CH536599A - Procédé de préparation d'une boisson - Google Patents

Procédé de préparation d'une boisson

Info

Publication number
CH536599A
CH536599A CH1511571A CH1511571A CH536599A CH 536599 A CH536599 A CH 536599A CH 1511571 A CH1511571 A CH 1511571A CH 1511571 A CH1511571 A CH 1511571A CH 536599 A CH536599 A CH 536599A
Authority
CH
Switzerland
Prior art keywords
drink
preparing
Prior art date
Application number
CH1511571A
Other languages
English (en)
Inventor
Z Bedoukian Paul
Original Assignee
Z Bedoukian Paul
Elmezzi Thomas
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Z Bedoukian Paul, Elmezzi Thomas filed Critical Z Bedoukian Paul
Publication of CH536599A publication Critical patent/CH536599A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/56—Glucosides; Mucilage; Saponins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Materials Engineering (AREA)
  • Organic Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
CH1511571A 1970-10-16 1971-10-15 Procédé de préparation d'une boisson CH536599A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US8150570A 1970-10-16 1970-10-16

Publications (1)

Publication Number Publication Date
CH536599A true CH536599A (fr) 1973-05-15

Family

ID=22164623

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1511571A CH536599A (fr) 1970-10-16 1971-10-15 Procédé de préparation d'une boisson

Country Status (5)

Country Link
US (1) US3652291A (fr)
CH (1) CH536599A (fr)
DE (1) DE2123332A1 (fr)
NL (1) NL7114241A (fr)
ZA (1) ZA716432B (fr)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4279940A (en) * 1980-02-01 1981-07-21 National Starch And Chemical Corporation Clouding with a starch material
LU82495A1 (fr) * 1980-05-30 1982-01-20 M Voisin Nouveau procede d'emulsion et de stabilisation des essences d'anis,de l'anethol et des huiles essentielles ou matieres grasses en milieu aqueux
US4349577A (en) * 1980-10-06 1982-09-14 National Starch And Chemical Corp. Starch-protein clouds and preclouds
US4508744A (en) * 1983-06-15 1985-04-02 The Coca Cola Company Beverage clouding agent based on carnauba wax
CA1295874C (fr) * 1986-06-19 1992-02-18 Zdravko Dokuzovic Emulsions aromatisantes et compositions de gomme a macher les renfermant
US5342643A (en) * 1991-10-16 1994-08-30 Pepsico Inc. Protein/alkylene glycol alginate complex as an emulsifier and stabilizer
US5508059A (en) * 1995-01-13 1996-04-16 Bush Boake Allen Inc. Flavor emulsions and beverages containing leucaena gum
GB0503684D0 (en) * 2005-02-23 2005-03-30 Ici Plc Emulsifiers and emulsions
DE102007026090A1 (de) * 2007-06-04 2008-12-24 Friedrich-Schiller-Universität Jena Proteine und Polysaccharide enthaltende Emulsion für Lebensmittel sowie deren Herstellung und Verwendung
CN103649196B (zh) 2010-12-30 2015-09-30 艾德罗德卡拉玛化学公司 用于低挥发性有机化合物涂料的新式二苯甲酸酯塑化剂/聚结剂混合物

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1914902A (en) * 1929-02-25 1933-06-20 California Spray Chemical Corp Manufacture and use of parasiticidal emulsions
US2893869A (en) * 1956-10-18 1959-07-07 Abbott Lab Brominated sesame oil
US3353961A (en) * 1963-12-30 1967-11-21 Dominion Products Inc Stabilized flavoring concentrates
US3187019A (en) * 1964-01-24 1965-06-01 Abbott Lab Brominated oils

Also Published As

Publication number Publication date
DE2123332A1 (de) 1972-04-20
ZA716432B (en) 1973-05-30
NL7114241A (fr) 1972-04-18
US3652291A (en) 1972-03-28

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Legal Events

Date Code Title Description
PL Patent ceased