CH439186A - Verfahren zur Herstellung eines thermisch stabilen Amylasepräparates - Google Patents
Verfahren zur Herstellung eines thermisch stabilen AmylasepräparatesInfo
- Publication number
- CH439186A CH439186A CH85764A CH85764A CH439186A CH 439186 A CH439186 A CH 439186A CH 85764 A CH85764 A CH 85764A CH 85764 A CH85764 A CH 85764A CH 439186 A CH439186 A CH 439186A
- Authority
- CH
- Switzerland
- Prior art keywords
- production
- thermally stable
- amylase preparation
- stable amylase
- preparation
- Prior art date
Links
- 239000004382 Amylase Substances 0.000 title 1
- 102000013142 Amylases Human genes 0.000 title 1
- 108010065511 Amylases Proteins 0.000 title 1
- 235000019418 amylase Nutrition 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
- C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/96—Stabilising an enzyme by forming an adduct or a composition; Forming enzyme conjugates
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/814—Enzyme separation or purification
- Y10S435/816—Enzyme separation or purification by solubility
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/832—Bacillus
- Y10S435/839—Bacillus subtilis
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP382763 | 1963-01-26 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH439186A true CH439186A (de) | 1967-07-15 |
Family
ID=11568015
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH85764A CH439186A (de) | 1963-01-26 | 1964-01-24 | Verfahren zur Herstellung eines thermisch stabilen Amylasepräparates |
Country Status (2)
| Country | Link |
|---|---|
| US (1) | US3272717A (de) |
| CH (1) | CH439186A (de) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3472783A (en) * | 1966-02-02 | 1969-10-14 | Winston B Smillie | Nonionic detergent compositions |
| US3436309A (en) * | 1966-02-04 | 1969-04-01 | Monsanto Co | Modifying starches |
| US3414479A (en) * | 1967-12-28 | 1968-12-03 | Standard Brands Inc | Process for the preparation of bacterial alpha-amylase |
| US3933588A (en) * | 1971-10-22 | 1976-01-20 | Standard Brands Incorporated | Enzyme treatment |
| JPS5137343B2 (de) * | 1972-12-07 | 1976-10-15 | ||
| US4724208A (en) * | 1985-11-04 | 1988-02-09 | Miles Laboratories, Inc. | Process for the production of solution stable alpha-amylase and liquid alpha-amylase produced thereby |
| EP1645195A1 (de) * | 2004-10-05 | 2006-04-12 | Basf Aktiengesellschaft | Stabile Enzymzubereitungen |
| US20090263884A1 (en) * | 2008-04-22 | 2009-10-22 | Organica Biotech, Inc. | Multi-action drain cleaning composition and method |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2848371A (en) * | 1956-01-23 | 1958-08-19 | Noda Ind And Scient Res Lab | Method of producing and purifying a new proteolytic enzyme |
-
1964
- 1964-01-24 CH CH85764A patent/CH439186A/de unknown
- 1964-01-27 US US340549A patent/US3272717A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| US3272717A (en) | 1966-09-13 |
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