CN102450465A - Concentrated feed formula (1) for strongly fattening goats reared in captivity - Google Patents

Abstract

The invention provides a concentrated feed formula (1) for strongly fattening goats reared in captivity. The feed formula mainly comprises components by percent and weight and is characterized by taking 51% of corn, 7% of cottonseed meal, 13% of soybean meal, 22% of bran, 1.5% of calcium hydrophosphate, 1.5% of stone meal, 2% of premix, 1% of salt, 1% of urea, 16% of proteins and 11.74mj/kg of digestible energy, fully mixing and granulating the components by percent and weight and feeding the goats with the prepared feed in combination with the coarse feeds. The feed formula has wide raw material sources, is economical and practical and is extremely suitable for fattening and feeding the white goats in the Suining county.

Description

The stable breeding goat is fattened concentrated feed prescription (1) by force

Technical field

The present invention relates to a kind of feed compound method, exactly disclose a kind of stable breeding goat and fattened the concentrated feed prescription by force.

Background technology

Mutton is excellent tonic product, belongs to the health food of high protein, low fat, low cholesterol class, and nutritive value is abundant, is the good merchantable brand of strengthening by means of tonics, and baby's growth and patient's the old and the weak nourishing conditioning are had special effect.The kind of sheep is not too many in the distribution kind of China; The bohr sheep that picture was introduced in recent years, the white goat in Suining etc. that faces disappearance frequently gradually all are top grade in the sheep; Wherein delicious with the meat of the white goat in Suining especially; Aromatic flavour, quality is delicate, be fit to cook, boil, fry in shallow oil, fry, stew, etc. the eating of various local flavors.Sheep is main to eat grass, and morbidity is few, mutton sheep produce used veterinary drug and feed addictive less, so mutton is called " pollution-free food " by the consumer.Therefore, mutton more and more receives people's favor, and market demand improves year by year.And from development trend, the mutton product consumption is with increasing, and mutton sheep production market prospects are wide.Yet the mode of production of China's mutton is main with traditional mode of production still, is mostly to adopt the low low more original management style of output that drops into; All herd or loose housing is main with colony; The short-term supplementary feeding is the mode of production of assisting before killing, the supplementary feeding that lacks or there is no need, production process resource serious waste; The primary product rate is low excessively, does not reach the degree that modern industrialization is produced.This mode of production exists following drawback: the first, and sheep mainly disperses to raise in peasant household, and production scale is little, raises extensively, is difficult to large batch ofly supply by standard.The second, the sheep (eliminating sheep, aged sheep) that grows up that is mostly that is used to produce mutton, the prime lamb sheep is few, has satisfied not the demand in market.The 3rd, the sheep speed of growth is slower, and the rate of animals delivered to the slaughter-house is low, and economic benefit is low.The 4th, good mutton sheep kind and new breeding technology are difficult to use, and the scientific and technological content that makes mutton produce is not high, lacks the improved seeds system, and the sheep hurdle facilities and equipment is simple and crude, and the supply of feed forage grass is not unstable entirely yet, and immune prophylactic measures does not catch up with.The 5th, practitioner's schooling is low, lacks the between twenty and fifty labourer through training.How using minimum resource consumption, obtain economic, the maximum comprehensive benefit of society and ecological aspect, is the problem that institute must consideration during the present development of modern mutton sheep in He Nong district, traditional pastoral area produced.Be the white goat drylot feeding in research and extension Suining high-efficiency large-scale cultural technique, make full use of the local stalk resource in Xuzhou, develop and spread ensiling, slaking forage grass technology.Utilize the stalk sheep raising, reduce feeding cost, improve the economic benefit of sheep husbandry, promote the economic development in area, utilize local crop genetic resource advantage, develop suitable white goat stable breeding feed, become the key that the white goat in Suining is introduced to the market.

Summary of the invention

The stable breeding goat is fattened concentrated feed prescription (1) by force, mainly comprises: component and proportioning; It is characterized in that: corn 51%, cotton dregs 7%, dregs of beans 13%, wheat bran 22%, calcium monohydrogen phosphate 1.5%, stone flour 1.5%, premix 2%, salt 1%, urea 1%.This protein 16% of filling a prescription, digestible energy 11.74 million Jiao/kilograms.Above-mentioned each component is fully mixed granulating by proportioning, and cooperate roughage nursing to get final product.These technology raw material sources are extensive, economical and practical, extremely are fit to fattening of the white goat in Suining and feed.

Description of drawings

This invents no accompanying drawing.

The specific embodiment

Below in conjunction with specific embodiment, technical characterictic of the present invention is described further.

Embodiment, with corn 51%, cotton dregs 7%, dregs of beans 13%, wheat bran 22%, calcium monohydrogen phosphate 1.5%, stone flour 1.5%, premix 2%, salt 1%, urea 1%, each component is fully mixed granulating by proportioning, and cooperates roughage nursing to get final product.

Claims (1)

1. the stable breeding goat is fattened concentrated feed prescription (1) by force, mainly comprises: component and proportioning; It is characterized in that: corn 51%, cotton dregs 7%, dregs of beans 13%, wheat bran 22%, calcium monohydrogen phosphate 1.5%, stone flour 1.5%, premix 2%, salt 1%, urea 1%; Above-mentioned each component is fully mixed granulating by proportioning, and cooperate roughage nursing to get final product.