CN100334959C - Edible blend oil with proportion concordant fatty acid - Google Patents
Edible blend oil with proportion concordant fatty acid Download PDFInfo
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- CN100334959C CN100334959C CNB2005100127338A CN200510012733A CN100334959C CN 100334959 C CN100334959 C CN 100334959C CN B2005100127338 A CNB2005100127338 A CN B2005100127338A CN 200510012733 A CN200510012733 A CN 200510012733A CN 100334959 C CN100334959 C CN 100334959C
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Abstract
The present invention relates to edible blend oil with a harmonious fatty acid proportion, which is characterized in that the edible blend oil is prepared by blending vegetable oil rich in N6 polyunsaturated fatty acid and vegetable oil rich in N3 polyunsaturated fatty acid. The fatty acid has the weight percentage content: 11 to 14 wt% of saturated fatty acid, 20 to 25 wt% of monounsaturated fatty acid and 62 to 68 wt% of polyunsaturated fatty acid. The present invention has the advantages of low price, uniform nutrition and harmonious fatty acid proportion, and is suitable for popular application.
Description
Technical field
The present invention relates to a kind of edible blend oil, relate in particular to a kind of edible blend oil of coordinative fatty acid ratio.
Background technology
N3, N6 polyunsaturated fatty acid are essential fatty acid, have the important physical function, and N3, N6 polyunsaturated fatty acid ratio also have material impact to the immunologic function of human body.Canada is first country that proposes N3, N6 polyunsaturated fatty acid ratio recommendation, the male sex 1: 6.25, women 1: 5.8, it is 1: 2.3 that U.S. expert recommends suitable proportion, FAO's recommendation ratio was 1: 5～10 in 1994, suitable with ratio in the human breast milk, it is 1: 4～6 that suitable proportion is recommended by Chinese Soclety of Nutrition.
Simultaneously, essential N3, when the N6 content of polyunsaturated fatty acid is too high, be vulnerable to the attack of free radical, its carbochain oxidation, cracking cause cell membrane and lipoprotein to change thereby generate aldehyde, ketone and epoxides, thereby different aliphatic acid have suitable ratio.Ratio about saturated fatty acid, monounsaturated fatty acids and polyunsaturated fatty acid, the most authoritative recommendation is 1: 1: 1 in the world at present, the recommendation of american heart association is 1: 1.5: 1, American National cholesterol education group recommendation is 1: 1.5～2: 1, and the recommendation of Chinese Soclety of Nutrition is＜1: 1: 1.
In the total fat of Chinese residents meals, animal tallow accounts for 50% (wt), in the common animals oil, saturated and the monounsaturated fatty acids content of lard is all above 40% (wt), saturated aliphatic acid accounts for 50～60% (wt) in the tallow oil, monounsaturated fatty acids accounts for 40～50% (wt), and animal fat is pufa-containing hardly.Thereby vegetable oil must provide whole polyunsaturated fatty acids in the meals, and a small amount of monounsaturated fatty acids also reduces saturated fatty acid content as far as possible, to keep aliphatic acid composition＜1 in total fatty intake: 1: 1 ratio.
In conjunction with above requirement, consider the influence of about 50% (wt) animal fat in the diet nutritional, the sour suitable proportion of Chinese residents edible oil fat is saturated fatty acid 11～14% (wt), monounsaturated fatty acids 20～25% (wt), polyunsaturated fatty acid 62～68% (wt), N6 polyunsaturated fatty acid 50～58% (wt) wherein, N3 polyunsaturated fatty acid 9～13% (wt), and N3, N6 unrighted acid ratio are 1: 4～6.Analyze and compare the edible oil that China resident uses always, have only soybean oil to contain required various aliphatic acid, but ratio is also inharmonious, saturated fatty acid content skips over, N3 polyunsaturated fatty acid deficiency, other various single edible oils all do not meet the demands, thereby it is just necessary that each vegetable oil is in harmonious proportion the edible oil that obtains meeting the fatty acid proportion requirement.Though the relevant patent of some ready-mixed oils is arranged, as CN1150521, CN1271592, CN1289546, CN1397181 or the like, but scarcely relate to N3 in various aliphatic acid suitable proportions and the polyunsaturated fatty acid, the N6 rational proportion, CN1425312 only relates to N3, the rational proportion of N6, CN1448061 provides a kind of ready-mixed oil that contains various aliphatic acid, but only consider the influence of saturated aliphatic acid in the animal fat in the meals process in the harmonic process, inconsiderate to the monounsaturated fatty acids that content in the animal fat is higher, saturated aliphatic acid 12% (wt) during its aliphatic acid is formed, monounsaturated fatty acids 44% (wt), polyunsaturated fatty acid 44% (wt), and the resident takes in animal fat also contain monounsaturated fatty acids about 45% when containing 50% saturated fatty acid, causes singly in total grease unsaturatedly having reached 1.5～2 with the polyunsaturated fatty acid ratio: 1.
Summary of the invention:
The ready-mixed oil that the purpose of this invention is to provide the edible coordinative fatty acid ratio of a kind of suitable Chinese residents.
Usually animal fat accounts for about 50% (wt) in the Chinese residents meals, the demand of human body saturated fatty acid and most of monounsaturated fatty acids is provided substantially, thereby edible vegetable oil part should provide a small amount of monounsaturated fatty acids and whole polyunsaturated fatty acid, and reduces saturated fatty acid content as far as possible.Select should be with saturated and monounsaturated fatty acids content is low for the vegetable oil raw material on this basis, and the high grease of content of polyunsaturated fatty acid is main, thereby the higher rapeseed oil of monounsaturated fatty acids content, peanut oil be not at the row of consideration.The grease that the N6 content of polyunsaturated fatty acid is high comprises safflower seed oil, sunflower oil, maize germ oil, soybean oil, grape-kernel oil, safflower seed oil or the like, can be used as the main source of N6 polyunsaturated fatty acid.The higher vegetable oil of N3 content of polyunsaturated fatty acid comprises perilla herb oil and linseed oil, can be used as the main source of N3 aliphatic acid.
Edible blend oil of the present invention is by the vegetable oil that is rich in the N6 polyunsaturated fatty acid and is rich in N3 polyunsaturated fatty acid vegetable oil and is in harmonious proportion and forms, the weight percentage of its aliphatic acid is: saturated fatty acid 11～14wt%, monounsaturated fatty acids 20～25wt%, polyunsaturated fatty acid 62～68wt%.
Aforesaid polyunsaturated fatty acid is made up of N3, N6 polyunsaturated fatty acid, and its weight ratio is the N3 polyunsaturated fatty acid: the N6 polyunsaturated fatty acid is 1: 4～6.
The vegetable oil of the aforesaid N6 of being rich in polyunsaturated fatty acid is for being rich in linoleic soybean oil, sunflower oil, maize germ oil, grape-kernel oil or kardiseed wet goods.
The vegetable oil of the aforesaid N3 of being rich in polyunsaturated fatty acid is linseed oil or purple perilla wet goods.
Preparation method of the present invention gets various refining vegetable oils by the composition of edible blend oil of the present invention to mix under 20～40 ℃ of conditions, filters, and obtains ready-mixed oil.
The present invention mainly contains following characteristics:
1, considered in the aliphatic acid compatibility process that the resident takes in the influence of about 50% (wt) animal fat simultaneously, reduce the content of saturated fatty acid greatly, suitably reduce the content of monounsaturated fatty acids, improve the content of the polyunsaturated fatty acid that animal oil do not contain greatly, make total grease of taking in satisfy＜1: 1: 1 requirement.
2, soybean oil, the linseed oil with the market fast sale serves as that the basis can just compromise can obtain product, and product price reduces significantly, satisfies resident's consumption demand.
The specific embodiment
Embodiment 1:
Get 800 kilograms of purified soyabean oils, 100 kilograms of refining linseed oil, 100 kilograms of refining grape-kernel oils and under 20～40 ℃ of conditions, mix, filter, obtain 1000 kilograms of ready-mixed oils.
Below only list each vegetable oil weight, other is with embodiment 1.
Embodiment 2:
Refining sunflower oil: 850 kilograms of refining perilla herb oils: 150 kilograms
Embodiment 3:
500 kilograms of refining safflower oils of refined maize's embryo oil: 250 kilograms
Refining linseed oil: 250 kilograms
Embodiment 4:
700 kilograms of refining linseed oil of purified soyabean oil: 100 kilograms
Refining safflower oil: 200 kilograms
Embodiment 5:
800 kilograms of refining linseed oil of refining sunflower oil: 200 kilograms
Embodiment 6:
900 kilograms of refining perilla herb oils of purified soyabean oil: 100 kilograms
Embodiment 7:
100 kilograms of 700 kilograms of refining safflower oils of refined maize's embryo oil
Refining perilla herb oil: 100 kilograms of refining linseed oil: 100 kilograms
Embodiment 8:
800 kilograms of refining perilla herb oils of refining sunflower oil: 100 kilograms
Refining linseed oil: 100 kilograms
More than the ready-mixed oil aliphatic acid that obtains of each embodiment form and see the following form
| Embodiment | Saturated fatty acid (wt%) | Monounsaturated fatty acids (wt%) | Polyunsaturated fatty acid (wt%) | ||
| Total content | The N6 polyunsaturated fatty acid | The N3 polyunsaturated fatty acid | |||
| 1 | 13.6 | 22.8 | 63.6 | 53.1 | 10.5 |
| 2 | 12.5 | 22.0 | 65.4 | 54.2 | 11.2 |
| 3 | 11.5 | 22.5 | 65.9 | 53.2 | 12.7 |
| 4 | 12.7 | 20.8 | 66.4 | 56.5 | 9.9 |
| 5 | 12.8 | 22.9 | 64.3 | 53.2 | 11.1 |
| 6 | 13.3 | 23.6 | 63.0 | 50.5 | 12.5 |
| 7 | 12.6 | 24.5 | 62.8 | 50.5 | 12.3 |
| 8 | 12.4 | 22.2 | 65.3 | 52.5 | 12.8 |
Claims (1)
1, a kind of edible blend oil of coordinative fatty acid ratio, it is characterized in that being by the vegetable oil that is rich in the N6 polyunsaturated fatty acid and being rich in N3 polyunsaturated fatty acid vegetable oil and being in harmonious proportion and forming, the weight percentage of its aliphatic acid is: saturated fatty acid 11-14wt%, monounsaturated fatty acids 20-25wt%, polyunsaturated fatty acid 62-68wt%;
The vegetable oil of the described N6 of being rich in polyunsaturated fatty acid is for being rich in linoleic soybean oil, sunflower oil, maize germ oil, grape-kernel oil or safflower seed oil;
The vegetable oil of the described N3 of being rich in polyunsaturated fatty acid is linseed oil or perilla herb oil;
Described polyunsaturated fatty acid is made up of N3 polyunsaturated fatty acid and N6 polyunsaturated fatty acid, and its weight ratio is the N3 polyunsaturated fatty acid: the N6 polyunsaturated fatty acid is 1: 4～6.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2005100127338A CN100334959C (en) | 2005-08-11 | 2005-08-11 | Edible blend oil with proportion concordant fatty acid |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2005100127338A CN100334959C (en) | 2005-08-11 | 2005-08-11 | Edible blend oil with proportion concordant fatty acid |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1729806A CN1729806A (en) | 2006-02-08 |
| CN100334959C true CN100334959C (en) | 2007-09-05 |
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| Application Number | Title | Priority Date | Filing Date |
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| CNB2005100127338A Expired - Fee Related CN100334959C (en) | 2005-08-11 | 2005-08-11 | Edible blend oil with proportion concordant fatty acid |
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| Country | Link |
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| CN (1) | CN100334959C (en) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100527969C (en) * | 2006-05-23 | 2009-08-19 | 中国科学院山西煤炭化学研究所 | Blended oil for vegetarion and production method |
| CN101088349B (en) * | 2006-06-13 | 2010-09-08 | 南海油脂工业(赤湾)有限公司 | Edible blend oil containing docosahexenoic acid |
| CN101002585B (en) * | 2007-01-19 | 2010-06-23 | 中国科学院山西煤炭化学研究所 | Edible oil with proportional coordination of fatty-acids, and its producing method catalyzed by biological enzyme |
| CN101002584B (en) * | 2007-01-19 | 2013-04-17 | 中国科学院山西煤炭化学研究所 | Edible oil with proportional coordination of fatty-acids by using soya bean oil catalyzed by biological enzyme, and its preparing method |
| CN101422200B (en) * | 2008-11-14 | 2012-05-02 | 合肥天元医药研究所 | Edible mixed oil |
| CN102308890B (en) * | 2010-07-06 | 2014-04-16 | 上海良友（集团）有限公司 | Edible blend oil or combined edible oil more suitable for residents in Zhejiang |
| CN102308889B (en) * | 2010-07-06 | 2013-09-04 | 上海良友（集团）有限公司 | Edible blend oil or combined edible oil more suitable for residents in Jiangsu |
| CN103053710A (en) * | 2011-10-18 | 2013-04-24 | 王龙体 | Collateral dredging and stasis dispersing health-care edible oil |
| CN102742675A (en) * | 2012-07-14 | 2012-10-24 | 山东渤海实业股份有限公司 | Nutritionally-balanced edible blend oil |
| CN103493908B (en) * | 2013-10-11 | 2015-05-13 | 河南科技大学 | Nut blend oil with lipid lowering and blood glucose reducing effects and preparation method thereof |
| CN104757141A (en) * | 2014-01-07 | 2015-07-08 | 钟训艳 | Vein-clearing compound oil |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1425312A (en) * | 2002-12-11 | 2003-06-25 | 江苏瑞迪生科技有限公司 | Edible mixed oil with balanced necessary nutrition |
| CN1483336A (en) * | 2003-07-03 | 2004-03-24 | 胡晓军 | Balance nutrient blended oil |
-
2005
- 2005-08-11 CN CNB2005100127338A patent/CN100334959C/en not_active Expired - Fee Related
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1425312A (en) * | 2002-12-11 | 2003-06-25 | 江苏瑞迪生科技有限公司 | Edible mixed oil with balanced necessary nutrition |
| CN1483336A (en) * | 2003-07-03 | 2004-03-24 | 胡晓军 | Balance nutrient blended oil |
Non-Patent Citations (2)
| Title |
|---|
| 对食用油"1∶1∶1"的认识和看法 尤殊，中国油脂，第2003卷第01期 2003 * |
| 改良动物性食品中脂肪酸组成 孙京新 王淑玲，中国食物与营养，第2001卷第3期 2001 * |
Also Published As
| Publication number | Publication date |
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| CN1729806A (en) | 2006-02-08 |
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Owner name: GANSU FUTAI BIOLOGY MEDICINE ENGINEERING CO., LTD Free format text: FORMER OWNER: SHANXI INST. OF COAL CHEMISTRY, CHINESE ACADEMY OF SCIENCES Effective date: 20080104 |
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Effective date of registration: 20080104 Address after: No. 1328, Yan Xi Road, Chengguan District, Lanzhou Patentee after: Gansu Fu Fu Biological Pharmaceutical Engineering Co Ltd Address before: 165 mailbox, Taiyuan City, Shanxi Province Patentee before: Shanxi Institute of Coal Chemistry, Chinese Academy of Sciences |
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Correction item: Patentee Correct: Gansu Fu Fu Biological Pharmaceutical Engineering Co Ltd False: Gansu Fu Fu Biological Pharmaceutical Engineering Co Ltd Number: 6 Page: 1316 Volume: 24 |
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Free format text: CORRECT: PATENTEE; FROM: GANSU FUTAI BIOLOGY MEDICINE ENGINEERING CO., LTD. TO: GANSU FU-TAI BIOLOGICAL MEDICINAL ENGINEERING CO.LTD. |
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Granted publication date: 20070905 Termination date: 20100811 |