CL2014001629A1 - Colorimetric system and method to measure the sugar content in wines and juices in general, in the field or in a production line where colorimetric data is generated from images that have been previously captured and processed, sending the image data, in directly or remotely to an analytical center to determine the sugar content in the wine or juice sample. - Google Patents
Colorimetric system and method to measure the sugar content in wines and juices in general, in the field or in a production line where colorimetric data is generated from images that have been previously captured and processed, sending the image data, in directly or remotely to an analytical center to determine the sugar content in the wine or juice sample.Info
- Publication number
- CL2014001629A1 CL2014001629A1 CL2014001629A CL2014001629A CL2014001629A1 CL 2014001629 A1 CL2014001629 A1 CL 2014001629A1 CL 2014001629 A CL2014001629 A CL 2014001629A CL 2014001629 A CL2014001629 A CL 2014001629A CL 2014001629 A1 CL2014001629 A1 CL 2014001629A1
- Authority
- CL
- Chile
- Prior art keywords
- sugar content
- colorimetric
- wines
- juices
- wine
- Prior art date
Links
- 235000011389 fruit/vegetable juice Nutrition 0.000 title 2
- 235000014101 wine Nutrition 0.000 title 2
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01J—MEASUREMENT OF INTENSITY, VELOCITY, SPECTRAL CONTENT, POLARISATION, PHASE OR PULSE CHARACTERISTICS OF INFRARED, VISIBLE OR ULTRAVIOLET LIGHT; COLORIMETRY; RADIATION PYROMETRY
- G01J3/00—Spectrometry; Spectrophotometry; Monochromators; Measuring colours
- G01J3/46—Measurement of colour; Colour measuring devices, e.g. colorimeters
- G01J3/50—Measurement of colour; Colour measuring devices, e.g. colorimeters using electric radiation detectors
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
- G01N21/17—Systems in which incident light is modified in accordance with the properties of the material investigated
- G01N21/25—Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
- G01N33/14—Beverages
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CL2014001629A CL2014001629A1 (en) | 2014-06-19 | 2014-06-19 | Colorimetric system and method to measure the sugar content in wines and juices in general, in the field or in a production line where colorimetric data is generated from images that have been previously captured and processed, sending the image data, in directly or remotely to an analytical center to determine the sugar content in the wine or juice sample. |
PCT/CL2015/050019 WO2015192261A1 (en) | 2014-06-19 | 2015-06-19 | Colorimetric system and method for measuring the sugar content of wine and juice |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CL2014001629A CL2014001629A1 (en) | 2014-06-19 | 2014-06-19 | Colorimetric system and method to measure the sugar content in wines and juices in general, in the field or in a production line where colorimetric data is generated from images that have been previously captured and processed, sending the image data, in directly or remotely to an analytical center to determine the sugar content in the wine or juice sample. |
Publications (1)
Publication Number | Publication Date |
---|---|
CL2014001629A1 true CL2014001629A1 (en) | 2015-01-09 |
Family
ID=53403962
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CL2014001629A CL2014001629A1 (en) | 2014-06-19 | 2014-06-19 | Colorimetric system and method to measure the sugar content in wines and juices in general, in the field or in a production line where colorimetric data is generated from images that have been previously captured and processed, sending the image data, in directly or remotely to an analytical center to determine the sugar content in the wine or juice sample. |
Country Status (2)
Country | Link |
---|---|
CL (1) | CL2014001629A1 (en) |
WO (1) | WO2015192261A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN212159540U (en) * | 2017-04-28 | 2020-12-15 | 皇家飞利浦有限公司 | Device for determining sugar content information of food and heating appliance for cooking food |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8423080B2 (en) * | 2008-06-30 | 2013-04-16 | Nokia Corporation | Color detection with a mobile device |
US8493441B2 (en) * | 2009-09-11 | 2013-07-23 | Thonhauser Gmbh | Absorbance measurements using portable electronic devices with built-in camera |
CL2014001150A1 (en) * | 2014-04-30 | 2014-11-07 | Lab4U Spa | System and method where the system is particularly a mobile device, for the determination of solute concentration in a colored liquid sample, which is based on obtaining images of the sample and known concentration patterns of the solute, and determining of the concentration of the sample based on the processing of these images and the color values that they provide |
-
2014
- 2014-06-19 CL CL2014001629A patent/CL2014001629A1/en unknown
-
2015
- 2015-06-19 WO PCT/CL2015/050019 patent/WO2015192261A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2015192261A1 (en) | 2015-12-23 |
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