CN102808355A - Far infrared preservative paper, method for preparing same and preservative paper box prepared from same - Google Patents

Far infrared preservative paper, method for preparing same and preservative paper box prepared from same Download PDF

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CN102808355A
CN102808355A CN2011101447606A CN201110144760A CN102808355A CN 102808355 A CN102808355 A CN 102808355A CN 2011101447606 A CN2011101447606 A CN 2011101447606A CN 201110144760 A CN201110144760 A CN 201110144760A CN 102808355 A CN102808355 A CN 102808355A
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far infrared
fresh
paper
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tin foil
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叶均
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02WCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W90/00Enabling technologies or technologies with a potential or indirect contribution to greenhouse gas [GHG] emissions mitigation
    • Y02W90/10Bio-packaging, e.g. packing containers made from renewable resources or bio-plastics

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Abstract

The invention belongs to the technical field of agricultural product preservation, and in particular discloses far infrared preservative paper, a method for preparing the same and a preservative paper box prepared from the same. A layer of preservative coating is coated on packing paper and is prepared by mixing the following raw materials in percentage by mass: 10 to 30 percent of loess powder, 10 to 20 percent of edible starch, 1 to 20 percent of nephrite, 1 to 15 percent of illite, 1 to 5 percent of liquid wax, 0.1 to 0.5 percent of dispersing agent and the balance of water. After lining paper of the paper box is coated with the preservative coating which mainly comprises loess, higher preservative capacity is achieved under the same condition; and under the action of a far infrared radiation in the loess, the sugar content of fruits packed in the box is increased by 15 to 20 percent, and the original water content is kept, so that the loss of fruits and vegetables in the storage or transportation process is low.

Description

A kind of far infrared tin foil and preparation method thereof and by its fresh-keeping corrugated box that makes
Technical field
The invention belongs to the agricultural products fresh-keeping technical field, be specifically related to a kind of far infrared tin foil and preparation method thereof and by its fresh-keeping corrugated box that makes.
Background technology
At present, domestic fruits and vegetables all are to adopt common carton to pack, store and transport in postpartum, and its fresh keeping time is very short, and especially the mutual collision in transportation more is prone to accelerate the rotten time.According to investigations, adopt existing packed in cases fruits and vegetables, China every year will be above 6~8,000 ten thousand tons.
For a long time, agricultural products in China is produced the cultivation of relatively paying attention in antenatal and the product, and has ignored the fresh-retaining preserving in postpartum.In developed country, the post-harvest loss rate of agricultural product is only 1.7%~5.0%; But in China, the fruits and vegetables loss late reaches 20%~30%, nearly 80,000,000,000 yuan of loss total value, and the grain average loss also has 14.8%.Not only can not embody the due commodity value of agricultural product, more be difficult to resolve certainly problem such as sale of fruits and vegetables strange land in postpartum and supply in non-season.
Fresh fruit, vegetables, meat, flowers are the main exported products of China, but packing is very coarse, and preservation technique falls behind, and these agricultural exports are not pass through elementary processing basically.Also need behind the agricultural product of some national import China to repack, get into domestic markets, its market price is high during more than import.Particularly after China entry into the World Trade Organization, downward modulation of tariff, external fruit and vegetable food pours in China market, has more weakened the competitiveness of China's fruit and vegetable food.Reduce fruit and vegetable food and rot to lose, improve the utilization rate of agricultural resource, increase agricultural product added value, become a urgent task of agricultural modernization.Statistics show, if the fruits and vegetables loss of China reduces by 3% to 5%, can reduce 2,000,000 tons of fruit losses every year.As reducing the wastage 15%, the fruits and vegetables output value can increase by 12,000,000,000 yuan.
China is a populous large agricultural country; Fruits and vegetables are produced and grocery trade develops rapidly, but relevant with it product is fresh-keeping, storaging and transport technology is supported the boudoir, and difficulty is advanced farmers''s door; Food hygiene index and international norm have gap, and food security also has the situation that does not conform with health requirements more.It is reported, 300,000,000 tons of the annual yield of vegetables of China, fruits output surpasses 6,000 ten thousand tons, but because the fresh-keeping industry of China falls behind, has every year 8000 ten thousand tons fruits and vegetables to rot, nearly 80,000,000,000 yuan of loss total value.That is to say have 20% fruit and vegetable in the process of circulation, to become rubbish approximately.Packing improper then is the major reason that causes the rotten loss of fruit.According to statistics, developed country's agricultural product storage capacity in postpartum can account for 70%~80% of the total volume of commodities, and China is merely about 25%.It is thus clear that the weakness of circulation and storage link becomes the key factor that restriction China fruits and vegetables already develop.From another aspect, this has brought an opportunity of exploiting market and space for relevant capital.
The huge fresh-keeping industry market of China has attracted some overseas enterprises to get into.It is reported that Japan researches and develops multiple preservation technique and output equipment with China cooperation.Russia also repeatedly expresses willingness and aspect preservation technique, strengthens cooperation with China.The action of Italy preserving fruit and vegetable utilizing enterprise has more early just been set up representative office in China part city several years ago.They generally have advanced preservation technique, and the transport fruits of some enterprise production is packed special-purpose case even can fruit all be placed frozen state from links such as harvesting, storage, transportation and sale.
Recently, receive domestic corrugated paper supply and demand excessive influence to occur, begin to aim at area, China Shandong fruit packaging with the Japanese papermaking enterprise headed by the Oji Paper and use corrugated paper market, and decision is at Chinese production and selling corrugated paper.Japan paper is already studied and is thought; The food processing enterprises of China constantly increase the demand of corrugated paper packaging material; Abound with ground and Shandong is apple and pears, not only at the domestic mass selling of China, product also exports to Southeast Asia and Europe; The corrugated paper packaging material are well sold and in short supply, and having reached has the degree what how much need.
Therefore, it is extremely urgent to research and develop the better vegetable and fruit packaging material of a kind of fresh-keeping effect.
Summary of the invention
In order to address the above problem, the object of the present invention is to provide better far infrared tin foil of a kind of fresh-keeping effect and preparation method thereof and by its fresh-keeping corrugated box that makes.
For realizing the foregoing invention purpose, technical scheme that the present invention adopts is following:
A kind of far infrared tin foil comprises the packing body paper and is coated on the fresh-keeping coating on the said packing body paper, and said fresh-keeping coating is processed than the raw materials mix of percentage by following quality:
The water of loess powder 10~30%, food starch 10~20%, nephrite 1~20%, illite 1~15%, liquid wax 1~5%, dispersant 0.1~0.5% and surplus.
In the described far infrared tin foil, said fresh-keeping coating amount is 10~30g/m 2
A kind of fresh-keeping corrugated box of processing according to said far infrared tin foil comprises carton casing and said far infrared tin foil, and said far infrared tin foil is arranged on the inwall of said carton casing as paper in the carton.
A kind of preparation method of far infrared tin foil may further comprise the steps:
The loess raw material is crossed 1200~1500 sieve meshes through dry with the pulverizing back, make the loess powder;
Earlier with after food starch and the water mixing, with 100-120 degree centigrade steam dissolving 20-30 minute;
Add loess powder, nephrite, illite, liquid wax and dispersant again, and mixture concentration is adjusted to 40%-60%, make fresh-keeping coating material;
Said fresh-keeping coating material is coated on the packing body paper, and under the 100-120 degrees celsius, dries, make said far infrared tin foil.
The loess that is adopted among the present invention is the extraordinary soil that under arid climatic conditions, forms, and is generally pale yellow, sallow or yellowish-brown, has visual visible macropore and vertical joints.In China, loess mainly is distributed between 30 °~48 ° of north latitude westerly and on the bar shaped area in east, about 640,000 square kilometres of area.Wherein provinces such as Shanxi, Shaanxi, Gansu are typical loess distribution districts, and distribution area is wide, and thickness is big, and each geologic(al) period forms.
Below be to utilize the fresh-keeping corrugated box processed according to the far infrared tin foil and the contrast experiment of common carton: with fresh orange respectively in splendid attire I invent multi fresh-keeping corrugated box and the existing common carton, gained data such as following table:
Figure BSA00000507924100031
Can know by last contrast, the present invention's far infrared tin foil that paper adopted in Packaging Box, after coating with loess was master's fresh-keeping coating, under the same conditions, preservativity of the present invention was stronger.The present invention mainly is because the far infrared irradiation thing effect in the loess makes the fruit that is packaged in wherein improve 15%~20% than original pol, and moisture keeps original moisture, thereby makes fruits and vegetables loss in storage or course of conveying littler.
Description of drawings
The picture that this description of drawings provided is used for auxiliary to further understanding of the present invention, constitutes the application's a part, does not constitute to improper qualification of the present invention, in the accompanying drawings:
Fig. 1 is a loess stirring system structure sketch map;
Fig. 2 is coating, drying and coil paper system architecture sketch map.
Fig. 3 is a kind of sketch map that insures carton of the present invention.
Diagram:
1, operating desk and ladder 2, raw material stirring bucket
3, feeding agitator 4, feeding engine
5, feeding-in roll 6, applicator roll
7, gauge stick 8, fixed roll
9, coating material supply tank 10, lowering or hoisting gear
11, drying device 12, winding roll
13, paper in work beam 14, the carton
15, carton 16, carton facial tissue
The specific embodiment
To combine accompanying drawing and practical implementation method to specify the present invention below, be used for explaining the present invention in schematic enforcement of the present invention and explanation, but not as to qualification of the present invention.
Embodiment 1:
Present embodiment discloses a kind of far infrared tin foil, comprises the packing body paper and is coated on the fresh-keeping coating on the said packing body paper, and said fresh-keeping coating is processed than the raw materials mix of percentage by following quality:
The water of loess powder 10~30%, food starch 10~20%, nephrite 1~20%, illite 1~15%, liquid wax 1~5%, dispersant 0.1~0.5% and surplus.
Wherein, food starch can be cornstarch, Cornstarch, sweet potato powder, crystal powder and kudzuvine root starch or the like edible starch; Therefore, need to prove, more than be not equal to limitation of the present invention for example, other food starch also are protection scope of the present invention.
Wherein, dispersant is to impel material particles to be dispersed in the medicament that forms stable suspension in the medium.Can adopt two big types of inorganic dispersant and organic dispersing agents, comprise that inorganic dispersant commonly used has silicates (for example waterglass) and alkali metal phosphate class (for example sodium phosphate trimer, calgon and sodium pyrophosphate etc.).Organic dispersing agent comprises triethyl group hexyl phosphoric acid, lauryl sodium sulfate, methyl anyl alcohol, cellulose derivative, polyacrylamide, guar gum, fatty acid polyethylene glycol ester etc.
Wherein, comprehensive preservation effect and cost of manufacture consider that said fresh-keeping coating amount is preferably 10~30g/m 2
Its preparation method may further comprise the steps:
The loess raw material is crossed 1200~1500 sieve meshes through dry with the pulverizing back, make the loess powder; After the loess that specifically can adopt pollution-free high-quality dried under the sun in 3~7 days; Under the temperature of 120~150 degree, carry out once more dry through drying machine again; Remove foreign substances in the loess and stone with 300~500 sieve meshes then; At last the loess after the impurity elimination is passed through 1200~1500 sieve meshes, make the loess powder of good matter;
2 li in raw material stirring bucket is put into the clear water of 40-60%, the food starch of 10-20% begins to stir, and uses 100-120 degree steam dissolving just slaking in 20-30 minute in the time of stirring.After stirring 10-20 minute once more behind the loess powder 10~30% of input processing, nephrite 1~20%, illite 1~15%, liquid wax 1~5%, the dispersant 0.1~0.5% after the slaking, furnishing concentration makes fresh-keeping coating material to 40-60%; Wherein, liquid wax uses the U.S. FDA authentication;
The valve of opening raw material stirring bucket 2 lower pipeline then is transplanted on feeding agitator 3 to fresh-keeping coating material lets it stir uniformly once more and storage;
The feeding engine 4 that more fresh-keeping coating material is exported through feeding agitator 3 is transported to the coating material supply tank 9 of applicator roll 6 bottoms, and (the coating amount is 10~30g/m to the packing body paper through coating system 2) on the one side of body paper, implement coating, the body paper of coating is transplanted on the coil paper system and carries out coil paper after carrying out drying through drying system, makes the far infrared tin foil.
Present embodiment also discloses a kind of fresh-keeping corrugated box, comprises carton casing and said far infrared tin foil, and said far infrared tin foil is arranged on the inwall of said carton casing as paper in the carton.
Embodiment 2
The present invention can also adopt following method:
One) 2 li in raw material stirring bucket is put into the clear water of 40-60%, the food starch of 10-20% begins to stir, and uses 100-120 degree steam dissolving just slaking in 20-30 minute in the time of stirring.After stirring 10-20 minute once more behind the loess powder 10~30% of input processing, nephrite 1~20%, illite 1~15%, liquid wax 1~5%, the dispersant 0.1~0.5% after the slaking, furnishing concentration makes fresh-keeping coating material to 40-60%; Wherein, liquid wax uses the U.S. FDA authentication;
Two) valve of opening raw material stirring bucket 2 lower pipeline then is transplanted on feeding agitator 3 to fresh-keeping coating material and lets it stir uniformly once more and store.Fresh-keeping coating material is transported to the coating material supply tank 9 of applicator roll 6 bottoms through the feeding engine 4 of feeding agitator 3 outlets;
According to drawing, the operation on foot of brief description body paper:
1, on the feeding-in roll 5, throws in body paper.
2, body paper is through applicator roll 6 and be coated with.
3, the body paper that is coated with is through gauge stick 7 and fixed roll 8 adjustment coating weights.
4, the body paper of accomplishing coating carries out drying through drying system 11.
5, accomplish dry body paper and delivered to work beam 13, carry out the finished product coil paper at winding roll 12
6, the loess tin foil of producing through above-mentioned operation is as paper in the Packaging Box, according to the Package size Production and Packaging case (Fig. 3) of vegetables and fruits.
Adopt the present invention to pack fruits and vegetables, can make fresh vegetables and fruits keep the permanent circulation time limit, keeping having on the vegetables and fruits original taste, particularly fruit very high pol is the former infrared emission formation of loess, can improve the value of commodity.
More than the technical scheme that the embodiment of the invention provided has been carried out detailed introduction; Used concrete example among this paper the principle and the embodiment of the embodiment of the invention are set forth, the explanation of above embodiment only is applicable to the principle that helps to understand the embodiment of the invention; Simultaneously, for one of ordinary skill in the art, according to the embodiment of the invention, the part that on the specific embodiment and range of application, all can change, in sum, this description should not be construed as limitation of the present invention.

Claims (4)

1. far infrared tin foil is characterized in that:
Comprise the packing body paper and be coated on the fresh-keeping coating on the said packing body paper;
Said fresh-keeping coating is processed than the raw materials mix of percentage by following quality:
The water of loess powder 10~30%, food starch 10~20%, nephrite 1~20%, illite 1~15%, liquid wax 1~5%, dispersant 0.1~0.5% and surplus.
2. far infrared tin foil according to claim 1 is characterized in that:
Said fresh-keeping coating amount is 10~30g/m 2
3. fresh-keeping corrugated box that far infrared tin foil according to claim 1 and 2 is processed, its spy is:
Comprise carton casing and said far infrared tin foil;
Said far infrared tin foil is arranged on the inwall of said carton casing as paper in the carton.
4. the preparation method of a far infrared tin foil is characterized in that, may further comprise the steps:
The loess raw material is crossed 1200~1500 sieve meshes through dry with the pulverizing back, make the loess powder;
Earlier with after food starch and the water mixing, with 100-120 degree centigrade steam dissolving 20-30 minute;
Add loess powder, nephrite, illite, liquid wax and dispersant again, and mixture concentration is adjusted to 40%-60%, make fresh-keeping coating material;
Said fresh-keeping coating material is coated on the packing body paper, and under the 100-120 degrees celsius, dries, make said far infrared tin foil.
CN2011101447606A 2011-05-30 2011-05-30 Far infrared preservative paper, method for preparing same and preservative paper box prepared from same Pending CN102808355A (en)

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103321092A (en) * 2013-07-03 2013-09-25 山西昕光包装有限公司 Preparation method of coating type far infrared radiation preservation packing paperboard
CN104304435A (en) * 2014-11-25 2015-01-28 林廷柱 Fruit and vegetable fresh keeping carton
CN104477526A (en) * 2014-11-25 2015-04-01 林廷柱 Fruit and vegetable freshness preservation carton box
CN110692710A (en) * 2019-10-10 2020-01-17 河北天农副食果品贸易有限公司 Fruit and vegetable fresh-keeping paper and preparation method thereof

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1105081A (en) * 1994-06-10 1995-07-12 许玲 Grape fresh-keeping paper
CN101058959A (en) * 2006-04-18 2007-10-24 韩昌制纸株式会社 The manila paper and production method of colorfule paper board using environment-friendly material
JP4152545B2 (en) * 1999-11-26 2008-09-17 独立行政法人 日本原子力研究開発機構 Coating agent for fruit preservation

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1105081A (en) * 1994-06-10 1995-07-12 许玲 Grape fresh-keeping paper
JP4152545B2 (en) * 1999-11-26 2008-09-17 独立行政法人 日本原子力研究開発機構 Coating agent for fruit preservation
CN101058959A (en) * 2006-04-18 2007-10-24 韩昌制纸株式会社 The manila paper and production method of colorfule paper board using environment-friendly material

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103321092A (en) * 2013-07-03 2013-09-25 山西昕光包装有限公司 Preparation method of coating type far infrared radiation preservation packing paperboard
CN103321092B (en) * 2013-07-03 2015-12-09 山西昕光包装有限公司 The preparation method of application type far infrared radiation fresh-keeping packaging cardboard
CN104304435A (en) * 2014-11-25 2015-01-28 林廷柱 Fruit and vegetable fresh keeping carton
CN104477526A (en) * 2014-11-25 2015-04-01 林廷柱 Fruit and vegetable freshness preservation carton box
CN110692710A (en) * 2019-10-10 2020-01-17 河北天农副食果品贸易有限公司 Fruit and vegetable fresh-keeping paper and preparation method thereof

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Application publication date: 20121205