CH368373A - Verfahren zur Herstellung von Fett für Süsswaren oder dergleichen - Google Patents
Verfahren zur Herstellung von Fett für Süsswaren oder dergleichenInfo
- Publication number
- CH368373A CH368373A CH5392157A CH5392157A CH368373A CH 368373 A CH368373 A CH 368373A CH 5392157 A CH5392157 A CH 5392157A CH 5392157 A CH5392157 A CH 5392157A CH 368373 A CH368373 A CH 368373A
- Authority
- CH
- Switzerland
- Prior art keywords
- confectionery
- fat
- production
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
- C11C3/123—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation using catalysts based principally on nickel or derivates
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Analytical Chemistry (AREA)
- Edible Oils And Fats (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB3911056A GB855349A (en) | 1956-12-21 | 1956-12-21 | Improvements in or relating to confectioners' hard butter |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH368373A true CH368373A (de) | 1963-03-31 |
Family
ID=10407692
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH5392157A CH368373A (de) | 1956-12-21 | 1957-12-18 | Verfahren zur Herstellung von Fett für Süsswaren oder dergleichen |
Country Status (3)
| Country | Link |
|---|---|
| CH (1) | CH368373A (de) |
| DK (1) | DK105250C (de) |
| GB (1) | GB855349A (de) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH666160A5 (fr) * | 1985-07-05 | 1988-07-15 | Nestle Sa | Procede de traitement du beurre de cacao. |
| CN102334563B (zh) | 2010-07-16 | 2015-03-25 | 丰益(上海)生物技术研发中心有限公司 | 控制油脂中3-氯-1,2-丙二醇或其酯含量的方法 |
| US8435592B2 (en) | 2010-09-13 | 2013-05-07 | General Mills, Inc. | Shortening particle compositions and dough products made therefrom |
| US8518470B2 (en) | 2010-09-13 | 2013-08-27 | General Mills, Inc. | Shortening particle compositions and products made therefrom |
| WO2012154413A1 (en) | 2011-05-09 | 2012-11-15 | General Mills, Inc. | Fat compositions and related methods, including shortening particles and shortening compositions without added non-interesterified hardstock fat, and related products |
| EP2840899B1 (de) | 2012-04-27 | 2016-09-14 | General Mills, Inc. | Salzhaltige fettteilchenzusammensetzungen, teig und daraus hergestellte backwaren sowie entsprechende verfahren |
-
1956
- 1956-12-21 GB GB3911056A patent/GB855349A/en not_active Expired
-
1957
- 1957-12-18 CH CH5392157A patent/CH368373A/de unknown
- 1957-12-20 DK DK429557A patent/DK105250C/da active
Also Published As
| Publication number | Publication date |
|---|---|
| GB855349A (en) | 1960-11-30 |
| DK105250C (da) | 1966-09-05 |
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