CA935025A - Poultry product and process for producing same - Google Patents

Poultry product and process for producing same

Info

Publication number
CA935025A
CA935025A CA107032A CA107032A CA935025A CA 935025 A CA935025 A CA 935025A CA 107032 A CA107032 A CA 107032A CA 107032 A CA107032 A CA 107032A CA 935025 A CA935025 A CA 935025A
Authority
CA
Canada
Prior art keywords
producing same
poultry product
poultry
product
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA107032A
Other languages
English (en)
Other versions
CA107032S (en
Inventor
C. Reinke William
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestle Purina PetCare Co
Original Assignee
Ralston Purina Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ralston Purina Co filed Critical Ralston Purina Co
Application granted granted Critical
Publication of CA935025A publication Critical patent/CA935025A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A23L13/55—Treatment of original pieces or parts

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA107032A 1970-04-21 1971-03-05 Poultry product and process for producing same Expired CA935025A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US3058470A 1970-04-21 1970-04-21

Publications (1)

Publication Number Publication Date
CA935025A true CA935025A (en) 1973-10-09

Family

ID=21854905

Family Applications (1)

Application Number Title Priority Date Filing Date
CA107032A Expired CA935025A (en) 1970-04-21 1971-03-05 Poultry product and process for producing same

Country Status (3)

Country Link
US (1) US3695892A (OSRAM)
CA (1) CA935025A (OSRAM)
FR (1) FR2089951A5 (OSRAM)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4287218A (en) * 1975-10-01 1981-09-01 Rich Norman I Ready-to-eat molded meat product
GB2030841B (en) * 1978-09-26 1982-11-17 Buxted Poultry Ltd Injected carases
EP0061914B1 (en) * 1981-03-27 1985-01-02 Twydale Turkeys Limited Treatment of poultry carcasses
US4402987A (en) * 1981-09-09 1983-09-06 Campbell Soup Company Nutritionally enriched and stabilized meat products and method of producing such products
US4663173A (en) * 1985-04-09 1987-05-05 Campbell Soup Company Hot solution injection
US4746522A (en) * 1986-02-19 1988-05-24 Wofford Miles D Composition and method for treating meat to reduce moisture loss during cooking
US4942047A (en) * 1987-10-29 1990-07-17 International Flavors & Fragrances Inc. Process for preparing marinaded proteinaceous product and product produced thereby
US5631035A (en) * 1991-10-01 1997-05-20 Sun Valley Poultry Limited Method for preparing sliced meat portions
US5437224A (en) * 1994-08-30 1995-08-01 Morgan; Arthur I. Apparatus for adding, removing, and exchanging marbling fat within raw meat
US5780085A (en) * 1996-10-04 1998-07-14 Hormel Foods Corporation Chemical treatment and packaging process to improve the appearance and shelf life of fresh pork
US5985342A (en) * 1996-10-04 1999-11-16 Hormel Foods Corporation Chemical treatment and packaging system to improve the appearance and shelf life of fresh pork
US5989610A (en) * 1996-10-04 1999-11-23 Hormel Foods Corporation Chemical treatment and packaging process to improve the appearance and shelf life of fresh meat
CA2972790A1 (en) 2016-07-11 2018-01-11 Exceldor Foods Ltd. Oil-in-water emulsions for meat and poultry products and methods of producing same

Also Published As

Publication number Publication date
US3695892A (en) 1972-10-03
FR2089951A5 (OSRAM) 1972-01-07

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