CH448702A - Verfahren zur Herstellung eines Trockenproduktes durch Gefriertrocknung - Google Patents

Verfahren zur Herstellung eines Trockenproduktes durch Gefriertrocknung

Info

Publication number
CH448702A
CH448702A CH192364A CH192364A CH448702A CH 448702 A CH448702 A CH 448702A CH 192364 A CH192364 A CH 192364A CH 192364 A CH192364 A CH 192364A CH 448702 A CH448702 A CH 448702A
Authority
CH
Switzerland
Prior art keywords
production
freeze drying
dry product
dry
product
Prior art date
Application number
CH192364A
Other languages
English (en)
Inventor
Ulrich Hackenberg
Kurt Kautz
Original Assignee
Leybold Hochvakuum Anlagen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Leybold Hochvakuum Anlagen filed Critical Leybold Hochvakuum Anlagen
Publication of CH448702A publication Critical patent/CH448702A/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
    • A23B2/92—Freeze drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C1/00—Concentration, evaporation or drying
    • A23C1/06—Concentration by freezing out the water
    • A23C1/08—Freeze-drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1512—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
    • A23K10/28—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin from waste dairy products
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00—Drying solid materials or objects by processes not involving the application of heat
    • F26B5/04—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
    • F26B5/06—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum the process involving freezing
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
CH192364A 1963-04-20 1964-02-18 Verfahren zur Herstellung eines Trockenproduktes durch Gefriertrocknung CH448702A (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DEL0044685 1963-04-20
FR967855A FR1391274A (fr) 1963-04-20 1964-03-18 Procédé de fabrication d'un produit sec par la dessiccation par congélation,

Publications (1)

Publication Number Publication Date
CH448702A true CH448702A (de) 1967-12-15

Family

ID=61024200

Family Applications (1)

Application Number Title Priority Date Filing Date
CH192364A CH448702A (de) 1963-04-20 1964-02-18 Verfahren zur Herstellung eines Trockenproduktes durch Gefriertrocknung

Country Status (6)

Country Link
US (1) US3321319A (de)
CH (1) CH448702A (de)
DE (1) DE1492798A1 (de)
FR (1) FR1391274A (de)
GB (1) GB1032587A (de)
NL (1) NL137518C (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3472663A (en) * 1967-11-21 1969-10-14 Grace W R & Co Method of producing freeze-dried sour cream fruit products
US3729322A (en) * 1970-02-27 1973-04-24 Dairy R Co Freeze and thaw imitation sour cream
AR208281A1 (es) * 1973-02-28 1976-12-20 Agronomique Inst Nat Rech Procedimiento para la obtencion de quesos por tratamiento de la leche
US3985901A (en) * 1974-11-11 1976-10-12 Instituto De Biologia Aplicada, S.A. Preparation of acidophil milk in powder form
US4110476A (en) * 1977-01-10 1978-08-29 Johnson/Rhodes Cultured Foods, Inc. Preparation of liquid and frozen yogurt products
US4702923A (en) * 1985-10-08 1987-10-27 Sennosuke Tokumaru Lyophilized kefir yoghurt health food
WO2009147157A1 (en) * 2008-06-05 2009-12-10 Dsm Ip Assets B.V. Instant yoghurt
CN116998550A (zh) * 2023-07-31 2023-11-07 黑龙江飞鹤乳业有限公司 乳制品成型物的制备方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB190423100A (en) * 1903-11-12 1905-01-26 Georg Doellner Process for the Production of Desiccated Milk and Milk Preparations.
US1937527A (en) * 1931-08-29 1933-12-05 M & R Dietetic Lab Inc Milk product
US2835586A (en) * 1953-07-27 1958-05-20 Instant Milk Company Dried milk product and method of making same
US2885788A (en) * 1958-05-26 1959-05-12 Leviton Abraham Process for freeze-drying of milk
US2966409A (en) * 1958-11-17 1960-12-27 Borden Co Milk product
US3080236A (en) * 1960-12-13 1963-03-05 Jr Edgar A Forguson Instant yoghurt

Also Published As

Publication number Publication date
NL6401897A (nl) 1964-10-21
US3321319A (en) 1967-05-23
GB1032587A (en) 1966-06-15
FR1391274A (fr) 1965-03-05
DE1492798A1 (de) 1969-12-18
NL137518C (nl) 1973-05-15

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