypogaea Nutrition 0.000 description 1
- 235000018262 Arachis monticola Nutrition 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 241000220324 Pyrus Species 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 235000015197 apple juice Nutrition 0.000 description 1
- 238000010009 beating Methods 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 239000006189 buccal tablet Substances 0.000 description 1
- 229910000019 calcium carbonate Inorganic materials 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 235000011869 dried fruits Nutrition 0.000 description 1
- 238000009837 dry grinding Methods 0.000 description 1
- 210000003278 egg shell Anatomy 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000008434 ginseng Nutrition 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000013327 media filtration Methods 0.000 description 1
- 235000015205 orange juice Nutrition 0.000 description 1
- 235000015206 pear juice Nutrition 0.000 description 1
- 235000021017 pears Nutrition 0.000 description 1
- 239000008188 pellet Substances 0.000 description 1
- 239000011265 semifinished product Substances 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
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- 235000019166 vitamin D Nutrition 0.000 description 1
- 239000011710 vitamin D Substances 0.000 description 1
- 150000003710 vitamin D derivatives Chemical class 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 238000001238 wet grinding Methods 0.000 description 1
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
Black soybean, black rice, black sesame and coffee are used as raw materials of three-black coffee which is a novel hobby drink obtained by industrial production.
Description
Three black coffees are a kind of novel foodstuffs.Its main component is black soya bean, black rice, Semen sesami nigrum, four kinds of raw materials of coffee.Black soya bean, black rice, Semen sesami nigrum are black-food, are acknowledged as natural kidney tonifying good merchantable brand, and it is widely known hobby beverage that coffee has special strong fragrance.
Product feature of the present invention is: black soya bean, black rice, three kinds of raw materials of Semen sesami nigrum (nourishing agent) carry out mixing with coffee (fumet) after the Series Industrial production, make it become the hobby beverage with natural nourishing effect.While three black coffees and red date, donkey-hide gelatin, the ginseng class, newborn class, three dissimilar black coffee food are made in combinations such as calcium preparation.
The production process of three black coffees is as follows:
1, black soya bean, black rice, Semen sesami nigrum and water carry out wet-milling (or dry grinding slurry) in proportion, reach mixed uniformly a kind of emulsion standby (solid content is greater than 5%) by media filtration.
2, carry out the drying processing in the high pressure drying tower (or drying machine) with sending into after the above-mentioned 1 raw material semi-finished product homogeneous mixing, it is standby to obtain a kind of dried powder preparation.
3, above-mentioned 2 dried powders that obtain and coffee powder are mixed according to a certain percentage end product: three black coffee solid beverages.
4, also can be with the above-mentioned 1 direct and hybrid packed three black coffee liquid beverages of making of coffee raw material.Also can add simultaneously sugar and powdered oil makes 4 and closes 1 liquid and solid states beverage.
Illustrated below in conjunction with embodiment:
1: three dark red jujube coffee of example
Get 1800 kilograms in black soya bean, 500 kilograms of black rices, 200 kilograms of sortings of Semen sesami nigrum are cleaned to mix and are sent into that defibrination prepares mixed juice in the colloid mill, and the mixed juice allotment when reaching 11% solid content concentration, is filtered and is sent into sterilization in the high-temperature instantaneous sterilization device.Transferring PH simultaneously is 7.5.Juice after the sterilization pumps among the storage tank standby.
Get 3000 kilograms of red date dry fruit raw materials, 300 kilograms of dried fruit of lycium barbarum, clean send into after the removal of impurities horizontal heating irritate in heating extract juice (solid content 10%), the juice of extraction is sent into after the sterilization after filtration to concentrate in the vacuum concentrator to pump in the material-compound tank after (solid content 60%) and is prepared burden.
Get three black emulsions and send into the high pressure drying tower after the date-wolfberry fruit inspissated juice mixes and carry out spray-drying and obtain solid pharmaceutical preparation.Get coffee powder (10 kilograms) and mix acquisition finished product in back with above-mentioned solid pharmaceutical preparation (800 kilograms); Three dark red jujube coffee solid beverages.Red date content is less than 50% (weight) in this product, and matrimony vine content is less than 50% (weight), and black soya bean content is less than 90% (weight), and black rice content is less than 90% (weight), and Semen sesami nigrum content is less than 90% (weight). and coffee powder content is less than 10% (weight).
2: three black cow's milk coffee oatmeals of example
400 kilograms of three black emulsions (solid content 35%), 100 kilograms in cow's milk (solid content 10%), to appeal to send into after two kinds of materials mix and carry out drying processing powder process in the high pressure drying tower, obtain about 120 kg powder formulation, the slaking oatmeal that adds 100 kilograms again, 10 kilograms of "Hami" melon xeraphiums, 8 kilograms in lotus rhizome powder, 12 kilograms coffee mix and obtain three edible black cow's milk coffee oatmeals of breakfast.In this product, three deceive in finished product proportion less than 50% (weight), oatmeal in finished product proportion less than 80% (weight), cow's milk in finished product proportion less than 50% (weight), "Hami" melon in finished product proportion less than 50% (weight), lotus rhizome in finished product proportion less than 50% (weight), coffee in finished product proportion less than 20% (weight).
Its calcium tablet of 3: three black coffee dimensions of example
Get 300 kilograms of three black emulsions (solid content 30%), send into and carry out dry powder process in the high-pressure spray-drying tower, obtain about 90 kilograms of powder formulations.Get 15 kilograms in calcium preparation powder (calcium carbonate, magnesium mixture or ultra micro eggshell powder, vitamin D), 5 kilograms of coffee powder mixed pressuring plates get final product.Three deceive in finished product proportion less than 90% (weight), calcium preparation, vitamin intermixture in finished product proportion less than 50% (weight), coffee in finished product proportion less than 15% (weight).
4: three black coffee American ginseng buccal tablets of example
100 kilograms of three black emulsions (solid content 30%) are got 150 kilograms of lixiviates of 10 kilograms of hot water of American Ginseng, and filter sterilization pumps in the three black emulsions, above material is mixed to send into carry out dry powder process in the high pressure drying tower, obtain about 28 kilograms of mix dry powders.Again this dried powder and 800 gram coffee powders are mixed and send into the tablet press machine compressing tablet and get final product.Three deceive in finished product proportion less than 99% (weight), coffee in finished product proportion less than 20% (weight), American Ginseng in finished product proportion less than 50% (weight).
5: three black coffee donkey-hide gelatin pills of example
Get 500 kilograms of three black emulsions (solid content 30%), donkey-hide gelatin is dissolved in 150 kilograms of yellow rice wine for 18 kilograms, and 6 kilograms of coffee powders mix above material to be sprayed on and carry out drying on the roller drier, make about 180 kilograms of mix dry powders.This dried powder being added small amounts of emulsifiers (converted starch) sends in the pellet processing machine nip drum and granulates and get final product again.Three deceive in finished product proportion less than 98% (weight)), yellow rice wine in finished product proportion less than 50% (weight).Donkey-hide gelatin in finished product proportion less than 50% (weight), coffee in finished product proportion less than 20% (weight).
6: three dark red Hu coffee congee of example
Get 300 kilograms of three black emulsions (solid content 60%), 50 kilograms in tomato, 60 kilograms in carrot.Three kinds of mixing of materials making beating are sprayed on and carry out drying on the roller drier, make about 260 kilograms of mix dry powders, get 30 kilograms of coffees hybrid packed getting final product with it.Converting water when edible becomes congee to get final product.Three deceive in product proportion less than 90% (weight), tomato in finished product proportion less than 50% (weight), coffee in product proportion less than 20% (weight), carrot in finished product proportion less than 50% (weight).
7: three black coffee almonds of example fruit honey
Get 800 kilograms in black soya bean, 500 kilograms of black rices, 10 kilograms of Semen sesami nigrums, 30 kilograms of coffee powders, 130 kilograms of blanched apricot kernels, 20 kilograms of blanched walnut meats, 20 kilograms of blanched peanuts, sorting is cleaned to mix and is sent into that defibrination prepares mixed juice in the colloid mill, the mixed juice allotment, when reaching 9% solid content concentration, 38 kilograms of the honey of adding 75%, 23 kilograms of concentrated apple juices, 13 kilograms of concentrated pear juices, 18 kilograms of concentrated orange juices, hybrid filtering is sent into sterilization in the high-temperature instantaneous sterilization device again.Transferring PH simultaneously is 7.5.Juice after the sterilization pumps into dry (or vacuum dehydrating at lower temperature) one-tenth powder in the high-pressure tower.Be three black coffee almond fruit honey.
Also can add 10 kilograms of sugar and 8 kilograms of powdered oils in the said goods allocates and makes liquid and solid states three black coffee almond fruit honey finished product.Almond content is less than 50% (weight) in this product, walnut kernel content is less than 50% (weight), shelled peanut content is less than 50% (weight), honey content is less than 50% (weight), and apple content is less than 50% (weight), and pears content is less than 50% (weight), orange content is less than 50% (weight), black soya bean content is less than 90% (weight), and black rice content is less than 90% (weight), and Semen sesami nigrum content is less than 90% (weight). and coffee powder content is less than 20% (weight).In like manner this product finally also can be made into lozenge and pill.
8: three black coffee biscuits of example
1000 kilograms of three black emulsions (solid content 28%) are got 200 kilograms in flour, and 6 kilograms in yeast, coffee powder mix for 26 kilograms and add in the three black emulsions, above material is mixed to send into carry out biscuit processing in the cake-making machine, obtain about 500 kilograms of biscuit finished products.Three deceive in finished product proportion less than 90% (weight), flour in finished product proportion less than 50% (weight), the yeast additive in finished product proportion less than 20% (weight), coffee in finished product proportion less than 20% (weight).
9: three black coffee Cocoa of example
350 kilograms in three black emulsion powder, 30 kilograms of coffee powders, 50 kilograms of cocoa powers, 33 kilograms of hybrid packed finished products that get final product of tea powder.Three deceive in finished product proportion less than 90% (weight), cocoa in finished product proportion less than 50% (weight), tea in finished product proportion less than 50% (weight), coffee in finished product proportion less than 20% (weight).
Claims (5)
1. three black (black soya bean, black rice, Semen sesami nigrum) coffees are a kind of new beverages, and its essential characteristic is; Black soya bean, black rice, Semen sesami nigrum carry out mixing mutually with coffee after the Series Industrial production again, produce a kind of sucrose composition that do not contain, and do not contain the powdered oil composition, have the hobby beverage of nourishing effects, and product can be that liquid state also can be solid-state.
2. according to the method for claims 1, its essential characteristic is: three black coffees can be used as primary raw material, and carry out suitable collocation with various auxiliary materials, thereby produce multiple three black coffee products.
Primary raw material
Auxiliary material
3. according to the method for claims 2, its essential characteristic is that the finished product that primary raw material and auxiliary material proportioning are produced can be packaged into liquid beverage, also can make solid beverage by dewatering process.
4. according to the method for claims 2, its essential characteristic is that the finished product that primary raw material and auxiliary material proportioning are produced can be made edible lozenge by tablet forming technique.
5. according to the method for claims 2, its essential characteristic is that the finished product that primary raw material and auxiliary material proportioning are produced can be made pill by granulator.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013102235524A CN103271200A (en) | 2013-06-06 | 2013-06-06 | Three-black coffee |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013102235524A CN103271200A (en) | 2013-06-06 | 2013-06-06 | Three-black coffee |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103271200A true CN103271200A (en) | 2013-09-04 |
Family
ID=49053444
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2013102235524A Pending CN103271200A (en) | 2013-06-06 | 2013-06-06 | Three-black coffee |
Country Status (1)
| Country | Link |
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| CN (1) | CN103271200A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103493945A (en) * | 2013-10-18 | 2014-01-08 | 湖南康瑞琦生物科技有限公司 | Convenient coffee containing grains and ground nut |
| CN109497239A (en) * | 2019-01-16 | 2019-03-22 | 李海波 | A kind of semen sojae atricolor coffee and preparation method |
| CN112056405A (en) * | 2020-08-14 | 2020-12-11 | 李友贵 | Health-care beverage |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102028071A (en) * | 2011-01-07 | 2011-04-27 | 卢勇 | Honey coffee |
| CN102132868A (en) * | 2011-02-16 | 2011-07-27 | 山东省农业科学院农产品研究所 | Instant ultramicro nutritive powder and preparation method thereof |
-
2013
- 2013-06-06 CN CN2013102235524A patent/CN103271200A/en active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102028071A (en) * | 2011-01-07 | 2011-04-27 | 卢勇 | Honey coffee |
| CN102132868A (en) * | 2011-02-16 | 2011-07-27 | 山东省农业科学院农产品研究所 | Instant ultramicro nutritive powder and preparation method thereof |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103493945A (en) * | 2013-10-18 | 2014-01-08 | 湖南康瑞琦生物科技有限公司 | Convenient coffee containing grains and ground nut |
| CN109497239A (en) * | 2019-01-16 | 2019-03-22 | 李海波 | A kind of semen sojae atricolor coffee and preparation method |
| CN112056405A (en) * | 2020-08-14 | 2020-12-11 | 李友贵 | Health-care beverage |
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Application publication date: 20130904 |