CH593023A5 - - Google Patents

Info

Publication number
CH593023A5
CH593023A5 CH481176A CH481176A CH593023A5 CH 593023 A5 CH593023 A5 CH 593023A5 CH 481176 A CH481176 A CH 481176A CH 481176 A CH481176 A CH 481176A CH 593023 A5 CH593023 A5 CH 593023A5
Authority
CH
Switzerland
Application number
CH481176A
Original Assignee
Winterberg Alexander
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Winterberg Alexander filed Critical Winterberg Alexander
Publication of CH593023A5 publication Critical patent/CH593023A5/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16Covering the cheese surface, e.g. with paraffin wax
    • A23C19/163Covering the cheese surface, e.g. with paraffin wax with a non-edible liquid or semi-liquid coating, e.g. wax, polymer dispersions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00Preservation of milk or dairy products
    • A23B11/60Preservation of cheese or cheese preparations
    • A23B11/65Preservation of cheese or cheese preparations by addition of preservatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16Covering the cheese surface, e.g. with paraffin wax

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
CH481176A 1975-05-02 1976-04-13 CH593023A5 (en:Method)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IL47218A IL47218A (en) 1975-05-02 1975-05-02 Compositions of matter for protective coating of edibles,especially of cheeses,against fungi

Publications (1)

Publication Number Publication Date
CH593023A5 true CH593023A5 (en:Method) 1977-11-15

Family

ID=11048217

Family Applications (1)

Application Number Title Priority Date Filing Date
CH481176A CH593023A5 (en:Method) 1975-05-02 1976-04-13

Country Status (3)

Country Link
CH (1) CH593023A5 (en:Method)
DE (1) DE2619115C3 (en:Method)
IL (1) IL47218A (en:Method)

Also Published As

Publication number Publication date
IL47218A (en) 1980-11-30
DE2619115A1 (de) 1976-11-11
IL47218A0 (en) 1975-07-28
DE2619115B2 (de) 1978-05-03
DE2619115C3 (de) 1978-12-21

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Legal Events

Date Code Title Description
PL Patent ceased
PL Patent ceased