CN100370905C - Method for preparing sour milk contg. micron sang, white fungus and oligose for face-beauty, toning lungs and lower blood-sugar - Google Patents
Method for preparing sour milk contg. micron sang, white fungus and oligose for face-beauty, toning lungs and lower blood-sugar Download PDFInfo
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- CN100370905C CN100370905C CNB2005100501364A CN200510050136A CN100370905C CN 100370905 C CN100370905 C CN 100370905C CN B2005100501364 A CNB2005100501364 A CN B2005100501364A CN 200510050136 A CN200510050136 A CN 200510050136A CN 100370905 C CN100370905 C CN 100370905C
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Abstract
The present invention relates to a method for preparing youthfulness-keeping, lung-moistening and blood sugar-reducing sour milk with micron sugar American ginseng and micron tremella. The youthfulness-keeping, lung-moistening and blood sugar-reducing sour milk is formed by that raw material such as the micron American ginseng, the micron tremella, micron chromium nicotinate powder, micron asparagus, micron nacre powder, xylo-oligosaccharide powder, intestinal tract beneficial bacteria, etc. processed through high-technology airflow superfine grinding are added into different traditional milk liquor, combined and fermented. The youthfulness-keeping, lung-moistening and blood sugar-reducing sour milk has the obvious functions of reducing blood sugar and simultaneously has the effects of keeping youthfulness, moistening lungs, tranquilizing, improving eyesight, allaying fatigue, enhancing immunity, etc. Diabetics can obtain scores of nutrient substances such as abundant protein, vitamins, mineral substances, active ferment, etc., and simultaneously, the youthfulness-keeping, lung-moistening and blood sugar-reducing sour milk can perform the functions of beautifying faces, keeping youthfulness, moistening lungs and reducing blood sugar because the ingredients of chromium nicotinate, etc. which are extolled as blood sugar reducing factors are added. Therefore, the present invention is a favorable method for preparing the youthfulness-keeping, lung-moistening and blood sugar-reducing sour milk for protecting health and prolonging life, and the youthfulness-keeping, lung-moistening and blood sugar-reducing sour milk has Chinese characteristics and is especially designed for middle-aged diabetics and old diabetics all over the world.
Description
One, technical field
The invention belongs to the medicines and health protection field of food, be specifically related to a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk.
Two, technical background
The convenience type yoghurt product that main supply ordinary people takes in the domestic acid dairy market increases gradually at present.But still lack to be fit to have when the middle and elderly diabetic people takes fall that grain is replenished the calcium, the yoghurt product of functions such as beauty treatment moistening lung and antifatigue, enhancing immunity.Therefore, design a yogurt product that the middle and elderly diabetic people takes that is more suitable for, also just become actual demand in the market with above characteristic.
Three, summary of the invention
Purpose of the present invention is designed a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk exactly, the yoghurt product with functions such as blood sugar-decreasing calcium-supplementing, beauty treatment moistening lung and antifatigue, enhancing immunity that a kind of especially suitable middle and elderly diabetic people takes.It is to add material combination such as micron nicotinic acid chromium powder, micron American Ginseng, micron white fungus powder, micron day Green bean noodle, the female powder of micro pearl and xylo-oligosaccharide powder through high-tech ultra-fine grinding processing, intestinal beneficial bacterium to process in various conventional emulsions.
Xylo-oligosaccharide in the present invention's prescription is as flavor enhancement, according to introducing in " functional food " (first volume) book: be specially adapted to patients with diabetes mellitus; And the effect that has the carious tooth of preventing to take place.American Ginseng in the present invention prescription, according to introducing in " dietotherapy Chinese medicine materia medica " book: it has beneficial lung yin, the clear fire of deficiency type, function such as promote the production of body fluid to quench thirst is used for the cough due to deficiency of the lung, loses blood dry throat and mouth, the tired tired disease of waiting of abnormal heat.Concha Margaritifera powder in the present invention prescription, according to introducing in " dietotherapy Chinese medicine materia medica " book: it has with pearl powder and similarly acts on; Effect with the arresting convulsion of calming the nerves, the anti-inflammatory that makes eye bright, detoxify and promote granulation.And at present through the female powder of the micro pearl of high-tech ultra-fine grinding processing, the effect that also have calmness, replenish the calcium, beauty treatment makes eye bright.And the white fungus powder in this prescription, also introduce according in " dietotherapy Chinese medicine materia medica " book: it has nourishing Yin and moistening lung, the nourishing the stomach to improve the production of body fluid effect; Be used for phthisical cough, lung fistula, spitting of blood, blood-stained sputum, uterine bleeding, constipation etc. and hypertension, vascular sclerosis, leukopenia, diseases such as cancer.Sky Green bean noodle in the present invention's prescription, also introduce according in " dietotherapy Chinese medicine materia medica " book: it has nourishing yin to moisten dryness, the effect that clearing lung-heat is promoted the production of body fluid; Be used for dryness of the lung dry cough, pertussis phlegm is glutinous, dry throat and mouth, diseases such as the dry constipation of intestines.Nicotinic acid chromium in the present invention's prescription, according to introducing in " functional food " (first volume) book: it is a kind of confactor that can help the insulin operate as normal; Be specially adapted to patients with diabetes mellitus; And prevent and treat coronary sclerosis, cataractous effect.Particularly the emulsion among the present invention is the mixture of multiple nutrients composition.Such as being rich in tens of kinds of nutriments such as protein and mineral matter, carbohydrate, enzyme, biotin in the cow's milk liquid.Particularly the emulsion raw material among the present invention generally all adopts cow's milk liquid as main former section, and its cow's milk is the nutritional blend that belongs to many compositions.Cow's milk is the two-phase yogurt, and decentralized photo is drop, the micella that is suspended state, and continuous phase is the solution that multiple components constitutes.Be rich in protein such as casein, beta lactoglobulin, ALA, serum albumen, euglobulin, fat globule membrane protein etc. in the cow's milk liquid; Be rich in mineral matter as calcium, magnesium, sodium, potassium, phosphorus etc., be rich in water soluble vitamin such as A, B
1, B
2, B
5, B
6, B
12, C, E, K, PP etc.; Also contain nicotinic acid, pantothenic acid, folic acid, choline, inositol etc.; Also fatty acids, phosphatide, linoleic acid etc. and contain nutriments such as other carbohydrates, enzyme, biotin.Intestinal beneficial bacterium that adopts in this yogurt such as zymophytes such as Bifidobacterium, lactic acid bacteria, the digestant function of useful intestines nourishing the stomach; And anti-cancer and anticancer and kill the effect that intestines and stomach is harmful to bacterium arranged.
Therefore the present invention adopts the beauty treatment moistening lung hypoglycemic yogurt that above micron ginseng powder, micron nicotinic acid chromium powder, micron white fungus powder, micron day Green bean noodle, the female powder of micro pearl and emulsion, intestinal beneficial bacterium, the combination of xylo-oligosaccharide powder material process, and will play bigger health-care effect for whole world middle and elderly diabetic people.
Prescription and the preparation technology's flow process of now introducing a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar yogurt are as follows: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt the processing of ultra-fine grinding equipment to pulverize again; Make the grain diameter of the medicine of being pulverized reach standby between the 1-150 micron; Again with the emulsion raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Make the emulsion that contains 60-90% in every 100g beauty treatment moistening lung hypoglycemic yogurt of being processed and 1-5%200-300 order Radix Panacis Quinquefolii micropowder, 1-5%200-300 order Tremella micropowder, 1-5%500-1000 order Concha Margaritifera micropowder and 1-5%200-300 order Radix Asparagi micropowder, 6-20% xylo-oligosaccharide powder; Add 0.00001-0.1%500-1000 order nicotinic acid chromium micropowder at last again; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, inoculate the intestinal beneficial bacterium fermented bacterium, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
Prescription and the preparation technology's flow process of introducing a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar yogurt in addition again are as follows: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt the processing of ultra-fine grinding equipment to pulverize again; Make the grain diameter of the medicine of being pulverized reach standby between the 1-150 micron; Again with the emulsion raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, make again contain the emulsion of 60-90% in every 100g beauty treatment moistening lung hypoglycemic yogurt and add 1-5%200-300 order Radix Panacis Quinquefolii micropowder again through sterilization, through the 1-5%200-300 order Tremella micropowder of sterilization, through the 1-5%500-1000 order Concha Margaritifera micropowder of sterilization and through the 1-5%200-300 order Radix Asparagi micropowder of sterilization, 6-20% xylo-oligosaccharide powder through sterilizing; The last 0.00001-0.1%500-1000 order nicotinic acid chromium micropowder that adds again through sterilization; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, inoculate the intestinal beneficial bacterium fermented bacterium, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
The emulsion raw material of yogurt of the present invention is a kind of raw material of doing that adopts in the emulsions of animals such as various oxen, sheep, horse, camel.
The invention has the advantages that:
(1), because of in this yogurt, containing the Radix Panacis Quinquefolii micropowder composition, make its beneficial lung yin of more having strengthened yogurt, the clear fire of deficiency type, function promotes the production of body fluid to quench thirst.
(2), because of in this yogurt, containing the Concha Margaritifera micropowder composition of beautifying face and moistering lotion calcium supplementing effect, its calmness of more having strengthened yogurt is made eye bright and the beauty treatment health-care efficacy of replenishing the calcium.
(3), because of in this yogurt, containing the Tremella micropowder composition, make its more obvious strengthened nourishing Yin and moistening lung, the effect of nourishing the stomach to improve the production of body fluid.
(4), because of in this yogurt, containing the Radix Asparagi micropowder composition, make its more obvious nourishing yin to moisten dryness, effect that clearing lung-heat is promoted the production of body fluid strengthened.
(5), because of in this yogurt, containing nicotinic acid chromium micropowder, it is a kind of confactor that can help the insulin operate as normal, is applicable to patients with diabetes mellitus, can play hypoglycemic effect.And prevent and treat coronary sclerosis, cataractous effect.
(6), because of in this yogurt, having added xylo-oligosaccharide powder as flavor enhancement, be specially adapted to edible for patients such as diabetes and obesity; And the effect that has the carious tooth of preventing to take place, also be a kind of energy source of non-enteral nutrition.
(7), this yogurt is more suitable for taking for a long time because of the patient that long-term calcium deficiency belongs to illnesss such as tired early ageing, hypoimmunity again simultaneously.
(8), the intestinal beneficial bacterium that adopts in this yogurt, the digestant function of useful intestines nourishing the stomach; And anti-cancer and anticancer and kill the effect that intestines and stomach is harmful to bacterium arranged.
(9), pulverize, make after wherein Concha Margaritifera powder and nicotinic acid Cr materials reach micronizing, help absorbing through ultramicrotechnique processing; And make the plant cell of other raw material also can reach the effect of broken wall, thus effective constituent farthest preserved, and improve its utilization rate, so quality obviously is better than traditional diamond-making technique.
Four, specific embodiments
Now details are as follows with the prescription of a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar yogurt of first embodiment and preparation technology's flow process: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt air flow super equipment processing pulverizing again; Make that the grain diameter of the above raw material of pulverizing of processing is most of to reach standby below 75 microns; Again with the cow's milk raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Make the cow's milk liquid that contains 85g in every 100g beauty treatment moistening lung hypoglycemic yogurt of being processed and 1.5g 300 order Radix Panacis Quinquefolii micropowders, 1g200 order Tremella micropowder, 1.5g1000 order Concha Margaritifera micropowder and 1g200 order Radix Asparagi micropowder, 9.99995g xylo-oligosaccharide powder; Add 0.00005g 1000 order nicotinic acid chromium micropowders at last again; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, inoculate the lactobacillus-fermented bacterial classification, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
Now details are as follows with the prescription of a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar yogurt of second embodiment and preparation technology's flow process: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt air flow super equipment processing pulverizing again; Make that the grain diameter of the above raw material of pulverizing of processing is most of to reach standby below 75 microns; Again with the cow's milk raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, make again contain the cow's milk liquid of 85g in every 100g beauty treatment moistening lung hypoglycemic yogurt and add 1.5g300 order Radix Panacis Quinquefolii micropowder again through sterilization, through the 1g200 order Tremella micropowder of sterilization, through the 1.5g1000 order Concha Margaritifera micropowder of sterilization and through the 1g200 order Radix Asparagi micropowder of sterilization, 9.99995g xylo-oligosaccharide powder through sterilizing; The last 0.00005g 1000 order nicotinic acid chromium micropowders that add again through sterilization; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, inoculate the lactobacillus-fermented bacterial classification, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
Claims (5)
1. a micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk is characterized in that: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt the processing of ultra-fine grinding equipment to pulverize again; Make the grain diameter of the medicine of being pulverized reach standby between the 1-150 micron; Again with the emulsion raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Make the emulsion that contains 60-90% in every 100g beauty treatment moistening lung hypoglycemic yogurt of being processed and 1-5%200-300 order Radix Panacis Quinquefolii micropowder, 1-5%200-300 order Tremella micropowder, 1-5%500-1000 order Concha Margaritifera micropowder and 1-5%200-300 order Radix Asparagi micropowder, 6-20% xylo-oligosaccharide powder; Add 0.00001-0.1%500-1000 order nicotinic acid chromium micropowder at last again; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, inoculate the intestinal beneficial bacterium fermented bacterium, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
2. a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk according to claim 1, it is characterized in that: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt the processing of air flow super equipment to pulverize again; Make the grain diameter of the above raw material of pulverizing of processing reach standby below 75 microns; Again with the cow's milk raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Make the cow's milk liquid that contains 85g in every 100g beauty treatment moistening lung hypoglycemic yogurt of being processed and 1.5g 300 order Radix Panacis Quinquefolii micropowders, 1g200 order Tremella micropowder, 1.5g1000 order Concha Margaritifera micropowder and 1g200 order Radix Asparagi micropowder, 9.99995g xylo-oligosaccharide powder; Add 0.00005g 1000 order nicotinic acid chromium micropowders at last again; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, inoculate the lactobacillus-fermented bacterial classification, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
3. a micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk is characterized in that: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt the processing of ultra-fine grinding equipment to pulverize again; Make the grain diameter of the medicine of being pulverized reach standby between the 1-150 micron; Again with the emulsion raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, make again contain the emulsion of 60-90% in every 100g beauty treatment moistening lung hypoglycemic yogurt and add 1-5%200-300 order Radix Panacis Quinquefolii micropowder again through sterilization, through the 1-5%200-300 order Tremella micropowder of sterilization, through the 1-5%500-1000 order Concha Margaritifera micropowder of sterilization and through the 1-5%200-300 order Radix Asparagi micropowder of sterilization, 6-20% xylo-oligosaccharide powder through sterilizing; The last 0.00001-0.1%500-1000 order nicotinic acid chromium micropowder that adds again through sterilization; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, inoculate the intestinal beneficial bacterium fermented bacterium, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
4. a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk according to claim 3, it is characterized in that: process ginseng powder, white fungus powder, day Green bean noodle, Concha Margaritifera powder and nicotinic acid chromium powder with traditional breaking method earlier, adopt the processing of air flow super equipment to pulverize again; Make the grain diameter of the above raw material of pulverizing of processing reach standby below 75 microns; Again with the cow's milk raw material by inspection with filtration, purification and standardization, then exempt from standardization in the time of need doing ungrease treatment; Shake up through fully stirring, filter, the preheating temperature control is≤115 ℃ of sterilizations, homogeneous, and homogeneous is then exempted from degreasing; To cooling, make again contain the cow's milk liquid of 85g in every 100g beauty treatment moistening lung hypoglycemic yogurt and add 1.5g300 order Radix Panacis Quinquefolii micropowder again through sterilization, through the 1g200 order Tremella micropowder of sterilization, through the 1.5g1000 order Concha Margaritifera micropowder of sterilization and through the 1g200 order Radix Asparagi micropowder of sterilization, 9.99995g xylo-oligosaccharide powder through sterilizing; The last 0.00005g 1000 order nicotinic acid chromium micropowders that add again through sterilization; Its raw material percentage addition total amount sum is 100%; Shake up through fully stirring, filter, inoculate the lactobacillus-fermented bacterial classification, the then first can of coagulating type; After the cultivation and fermentation, will coagulate the yogurt fragmentation; Coagulating type is then exempted from; Through cooling, can; Coagulating type is then exempted from can; After the check beauty treatment moistening lung hypoglycemic yogurt finished product warehouse-in of making is refrigerated.
5. according to claim 1 or 3 described a kind of micron sang, white fungus and oligose for face-beauty, toning-lungs and lowering blood-sugar method for preparing sour milk, it is characterized in that: various emulsion raw materials of the present invention are a kind of raw materials of doing that adopt in the emulsion of various oxen, sheep, horse, camel.
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|---|---|---|---|
| CNB2005100501364A CN100370905C (en) | 2005-06-20 | 2005-06-20 | Method for preparing sour milk contg. micron sang, white fungus and oligose for face-beauty, toning lungs and lower blood-sugar |
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|---|---|---|---|
| CNB2005100501364A CN100370905C (en) | 2005-06-20 | 2005-06-20 | Method for preparing sour milk contg. micron sang, white fungus and oligose for face-beauty, toning lungs and lower blood-sugar |
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| CN1600122A (en) * | 2004-10-22 | 2005-03-30 | 余内逊 | Method for preparing 'Kawa' milk taken at night for soothing nerves |
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