CH461937A - Process for mixing, dehumidifying, salifying, refining and intensifying aromas, in particular chocolate masses, and machine for its implementation - Google Patents
Process for mixing, dehumidifying, salifying, refining and intensifying aromas, in particular chocolate masses, and machine for its implementationInfo
- Publication number
- CH461937A CH461937A CH1710766A CH1710766A CH461937A CH 461937 A CH461937 A CH 461937A CH 1710766 A CH1710766 A CH 1710766A CH 1710766 A CH1710766 A CH 1710766A CH 461937 A CH461937 A CH 461937A
- Authority
- CH
- Switzerland
- Prior art keywords
- salifying
- aromas
- intensifying
- dehumidifying
- refining
- Prior art date
Links
- 235000019568 aromas Nutrition 0.000 title 1
- 235000019219 chocolate Nutrition 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000007670 refining Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/12—Chocolate-refining mills, i.e. roll refiners
- A23G1/125—Conches
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/10—Mixing apparatus; Roller mills for preparing chocolate
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/20—Mixing gases with liquids
- B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
- B01F23/233—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using driven stirrers with completely immersed stirring elements
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/20—Mixing gases with liquids
- B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
- B01F23/234—Surface aerating
- B01F23/2342—Surface aerating with stirrers near to the liquid surface, e.g. partially immersed, for spraying the liquid in the gas or for sucking gas into the liquid, e.g. using stirrers rotating around a horizontal axis or using centrifugal force
- B01F23/23421—Surface aerating with stirrers near to the liquid surface, e.g. partially immersed, for spraying the liquid in the gas or for sucking gas into the liquid, e.g. using stirrers rotating around a horizontal axis or using centrifugal force the stirrers rotating about a vertical axis
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DEP38301A DE1256047B (en) | 1965-12-08 | 1965-12-08 | Process for mixing, dehumidifying, salifying, refining and intensifying aromas, in particular chocolate masses and machine for its implementation |
Publications (1)
Publication Number | Publication Date |
---|---|
CH461937A true CH461937A (en) | 1968-08-31 |
Family
ID=7375803
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH1710766A CH461937A (en) | 1965-12-08 | 1966-11-30 | Process for mixing, dehumidifying, salifying, refining and intensifying aromas, in particular chocolate masses, and machine for its implementation |
Country Status (8)
Country | Link |
---|---|
AT (1) | AT267305B (en) |
BE (1) | BE689593A (en) |
CH (1) | CH461937A (en) |
DE (1) | DE1256047B (en) |
ES (1) | ES334037A1 (en) |
FR (1) | FR1560234A (en) |
GB (1) | GB1160720A (en) |
NL (1) | NL6615987A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112060388A (en) * | 2020-09-22 | 2020-12-11 | 李冰 | Rubber internal mixer |
-
1965
- 1965-12-08 DE DEP38301A patent/DE1256047B/en active Pending
-
1966
- 1966-11-10 BE BE689593D patent/BE689593A/xx unknown
- 1966-11-11 NL NL6615987A patent/NL6615987A/xx unknown
- 1966-11-14 AT AT1047766A patent/AT267305B/en active
- 1966-11-29 GB GB53476/66A patent/GB1160720A/en not_active Expired
- 1966-11-30 CH CH1710766A patent/CH461937A/en unknown
- 1966-12-01 ES ES334037A patent/ES334037A1/en not_active Expired
- 1966-12-07 FR FR1560234D patent/FR1560234A/fr not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112060388A (en) * | 2020-09-22 | 2020-12-11 | 李冰 | Rubber internal mixer |
Also Published As
Publication number | Publication date |
---|---|
ES334037A1 (en) | 1968-05-16 |
AT267305B (en) | 1968-12-27 |
GB1160720A (en) | 1969-08-06 |
BE689593A (en) | 1967-04-14 |
DE1256047B (en) | 1967-12-07 |
NL6615987A (en) | 1967-06-09 |
FR1560234A (en) | 1969-03-21 |
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