CH545775A - - Google Patents
Info
- Publication number
- CH545775A CH545775A CH1838370A CH545775DA CH545775A CH 545775 A CH545775 A CH 545775A CH 1838370 A CH1838370 A CH 1838370A CH 545775D A CH545775D A CH 545775DA CH 545775 A CH545775 A CH 545775A
- Authority
- CH
- Switzerland
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B9/00—Essential oils; Perfumes
- C11B9/0007—Aliphatic compounds
- C11B9/0011—Aliphatic compounds containing S
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2022—Aliphatic compounds containing sulfur
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
- C07C323/00—Thiols, sulfides, hydropolysulfides or polysulfides substituted by halogen, oxygen or nitrogen atoms, or by sulfur atoms not being part of thio groups
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Fats And Perfumes (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH1838370 | 1970-12-11 |
Publications (1)
Publication Number | Publication Date |
---|---|
CH545775A true CH545775A (en) | 1974-02-15 |
Family
ID=4432626
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH1838370A CH545775A (en) | 1970-12-11 | 1970-12-11 |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE776520A (en) |
CH (1) | CH545775A (en) |
DE (1) | DE2155672C3 (en) |
FR (1) | FR2117625A5 (en) |
GB (1) | GB1336037A (en) |
IT (1) | IT1049522B (en) |
NL (1) | NL7115451A (en) |
Families Citing this family (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4426403A (en) * | 1982-03-22 | 1984-01-17 | General Foods Corporation | Flavoring with ethyl-2-methylthioisobutyrate |
FR2525870B1 (en) * | 1982-04-28 | 1987-09-11 | Gen Foods Corp | ETHYL 3-MERCAPTOPROPIONATE USED AS GRAPE FLAVOR |
US4663476A (en) * | 1985-03-25 | 1987-05-05 | International Flavors & Fragrances Inc. | Methylthioalkanoic acid ester of cis-3-hexenol |
US5008432A (en) * | 1985-07-11 | 1991-04-16 | Phillips Petroleum Company | Production of mercapto compounds |
EP1692952A3 (en) | 2000-04-06 | 2006-10-25 | Quest International B.V. | Flavouring a foodstuff with compounds containing a sulphur atom linked to two specific atoms or groups |
US20020150662A1 (en) * | 2000-04-19 | 2002-10-17 | Dewis Mark Lawrence | Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using same |
WO2006120625A1 (en) * | 2005-05-13 | 2006-11-16 | Firmenich Sa | Thiols as flavoring ingredient |
US10993464B2 (en) | 2005-05-13 | 2021-05-04 | Firmenich Sa | Thiols as flavoring ingredient |
US9206119B2 (en) | 2011-11-21 | 2015-12-08 | Mitsui Chemicals Inc. | Process for preparing β-mercaptocarboxylic acid |
US9133112B2 (en) | 2011-11-21 | 2015-09-15 | Mitsui Chemicals, Inc. | Process for preparing β-mercaptocarboxylic acid |
DE102013020322B4 (en) | 2013-12-05 | 2019-04-18 | Oxea Gmbh | A process for the recovery of 2-methylbutanal from the obtained in the preparation of mixtures of isomeric α, ß-unsaturated decenals side streams |
-
1970
- 1970-12-11 CH CH1838370A patent/CH545775A/xx not_active IP Right Cessation
-
1971
- 1971-11-09 DE DE2155672A patent/DE2155672C3/en not_active Expired
- 1971-11-10 NL NL7115451A patent/NL7115451A/xx not_active Application Discontinuation
- 1971-11-26 IT IT31716/71A patent/IT1049522B/en active
- 1971-12-10 BE BE776520A patent/BE776520A/en unknown
- 1971-12-10 FR FR7144385A patent/FR2117625A5/fr not_active Expired
- 1971-12-10 GB GB5745671A patent/GB1336037A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
NL7115451A (en) | 1972-06-13 |
GB1336037A (en) | 1973-11-07 |
BE776520A (en) | 1972-06-12 |
DE2155672C3 (en) | 1981-01-29 |
DE2155672A1 (en) | 1972-06-29 |
IT1049522B (en) | 1981-02-10 |
DE2155672B2 (en) | 1980-05-08 |
FR2117625A5 (en) | 1972-07-21 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PL | Patent ceased |