CN102471045B - Beverage server - Google Patents

Beverage server Download PDF

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Publication number
CN102471045B
CN102471045B CN201080034222.5A CN201080034222A CN102471045B CN 102471045 B CN102471045 B CN 102471045B CN 201080034222 A CN201080034222 A CN 201080034222A CN 102471045 B CN102471045 B CN 102471045B
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CN
China
Prior art keywords
beverage
store groove
bottle
air
feeding pipe
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Application number
CN201080034222.5A
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Chinese (zh)
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CN102471045A (en
Inventor
粟井英朗
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Japanese gourmet Ward natural water Limited by Share Ltd.
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WATER DIRECT CO Ltd
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Publication of CN102471045A publication Critical patent/CN102471045A/en
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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D3/00Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D3/0009Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes provided with cooling arrangements
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D3/00Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D3/0022Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes provided with heating arrangements
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D3/00Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D3/0029Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes provided with holders for bottles or similar containers
    • B67D3/0032Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes provided with holders for bottles or similar containers the bottle or container being held upside down and provided with a closure, e.g. a cap, adapted to cooperate with a feed tube
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D3/00Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D3/0038Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes the liquid being stored in an intermediate container prior to dispensing
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D3/00Apparatus or devices for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D3/0058Details

Abstract

A water server (1) which supplies water from a bottle (30) which deforms in accompaniment with the discharge of the water is provided with a cold water tank (10) which is provided at a lower level than the bottle (30) and which accumulates the water discharged from the bottle (30) and has an air hole (12) formed in a position higher than a surface level of the accumulated water; a check valve which is provided at the air hole (12) to prevent the air from entering the cold water tank (10); a float valve which closes the air port to prevent the air from being discharged from the cold water tank (10) when a beverage in the cold water tank (10) reaches a predetermined surface level; and a water supply cock (14) by which the beverage is extracted from the cold water tank (10).

Description

Beverage dispenser device
Technical field
The present invention relates to the beverage dispenser device that a kind of supply is housed in the beverage in bottle.
Background technology
In the past, supply with the beverage dispenser device of the beverages such as water be housed in bottle well known.If enter the breeding that can become miscellaneous bacteria in bottle or the reason of mould generation without the air of sterilization processing.
The beverage dispenser that patent documentation 1 is recorded and narrated is the bottle that uses the side wall portion bending that the internal volume of the bottle along with the outflow of beverage is diminished.Therefore, air or airborne miscellaneous bacteria etc. can not sneaked into the inner beverage of bottle, therefore have the taste of beverage can not change and the effect of health.
In addition, the beverage dispenser recorded and narrated of patent documentation 2~4 is by groove is remained full water state so that the ingress of air not of the beverage in groove.
Patent documentation 1: TOHKEMY 2008-273605 communique
Patent documentation 2: TOHKEMY 2009-248984 communique
Patent documentation 3: TOHKEMY 2009-35322 communique
Patent documentation 4: Japanese kokai publication hei 7-187295 communique
Summary of the invention
Yet the existing beverage of recording and narrating as patent documentation 1 has the problem that water can't be taken out fully from bottle with water chiller.That is, by have the power of resistance to deformation at bottle, after the deadweight of water diminished therefore the beverage in bottle tails off, beverage did not flow out with the drag payment of bottle in the deadweight of the beverage in bottle.
In addition, make in groove as patent documentation 2~4 and preventing aspect the sneaking into of airborne miscellaneous bacteria etc. as effectively for the method for full water state.But on reality, air is got rid of very difficulty fully in groove.For example, when unloading from beverage dispenser device bottle etc., air just can enter in groove.In addition, little by the volume modulus at air, therefore have as the function of volume change De Huan Red to the bottle of moment.Though the occasion at deformable bottle is relevant especially, if the air in groove does not exist fully, have because Ping De Red is hit the possibility that water spills from groove.
Given this present invention plants problem and completes, and its purpose is, is provided at and makes the not residual beverage dispenser device of beverage in bottle as far as possible.
Beverage dispenser device of the present invention is to supply with beverage from the bottle that is out of shape with the outflow of beverage, it is characterized in that having: be located at the beverage that flows out from bottle than bottle downside and storage and the store groove that is formed with air scoop in the position higher than the water level of the beverage that is stored; Be located at the boiler check valve of described air scoop in order to prevent air from flowing into described store groove; When arriving set water level, the beverage in described store groove closes described air scoop so that the float valve that air does not flow out from described store groove; Take out the conveying end of beverage from described store groove.
Store groove has in order to discharge the air scoop of air when supplying with beverage.Boiler check valve is set to prevent the intrusion from the air of outside at this air scoop.Therefore, when the beverage in store groove was taken out from conveying end, the deadweight of the beverage in bottle, the weight by the beverage in store groove attracted beverage in bottle.Therefore, even tailing off, the beverage residual in bottle also strongly is attracted, therefore beverage is difficult for remaining in bottle.In addition, when the beverage in groove became set water level, by closing air scoop with float valve, the pressure in store groove and bottle offseted the total of the power of resistance to deformation and the deadweight of the beverage in bottle, and the beverage from bottle toward store groove stops outflow.In addition, have air to exist in store groove, therefore even there is being Red to hit occasion to the bottle effect, air is brought into play function as slow Red, water can not spill from groove.
In beverage dispenser device of the present invention, have anti-locking mechanism at the feeding pipe from institute's art bottle to described store groove, prevent that the leaked-in air of the air from described store groove toward bottle from flowing into.
Consist of whereby, even the occasion that the pressure in store groove uprises, air also can not flow in bottle.
In beverage dispenser device of the present invention, described air flows into and prevents that mechanism has the beverage outlet that is inserted into bottle, and the feeding pipe that L word shape ground extends in described store groove; Has near the diameter bowl section the diameter of described feeding pipe and described feeding pipe are connected to its bottom greatly; Valve body because of the stream that moves and seal described feeding pipe flowing of the beverage of described feeding pipe adverse current; When the pressure in described store groove uprised, savings reduced at the water level of the beverage of described bowl section, and then, the adverse current of the beverage that produces at described feeding pipe makes described valve body seal the stream of described feeding pipe.
Consist of whereby, if the rising of the pressure in store groove makes the water surface of bowl section be pressed and descend, the feeding pipe in the footpath less than the footpath of bowl section produces the adverse current than the fireballing flow velocity of the water level reduction of bowl section, and valve body moves and close the stream of feeding pipe.Then, after the stream of feeding pipe was closed, the pressure in store groove made valve body be pressed toward the sealing direction, and therefore, until the pressure decreased in store groove, the stream of feeding pipe is closed.Therefore, even the pressure rise in store groove also can make air not enter bottle from store groove.
In beverage dispenser device of the present invention, have the beverage heating that to be supplied to from described store groove and the hot beverage store groove of storage; Take out the hot beverage conveying end of beverage from described hot beverage store groove; Has the pipeline that returns to the control cock of described store groove at the heated beverage of described hot beverage store groove in order to make.
By making heated beverage have the hot beverage store groove of hot beverage to return to store groove from storage as above-mentioned, can be with the beverage in store groove and air heating sterilization.
In beverage dispenser device of the present invention, has the pipeline that extends to the position higher than the described set water level of described store groove from the top of described hot beverage store groove; Described pipeline is supplied with the steam that produces at described hot beverage store groove to described store groove.
Consist of whereby, even in common running, also store groove is supplied with at the heated steam of hot beverage store groove, carry out pasteurization.
Beverage dispenser device of the present invention is to supply with beverage from the bottle that is out of shape with the outflow of beverage, it is characterized in that having: be located at the beverage that flows out from bottle than bottle downside and storage and the store groove that is formed with air scoop in the position higher than the water level of the beverage that is stored; The beverage heating that will be supplied to from described store groove and the hot beverage store groove of storage; Be located at the boiler check valve of described air scoop in order to prevent air from flowing into described store groove; When arriving set water level, the beverage in described store groove closes described air scoop so that the float valve that air does not flow out from described store groove; Prevent that at the feeding pipe from described bottle toward described store groove the leaked-in air of the air from described store groove toward bottle from flowing into anti-locking mechanism; Has the pipeline that returns to the control cock of described store groove at the heated beverage of described hot beverage store groove in order to make; Extend to than the high position of the described set water level of described store groove from the top of described hot beverage store groove and described store groove supplied with the pipeline of the steam that produces at described hot beverage store groove; Take out the conveying end of beverage from described store groove; Take out the hot beverage conveying end of beverage from described hot beverage store groove; Described air flows into and prevents that mechanism has the beverage outlet that is inserted into bottle and the feeding pipe that L word shape ground extends in described store groove; Has near the diameter bowl section the diameter of described feeding pipe and described feeding pipe are connected to its bottom greatly; Valve body because of the stream that moves and seal described feeding pipe flowing of the beverage of described feeding pipe adverse current; When the pressure in described store groove uprised, savings reduced at the water level of the beverage of described bowl section, and then, the adverse current of the beverage that produces at described feeding pipe makes described valve body seal the stream of described feeding pipe.
Consist of whereby, even the beverage residual in bottle tails off also strongly be attracted, thus beverage be difficult for remaining in bottle, even and the occasion that uprises of the pressure in store groove, air also can not flow in bottle.By making heated beverage have the hot beverage store groove of hot beverage to return to store groove from storage, can be with the beverage in store groove and air heating sterilization.Even in common running, at the heated steam of hot beverage store groove and provide to store groove, carry out pasteurization.
Utilize the present invention, when the beverage in store groove took out from conveying end, air can not enter from the outside, therefore the deadweight of the beverage of beverage in bottle in bottle, attracted in bottle by the weight of the beverage in store groove.Therefore, even the beverage residual in bottle tails off and strongly is attracted, beverage is difficult for residuing in bottle.
Description of drawings
Fig. 1 means the figure of outward appearance of the water dispenser device of the 1st example.
The figure of the state that the water that Fig. 2 A means approximately half flows out from bottle.
The figure of the state that the water that Fig. 2 B means full dose roughly flows out from bottle.
Fig. 3 means the section-drawing of the water dispenser device of the 1st example.
Fig. 4 A means to have the figure that air flows into the formation of the feed pipe that prevents mechanism.
Fig. 4 B means that stream is flowed into the figure of the state that prevents mechanism's sealing with air.
Fig. 5 means the section-drawing of formation of air scoop of the water dispenser device of the 1st example.
Fig. 6 means the figure of the state when supplying feedwater from bottle to feed trough.
Fig. 7 means the figure of the state when supplying feedwater from bottle to feed trough.
Fig. 8 means the figure of the state when supplying feedwater from bottle to feed trough.
Fig. 9 means the figure of outward appearance of the water dispenser device of the 2nd example.
Wherein, 1 water dispenser device, 10 cold rinse banks, 11 feed pipes, 12 air scoops, 13 disks, 14,15 conveying ends, 20 hot rise tanks, 21 feed pipes, 22 temperature boosters, 23,24 feed pipes, 25 electromagnetic valves, 30 bottles, 31 snake abdomens, 32 necks, 40 bowls of sections, 41 sections differences, 42 valve bodies, 43 fins, 44 retainers, 50 boiler check valve, 51 sections differences, 52 valve bodies, 53 fins, 54 float valves, 55 valve bodies, 56 fins, 57 buoyancy aids, 58 steam feed pipes
The specific embodiment
Below, in the reference accompanying drawing, embodiment is described.Though following be to be the example explanation for feedwater as the water dispenser device of beverage, the beverage that beverage dispenser device of the present invention is supplied with is not limited to water.
(the 1st embodiment)
Fig. 1 is the figure of outward appearance that shows the water dispenser device 1 of the 1st example.The water dispenser device 1 of this example is that water bottle 30 is set at an upper portion thereof.Water dispenser device 1 is first to be housed in the store groove of water dispenser device 1 from the water of water bottle 30 outflows, takes out water from store groove when conveying end 14,15 is opened.Water dispenser device 1 has 2 conveying ends 14,15.One side's conveying end 14 is feeding cold waters, and the opposing party's conveying end 15 is supplying hot waters.
Water bottle 30 is to be made of for example PET resin.The PET resin is odorless at normal temperatures, does not have peculiar smell and reaches the possibility that is filled in inner liquid.In addition, the PET resin is relatively hard, even also can significantly not be out of shape being filled with under the state of water, also can significantly not be out of shape, and can keep voluntarily shape.
Be formed with snake abdomen 31 in the side of bottle 30, bottle 30 is along with water flows out and becomes flat from bottle 30.The figure of the figure of Fig. 2 A state that to be the water that shows approximately half flow out from bottle 30, Fig. 2 B state that to be the water that shows full dose roughly flow out from bottle 30.Show with section-drawing for the water W in display bottle 30 at Fig. 2 A and 2B.As above-mentioned, the volume of bottle 30 is along with water W flows out and diminishes from bottle 30.Though the water W in bottle 30 reduces, remain in the interior air A of bottle 30 for fixing.In addition, air A is filled to 30 o'clock air through sterilization processing or degerming processing of bottle with water.As above-mentioned, by bottle 30 distortion, take out water W just can air be taken in bottle 30.
Fig. 3 is the figure of section-drawing that shows the water dispenser device 1 of this example.Water dispenser device 1 has cold water store groove (hereinafter referred to as " cold rinse bank ") 10 and hot water store groove (hereinafter referred to as " hot rise tank ") 20.Cold rinse bank 10 is connected by feed pipe 11 with bottle 30.The end of bottle 30 sides of feed pipe 11 is upright toward the top of water dispenser device 1, and this end is the neck 32 that is inserted into bottle 30.The opposite end of feed pipe 11 is imported in cold rinse bank 10.Feed pipe 11 has the leaked-in air that prevents the air from cold rinse bank 10 toward bottle 30 and flows into anti-locking mechanism.
Fig. 4 A shows to have the figure that air flows into the detailed formation of the feed pipe 11 that prevents mechanism.Feed pipe 11 is to be bent into L word shape in cold rinse bank 10.Be formed with the bowl section 40 of the temporary transient storage of water that will flow out from bottle 30 in the end of the feed pipe 11 of cold rinse bank 10 sides.Feed pipe 11 be the part at the from then on end of bowl section 40 for feedwater, rely on from bowl section 40 overflow and to cold rinse bank 10 for feedwater.Bowl section 40 has the footpath larger than the footpath of feed pipe 11.For example, the footpath that can make feed pipe 11 is diameter 8mm, and the footpath of bowl section 40 is diameter 15~20mm or 30~40mm.
The part section of being formed with of extending toward below from bottle 30 at feed pipe 11 differs from 41, and the part of stream narrows down.This section differ from 41 have a valve body 42.As shown in Figure 4 B, differ from 41 streams that seal feed pipe 11 by valve body 42 sections of being pressed against, prevent the inflow of the air from cold rinse bank 10 toward bottle 30.Fig. 4 A is the state that shows that stream is opened.
Be provided with plural fin 43 around valve body 42.Under the state that shows at Fig. 4 A, water is to flow by the gap of the fin 43 around valve body 42.As shown in Fig. 4 A, has the retainer 44 that valve body 42 is not fallen for the state of opening at stream.Retainer 44 for example, can be rod member so long as can not block the formation that flows of water and get final product, also can be the formation that makes plural rod member intersection.
As shown in Figure 3, be formed with air scoop 12 at cold rinse bank 10.Fig. 5 is the section-drawing that shows the detailed formation of the air scoop 12 that is formed on cold rinse bank 10.At air scoop 12, boiler check valve 50 is installed, though air can flow toward outside from cold rinse bank 10 is interior, air can't flow in cold rinse bank 10 from the outside.At this, for the formation explanation of boiler check valve 50.
Boiler check valve 50 has and is configured in the valve body 52 that the section that is formed on air scoop 12 differs from 51 the outside.Valve body 52 is to differ from 51 and occluded air mouth 12 by the section of being positioned in.If the interior pressure of cold rinse bank 10 uprises, the pressure that wish flows out from cold rinse bank 10 surpasses the weight of valve body 52 and external pressure and valve body 52 is elevated, and the stream of air scoop 12 is opened.After valve body 52 is raised, air by be located at valve body 52 around the gap of fin 53 flow out toward outside gradually.In cold rinse bank 10 and the outside non-existent occasion of difference of pressure or the outside higher occasion of pressure on the contrary, valve body 52 keeps the sections of being positioned in to differ from 51 state and stream is closed, therefore air can not enter from the outside cold rinse bank 10.
At air scoop 12, float valve 54 is installed, if the water levels in cold rinse bank 10 become set water level, just 12 mouthfuls of air scoops are closed.At this, for the formation explanation of float valve 54.Float valve 54 be by be configured in the section that is formed on air scoop 12 differ from 51 under valve body 55, the buoyancy aid 57 that valve body 55 is pushed to consist of.Differ from from section at valve body 55 under 51 states that leave, air by be located at valve body 55 around the gap of fin 56.After buoyancy aid 57 is raised because of the rising of the water level in cold rinse bank 10, valve body 55 also be brought to.Therefore, differ from 51 rear air scoops 12 in valve body 55 sections of being pressed against and be closed, air can't flow out from cold rinse bank 10, and cold rinse bank 10 becomes sealing state.
Be closed and after cold rinse bank 10 becomes sealing state at air scoop 12, the power of the interior pressure of cold rinse bank 10 and bottle 30 resistances to deformation make a concerted effort with bottle 30 in water dead-weight balanced the time, the inflow of the water from bottle 30 toward cold rinse banks 10 stops.Be connected to the conveying end 14 of cold rinse bank 10 in unlatching after, the water in cold rinse bank 10 flows out from conveying end 14.By the effect at the boiler check valve 50 that is located at air scoop 12, air can not entered in cold rinse bank 10, Gu Shui is supplied to from the amount of the water of cold rinse bank 10 outflows from 30 pairs of cold rinse banks 10 of bottle.Therefore, cold rinse bank 10 keeps certain water level.
Describe for the structure of water dispenser device 1 referring to Fig. 3.Cold rinse bank 10 is connected by feed pipe 21 with hot rise tank 20.The entrance of the feed pipe 21 of cold rinse bank 10 is not in the bottom of cold rinse bank 10 and be provided in a side of the central authorities of the disk 13 that is configured in set height.Therefore, water just begins hot rise tank 20 is supplied with during the height of the disk in water is filled to cold rinse bank 10 13.
Be provided with temperature booster 22 in the bottom of hot rise tank 20, heating is housed in the water of hot rise tank 20.If open the conveying end 15 that is connected to hot rise tank 20, the hot water in hot rise tank 20 flows out from conveying end 15 by feed pipe 23.Though 15 of conveying ends are in the position higher than hot rise tank 20, by being the position than bottle 30 or cold rinse bank 10 low position, therefore if open conveying end 15, hot water can flow out naturally because of the deadweight of water.In addition, be provided in a side of the top of hot rise tank 20 by the conveying end at the hot water of feed pipe 23, therefore can higher part take out hot water from the temperature of hot rise tank 20.
Water dispenser device 1 has for the feed pipe 24 to the hot water in cold rinse bank 10 supplying hot water grooves 20.Be equipped with in order to suct the electromagnetic valve 25 of hot water from hot rise tank 20 toward cold rinse bank 10 at this feed pipe 24.Therefore feed pipe 24, to cold rinse bank 10 supplying hot waters, raise the temperature of the interior water temperature of cold rinse bank 10 and air, therefore can be with cold rinse bank 10 pasteurizations.For example, the temperature of the hot water in hot rise tank 20 is 85 ℃~90 ℃.By provide this hot water so that the water temperature in cold rinse bank 10 is risen to 70 ℃ of degree to cold rinse bank 10, can carry out sterilization to cold rinse bank 10.
Fig. 6~Fig. 8 is the figure of the appearance when showing from 30 pairs of cold rinse banks 10 of bottle and hot rise tank 20 confession feedwater.After bottle 30 was arranged on water dispenser device 1, as shown in Figure 6, the water in bottle 30 flowed out toward cold rinse bank 10 because of its deadweight.At this moment, as with as shown in arrow 16, along with the water level rising of cold rinse bank 10, the air in cold rinse bank 10 is gradually from air scoop 12 outflows.
After water level in cold rinse bank 10 arrived the position of disk 13, as shown in Figure 7, the water in cold rinse bank 10 was supplied with hot rise tank 20 by feed pipe 21.At this moment, the water level in cold rinse bank 10 can not change.After hot rise tank 20 became full water, the water level of cold rinse bank 10 began to continue to rise from the position of disk 13.When the water level of cold rinse bank 10 rose, with as shown in Figure 6 similarly, air flowed out from air scoop 12 gradually.
Rise and after as shown in Figure 8 buoyancy aid 57 being pushed at the water level of cold rinse bank 10, float valve 54 cuts out and air scoop 12 is closed, and becomes air not from cold rinse bank 10 toward the outside state that flows out.Dead-weight balanced with the water that remains in bottle 30 of making a concerted effort of the power of the interior pressure of the air of cold rinse bank 10 and bottle 30 resistances to deformation, the water from bottle 30 toward cold rinse banks 10 stops flowing out.
Below the processing with cold rinse bank 10 pasteurizations is described.At first, with the water in temperature booster 22 heat hot tanks 20.That the water temperature that is heated in hot rise tank 20 becomes for example 85 ℃~90 ℃ at this.Secondly, make moving electromagnetic valve 25, the hot water in hot rise tank 20 is sucted toward cold rinse bank 10, improve the temperature of the water in cold rinse bank 10.Supplying hot water to the water temperature in cold rinse bank 10 becomes for example 70 ℃.Uprise by the water temperature in cold rinse bank 10, the air in cold rinse bank 10 is by sterilization processing.
When this pasteurization was processed, though the interior pressure of cold rinse bank 10 can uprise, by being to be provided with air and to flow into and prevent mechanism connecting the feed pipe 11 of cold rinse bank 10 with bottle 30 at this example, so the air in cold rinse bank 10 can not enter bottle 30.That is after the interior voltage rise height of cold rinse bank 10, as shown in Figure 4 B, the water that is housed in bowl section 40 is pressed because of the pressure of air, and the water level of bowl section 40 reduces.By larger than the diameter of feed pipe 11 at the diameter of bowl section 40, therefore when the water level of bowl section 40 reduced, the water in feed pipe 11 can be with intensity adverse current to a certain degree.For example, the diameter of bowl section 40 is the occasion of 2 times in the footpath of feed pipe 11, and the flow velocitys in feed pipe 11 can become 4 times of speed that the water level of bowl section 40 reduces.In addition, the large I of the diameter of the diameter of bowl section 40, feed pipe 11 is set as suitable value by design.By the current that the stream at feed pipe 11 produces, air flows into and prevents that the valve body 42 of mechanism is brought to, and the stream of feed pipe 11 is closed.After the stream of feed pipe 11 is closed, because the interior pressure of cold rinse bank 10 is brought to valve body 42, therefore till low to the internal drop of cold rinse bank 10, the stream of feed pipe 11 is kept closed state.
To be provided with the boiler check valve 50 of the inflow that prevents air at the air scoop 12 of cold rinse bank 10 by the water dispenser device 1 at this example, therefore air can not enter from the outside cold rinse bank 10.Therefore, when the water in cold rinse bank 10 is taken out from conveying end 14, the deadweight of the water of the water in bottle 30 in bottle 30, attracted by the weight of the water in cold rinse bank 10, water is difficult for remaining in bottle 30.
In addition, the float valve 54 that is had occluded air mouth 12 when cold rinse bank 10 becomes set water level by the water dispenser device 1 at this example, therefore dead-weight balanced with the water that remains in bottle 30 of making a concerted effort of the power of the interior pressure of cold rinse bank 10 and bottle 30 resistances to deformation when cold rinse bank 10 becomes set water level, thereby stop from the supply of bottle 30 water.
In addition, be to be provided with air and to flow into and prevent mechanism connecting the feed pipe 11 of bottle 30 with cold rinse bank 10 by the water dispenser device 1 at this example, therefore, though cold rinse bank 10 in when raising as when being pressed in such as pasteurization etc., air also can be toward bottle 30 adverse currents.
In addition, the water dispenser device 1 of this example is to have air to exist between the water of cold rinse bank 10 and bottle 30.Suppose air not exist and the water of cold rinse bank 10 and bottle 30 is negotiable, the water of bottle 30 also can be heated.This phenomenon not only efficient is poor, the possibility that also has bottle 30 to damage because of heat.The water dispenser device 1 of this example water in heats cold tank 10 when pasteurization gets final product, therefore efficient is good, and without bottle 30 because of the anxiety damaged of heat.
(the 2nd example)
Fig. 9 is the figure of formation that shows the water dispenser device 2 of the 2nd example of the present invention.Though the basic formation of the water dispenser device 2 of the 2nd example is identical with the water dispenser device 1 of the 1st example, but except the formation of the water dispenser device 1 of the 1st example, have the steam feed pipe 58 that extends from the top of hot rise tank 20 toward cold rinse bank 10 aspect different.This steam feed pipe 58 is that cold rinse bank 10 is supplied with the steam that produces at hot rise tank 20.Below, to describing with the different structure of the 1st example.
In Fig. 9, water level 59 is air scoop 12 water levels when being arranged on float valve 54 sealing of cold rinse bank 10.Steam feed pipe 58 is to be connected to cold rinse bank 10 in the water level 59 high position than this moment.In addition, steam feed pipe 58 is to extend to the position higher than the end face 60 of cold rinse bank 10.Therefore, even former because of some thereby when making the water level of cold rinse bank 10 arrive the end face 60 of cold rinse bank 10, water also can not flow into hot rise tanks 20 from cold rinse bank 10 through steam feed pipe 58.
Even, also provide by steam feed pipe 58 at the heated steam of hot rise tank 20 when the common running due to the water dispenser device 2 of the 2nd example, therefore, carry out the pasteurization to cold rinse bank 10.In addition, steam feed pipe 58 is also brought into play the effect that the bubble that makes the top that easily is accumulated in hot rise tank 20 flows to cold rinse bank 10.If at hot rise tank 20, the bubble accumulation is arranged, can first be discharged from the front of hot water at bubble when opening conveying end 15, therefore may can spend more the time from opening conveying end 15 to hot water outflow.Utilize this example, can shorten the time that the supply from unlatching conveying end 15 to hot water begins.
Above, describe in detail though lift example for water dispenser device 1 of the present invention, the present invention is limited in above-mentioned example.
Illustrate for example though above-mentioned example is the water dispenser device 1 with cold rinse bank 10 and hot rise tank 20, the present invention is also applicable only has the water dispenser device 1 of cold rinse bank 10.
Though above-mentioned example flows into the example that the valve body 42 prevent mechanism is arranged on the part of the feed pipe 11 from bottle 30 toward downward-extensions and describes for consisting of air, the horizontally extending part that valve body 42 is located at the feed pipe 11 of L word shape also can.
Though for having water dispenser device 2 explanations of feed pipe 24 with steam feed pipe 58 both sides, water dispenser device of the present invention also can only have steam feed pipe 58 to above-mentioned the 2nd example.In addition, water dispenser device of the present invention also can be the formation with feed pipe 24 and steam feed pipe 58 both sides.
(utilizability on industry)
As described above, utilize the present invention, have beverage and be difficult for remaining in an effect in bottle, the beverage dispenser device of beverage that is housed in the bottle that is out of shape along with the outflow of beverage as supply is very useful.

Claims (6)

1. a beverage dispenser device, supply with beverage from flow out the bottle that is out of shape with beverage, it is characterized in that having:
Be arranged at the beverage that bottle downside and storage flow out from bottle and the store groove that is formed with air scoop in the position higher than the water level of the beverage that is stored;
Be located at the boiler check valve of described air scoop in order to prevent air from flowing into described store groove;
When arriving set water level, the beverage in described store groove closes the float valve of described air scoop to avoid air to flow out from described store groove;
Take out the conveying end of beverage from described store groove.
2. beverage dispenser device according to claim 1, is characterized in that, the feeding pipe from described bottle to described store groove has in order to prevent that air from preventing mechanism from the air inflow that described store groove flows into bottle.
3. beverage dispenser device according to claim 2, is characterized in that, described air flows into and prevents that mechanism has:
Be inserted into the beverage outlet of bottle and the feeding pipe of L word shape ground extension in described store groove;
Diameter is connected near the bowl section in its bottom greater than diameter and the described feeding pipe of described feeding pipe;
The valve body of the stream that moves and seal described feeding pipe because of flowing of the beverage of described feeding pipe adverse current;
When the pressure in described store groove uprised, savings reduced at the water level of the beverage of described bowl section, and then, the adverse current of the beverage that described feeding pipe produces makes described valve body seal the stream of described feeding pipe.
4. beverage dispenser device according to claim 1, is characterized in that, described store groove is specially the cold drink store groove,
Described beverage dispenser device possesses:
The beverage heating that will be supplied to from described cold drink store groove and the hot beverage store groove of storage;
Take out the hot beverage conveying end of beverage from described hot beverage store groove;
Has the pipeline that returns to the control cock of described cold drink store groove at the heated beverage of described hot beverage store groove in order to make.
5. beverage dispenser device according to claim 4, is characterized in that, has:
Extend to the steam supply pipeline of the position higher than the described set water level of described cold drink store groove from the top of described hot beverage store groove;
Described steam supply pipeline is supplied with the steam that produces at described hot beverage store groove to described cold drink store groove.
6. a beverage dispenser device, supply with beverage from flow out the bottle that is out of shape with beverage, and its feature is being, is having:
Be arranged at beverage that bottle downside and storage flow out from bottle and be formed with the cold drink store groove of air scoop than the beverage water level high position that is stored;
Will be from the beverage heating of described cold drink store groove supply and the hot beverage store groove of storage;
Be located at the boiler check valve of described air scoop in order to prevent air from flowing into described cold drink store groove;
When arriving set water level, the beverage in described cold drink store groove closes the float valve of described air scoop to avoid air to flow out from described cold drink store groove;
Prevent that at the feeding pipe from described bottle to described cold drink store groove the leaked-in air of the air from described cold drink store groove toward bottle from flowing into anti-locking mechanism;
In order to make the pipeline that returns to the control cock of described cold drink store groove at the beverage of described hot beverage store groove heating;
Extend to than the high position of the described set water level of described cold drink store groove from the top of described hot beverage store groove and described cold drink store groove supplied with the pipeline of the steam that produces at described hot beverage store groove;
Take out the conveying end of beverage from described cold drink store groove;
Take out the hot beverage conveying end of beverage from described hot beverage store groove;
Described air flows into and prevents that mechanism has:
Be inserted into the beverage outlet of bottle and the feeding pipe of L word shape ground extension in described cold drink store groove;
Diameter is connected near the bowl section in its bottom greater than diameter and the described feeding pipe of described feeding pipe;
The valve body of the stream that moves and seal described feeding pipe because of flowing of the beverage of described feeding pipe adverse current;
When the pressure in described cold drink store groove uprised, savings reduced at the water level of the beverage of described bowl section, and then, the adverse current of the beverage that described feeding pipe produces makes described valve body seal the stream of described feeding pipe.
CN201080034222.5A 2009-08-27 2010-08-05 Beverage server Active CN102471045B (en)

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KR20120062645A (en) 2012-06-14
WO2011024390A1 (en) 2011-03-03
JP4681083B1 (en) 2011-05-11

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