CN101467639A - Assorted garden stuff puffed food and method for producing the same - Google Patents
Assorted garden stuff puffed food and method for producing the same Download PDFInfo
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- CN101467639A CN101467639A CNA2007100606878A CN200710060687A CN101467639A CN 101467639 A CN101467639 A CN 101467639A CN A2007100606878 A CNA2007100606878 A CN A2007100606878A CN 200710060687 A CN200710060687 A CN 200710060687A CN 101467639 A CN101467639 A CN 101467639A
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- cucumber
- banana
- spinach
- celery
- puffed food
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Abstract
The invention aims at providing a mixed fruit and vegetable puffed food and a preparation method thereof. The snack has the advantages of rich nutrition, undamaged nutrient contents, good healthcare function, unique flavor, convenient eating and simple preparation method, which is suitable for large-scale industrial production.
Description
(1) technical field:
The present invention relates to a kind of pot foods and preparation method thereof, especially a kind of assorted garden stuff puffed food and preparation method thereof.
(2) background technology:
In recent years,, pursue variation more, also no longer only rest on the mouthfeel delicious food for the requirement of pot foods, but require its nutrition and health care effect more for the demand of pot foods along with improving constantly of people's quality of life.
(3) summary of the invention:
The purpose of this invention is to provide a kind of assorted garden stuff puffed food and preparation method thereof, described pot foods are nutritious and nutritional labeling is almost not destroyed, with health role, special taste, edible easy, its preparation method is simple, is fit to large-scale industrial production.
Technical scheme of the present invention is: a kind of assorted garden stuff puffed food, comprise cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 2～6, spinach 1～3, celery 1～5 and banana 8～15.
The preparation method of above-mentioned assorted garden stuff puffed food, concrete steps are as follows:
(1) gets cucumber, spinach, celery and banana according to the above ratio and clean up, cucumber and banana peeling;
(2) press mill to mix fruits and vegetables in the step (1), make fruit and vegetable, put into the water-starch flavoring after the drying, fully the contact back is taken out standby;
(3) fruit and vegetable of preparation in the step (2) is put into Bulking tank, be warming up to 95 ℃, after fruits and vegetables internal-external temperature difference balance, kept again 25 minutes, and opened valve then, Bulking tank is communicated with vacuum tank, Bulking tank was depressurized to 0.03 MPa in 4 seconds, be cooled to 60 ℃, when treating that fruits and vegetables after expanded progressively are cooled to room temperature, get final product.
The preparation method of above-mentioned assorted garden stuff puffed food, the water-starch flavoring comprises and contains flavoring salt water-starch, contains flavoring syrup starch, contains flavoring pepper powder water-starch and contain a kind of or any combination of flavoring curry powder water-starch in the step (2).
Beneficial effect analysis of the present invention:
(1) nutritious, the useful fitness and disease prevention of cucumber contains carbohydrate and glucoside material, and contains multiple free amino acid, carrotene, vitamin B2, vitamin C; Also contain mineral matters such as calcium, phosphorus, iron, skin whitening is arranged, the effect of hypotensive and norcholesterol.
(2) spinach helps to prevent aging, the common failure of memory phenomenon of minimizing the elderly of brain.Contain a large amount of antioxidants in the spinach, have anti-ageing, promotion cultured cell proliferation function, can activate cerebral function and can strengthen youthful vigor again.
(3) the celery iron-holder is higher, is the good vegetables of Patients with iron deficiency anemia.Celery is the product of the first-selection of treatment high blood pressure and complication thereof.For vascular sclerosis, neurastheniac the supplemental treatment effect is also arranged.
(4) the banana nature and flavor are sweet, cold, and eat something rare and can end polydipsia, moistening lung intestines, promoting blood circulation, benefit lean marrow, diseases such as treatment constipation, drunk, heating, furuncle pyogenic infections, ripe eating (rock sugar is stewed clothes) can be controlled cough.Dry and hard excrement, hemorrhoid hemorrhage is eaten 1～2 piece of banana early morning every day on an empty stomach, and effect is rather good.
Edible analysis of the present invention: above-mentioned food is through on probation, user 391 people, and wherein 387 people think the taste uniqueness, and are outer tender in crisp, kept the original deliciousness of fruits and vegetables, satisfaction rate is up to 99.0%.
Technique effect of the present invention: 1, described assorted garden stuff puffed food select materials superior, taste uniqueness, instant; 2, have delicious food, nutrition and health care function concurrently in one, and nutritional labeling is almost not destroyed; 3, be fit to each age level people and eat, liked by masses; 4, preparation method is easy, is fit to large-scale industrial production.
(4) specific embodiment:
Embodiment 1: a kind of assorted garden stuff puffed food, comprise cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 2, spinach 3, celery 1 and banana 15.
The preparation method of above-mentioned assorted garden stuff puffed food, concrete steps are as follows:
(1) gets cucumber, spinach, celery and banana according to the above ratio and clean up, cucumber and banana peeling;
(2) press mill to mix fruits and vegetables in the step (1), make fruit and vegetable, put into after the drying and contain flavoring syrup starch, fully the contact back is taken out standby;
(3) fruit and vegetable of preparation in the step (2) is put into Bulking tank, be warming up to 95 ℃, after fruits and vegetables internal-external temperature difference balance, kept again 25 minutes, and opened valve then, Bulking tank is communicated with vacuum tank, Bulking tank was depressurized to 0.03 MPa in 4 seconds, be cooled to 60 ℃, when treating that fruits and vegetables after expanded progressively are cooled to room temperature, get final product.
Embodiment 2: a kind of assorted garden stuff puffed food, comprise cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 6, spinach 1, celery 5 and banana 8.
The preparation method of above-mentioned assorted garden stuff puffed food, concrete steps are as follows:
(1) gets cucumber, spinach, celery and banana according to the above ratio and clean up, cucumber and banana peeling;
(2) press mill to mix fruits and vegetables in the step (1), make fruit and vegetable, put into after the drying and contain flavoring salt water-starch, contain flavoring syrup starch, fully the contact back is taken out standby;
(3) fruit and vegetable of preparation in the step (2) is put into Bulking tank, be warming up to 95 ℃, after fruits and vegetables internal-external temperature difference balance, kept again 25 minutes, and opened valve then, Bulking tank is communicated with vacuum tank, Bulking tank was depressurized to 0.03 MPa in 4 seconds, be cooled to 60 ℃, when treating that fruits and vegetables after expanded progressively are cooled to room temperature, get final product.
Embodiment 3: a kind of assorted garden stuff puffed food, comprise cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 4, spinach 2, celery 3 and banana 11.
The preparation method of above-mentioned assorted garden stuff puffed food, concrete steps are as follows:
(1) gets cucumber, spinach, celery and banana according to the above ratio and clean up, cucumber and banana peeling;
(2) press mill to mix fruits and vegetables in the step (1), make fruit and vegetable, put into after the drying and contain flavoring salt, sugar, pepper powder and curry powder water-starch, fully the contact back is taken out standby;
(3) fruit and vegetable of preparation in the step (2) is put into Bulking tank, be warming up to 95 ℃, after fruits and vegetables internal-external temperature difference balance, kept again 25 minutes, and opened valve then, Bulking tank is communicated with vacuum tank, Bulking tank was depressurized to 0.03 MPa in 4 seconds, be cooled to 60 ℃, when treating that fruits and vegetables after expanded progressively are cooled to room temperature, get final product.
Claims (6)
1, a kind of assorted garden stuff puffed food is characterized in that comprising cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 2～6, spinach 1～3, celery 1～5 and banana 8～15.
2, a kind of assorted garden stuff puffed food according to claim 1 is characterized in that comprising cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 2, spinach 3, celery 1 and banana 15.
3, a kind of assorted garden stuff puffed food according to claim 1 is characterized in that comprising cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 6, spinach 1, celery 5 and banana 8.
4, a kind of assorted garden stuff puffed food according to claim 1 is characterized in that comprising cucumber, spinach, celery and banana, and its weight quota ratio is: cucumber 4, spinach 2, celery 3 and banana 11.
5, the preparation method of above-mentioned described a kind of assorted garden stuff puffed food is characterized in that concrete steps are as follows:
(1) gets cucumber, spinach, celery and banana according to the above ratio and clean up, cucumber and banana peeling;
(2) press mill to mix fruits and vegetables in the step (1), make fruit and vegetable, put into the water-starch flavoring after the drying, fully the contact back is taken out standby;
(3) fruit and vegetable of preparation in the step (2) is put into Bulking tank, be warming up to 95 ℃, after fruits and vegetables internal-external temperature difference balance, kept again 25 minutes, and opened valve then, Bulking tank is communicated with vacuum tank, Bulking tank was depressurized to 0.03 MPa in 4 seconds, be cooled to 60 ℃, when treating that fruits and vegetables after expanded progressively are cooled to room temperature, get final product.
6, the preparation method of a kind of assorted garden stuff puffed food according to claim 5 is characterized in that water-starch flavoring in the step (2) comprises and contains flavoring salt water-starch, contains flavoring syrup starch, contains flavoring pepper powder water-starch and contain a kind of or any combination of flavoring curry powder water-starch.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100606878A CN101467639A (en) | 2007-12-29 | 2007-12-29 | Assorted garden stuff puffed food and method for producing the same |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100606878A CN101467639A (en) | 2007-12-29 | 2007-12-29 | Assorted garden stuff puffed food and method for producing the same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101467639A true CN101467639A (en) | 2009-07-01 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007100606878A Pending CN101467639A (en) | 2007-12-29 | 2007-12-29 | Assorted garden stuff puffed food and method for producing the same |
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| CN (1) | CN101467639A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103461466A (en) * | 2013-09-10 | 2013-12-25 | 兴化市绿禾食品有限公司 | Method for processing dehydrated cucumbers |
| CN103478377A (en) * | 2013-09-05 | 2014-01-01 | 河南省农业科学院 | Fruit and vegetable crunchy candy and processing method thereof |
| CN105533526A (en) * | 2015-12-08 | 2016-05-04 | 李尚锋 | Method for processing dried fruits and vegetables |
| CN107173689A (en) * | 2017-05-27 | 2017-09-19 | 含山县长通食品制造有限公司 | A kind of double-colored peppery bar |
-
2007
- 2007-12-29 CN CNA2007100606878A patent/CN101467639A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103478377A (en) * | 2013-09-05 | 2014-01-01 | 河南省农业科学院 | Fruit and vegetable crunchy candy and processing method thereof |
| CN103461466A (en) * | 2013-09-10 | 2013-12-25 | 兴化市绿禾食品有限公司 | Method for processing dehydrated cucumbers |
| CN105533526A (en) * | 2015-12-08 | 2016-05-04 | 李尚锋 | Method for processing dried fruits and vegetables |
| CN107173689A (en) * | 2017-05-27 | 2017-09-19 | 含山县长通食品制造有限公司 | A kind of double-colored peppery bar |
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20090701 |