CH492783A - Procédé pour produire de la L-lysine par fermentation - Google Patents
Procédé pour produire de la L-lysine par fermentationInfo
- Publication number
- CH492783A CH492783A CH377969A CH377969A CH492783A CH 492783 A CH492783 A CH 492783A CH 377969 A CH377969 A CH 377969A CH 377969 A CH377969 A CH 377969A CH 492783 A CH492783 A CH 492783A
- Authority
- CH
- Switzerland
- Prior art keywords
- lysine
- fermentation
- producing
- Prior art date
Links
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 title 2
- 235000019766 L-Lysine Nutrition 0.000 title 1
- 239000004472 Lysine Substances 0.000 title 1
- 238000000855 fermentation Methods 0.000 title 1
- 230000004151 fermentation Effects 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/83—Arthrobacter
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/832—Bacillus
- Y10S435/837—Bacillus megaterium
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/84—Brevibacterium
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/843—Corynebacterium
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/872—Nocardia
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP43016458A JPS4810234B1 (fr) | 1968-03-15 | 1968-03-15 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH492783A true CH492783A (fr) | 1970-06-30 |
Family
ID=11916789
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH377969A CH492783A (fr) | 1968-03-15 | 1969-03-13 | Procédé pour produire de la L-lysine par fermentation |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US3595751A (fr) |
| JP (1) | JPS4810234B1 (fr) |
| BE (1) | BE729882A (fr) |
| CH (1) | CH492783A (fr) |
| DE (1) | DE1911470A1 (fr) |
| DK (1) | DK118122B (fr) |
| ES (1) | ES364661A1 (fr) |
| FR (1) | FR2003971A1 (fr) |
| GB (1) | GB1200587A (fr) |
| IT (1) | IT994505B (fr) |
| NL (1) | NL6903994A (fr) |
| SE (1) | SE358182B (fr) |
| YU (1) | YU33887B (fr) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3839151A (en) * | 1969-10-23 | 1974-10-01 | Kyowa Hakko Kogyo Kk | Process for producing l-lysine by fermentation |
| GB1386705A (en) * | 1972-01-21 | 1975-03-12 | Mitsui Toatsu Chemicals | Method of producing l-lysine by fermentation |
| JPS5187943U (fr) * | 1975-01-07 | 1976-07-14 | ||
| US4164445A (en) * | 1975-03-27 | 1979-08-14 | E. R. Squibb & Sons, Inc. | Ethanol as the major source of carbon and energy in penicillin production |
| US4123329A (en) * | 1977-05-27 | 1978-10-31 | Kanegafuchi Kagaku Kogyo Kabushiki Kaisha | Process for producing L-lysine by fermentation |
-
1968
- 1968-03-15 JP JP43016458A patent/JPS4810234B1/ja active Pending
-
1969
- 1969-03-05 GB GB11722/69A patent/GB1200587A/en not_active Expired
- 1969-03-06 DE DE19691911470 patent/DE1911470A1/de active Pending
- 1969-03-12 FR FR6906993A patent/FR2003971A1/fr not_active Withdrawn
- 1969-03-12 ES ES364661A patent/ES364661A1/es not_active Expired
- 1969-03-13 US US807088A patent/US3595751A/en not_active Expired - Lifetime
- 1969-03-13 CH CH377969A patent/CH492783A/fr not_active IP Right Cessation
- 1969-03-13 IT IT50971/69A patent/IT994505B/it active
- 1969-03-14 SE SE03540/69A patent/SE358182B/xx unknown
- 1969-03-14 DK DK139469AA patent/DK118122B/da unknown
- 1969-03-14 YU YU631/69A patent/YU33887B/xx unknown
- 1969-03-14 BE BE729882D patent/BE729882A/xx not_active IP Right Cessation
- 1969-03-14 NL NL6903994A patent/NL6903994A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NL6903994A (fr) | 1969-09-17 |
| BE729882A (fr) | 1969-08-18 |
| ES364661A1 (es) | 1970-12-16 |
| GB1200587A (en) | 1970-07-29 |
| YU63169A (en) | 1977-12-31 |
| FR2003971A1 (fr) | 1969-11-14 |
| IT994505B (it) | 1975-10-20 |
| YU33887B (en) | 1978-06-30 |
| JPS4810234B1 (fr) | 1973-04-02 |
| DK118122B (da) | 1970-07-13 |
| DE1911470A1 (de) | 1970-11-12 |
| US3595751A (en) | 1971-07-27 |
| SE358182B (fr) | 1973-07-23 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PL | Patent ceased |