CN101574184A - Method for processing pearl red by thermal cultivation dyeing - Google Patents
Method for processing pearl red by thermal cultivation dyeing Download PDFInfo
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- CN101574184A CN101574184A CNA2009101140658A CN200910114065A CN101574184A CN 101574184 A CN101574184 A CN 101574184A CN A2009101140658 A CNA2009101140658 A CN A2009101140658A CN 200910114065 A CN200910114065 A CN 200910114065A CN 101574184 A CN101574184 A CN 101574184A
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- pearl
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Abstract
The invention relates to a technology for processing pearl, in particular to a method for processing pearl red by thermal cultivation dyeing. The method for processing pearl red by thermal cultivation dyeing includes the steps: raw materials of water, ethanol, methanol and active red dyes are prepared; the pearl is sequentially perforated, soaked and dehydrated, and temperature in a thermal cultivation box is regulated from 18 DEG C to 50 DEG C; and the atomized raw materials are utilized for the circular treatment of coloration and temperature control on the pearl, and the finished product is obtained after the steps of generation, elution, drying, and the like are carried out. The method has the advantages of favorable effect of coloration and pigmentation, effective improvement of shining bright color of the natural pearl and hard discolouration, and maintains the original quality of the pearl, thereby increasing the commodity value of the pearl.
Description
Technical field
The present invention relates to a kind of pearl process technology, the incubation colouring processing method that especially a kind of pearl is red.
Background technology
In order to improve the pearl presentation quality, often pearl is processed processing by colouring method, reach the color and luster that meets people's needs.The method that dyeing is at present adopted is generally soaked pearl for a long time in dyestuff and surfactant and is realized, as Chinese patent " a kind of dyeing liquor for marine cultured pearl and preparation method thereof " (application number 200510042164.1), " kind method for dyeing pearl " (application number 200510049714.2), " method for dyeing pearl that a kind of nano-sized carbon combines with reactive dye " (application number 200810219390.6) etc., make the pearl surface produce chemical reaction the equal distinct program of these methods, its weak point is that coloring effect is poor, the vivid color and luster that can not keep natural peral effectively, destroy the quality of pearl raw material inherence, thereby reduced the commodity value of pearl.
Summary of the invention
The objective of the invention is to avoid above-mentioned weak point of the prior art and a kind of red incubation colouring processing method of pearl that can keep and promote the pearl presentation quality preferably is provided.This red pearl pool look colouring method is respectively raw water, ethanol, methyl alcohol and orchil to be ready to, by weight, water intaking 26-36%, ethanol 32-52%, methyl alcohol 42-60%, orchil 6-20%, after pearl punched, embathes, dewaters, in the incubation case by low temperature to regulating and controlling temperature high temperature, utilize the circular treatment of pearl being carried out damp look, temperature control through water, ethanol, methyl alcohol and the black dyes raw material that atomizes, between each 36-180 hour circular treatment time, obtain finished product through steps such as generation, wash-out and oven dry again; The consumption of orchil can be controlled the depth of colourity, orchil can be active orchil, regulating and controlling temperature in the incubation case is between 18 ℃ to 50 ℃, and the damp look that is carried out, the number of times of temperature control circular treatment are more than 2 times, and described pearl can be seawater or fresh water pearl.Owing to adopted said method, the present invention to have following beneficial effect: damp look Color promotes the vivid color and luster of natural peral well, effectively, and fugitive color has not kept the original inherent quality of pearl, thereby has improved the commodity value of pearl.
The specific embodiment
Below in conjunction with the specific embodiment essentiality content of the present invention is described in further detail.
The incubation colouring processing method that this pearl is red is respectively raw materials such as 30 gram water, 40 gram ethanol, 50 gram methyl alcohol and the active orchil of 10 grams to be ready to.At first pearl is punched, embathes, dewaters, incubation the temperature inside the box is controlled at variation between 18 ℃ to 50 ℃, the dyeing raw material atomized handle damp look, temperature control are carried out in the back to pearl in the incubation case circular treatment, through 5 circular treatment repeatedly from low temperature to high temperature, each 72 hours circular treatment time, the pearl surface is subjected to from cooling off hard incubation effect of permeating to the atomizing of dyeing raw material, thereby short unconcerned Cheng Guang finishes damp look dyeing course, obtains finished product through steps such as generation, wash-out and oven dry again.This method produces good damp look Color, has promoted the vivid color and luster of natural peral effectively, has improved the commodity value of pearl.
Claims (4)
1. incubation colouring processing method that pearl is red, it is characterized in that: respectively with raw water, ethanol, methyl alcohol and orchil are ready to, by weight, water intaking 26-36%, ethanol 32-52%, methyl alcohol 42-60%, orchil 6-20%, pearl is punched, embathe, after the dehydration, in the incubation case by low temperature to regulating and controlling temperature high temperature, utilize water through atomizing, ethanol, methyl alcohol and black dyes raw material carry out damp look to pearl, the circular treatment of temperature control is between each 36-180 hour circular treatment time, again through generating, step such as wash-out and oven dry obtains finished product.
2. the incubation colouring processing method that pearl according to claim 1 is red is characterized in that: the consumption of orchil can be controlled the depth of colourity, and orchil can be active orchil.
3. the incubation colouring processing method that pearl according to claim 1 is red is characterized in that: the regulating and controlling temperature in the incubation case is between 18 ℃ to 50 ℃, and the damp look that is carried out, the number of times of temperature control circular treatment are more than 2 times.
4. the incubation colouring processing method that pearl according to claim 1 is red is characterized in that: described pearl can be seawater or fresh water pearl.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2009101140658A CN101574184A (en) | 2009-05-15 | 2009-05-15 | Method for processing pearl red by thermal cultivation dyeing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2009101140658A CN101574184A (en) | 2009-05-15 | 2009-05-15 | Method for processing pearl red by thermal cultivation dyeing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101574184A true CN101574184A (en) | 2009-11-11 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2009101140658A Pending CN101574184A (en) | 2009-05-15 | 2009-05-15 | Method for processing pearl red by thermal cultivation dyeing |
Country Status (1)
| Country | Link |
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| CN (1) | CN101574184A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101940396A (en) * | 2010-09-19 | 2011-01-12 | 绍兴文理学院 | Pearl eosin dyeing method |
| CN103461227A (en) * | 2013-08-01 | 2013-12-25 | 北海市珍源海洋生物有限公司 | Culture solution and culture growth method of silver gray pearls |
-
2009
- 2009-05-15 CN CNA2009101140658A patent/CN101574184A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101940396A (en) * | 2010-09-19 | 2011-01-12 | 绍兴文理学院 | Pearl eosin dyeing method |
| CN101940396B (en) * | 2010-09-19 | 2012-03-28 | 绍兴文理学院 | Pearl eosin dyeing method |
| CN103461227A (en) * | 2013-08-01 | 2013-12-25 | 北海市珍源海洋生物有限公司 | Culture solution and culture growth method of silver gray pearls |
| CN103461227B (en) * | 2013-08-01 | 2015-06-10 | 北海市珍源海洋生物有限公司 | Culture solution and culture growth method of silver gray pearls |
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Addressee: Shi Zicong Document name: Notification of Passing Preliminary Examination of the Application for Invention |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Shi Zicong Document name: Notification of Publication of the Application for Invention |
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
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Application publication date: 20091111 |